JPS5123593B2 - - Google Patents

Info

Publication number
JPS5123593B2
JPS5123593B2 JP47085715A JP8571572A JPS5123593B2 JP S5123593 B2 JPS5123593 B2 JP S5123593B2 JP 47085715 A JP47085715 A JP 47085715A JP 8571572 A JP8571572 A JP 8571572A JP S5123593 B2 JPS5123593 B2 JP S5123593B2
Authority
JP
Japan
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
JP47085715A
Other languages
Japanese (ja)
Other versions
JPS4941592A (en:Method
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Priority to JP47085715A priority Critical patent/JPS5123593B2/ja
Priority to US389790A priority patent/US3875001A/en
Priority to FR7330640A priority patent/FR2197066B1/fr
Priority to DE2342912A priority patent/DE2342912C2/de
Priority to GB4033773A priority patent/GB1431593A/en
Publication of JPS4941592A publication Critical patent/JPS4941592A/ja
Publication of JPS5123593B2 publication Critical patent/JPS5123593B2/ja
Expired legal-status Critical Current

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P13/00—Preparation of nitrogen-containing organic compounds
    • C12P13/04—Alpha- or beta- amino acids
    • C12P13/24—Proline; Hydroxyproline; Histidine
    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10S435/00—Chemistry: molecular biology and microbiology
    • Y10S435/813—Continuous fermentation
    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10S435/00—Chemistry: molecular biology and microbiology
    • Y10S435/8215—Microorganisms
    • Y10S435/822—Microorganisms using bacteria or actinomycetales
    • Y10S435/84—Brevibacterium
    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10S435/00—Chemistry: molecular biology and microbiology
    • Y10S435/8215—Microorganisms
    • Y10S435/822—Microorganisms using bacteria or actinomycetales
    • Y10S435/843—Corynebacterium

Landscapes

  • Organic Chemistry (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Zoology (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Microbiology (AREA)
  • General Chemical & Material Sciences (AREA)
  • Biotechnology (AREA)
  • Health & Medical Sciences (AREA)
  • Biochemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
JP47085715A 1972-08-25 1972-08-25 Expired JPS5123593B2 (en:Method)

Priority Applications (5)

Application Number Priority Date Filing Date Title
JP47085715A JPS5123593B2 (en:Method) 1972-08-25 1972-08-25
US389790A US3875001A (en) 1972-08-25 1973-08-20 Fermentative production of l-histidine
FR7330640A FR2197066B1 (en:Method) 1972-08-25 1973-08-23
DE2342912A DE2342912C2 (de) 1972-08-25 1973-08-24 Herstellung von L-Histidin
GB4033773A GB1431593A (en) 1972-08-25 1973-08-24 Amino acid production

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP47085715A JPS5123593B2 (en:Method) 1972-08-25 1972-08-25

Publications (2)

Publication Number Publication Date
JPS4941592A JPS4941592A (en:Method) 1974-04-18
JPS5123593B2 true JPS5123593B2 (en:Method) 1976-07-17

Family

ID=13866511

Family Applications (1)

Application Number Title Priority Date Filing Date
JP47085715A Expired JPS5123593B2 (en:Method) 1972-08-25 1972-08-25

Country Status (5)

Country Link
US (1) US3875001A (en:Method)
JP (1) JPS5123593B2 (en:Method)
DE (1) DE2342912C2 (en:Method)
FR (1) FR2197066B1 (en:Method)
GB (1) GB1431593A (en:Method)

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS58179497A (ja) * 1982-04-10 1983-10-20 Kyowa Hakko Kogyo Co Ltd 発酵法によるｌ−ヒスチジンの製造法
JP2817157B2 (ja) * 1989-01-13 1998-10-27 味の素株式会社 発酵法によるｌ‐アミノ酸の製造法
EA200602247A1 (ru) * 2004-05-28 2007-10-26 Карджилл, Инкорпорейтед Композиция корма для животных с повышенным содержанием гистидина
DE102005017508A1 (de) * 2005-04-15 2006-10-19 Basf Ag Verfahren zur Gewinnung einer basischen Aminosäure aus einer Fermentationsbrühe II
US8168212B2 (en) * 2007-12-19 2012-05-01 Avon Products, Inc Topical compositions comprising non-proteogenic amino acids and methods of treating skin

Family Cites Families (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3716453A (en) * 1969-06-25 1973-02-13 Ajinomoto Kk Method of producing l-histidine by fermentation

Also Published As

Publication number Publication date
JPS4941592A (en:Method) 1974-04-18
DE2342912A1 (de) 1974-03-07
FR2197066A1 (en:Method) 1974-03-22
GB1431593A (en) 1976-04-07
US3875001A (en) 1975-04-01
DE2342912C2 (de) 1983-04-07
FR2197066B1 (en:Method) 1977-02-25

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