JPS494393A - - Google Patents
Info
- Publication number
- JPS494393A JPS494393A JP47044088A JP4408872A JPS494393A JP S494393 A JPS494393 A JP S494393A JP 47044088 A JP47044088 A JP 47044088A JP 4408872 A JP4408872 A JP 4408872A JP S494393 A JPS494393 A JP S494393A
- Authority
- JP
- Japan
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
Landscapes
- Absorbent Articles And Supports Therefor (AREA)
- Addition Polymer Or Copolymer, Post-Treatments, Or Chemical Modifications (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP47044088A JPS5037475B2 (en:Method) | 1972-05-01 | 1972-05-01 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP47044088A JPS5037475B2 (en:Method) | 1972-05-01 | 1972-05-01 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS494393A true JPS494393A (en:Method) | 1974-01-16 |
| JPS5037475B2 JPS5037475B2 (en:Method) | 1975-12-02 |
Family
ID=12681852
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP47044088A Expired JPS5037475B2 (en:Method) | 1972-05-01 | 1972-05-01 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS5037475B2 (en:Method) |
Cited By (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS5210495A (en) * | 1975-07-16 | 1977-01-26 | Kikkoman Corp | Production of soy |
| JPS5493025A (en) * | 1977-12-21 | 1979-07-23 | Daicel Chem Ind Ltd | Coating composition |
| JPS5672663A (en) * | 1979-11-20 | 1981-06-16 | Nisshin Flour Milling Co Ltd | Preparation of soy sauce |
| JPS5739774A (en) * | 1980-08-21 | 1982-03-05 | Naganoken Miso Kogyo Kyodo Kumiai | Preparation of "koji" |
| JPS5739756A (en) * | 1980-08-21 | 1982-03-05 | Nisshin Flour Milling Co Ltd | Production of soysauce (shoyu) |
| JPS5739775A (en) * | 1980-08-25 | 1982-03-05 | Tadamori Mitsuhayashi | Preparation of "koji" |
-
1972
- 1972-05-01 JP JP47044088A patent/JPS5037475B2/ja not_active Expired
Cited By (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS5210495A (en) * | 1975-07-16 | 1977-01-26 | Kikkoman Corp | Production of soy |
| JPS5493025A (en) * | 1977-12-21 | 1979-07-23 | Daicel Chem Ind Ltd | Coating composition |
| JPS5672663A (en) * | 1979-11-20 | 1981-06-16 | Nisshin Flour Milling Co Ltd | Preparation of soy sauce |
| JPS5739774A (en) * | 1980-08-21 | 1982-03-05 | Naganoken Miso Kogyo Kyodo Kumiai | Preparation of "koji" |
| JPS5739756A (en) * | 1980-08-21 | 1982-03-05 | Nisshin Flour Milling Co Ltd | Production of soysauce (shoyu) |
| JPS5739775A (en) * | 1980-08-25 | 1982-03-05 | Tadamori Mitsuhayashi | Preparation of "koji" |
Also Published As
| Publication number | Publication date |
|---|---|
| JPS5037475B2 (en:Method) | 1975-12-02 |