JPS553741A - Novel composite seasoning - Google Patents
Novel composite seasoningInfo
- Publication number
- JPS553741A JPS553741A JP7496578A JP7496578A JPS553741A JP S553741 A JPS553741 A JP S553741A JP 7496578 A JP7496578 A JP 7496578A JP 7496578 A JP7496578 A JP 7496578A JP S553741 A JPS553741 A JP S553741A
- Authority
- JP
- Japan
- Prior art keywords
- tasting
- seasoning
- calculated
- monosodium glutamate
- composite seasoning
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 235000011194 food seasoning agent Nutrition 0.000 title abstract 3
- 239000002131 composite material Substances 0.000 title abstract 2
- 239000002253 acid Substances 0.000 abstract 2
- LPUQAYUQRXPFSQ-DFWYDOINSA-M monosodium L-glutamate Chemical compound [Na+].[O-]C(=O)[C@@H](N)CCC(O)=O LPUQAYUQRXPFSQ-DFWYDOINSA-M 0.000 abstract 2
- 235000013923 monosodium glutamate Nutrition 0.000 abstract 2
- 239000004223 monosodium glutamate Substances 0.000 abstract 2
- 159000000000 sodium salts Chemical class 0.000 abstract 2
- KDYFGRWQOYBRFD-UHFFFAOYSA-N succinic acid Chemical compound OC(=O)CCC(O)=O KDYFGRWQOYBRFD-UHFFFAOYSA-N 0.000 abstract 2
- 150000000996 L-ascorbic acids Chemical class 0.000 abstract 1
- FAPWRFPIFSIZLT-UHFFFAOYSA-M Sodium chloride Chemical compound [Na+].[Cl-] FAPWRFPIFSIZLT-UHFFFAOYSA-M 0.000 abstract 1
- 235000010323 ascorbic acid Nutrition 0.000 abstract 1
- CKLJMWTZIZZHCS-REOHCLBHSA-L aspartate group Chemical class N[C@@H](CC(=O)[O-])C(=O)[O-] CKLJMWTZIZZHCS-REOHCLBHSA-L 0.000 abstract 1
- 235000003704 aspartic acid Nutrition 0.000 abstract 1
- 150000001510 aspartic acids Chemical class 0.000 abstract 1
- MKJXYGKVIBWPFZ-UHFFFAOYSA-L calcium lactate Chemical compound [Ca+2].CC(O)C([O-])=O.CC(O)C([O-])=O MKJXYGKVIBWPFZ-UHFFFAOYSA-L 0.000 abstract 1
- 235000011086 calcium lactate Nutrition 0.000 abstract 1
- 239000001527 calcium lactate Substances 0.000 abstract 1
- 229960002401 calcium lactate Drugs 0.000 abstract 1
- 235000015165 citric acid Nutrition 0.000 abstract 1
- 235000011087 fumaric acid Nutrition 0.000 abstract 1
- 235000014655 lactic acid Nutrition 0.000 abstract 1
- 235000011090 malic acid Nutrition 0.000 abstract 1
- 150000007523 nucleic acids Chemical class 0.000 abstract 1
- 102000039446 nucleic acids Human genes 0.000 abstract 1
- 108020004707 nucleic acids Proteins 0.000 abstract 1
- 235000002639 sodium chloride Nutrition 0.000 abstract 1
- 239000011780 sodium chloride Substances 0.000 abstract 1
- 239000000126 substance Substances 0.000 abstract 1
- 239000001384 succinic acid Substances 0.000 abstract 1
- 235000002906 tartaric acid Nutrition 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/20—Synthetic spices, flavouring agents or condiments
- A23L27/23—Synthetic spices, flavouring agents or condiments containing nucleotides
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Seasonings (AREA)
Priority Applications (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP7496578A JPS553741A (en) | 1978-06-21 | 1978-06-21 | Novel composite seasoning |
US06/050,516 US4258072A (en) | 1978-06-21 | 1979-06-21 | Mixed seasoning |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP7496578A JPS553741A (en) | 1978-06-21 | 1978-06-21 | Novel composite seasoning |
Publications (2)
Publication Number | Publication Date |
---|---|
JPS553741A true JPS553741A (en) | 1980-01-11 |
JPS5722311B2 JPS5722311B2 (en, 2012) | 1982-05-12 |
Family
ID=13562510
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP7496578A Granted JPS553741A (en) | 1978-06-21 | 1978-06-21 | Novel composite seasoning |
Country Status (2)
Country | Link |
---|---|
US (1) | US4258072A (en, 2012) |
JP (1) | JPS553741A (en, 2012) |
