JPS5473197A - Raw material for malt preparation - Google Patents

Raw material for malt preparation

Info

Publication number
JPS5473197A
JPS5473197A JP13791277A JP13791277A JPS5473197A JP S5473197 A JPS5473197 A JP S5473197A JP 13791277 A JP13791277 A JP 13791277A JP 13791277 A JP13791277 A JP 13791277A JP S5473197 A JPS5473197 A JP S5473197A
Authority
JP
Japan
Prior art keywords
conversion
carbohydrate
particles
degree
raw material
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP13791277A
Other languages
English (en)
Other versions
JPS6016223B2 (ja
Inventor
Akio Fujita
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Nisshin Seifun Group Inc
Original Assignee
Nisshin Seifun Group Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nisshin Seifun Group Inc filed Critical Nisshin Seifun Group Inc
Priority to JP52137912A priority Critical patent/JPS6016223B2/ja
Publication of JPS5473197A publication Critical patent/JPS5473197A/ja
Publication of JPS6016223B2 publication Critical patent/JPS6016223B2/ja
Expired legal-status Critical Current

Links

Landscapes

  • Soy Sauces And Products Related Thereto (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
  • Alcoholic Beverages (AREA)
JP52137912A 1977-11-18 1977-11-18 製麹用原料 Expired JPS6016223B2 (ja)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP52137912A JPS6016223B2 (ja) 1977-11-18 1977-11-18 製麹用原料

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP52137912A JPS6016223B2 (ja) 1977-11-18 1977-11-18 製麹用原料

Publications (2)

Publication Number Publication Date
JPS5473197A true JPS5473197A (en) 1979-06-12
JPS6016223B2 JPS6016223B2 (ja) 1985-04-24

Family

ID=15209577

Family Applications (1)

Application Number Title Priority Date Filing Date
JP52137912A Expired JPS6016223B2 (ja) 1977-11-18 1977-11-18 製麹用原料

Country Status (1)

Country Link
JP (1) JPS6016223B2 (ja)

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR100391509B1 (ko) * 2000-11-06 2003-07-16 삼보종합식품 주식회사 팽화 잡곡분을 주원료로 한 약·탁주 제조 방법
KR100391510B1 (ko) * 2000-11-06 2003-07-16 삼보종합식품 주식회사 팽화 맥류분을 주원료로 한 약·탁주 제조 방법
CN104686989A (zh) * 2015-03-04 2015-06-10 李锦记（新会）食品有限公司 一种黄豆片酿造酱油及其制作方法

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR100391509B1 (ko) * 2000-11-06 2003-07-16 삼보종합식품 주식회사 팽화 잡곡분을 주원료로 한 약·탁주 제조 방법
KR100391510B1 (ko) * 2000-11-06 2003-07-16 삼보종합식품 주식회사 팽화 맥류분을 주원료로 한 약·탁주 제조 방법
CN104686989A (zh) * 2015-03-04 2015-06-10 李锦记（新会）食品有限公司 一种黄豆片酿造酱油及其制作方法

Also Published As

Publication number Publication date
JPS6016223B2 (ja) 1985-04-24

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