JPH0741697Y2 - Confectionery piece transfer device - Google Patents
Confectionery piece transfer deviceInfo
- Publication number
- JPH0741697Y2 JPH0741697Y2 JP1990015598U JP1559890U JPH0741697Y2 JP H0741697 Y2 JPH0741697 Y2 JP H0741697Y2 JP 1990015598 U JP1990015598 U JP 1990015598U JP 1559890 U JP1559890 U JP 1559890U JP H0741697 Y2 JPH0741697 Y2 JP H0741697Y2
- Authority
- JP
- Japan
- Prior art keywords
- confectionery
- conveyor
- piece
- confectionery piece
- downstream conveyor
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
Landscapes
- Specific Conveyance Elements (AREA)
- Attitude Control For Articles On Conveyors (AREA)
- Confectionery (AREA)
- Intermediate Stations On Conveyors (AREA)
Description
【考案の詳細な説明】 （産業上の利用分野） 本考案は、焼成されて平坦面と膨化面からなる形状の菓
子片、特にサンドケーキ用の菓子片において、列状に送
られてくる該菓子片を交互に、あるいは間欠的に反転さ
せて移送する装置に関する。DETAILED DESCRIPTION OF THE INVENTION (Industrial field of application) The present invention is directed to baking confectionery pieces having a flat surface and a puffed surface, particularly confectionery pieces for sand cake, which are sent in rows. The present invention relates to a device for transferring confectionery pieces by alternately or intermittently reversing them.
（従来の技術） 従来、生地片、菓子等を移送する過程で反転させる装置
は幾つか知られている。例えば、特公昭57−10702号公
報には、生地片を運ぶ上方コンベアの終端と下方コンベ
アの間に、常に上方コンベアと同方向に回転するローラ
ーを設け、該ローラーの位置を前後に調節することによ
り、上方コンベアよりも落下する生地をローラー周面に
接触させて反転または反転させることなく下方コンベア
に載置するようにした生地片の移送装置について記載さ
れている。これは、菓子生地やパン生地の切断された小
片を反転させて、小片の向きを変換するか、あるいは必
要に応じて反転させることなく移送する装置であって、
クロワッサンやバターロールのような三角片に切り抜か
れた焼成前の生地片、すなわち、十分な屈曲性を有する
生地片を対象としており、本考案の焼成され十分な屈曲
性は有していない菓子片の反転移送には適していない。(Prior Art) Conventionally, some devices for reversing a dough piece, a confectionery, etc. in the process of being transferred are known. For example, in Japanese Examined Patent Publication No. 57-10702, a roller that always rotates in the same direction as the upper conveyor is provided between the end of the upper conveyor that carries the dough pieces and the lower conveyor, and the position of the roller can be adjusted back and forth. Describes a dough piece transfer device in which the dough falling from the upper conveyor is brought into contact with the roller peripheral surface and inverted or placed on the lower conveyor without being inverted. This is a device that inverts the cut pieces of confectionery dough or bread dough, changes the orientation of the pieces, or transports without inverting if necessary,
Targeted is a piece of dough that has been cut into triangular pieces such as croissants and butter rolls before baking, that is, a piece of cloth that has sufficient flexibility, and the baked piece of the present invention that does not have sufficient flexibility. It is not suitable for reverse transfer.
サンドケーキのような合わせ菓子の製造装置として、特
開昭59−74944号公報には、平行に配置され、かつおの
おのが水平状態から徐々に垂直状態に立上がり再び水平
状態に戻るように走行する少なくとも２つの上部移動軌
道と、これら上部移動軌道の下側で上部移動軌道に沿っ
て走行する下部移動軌道とを設け、前記上部移動軌道で
菓子生地を反転できるように構成する一方、下部移動軌
道上の菓子生地に前記反転後の菓子生地が重ね合わされ
るように構成した合わせ菓子、パン製造装置について記
載されている。しかし、この装置は、機構が煩雑であっ
て、高速作業性に乏しい欠点を有している。As a device for producing a confectionery such as a sand cake, Japanese Patent Laid-Open No. 59-74944 discloses a device arranged in parallel and each of which runs so that it gradually rises from a horizontal state to a vertical state and returns to a horizontal state again. Two upper moving tracks and a lower moving track that travels along the upper moving tracks on the lower side of the upper moving tracks are provided so that the confectionery dough can be reversed on the upper moving tracks, while on the lower moving tracks. The confectionary confectionery and the bread maker which are configured such that the confectionery dough after the reversal is overlaid on the confectionery dough. However, this device has a drawback that its mechanism is complicated and its high-speed workability is poor.
