JPS4948874A - - Google Patents
Info
- Publication number
- JPS4948874A JPS4948874A JP48071828A JP7182873A JPS4948874A JP S4948874 A JPS4948874 A JP S4948874A JP 48071828 A JP48071828 A JP 48071828A JP 7182873 A JP7182873 A JP 7182873A JP S4948874 A JPS4948874 A JP S4948874A
- Authority
- JP
- Japan
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C09—DYES; PAINTS; POLISHES; NATURAL RESINS; ADHESIVES; COMPOSITIONS NOT OTHERWISE PROVIDED FOR; APPLICATIONS OF MATERIALS NOT OTHERWISE PROVIDED FOR
- C09B—ORGANIC DYES OR CLOSELY-RELATED COMPOUNDS FOR PRODUCING DYES, e.g. PIGMENTS; MORDANTS; LAKES
- C09B67/00—Influencing the physical, e.g. the dyeing or printing properties of dyestuffs without chemical reactions, e.g. by treating with solvents grinding or grinding assistants, coating of pigments or dyes; Process features in the making of dyestuff preparations; Dyestuff preparations of a special physical nature, e.g. tablets, films
- C09B67/0071—Process features in the making of dyestuff preparations; Dehydrating agents; Dispersing agents; Dustfree compositions
- C09B67/0092—Dyes in solid form
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
- A23L5/40—Colouring or decolouring of foods
- A23L5/42—Addition of dyes or pigments, e.g. in combination with optical brighteners
- A23L5/43—Addition of dyes or pigments, e.g. in combination with optical brighteners using naturally occurring organic dyes or pigments, their artificial duplicates or their derivatives
- A23L5/44—Addition of dyes or pigments, e.g. in combination with optical brighteners using naturally occurring organic dyes or pigments, their artificial duplicates or their derivatives using carotenoids or xanthophylls
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
- A23L5/40—Colouring or decolouring of foods
- A23L5/42—Addition of dyes or pigments, e.g. in combination with optical brighteners
- A23L5/46—Addition of dyes or pigments, e.g. in combination with optical brighteners using dyes or pigments of microbial or algal origin
-
- C—CHEMISTRY; METALLURGY
- C09—DYES; PAINTS; POLISHES; NATURAL RESINS; ADHESIVES; COMPOSITIONS NOT OTHERWISE PROVIDED FOR; APPLICATIONS OF MATERIALS NOT OTHERWISE PROVIDED FOR
- C09B—ORGANIC DYES OR CLOSELY-RELATED COMPOUNDS FOR PRODUCING DYES, e.g. PIGMENTS; MORDANTS; LAKES
- C09B61/00—Dyes of natural origin prepared from natural sources, e.g. vegetable sources
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CH974372 | 1972-06-29 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| JPS4948874A true JPS4948874A (en) | 1974-05-11 |
Family
ID=4355194
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP48071828A Pending JPS4948874A (en) | 1972-06-29 | 1973-06-27 |
Country Status (10)
| Country | Link |
|---|---|
| JP (1) | JPS4948874A (en) |
| AU (1) | AU5607573A (en) |
| BE (1) | BE801578A (en) |
| CA (1) | CA974120A (en) |
| DE (1) | DE2327635A1 (en) |
| FR (1) | FR2190381B1 (en) |
| GB (1) | GB1363623A (en) |
| IL (1) | IL42331A0 (en) |
| NL (1) | NL7309125A (en) |
| ZA (1) | ZA733379B (en) |
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS60126037A (en) * | 1983-12-08 | 1985-07-05 | Nisshin Flour Milling Co Ltd | Pet food |
| JPS63116653A (en) * | 1986-10-31 | 1988-05-20 | Lion Corp | Feed |
| WO1995020647A1 (en) * | 1994-01-26 | 1995-08-03 | Kanegafuchi Kagaku Kogyo Kabushiki Kaisha | Coated phaffia rhodozyma yeast and granule thereof |
| JP2017501994A (en) * | 2013-12-06 | 2017-01-19 | ディーエスエム アイピー アセッツ ビー．ブイ． | Biomass preparation |
Families Citing this family (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| NZ239945A (en) * | 1990-09-28 | 1993-07-27 | Hoffmann La Roche | Compositions for colouring cheese curd comprising beta-carotene, aqueous gelatin solution, a caseinate and a fat |
| US6132790A (en) * | 1991-09-06 | 2000-10-17 | Betatene Limited | Carotenoid composition |
| IL146737A (en) * | 2001-11-26 | 2010-02-17 | Lycored Natural Prod Ind Ltd | Method for protecting lycopene dispersed in tomato fibers |
| DE10323602A1 (en) * | 2003-05-19 | 2004-12-16 | Südzucker AG Mannheim/Ochsenfurt | Hard caramel for human consumption, contains hard caramel base and supported food color inhomogeneously distributed within hard caramel base |
Family Cites Families (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| FR1474710A (en) * | 1963-03-11 | 1967-03-31 | Farmaceutici Italia | Animal feed containing carotenoids, and method for obtaining carotenoids |
| FR1373902A (en) * | 1963-09-04 | 1964-10-02 | Oetker August Dr | Process for the preparation of a yellow-colored dry dye suitable for food products |
| CH549094A (en) * | 1970-07-31 | 1974-05-15 | Hoffmann La Roche | METHOD FOR PRODUCING ZEAXANTHIN. |
-
1973
- 1973-05-18 ZA ZA733379A patent/ZA733379B/en unknown
- 1973-05-22 IL IL42331A patent/IL42331A0/en unknown
- 1973-05-24 AU AU56075/73A patent/AU5607573A/en not_active Expired
- 1973-05-30 DE DE19732327635 patent/DE2327635A1/en active Pending
- 1973-06-27 JP JP48071828A patent/JPS4948874A/ja active Pending
- 1973-06-27 FR FR7323457A patent/FR2190381B1/fr not_active Expired
- 1973-06-28 CA CA175,196A patent/CA974120A/en not_active Expired
- 1973-06-28 BE BE132826A patent/BE801578A/en unknown
- 1973-06-28 GB GB3082173A patent/GB1363623A/en not_active Expired
- 1973-06-29 NL NL7309125A patent/NL7309125A/xx unknown
Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS60126037A (en) * | 1983-12-08 | 1985-07-05 | Nisshin Flour Milling Co Ltd | Pet food |
| JPH0349540B2 (en) * | 1983-12-08 | 1991-07-29 | Nisshin Flour Milling Co | |
| JPS63116653A (en) * | 1986-10-31 | 1988-05-20 | Lion Corp | Feed |
| WO1995020647A1 (en) * | 1994-01-26 | 1995-08-03 | Kanegafuchi Kagaku Kogyo Kabushiki Kaisha | Coated phaffia rhodozyma yeast and granule thereof |
| JP2017501994A (en) * | 2013-12-06 | 2017-01-19 | ディーエスエム アイピー アセッツ ビー．ブイ． | Biomass preparation |
Also Published As
| Publication number | Publication date |
|---|---|
| CA974120A (en) | 1975-09-09 |
| DE2327635A1 (en) | 1974-01-17 |
| GB1363623A (en) | 1974-08-14 |
| BE801578A (en) | 1973-12-28 |
| NL7309125A (en) | 1974-01-02 |
| FR2190381A1 (en) | 1974-02-01 |
| FR2190381B1 (en) | 1977-05-13 |
| ZA733379B (en) | 1974-02-27 |
| AU5607573A (en) | 1974-11-28 |
| IL42331A0 (en) | 1973-07-30 |