Cited By (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE102017010539A1 (de) | 2016-11-16 | 2018-05-17 | Fanuc Corporation | Vorrichtung und Verfahren zum Steuern einer Werkzeugmaschine, um einen synchronisierten Betrieb einer Spindelachse und einer Vorschubachse zu steuern |
DE102016003513B4 (de) | 2015-03-30 | 2018-12-20 | Fanuc Corporation | Vorrichtung und Verfahren zum Steuern einer Werkzeugmaschine, um die synchronisierte Betätigung von Spindelachse und Vorschubachse zu steuern |
DE102015013283B4 (de) | 2014-10-17 | 2019-01-24 | Fanuc Corporation | Vorrichtung und Verfahren zum Steuern einer Werkzeugmaschine, um einen synchronisierten Betrieb einer Spindelachse und Vorschubachse zu steuern |
DE102016008995B4 (de) | 2015-07-29 | 2019-02-14 | Fanuc Corporation | Vorrichtung und Verfahren zum Steuern einer Werkzeugmaschine, um einen synchronisierten Betrieb einer Spindelachse und Vorschubachse zu Steuern |
DE102018000519B4 (de) | 2017-01-25 | 2020-08-06 | Fanuc Corporation | Vorrichtung und Verfahren zum Steuern einer Werkzeugmaschine, um einen synchronisierten Betrieb einer Spindelachse und Vorschubachse zu steuern |
Families Citing this family (15)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US4659581A (en) * | 1981-09-16 | 1987-04-21 | Takeda Chemical Industries, Ltd. | Method of producing granular chemical seasoning of high specific volume and product |
US4376132A (en) * | 1981-10-06 | 1983-03-08 | Ajinomoto Co., Ltd. | Seasoning composition having crab meat flavor |
US4374822A (en) * | 1981-10-19 | 1983-02-22 | Colgate-Palmolive | Oral composition |
USRE31954E (en) * | 1981-10-19 | 1985-07-23 | Colgate-Palmolive Company | Oral composition |
US4472447A (en) * | 1982-06-22 | 1984-09-18 | Ajinomoto Co., Inc. | Mixed seasoning on basis of monosodium glutamate |
US4741914A (en) * | 1984-11-13 | 1988-05-03 | Ajinomoto Co., Inc. | Flavor enhancing seasoning containing deodorized garlic extract and process |
JPS644105U (en, 2012) * | 1987-06-26 | 1989-01-11 | ||
US5310987A (en) * | 1992-11-25 | 1994-05-10 | Rpc Industries | Electron beam gun connector |
FR2698245B1 (fr) * | 1992-11-25 | 1996-08-23 | Int Flavors & Fragrances Inc | Utilisation des acides aconitique, gluconique et/ou succinique seuls ou ensemble avec la sclareolide pour augmenter les proprietes organoleptiques des produits alimentaires. |
WO1996015768A1 (en) * | 1994-11-18 | 1996-05-30 | The Procter & Gamble Company | Oral compositions |
RU2195838C2 (ru) * | 2000-05-23 | 2003-01-10 | Общество с ограниченной ответственностью "Элест" | Препарат для стимуляции роста и повышения резистентности сельскохозяйственных, домашних животных и птицы |
US6379739B1 (en) | 2000-09-20 | 2002-04-30 | Griffith Laboratories Worldwide, Inc. | Acidulant system for marinades |
ATE445336T1 (de) * | 2002-03-12 | 2009-10-15 | Nestle Sa | Würzmittelzusammensetzungen |
CN102687840B (zh) * | 2011-03-23 | 2013-11-06 | 徐川江 | 调味液及其制备方法 |
RU2676130C1 (ru) * | 2017-12-14 | 2018-12-26 | Никита Владимирович Малков | Средство для профилактики и устранения состояния энергодефицита у сельскохозяйственных животных и птицы |
Family Cites Families (7)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US3039880A (en) * | 1959-12-17 | 1962-06-19 | Ajinomoto Kk | Process for preparation of flavouring and the resulting product |
US3591391A (en) * | 1963-06-07 | 1971-07-06 | Kyowa Hakko Kogyo Kk | Compound seasoning |
JPS4826235B1 (en, 2012) * | 1963-07-12 | 1973-08-07 | ||
CH484629A (de) * | 1966-04-22 | 1970-01-31 | Takeda Chemical Industries Ltd | Verfahren zur Herstelung eines Würzmittels |
US3505082A (en) * | 1967-06-12 | 1970-04-07 | Morton Int Inc | Salt substitute composition |