（考案が解決しようとする課題） 本考案は、焼成されて平坦面と膨化面からなる形状の菓
子片において、簡易な機構により、列状に送られてくる
該菓子片を交互に、あるいは間欠的に反転させて移送す
る装置を提供することを目的とするものである。(Problems to be solved by the invention) In the present invention, in a confectionery piece having a shape of a flat surface and an expanded surface that is baked, the confectionery pieces sent in a row are alternately or intermittently formed by a simple mechanism. It is an object of the present invention to provide a device for reversing and transferring.
（課題を解決するための手段） 本考案は、前記特公昭57−10702号のように、上流コン
ベアから下流コンベアに落下させて移送する装置を使用
し、上流コンベアと下流コンベアとの間に、傾斜板を移
送方向に出入りするように設けるだけの簡易な機構によ
って、その目的を達成することができたものである。(Means for Solving the Problem) The present invention uses a device for dropping and transferring from an upstream conveyor to a downstream conveyor, as in JP-B-57-10702, and between the upstream conveyor and the downstream conveyor, The purpose can be achieved by a simple mechanism in which the inclined plate is provided so as to move in and out in the transfer direction.
すなわち、本考案は、焼成されて平坦面と膨化面からな
る形状の菓子片を上流コンベアから下流コンベアに落下
させて移動する装置において、上流コンベアと下流コン
ベアとの間に、菓子片の渡りタイミングに合わせて移送
方向に出入りする傾斜板を設け、菓子片が傾斜板に受け
られて落下するときは反転することなく下流コンベアに
移り、菓子片が傾斜板に接触することなく落下するとき
は反転して下流コンベアに移るようにしたことを特徴と
する菓子片の移送装置である。That is, the present invention is an apparatus for moving a baked confectionery piece having a flat surface and an expanded surface by dropping it from an upstream conveyor to a downstream conveyor. A sloping plate that goes in and out in the transfer direction is provided according to the above, and when the confectionery piece is received by the sloping plate and falls, it moves to the downstream conveyor without reversing, and when the confectionery piece falls without contacting the sloping plate, it reverses. The transfer device for confectionery pieces is characterized in that it is transferred to a downstream conveyor.
（作用） 本考案においては、スポンジケーキ等のような焼成され
て平坦面と膨化面からなる形状の菓子片を移送するもの
であるから、焼成前の生地片のような屈曲性は有してい
ないので、上流コンベアから下流コンベアに落下する
際、傾斜板が落下位置にあると、菓子片の先端がそのま
ま傾斜板に支えられながら移行し、反転することなく下
流コンベアに移行する。また、菓子片が上流コンベアか
ら下流コンベアに落下する際、傾斜板が落下位置に存在
しないと、菓子片は上流コンベアから下流コンベアに直
接落下し、菓子片の先端が下流コンベアに当たり、菓子
片は膨化面側に確実に反転する。(Operation) In the present invention, since a confectionery piece having a flat surface and an expanded surface, such as a sponge cake, is baked to be transferred, it does not have the flexibility like the dough piece before baking. Therefore, when falling from the upstream conveyor to the downstream conveyor, if the inclined plate is at the drop position, the tip of the confectionery piece moves while being supported by the inclined plate as it is, and moves to the downstream conveyor without being inverted. Further, when the confectionery piece falls from the upstream conveyor to the downstream conveyor, if the inclined plate does not exist at the dropping position, the confectionery piece directly drops from the upstream conveyor to the downstream conveyor, the tip of the confectionery piece hits the downstream conveyor, and the confectionery piece is Be sure to turn over to the swelling side.
