JPS55500849A - - Google Patents

Info

Publication number
JPS55500849A
JPS55500849A JP50168279A JP50168279A JPS55500849A JP S55500849 A JPS55500849 A JP S55500849A JP 50168279 A JP50168279 A JP 50168279A JP 50168279 A JP50168279 A JP 50168279A JP S55500849 A JPS55500849 A JP S55500849A
Authority
JP
Japan
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP50168279A
Other languages
Japanese (ja)
Other versions
JPH0141291B2 (zh
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Publication of JPS55500849A publication Critical patent/JPS55500849A/ja
Publication of JPH0141291B2 publication Critical patent/JPH0141291B2/ja
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B4/00—General methods for preserving meat, sausages, fish or fish products
    • A23B4/06—Freezing; Subsequent thawing; Cooling
    • A23B4/062—Freezing; Subsequent thawing; Cooling the materials being transported through or in the apparatus with or without shaping, e.g. in the form of powder, granules or flakes
    • A23B4/064—Freezing; Subsequent thawing; Cooling the materials being transported through or in the apparatus with or without shaping, e.g. in the form of powder, granules or flakes with packages or with shaping in the form of blocks or portions
    • A—HUMAN NECESSITIES
    • A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22C—PROCESSING MEAT, POULTRY, OR FISH
    • A22C7/00—Apparatus for pounding, forming, or pressing meat, sausage-meat, or meat products
    • A22C7/0007—Apparatus for pounding, forming, or pressing meat, sausage-meat, or meat products specially adapted for making multi-layered meat products

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Formation And Processing Of Food Products (AREA)
  • Confectionery (AREA)
JP54501682A 1978-11-02 1979-08-31 Expired JPH0141291B2 (zh)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US95697378A 1978-11-02 1978-11-02

Publications (2)

Publication Number Publication Date
JPS55500849A true JPS55500849A (zh) 1980-10-30
JPH0141291B2 JPH0141291B2 (zh) 1989-09-05

Family

ID=25498920

Family Applications (1)

Application Number Title Priority Date Filing Date
JP54501682A Expired JPH0141291B2 (zh) 1978-11-02 1979-08-31

Country Status (12)

Country Link
EP (1) EP0020471A1 (zh)
JP (1) JPH0141291B2 (zh)
AU (1) AU531841B2 (zh)
BR (1) BR7908891A (zh)
CA (1) CA1143999A (zh)
DE (1) DE2953299A1 (zh)
DK (1) DK282580A (zh)
GB (1) GB2045152B (zh)
NZ (1) NZ191469A (zh)
SE (1) SE438953B (zh)
WO (1) WO1980000908A1 (zh)
YU (1) YU42199B (zh)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2017537628A (ja) * 2014-12-09 2017-12-21 クラフト・フーズ・グループ・ブランズ・エルエルシー ベーコン製品およびその製造方法

Families Citing this family (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
AU586624B2 (en) * 1984-04-04 1989-07-20 Creativators Inc. Restructured meat products and methods of making same
GB2162788A (en) * 1984-08-09 1986-02-12 Vincent Processes Limited Co-extrusion die assembly for a cooker extruder
JPS63501682A (ja) * 1985-10-31 1988-07-14 ベヒト−ルド・ウアルテル 切断面に模様を有する肉製品の製造装置
DE3716237A1 (de) * 1987-05-15 1988-12-01 Mueller E Kg Fuellkopf fuer eine vorrichtung zum herstellen von pasteten
EP0550551A4 (en) * 1990-09-24 1993-10-06 Tendapak Technologies Pty. Limited Food processing machine and process
US5620713A (en) * 1995-06-06 1997-04-15 The Pillsbury Company Extrusion die for dough
DE10060707B4 (de) * 2000-12-07 2006-08-03 Zimbo Fleisch- Und Wurstwaren Gmbh & Co. Kg Prebiotisches Speckimitat
WO2018146785A1 (ja) 2017-02-10 2018-08-16 パナソニックＩｐマネジメント株式会社 モジュール取り付け装置
CN107668758B (zh) * 2017-09-25 2019-11-08 泰兴市智谷科技孵化器中心 一种休闲食品成型模具
WO2019094930A1 (en) * 2017-11-13 2019-05-16 Smithfield Foods, Inc. Bacon product and method of making

Family Cites Families (14)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US1947541A (en) * 1931-02-09 1934-02-20 Wengel Eugene Sausage machine
US2722177A (en) * 1951-02-15 1955-11-01 Almond C Routh Apparatus for making variegated ice creams and like substances
US2968253A (en) * 1958-10-03 1961-01-17 Autio Paul Rotary pump
US3014437A (en) * 1959-11-30 1961-12-26 Borden Co Variegator for ice cream and the like
US3228356A (en) * 1963-08-21 1966-01-11 Schafer Leonhard Unique die for extrusion of pastry
US3213808A (en) * 1963-08-21 1965-10-26 Schafer Leonhard Die for checkerboard pastry
US3427999A (en) * 1965-09-01 1969-02-18 Nat Dairy Prod Corp Apparatus for forming an edible product
US3837773A (en) * 1965-11-18 1974-09-24 Ethyl Corp Extruded plastic film method and apparatus for the manufacture thereof
US3392685A (en) * 1965-12-13 1968-07-16 Lester F. Briggs Filler head for food products
US3505085A (en) * 1968-06-17 1970-04-07 Gen Mills Inc Apparatus for processing food products
US3840311A (en) * 1971-06-01 1974-10-08 Glacier Industries Apparatus for extruding multi-flavor ice cream products of varied shapes
US3825231A (en) * 1972-07-24 1974-07-23 Beehive Machinery Inc Twin screw continuous processing machine
US3970761A (en) * 1975-05-27 1976-07-20 Wenger Manufacturing Method of preparing dense, uniformly layered vegetable protein meat analogue
JPS5464669A (en) * 1977-10-29 1979-05-24 Yukitoshi Sakurada Production of fatty meat winding like edible meat products

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2017537628A (ja) * 2014-12-09 2017-12-21 クラフト・フーズ・グループ・ブランズ・エルエルシー ベーコン製品およびその製造方法
US11304426B2 (en) 2014-12-09 2022-04-19 Kraft Foods Group Brands Llc Bacon products and methods of making same

Also Published As

Publication number Publication date
AU5072579A (en) 1980-05-08
DE2953299A1 (en) 1981-01-08
GB2045152A (en) 1980-10-29
YU42199B (en) 1988-06-30
YU258779A (en) 1983-04-30
DK282580A (da) 1980-06-30
JPH0141291B2 (zh) 1989-09-05
WO1980000908A1 (en) 1980-05-15
EP0020471A1 (en) 1981-01-07
SE8004778L (sv) 1980-06-27
GB2045152B (en) 1983-03-09
AU531841B2 (en) 1983-09-08
SE438953B (sv) 1985-05-28
DE2953299C2 (zh) 1989-12-14
NZ191469A (en) 1982-05-25
BR7908891A (pt) 1981-07-21
CA1143999A (en) 1983-04-05

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