US3782974A (en) * | 1971-08-02 | 1974-01-01 | J Lontz | Dietetic salt substitute composition |
US4066793A (en) * | 1974-03-18 | 1978-01-03 | Ajinomoto Co., Inc. | Seasoning composition and preparation thereof |
-
1978
- 1978-06-21 JP JP7496578A patent/JPS553741A/ja active Granted
-
1979
- 1979-06-21 US US06/050,516 patent/US4258072A/en not_active Expired - Lifetime
Cited By (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE102015013283B4 (de) | 2014-10-17 | 2019-01-24 | Fanuc Corporation | Vorrichtung und Verfahren zum Steuern einer Werkzeugmaschine, um einen synchronisierten Betrieb einer Spindelachse und Vorschubachse zu steuern |
DE102016003513B4 (de) | 2015-03-30 | 2018-12-20 | Fanuc Corporation | Vorrichtung und Verfahren zum Steuern einer Werkzeugmaschine, um die synchronisierte Betätigung von Spindelachse und Vorschubachse zu steuern |
DE102016008995B4 (de) | 2015-07-29 | 2019-02-14 | Fanuc Corporation | Vorrichtung und Verfahren zum Steuern einer Werkzeugmaschine, um einen synchronisierten Betrieb einer Spindelachse und Vorschubachse zu Steuern |
DE102017010539A1 (de) | 2016-11-16 | 2018-05-17 | Fanuc Corporation | Vorrichtung und Verfahren zum Steuern einer Werkzeugmaschine, um einen synchronisierten Betrieb einer Spindelachse und einer Vorschubachse zu steuern |
DE102018000519B4 (de) | 2017-01-25 | 2020-08-06 | Fanuc Corporation | Vorrichtung und Verfahren zum Steuern einer Werkzeugmaschine, um einen synchronisierten Betrieb einer Spindelachse und Vorschubachse zu steuern |
Also Published As
Publication number | Publication date |
---|---|
US4258072A (en) | 1981-03-24 |
JPS5722311B2 (en, 2012) | 1982-05-12 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
JPS553741A (en) | Novel composite seasoning | |
GR74850B (en, 2012) | ||
CA2123604A1 (en) | Storage Stable Calcium-Supplemented Beverage Concentrates | |
IL110970A0 (en) | Crystalline anhydrous mycophenolate mofetil, pharmaceutical composition containing it and its preparation | |
CA2067733A1 (en) | Process for the preparation of a tablet or dragee composition containing a heat-, light- and moisture-sensitive active ingredient having monoclinic crystal structure | |
JPS533594A (en) | Preparation of brewed foods | |
JPS5688776A (en) | Novel composite seasoning composition | |
JPS5639738A (en) | Production of bacon resistant to clostridium botulinum | |
EP0000719A3 (en) | 1,4-epoxy-trimethyl-butenylidene-cyclohexanes, process and means for their preparation, use as fragrance and/or flavouring substances, fragrance and/or flavour compositions containing the cyclohexanes and preparation of the compositions. | |
JPS5515715A (en) | New flavoring composition | |
JPS557035A (en) | Preparation of salted meat | |
JPS5716682A (en) | Food preservative | |
JPS5588685A (en) | Health drink composition | |
JPS5585385A (en) | Powdered food and drink | |
JPS5651969A (en) | Processed table salt | |
JPS56121436A (en) | Formula stock feed | |
IL59522A0 (en) | Substituted cyclopropanecarboxylic acids,their preparation and insecticidal compositions containing them | |
JPS5678577A (en) | Prevention of change of color of aquatic paste food product | |
JPS565080A (en) | Improvement in water quality of laver sheet manufacturing water | |
JPS57155947A (en) | Preparation of pickle in sake lee made with green tomato as material | |
JPS55162964A (en) | Preparation of white sea tangle sheet substitute for sushi vinegared fish and rice | |
JPS52142046A (en) | Preparation of esters as insecticdes | |
JPS5731931A (en) | Production of copolyamide | |
JPS5581566A (en) | Seasoning sauce having curry flavor | |
JPS5621579A (en) | Method of making "kajime" (one of brown algae) edible |