そして、傾斜板が菓子片の渡りタイミングに合わせて移
送方向に出入し、菓子片の落下位置に出たり、落下位置
からはずれて内側に入るように設けられているので、落
下する菓子片を交互に、あるいは間欠的に傾斜板が受け
るように、傾斜板の出入を操作すれば、菓子片が交互
に、または間欠的に反転して移送される。Then, since the inclined plate is provided so as to move in and out in the transfer direction in accordance with the crossover timing of the confectionery pieces, and to come out to the falling position of the confectionery pieces or to come inward from the falling position, the falling confectionery pieces alternate. If the slant plate is operated so that the slant plate is received intermittently or intermittently, the confectionery pieces are transferred alternately or intermittently inverted.
（実施例） 本考案の実施例について図面を参照して説明すると、１
は焼成されて平坦面と膨化面からなる形状の菓子片２を
移送する上流コンベアで、菓子片２はコンベア端から下
流コンベア３上に落下し、下流コンベア３に乗って移送
される。そして、上流コンベア１の先端部と下流コンベ
ア３の間で、コンベアの両側縁部にブラケット４が設け
られ、ブラケット４に支持されたシリンダ５のアーム６
の先端部に、ブラケット４に施された長孔７を通して架
けわたしたスパンシャフト８が連結され、傾斜板９はス
パンシャフト８に固着支持されている。したがって、傾
斜板９はシリンダ５によって菓子片の移送方向に出入
し、菓子片２を受ける位置と菓子片２が接触しない位置
の間を往復動する。そして、菓子片２を受ける位置にお
いては、菓子片２の先端が傾斜板８の中段よりやや上部
に当たるように設けるのが好ましい。(Embodiment) An embodiment of the present invention will be described with reference to the drawings.
Is an upstream conveyor for transferring the confectionery piece 2 having a flat surface and an expanded surface, which is baked. The confectionery piece 2 drops from the conveyor end onto the downstream conveyor 3 and is carried on the downstream conveyor 3. Then, between the tip of the upstream conveyor 1 and the downstream conveyor 3, brackets 4 are provided on both side edges of the conveyor, and an arm 6 of a cylinder 5 supported by the bracket 4 is provided.
A span shaft 8 spanned through a long hole 7 formed in the bracket 4 is connected to the tip end of the slant plate 9, and the inclined plate 9 is fixedly supported by the span shaft 8. Therefore, the inclined plate 9 moves in and out by the cylinder 5 in the transfer direction of the confectionery piece 2, and reciprocates between the position where the confectionery piece 2 is received and the position where the confectionery piece 2 does not contact. Then, at the position for receiving the confectionery piece 2, it is preferable that the tip of the confectionery piece 2 is provided so as to abut slightly above the middle stage of the inclined plate 8.
上流コンベア１によって移送されてくる菓子片２が上流
コンベア１の先端から落下するが、この菓子片２を傾斜
板９が交互に受けるように、シリンダ５を作動させて傾
斜板９を出入させれば、反転した菓子片２と反転しない
菓子片２が交互に下流コンベア３に移行する。シリンダ
５の作動を調整することにより、菓子片２を二つ置きに
傾斜板９が受けるようにするなど、任意に変更実施する
ことができる。The confectionery piece 2 transferred by the upstream conveyor 1 drops from the tip of the upstream conveyor 1, but the cylinder 5 is operated so that the inclined board 9 is moved in and out so that the confectionery piece 2 receives the confectionery piece 2 alternately. For example, the inverted confectionery piece 2 and the non-inverted confectionery piece 2 are alternately transferred to the downstream conveyor 3. By adjusting the operation of the cylinder 5, it is possible to arbitrarily change the confectionery piece 2 such that every two pieces of the confectionery piece 2 are received by the inclined plate 9.
下流コンベアで移送される菓子片は、これに続くサンド
ケーキ形成装置（図示してない）により、反転されて移
送されてきた菓子片の上にクリーム、ジャム等が載置さ
れ、この上に反転されずに移送されてきた菓子片を重ね
合わせるなどして、サンドケーキが製造される。The confectionery pieces transferred by the downstream conveyor are inverted by a sand cake forming device (not shown) following the confectionery pieces and cream, jam, etc. are placed on the transferred confectionery pieces and inverted on this. Sand cakes are manufactured by stacking pieces of confectionery that have been transferred without being overlaid.
