JPS5511298B2 - - Google Patents

Info

Publication number
JPS5511298B2
JPS5511298B2 JP4938376A JP4938376A JPS5511298B2 JP S5511298 B2 JPS5511298 B2 JP S5511298B2 JP 4938376 A JP4938376 A JP 4938376A JP 4938376 A JP4938376 A JP 4938376A JP S5511298 B2 JPS5511298 B2 JP S5511298B2
Authority
JP
Japan
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
JP4938376A
Other languages
Japanese (ja)
Other versions
JPS51136866A (en
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from GB17831/75A external-priority patent/GB1501409A/en
Application filed filed Critical
Publication of JPS51136866A publication Critical patent/JPS51136866A/ja
Publication of JPS5511298B2 publication Critical patent/JPS5511298B2/ja
Granted legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30—Artificial sweetening agents
    • A23L27/31—Artificial sweetening agents containing amino acids, nucleotides, peptides or derivatives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/10—Natural spices, flavouring agents or condiments; Extracts thereof
    • A23L27/11—Natural spices, flavouring agents or condiments; Extracts thereof obtained by solvent extraction
    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10S530/00—Chemistry: natural resins or derivatives; peptides or proteins; lignins or reaction products thereof
    • Y10S530/801—Peptide sweetners

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Seasonings (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Treatment Of Water By Ion Exchange (AREA)
  • Medicines Containing Antibodies Or Antigens For Use As Internal Diagnostic Agents (AREA)
  • Medicines Containing Plant Substances (AREA)
JP51049383A 1975-04-29 1976-04-28 Sweetening agent and extracting method thereof Granted JPS51136866A (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
GB17831/75A GB1501409A (en) 1975-04-29 1975-04-29 Process for the extraction of a sweet substance from thaumatococcus daniellii
GB571976 1976-02-13

Publications (2)

Publication Number Publication Date
JPS51136866A JPS51136866A (en) 1976-11-26
JPS5511298B2 true JPS5511298B2 (enExample) 1980-03-24

Family

ID=26240099

Family Applications (1)

Application Number Title Priority Date Filing Date
JP51049383A Granted JPS51136866A (en) 1975-04-29 1976-04-28 Sweetening agent and extracting method thereof

Country Status (13)

Country Link
US (1) US4011206A (enExample)
JP (1) JPS51136866A (enExample)
AU (1) AU505277B2 (enExample)
CA (1) CA1055018A (enExample)
CH (1) CH603077A5 (enExample)
DE (1) DE2618146C3 (enExample)
DK (1) DK190076A (enExample)
ES (1) ES447485A1 (enExample)
FR (1) FR2309636A1 (enExample)
IT (1) IT1059944B (enExample)
LU (1) LU74855A1 (enExample)
NL (1) NL7604653A (enExample)
OA (1) OA05317A (enExample)

Families Citing this family (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE2817092C3 (de) * 1977-04-26 1982-03-25 Tate & Lyle Ltd., London Modifizierter Rauchartikel
DE2963323D1 (en) * 1978-03-01 1982-09-02 Tate & Lyle Patent Holdings Extraction of thaumatin
US4923697A (en) * 1985-04-24 1990-05-08 Bar-Ilan University Antioxidant compositions and methods
US4857325A (en) * 1985-04-24 1989-08-15 Bar-Ilan University Antioxidant compositions and methods
ATE129129T1 (de) * 1985-04-24 1995-11-15 Univ Bar Ilan Oxidationswiderstandsfähige, essbare fettzusammensetzungen, die ein aus pflanzlichem gewebe extrahiertes, aktives oxidation verhinderndes mittel enthalten.
IL80783A0 (en) * 1986-10-17 1987-02-27 Univ Bar Ilan Food supplements
US4986985A (en) * 1987-11-02 1991-01-22 Bar Ilan University Method of treating skin virus infections
IT1232357B (it) * 1989-05-16 1992-01-28 Stazione Sperimentale Per L In Inibitore proteico della pectinesterasi e suo uso nella preparazione di succhi di frutta e di ortaggi
US5843514A (en) * 1992-07-22 1998-12-01 Ajinomoto Co., Inc. Seasoning material
JP3514260B2 (ja) * 1992-07-22 2004-03-31 味の素株式会社 新規調味料素材
CN111574607B (zh) * 2020-05-12 2023-09-05 武汉市华甜生物科技有限公司 一种基于微生物发酵从非洲竹芋中提取索马甜的方法

Family Cites Families (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR1006636A (fr) * 1946-12-12 1952-04-25 Centrale Suiker Mij Nv Procédé de fabrication de jus extrait de parties de plantes contenant du sucre
US3878184A (en) * 1973-02-26 1975-04-15 Beech Nut Monellin recovery using carboxymethyl cellulose
US3934047A (en) * 1974-04-02 1976-01-20 General Foods Corporation Taste modifier for artificial sweeteners

Also Published As

Publication number Publication date
DE2618146A1 (de) 1976-11-18
IT1059944B (it) 1982-06-21
DE2618146C3 (de) 1980-07-10
DE2618146B2 (de) 1979-10-31
CH603077A5 (enExample) 1978-08-15
LU74855A1 (enExample) 1977-02-08
CA1055018A (en) 1979-05-22
FR2309636B1 (enExample) 1979-08-17
AU505277B2 (en) 1979-11-15
OA05317A (fr) 1981-02-28
DK190076A (da) 1976-10-30
JPS51136866A (en) 1976-11-26
ES447485A1 (es) 1977-11-01
FR2309636A1 (fr) 1976-11-26
AU1349376A (en) 1977-11-03
US4011206A (en) 1977-03-08
NL7604653A (nl) 1976-11-02

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