JPS4975798A - - Google Patents
Info
- Publication number
- JPS4975798A JPS4975798A JP11851672A JP11851672A JPS4975798A JP S4975798 A JPS4975798 A JP S4975798A JP 11851672 A JP11851672 A JP 11851672A JP 11851672 A JP11851672 A JP 11851672A JP S4975798 A JPS4975798 A JP S4975798A
- Authority
- JP
- Japan
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Landscapes
- Alcoholic Beverages (AREA)
- Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP11851672A JPS4975798A (ru) | 1972-11-28 | 1972-11-28 |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP11851672A JPS4975798A (ru) | 1972-11-28 | 1972-11-28 |
Publications (1)
Publication Number | Publication Date |
---|---|
JPS4975798A true JPS4975798A (ru) | 1974-07-22 |
Family
ID=14738549
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP11851672A Pending JPS4975798A (ru) | 1972-11-28 | 1972-11-28 |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPS4975798A (ru) |
Cited By (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS5934879A (ja) * | 1982-08-24 | 1984-02-25 | Yasuji Yoshida | 柑橘類搾汁からのワインの製法 |
JPS59156278A (ja) * | 1983-12-19 | 1984-09-05 | Itouniuemon Shoten:Kk | 健康酒類飲料の製造法 |
JPS6115679A (ja) * | 1984-06-29 | 1986-01-23 | Itouniuemon Shoten:Kk | 炭酸酒健康飲料の製造方法 |
JPH037570A (ja) * | 1989-06-05 | 1991-01-14 | Hokkaido Wain Kk | 生ワイン、及び果実酒を急冷と保冷するために氷とドライアイスを使用する方法 |
WO2005042691A1 (ja) * | 2003-10-31 | 2005-05-12 | Suntory Limited | 混濁果実酒の製造方法 |
-
1972
- 1972-11-28 JP JP11851672A patent/JPS4975798A/ja active Pending
Cited By (10)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS5934879A (ja) * | 1982-08-24 | 1984-02-25 | Yasuji Yoshida | 柑橘類搾汁からのワインの製法 |
JPS6341555B2 (ru) * | 1982-08-24 | 1988-08-17 | Yasuji Yoshida | |
JPS59156278A (ja) * | 1983-12-19 | 1984-09-05 | Itouniuemon Shoten:Kk | 健康酒類飲料の製造法 |
JPS6364194B2 (ru) * | 1983-12-19 | 1988-12-09 | ||
JPS6115679A (ja) * | 1984-06-29 | 1986-01-23 | Itouniuemon Shoten:Kk | 炭酸酒健康飲料の製造方法 |
JPS625589B2 (ru) * | 1984-06-29 | 1987-02-05 | Itoniuemon Shoten Gomei | |
JPH037570A (ja) * | 1989-06-05 | 1991-01-14 | Hokkaido Wain Kk | 生ワイン、及び果実酒を急冷と保冷するために氷とドライアイスを使用する方法 |
WO2005042691A1 (ja) * | 2003-10-31 | 2005-05-12 | Suntory Limited | 混濁果実酒の製造方法 |
JPWO2005042691A1 (ja) * | 2003-10-31 | 2007-05-31 | サントリー株式会社 | 混濁果実酒の製造方法 |
JP4653661B2 (ja) * | 2003-10-31 | 2011-03-16 | サントリーホールディングス株式会社 | 混濁果実酒の製造方法 |