（考案の効果） 本考案によれば、上流コンベアと下流コンベアの間に傾
斜板を出入するように設ける極めて簡易な機構で、移送
される菓子片を交互に、あるいは間欠的に、その他任意
の態様で反転させて移送することができ、サンドケーキ
等の自動製造に極めて好適である。(Effects of the Invention) According to the present invention, a confectionery piece to be transferred is alternately or intermittently, or any other desired one, by an extremely simple mechanism provided so that an inclined plate is inserted and removed between the upstream conveyor and the downstream conveyor. It can be reversed and transferred in an embodiment, which is extremely suitable for automatic production of sand cake and the like.
第１図は本考案の側面図、第２図は同斜視図である。 １……上流コンベア、２……菓子片 ３……下流コンベア、４……ブラケット ５……シリンダ、６……アーム ７……長孔、８……スパンシャフト ９……傾斜板 FIG. 1 is a side view of the present invention, and FIG. 2 is a perspective view of the same. 1 ... upstream conveyor, 2 ... confectionery piece 3 ... downstream conveyor, 4 ... bracket 5 ... cylinder, 6 ... arm 7 ... long hole, 8 ... span shaft 9 ... inclined plate
Claims (1)
菓子片を上流コンベアから下流コンベアに落下させて移
送する装置において、上流コンベアと下流コンベアとの
間に、菓子片の渡りタイミングに合わせて移送方向に出
入する傾斜板を設け、菓子片が傾斜板に受けられて落下
するときは反転することなく下流コンベアに移り、菓子
片が傾斜板に接触することなく落下するときは反転して
下流コンベアに移るようにしたことを特徴とする菓子片
の移送装置。1. A device for dropping a confectionery piece having a flat surface and a swelling surface, which is baked and dropping it from an upstream conveyor to a downstream conveyor, at a transfer timing of the confectionery piece between the upstream conveyor and the downstream conveyor. A sloped plate that moves in and out in the transfer direction is also provided, and when the confectionery piece is received by the sloped plate and falls, it moves to the downstream conveyor without reversing, and when the confectionery piece falls without contacting the sloped plate, it reverses. The confectionery piece transfer device is characterized in that it is transferred to a downstream conveyor.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP1990015598U JPH0741697Y2 (en) | 1990-02-21 | 1990-02-21 | Confectionery piece transfer device |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP1990015598U JPH0741697Y2 (en) | 1990-02-21 | 1990-02-21 | Confectionery piece transfer device |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPH03107419U JPH03107419U (en) | 1991-11-06 |
| JPH0741697Y2 true JPH0741697Y2 (en) | 1995-09-27 |
Family
ID=31518896
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP1990015598U Expired - Lifetime JPH0741697Y2 (en) | 1990-02-21 | 1990-02-21 | Confectionery piece transfer device |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPH0741697Y2 (en) |
Families Citing this family (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP4598782B2 (en) * | 2006-03-03 | 2010-12-15 | 日本エレクトロプレイテイング・エンジニヤース株式会社 | Palladium plating solution |
| JP6142068B1 (en) * | 2016-12-13 | 2017-06-07 | 株式会社マスダック | Sandwich pancake making equipment |
| JP7240142B2 (en) * | 2018-11-13 | 2023-03-15 | キヤノンファインテックニスカ株式会社 | Sheet conveying device, sheet processing device and image forming system |
Family Cites Families (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS5443779U (en) * | 1977-09-01 | 1979-03-26 | ||
| JPS5639326U (en) * | 1979-09-03 | 1981-04-13 | ||
| EP0040549A1 (en) * | 1980-05-21 | 1981-11-25 | Arlo D. Palmer | Engine |
-
1990
- 1990-02-21 JP JP1990015598U patent/JPH0741697Y2/en not_active Expired - Lifetime
Also Published As
| Publication number | Publication date |
|---|---|
| JPH03107419U (en) | 1991-11-06 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| EXPY | Cancellation because of completion of term |