JPS5251041A - Edible composition - Google Patents
Edible compositionInfo
- Publication number
- JPS5251041A JPS5251041A JP51123739A JP12373976A JPS5251041A JP S5251041 A JPS5251041 A JP S5251041A JP 51123739 A JP51123739 A JP 51123739A JP 12373976 A JP12373976 A JP 12373976A JP S5251041 A JPS5251041 A JP S5251041A
- Authority
- JP
- Japan
- Prior art keywords
- edible composition
- edible
- composition
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
Landscapes
- Preparation Of Fruits And Vegetables (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Cereal-Derived Products (AREA)
- Grain Derivatives (AREA)
- Bakery Products And Manufacturing Methods Therefor (AREA)
- Confectionery (AREA)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP51123739A JPS5251041A (en) | 1976-10-15 | 1976-10-15 | Edible composition |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP51123739A JPS5251041A (en) | 1976-10-15 | 1976-10-15 | Edible composition |
Publications (2)
Publication Number | Publication Date |
---|---|
JPS5251041A true JPS5251041A (en) | 1977-04-23 |
JPS5646805B2 JPS5646805B2 (ja) | 1981-11-05 |
Family
ID=14868128
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP51123739A Granted JPS5251041A (en) | 1976-10-15 | 1976-10-15 | Edible composition |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPS5251041A (ja) |
Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS54140771A (en) * | 1978-04-20 | 1979-11-01 | Tokyo Sunatsuku Shiyokuhin Kk | Snack confectionery |
JPS6322162A (ja) * | 1986-07-14 | 1988-01-29 | Mori Sangyo Kk | スナツク食品の製造方法 |
JPH0249538A (ja) * | 1988-08-12 | 1990-02-19 | Ebara Shokuhin:Kk | オカラ粉末を主材としたスナック食品の製造法 |
JP2004180589A (ja) * | 2002-12-04 | 2004-07-02 | Isao Yamatsu | イソフラボンアグリコン含有加工食品及びその製造方法 |
Citations (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US3361573A (en) * | 1964-07-13 | 1968-01-02 | Bernice J. Reinertsen | Method of making a chip type food product |
DE1966693A1 (de) * | 1968-09-18 | 1973-08-16 | Frito Lay Inc | Verfahren zur herstellung von kartoffelprodukten |
-
1976
- 1976-10-15 JP JP51123739A patent/JPS5251041A/ja active Granted
Patent Citations (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US3361573A (en) * | 1964-07-13 | 1968-01-02 | Bernice J. Reinertsen | Method of making a chip type food product |
DE1966693A1 (de) * | 1968-09-18 | 1973-08-16 | Frito Lay Inc | Verfahren zur herstellung von kartoffelprodukten |
Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS54140771A (en) * | 1978-04-20 | 1979-11-01 | Tokyo Sunatsuku Shiyokuhin Kk | Snack confectionery |
JPS6322162A (ja) * | 1986-07-14 | 1988-01-29 | Mori Sangyo Kk | スナツク食品の製造方法 |
JPH0249538A (ja) * | 1988-08-12 | 1990-02-19 | Ebara Shokuhin:Kk | オカラ粉末を主材としたスナック食品の製造法 |
JP2004180589A (ja) * | 2002-12-04 | 2004-07-02 | Isao Yamatsu | イソフラボンアグリコン含有加工食品及びその製造方法 |
Also Published As
Publication number | Publication date |
---|---|
JPS5646805B2 (ja) | 1981-11-05 |
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