JPS5347590A - Preparation of seasoning - Google Patents

Preparation of seasoning

Info

Publication number
JPS5347590A
JPS5347590A JP11984876A JP11984876A JPS5347590A JP S5347590 A JPS5347590 A JP S5347590A JP 11984876 A JP11984876 A JP 11984876A JP 11984876 A JP11984876 A JP 11984876A JP S5347590 A JPS5347590 A JP S5347590A
Authority
JP
Japan
Prior art keywords
seasoning
preparation
dissolvable
increased
amino acids
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP11984876A
Other languages
English (en)
Japanese (ja)
Other versions
JPS561898B2 (cs
Inventor
Toshio Sakasai
Fumio Noda
Masamichi Osaki
Koichi Yoshioka
Akio Hagiwara
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Kikkoman Corp
Original Assignee
Kikkoman Corp
Kikkoman Shoyu KK
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Kikkoman Corp, Kikkoman Shoyu KK filed Critical Kikkoman Corp
Priority to JP11984876A priority Critical patent/JPS5347590A/ja
Publication of JPS5347590A publication Critical patent/JPS5347590A/ja
Publication of JPS561898B2 publication Critical patent/JPS561898B2/ja
Granted legal-status Critical Current

Links

Landscapes

  • Soy Sauces And Products Related Thereto (AREA)
  • Seasonings (AREA)
JP11984876A 1976-10-07 1976-10-07 Preparation of seasoning Granted JPS5347590A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP11984876A JPS5347590A (en) 1976-10-07 1976-10-07 Preparation of seasoning

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP11984876A JPS5347590A (en) 1976-10-07 1976-10-07 Preparation of seasoning

Publications (2)

Publication Number Publication Date
JPS5347590A true JPS5347590A (en) 1978-04-28
JPS561898B2 JPS561898B2 (cs) 1981-01-16

Family

ID=14771755

Family Applications (1)

Application Number Title Priority Date Filing Date
JP11984876A Granted JPS5347590A (en) 1976-10-07 1976-10-07 Preparation of seasoning

Country Status (1)

Country Link
JP (1) JPS5347590A (cs)

Cited By (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS548796A (en) * 1977-06-20 1979-01-23 Ajinomoto Co Inc Rapid fermentation of soy sauce
JPS5639762A (en) * 1979-09-08 1981-04-15 Tadamori Mitsuhayashi Rapid and continuous preparation of soy sauce under aseptic condition
JPS6033984A (ja) * 1983-08-03 1985-02-21 新立川航空機株式會社 二段式駐車装置
JPH0396576A (ja) * 1989-09-07 1991-04-22 Oomu Eng:Kk 立体駐車装置
US5618689A (en) * 1995-05-25 1997-04-08 Nestec S.A. Enhanced procedures for preparing food hydrolysates
CN103393052A (zh) * 2010-06-25 2013-11-20 张红雨 一种调味剂

Cited By (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS548796A (en) * 1977-06-20 1979-01-23 Ajinomoto Co Inc Rapid fermentation of soy sauce
JPS5639762A (en) * 1979-09-08 1981-04-15 Tadamori Mitsuhayashi Rapid and continuous preparation of soy sauce under aseptic condition
JPS6033984A (ja) * 1983-08-03 1985-02-21 新立川航空機株式會社 二段式駐車装置
JPH0396576A (ja) * 1989-09-07 1991-04-22 Oomu Eng:Kk 立体駐車装置
US5618689A (en) * 1995-05-25 1997-04-08 Nestec S.A. Enhanced procedures for preparing food hydrolysates
CN103393052A (zh) * 2010-06-25 2013-11-20 张红雨 一种调味剂

Also Published As

Publication number Publication date
JPS561898B2 (cs) 1981-01-16

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