JPS5028505B2 - - Google Patents

Info

Publication number
JPS5028505B2
JPS5028505B2 JP47079716A JP7971672A JPS5028505B2 JP S5028505 B2 JPS5028505 B2 JP S5028505B2 JP 47079716 A JP47079716 A JP 47079716A JP 7971672 A JP7971672 A JP 7971672A JP S5028505 B2 JPS5028505 B2 JP S5028505B2
Authority
JP
Japan
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
JP47079716A
Other languages
Japanese (ja)
Other versions
JPS4935555A (en:Method
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Priority to JP47079716A priority Critical patent/JPS5028505B2/ja
Publication of JPS4935555A publication Critical patent/JPS4935555A/ja
Publication of JPS5028505B2 publication Critical patent/JPS5028505B2/ja
Expired legal-status Critical Current

Links

Landscapes

  • Grain Derivatives (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Freezing, Cooling And Drying Of Foods (AREA)
JP47079716A 1972-08-08 1972-08-08 Expired JPS5028505B2 (en:Method)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP47079716A JPS5028505B2 (en:Method) 1972-08-08 1972-08-08

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP47079716A JPS5028505B2 (en:Method) 1972-08-08 1972-08-08

Publications (2)

Publication Number Publication Date
JPS4935555A JPS4935555A (en:Method) 1974-04-02
JPS5028505B2 true JPS5028505B2 (en:Method) 1975-09-16

Family

ID=13697919

Family Applications (1)

Application Number Title Priority Date Filing Date
JP47079716A Expired JPS5028505B2 (en:Method) 1972-08-08 1972-08-08

Country Status (1)

Country Link
JP (1) JPS5028505B2 (en:Method)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2018064534A (ja) * 2016-10-21 2018-04-26 日本製粉株式会社 揚げ物用衣材

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5846305B2 (ja) * 1979-11-05 1983-10-15 味の素株式会社 フライ類パウダリング用組成物
JPS58198256A (ja) * 1982-05-12 1983-11-18 Chem Reizou Kk 食物材料等の衣製造法

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2018064534A (ja) * 2016-10-21 2018-04-26 日本製粉株式会社 揚げ物用衣材

Also Published As

Publication number Publication date
JPS4935555A (en:Method) 1974-04-02

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