JPH07102051B2 - Hydroponics method - Google Patents

Hydroponics method

Info

Publication number
JPH07102051B2
JPH07102051B2 JP4169264A JP16926492A JPH07102051B2 JP H07102051 B2 JPH07102051 B2 JP H07102051B2 JP 4169264 A JP4169264 A JP 4169264A JP 16926492 A JP16926492 A JP 16926492A JP H07102051 B2 JPH07102051 B2 JP H07102051B2
Authority
JP
Japan
Prior art keywords
vegetables
hydroponic
solution
growth
nitrate
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
JP4169264A
Other languages
Japanese (ja)
Other versions
JPH067047A (en
Inventor
徹 内田
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Shikoku Research Institute Inc
Original Assignee
Shikoku Research Institute Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Shikoku Research Institute Inc filed Critical Shikoku Research Institute Inc
Priority to JP4169264A priority Critical patent/JPH07102051B2/en
Publication of JPH067047A publication Critical patent/JPH067047A/en
Publication of JPH07102051B2 publication Critical patent/JPH07102051B2/en
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Classifications

    • Y02P60/216

Landscapes

  • Hydroponics (AREA)

Description

【発明の詳細な説明】Detailed Description of the Invention

【0001】[0001]

【産業上の利用分野】この発明は、水耕肥料溶液を用い
て野菜を水耕栽培する水耕栽培方法に関するものであ
る。
BACKGROUND OF THE INVENTION 1. Field of the Invention The present invention relates to a hydroponic cultivation method for hydroponically growing vegetables using a hydroponic fertilizer solution.

【0002】[0002]

【従来の技術】一般に、植物の栽培時には、植物の生育
に必要な成分のうちチッソ(窒素),リン,カリュウム
等の三大要素は特に不足しやすいので、肥料として充分
に与える必要がある。しかも、植物は、この三大要素の
うちのチッソを硝酸塩やアンモニューム塩のような無機
化合物等のチッソ化合物(チッソ源)から得ている。こ
のチッソは、植物生体内で重要な働きをしているタンパ
ク質,核酸,クロロフィルなどの有機化合物の構成元素
であり、植物の成長に最も重要な肥料となっている。
2. Description of the Related Art Generally, when cultivating a plant, the three major components such as nitrogen (nitrogen), phosphorus, and potassium, among the components necessary for growing the plant, tend to be particularly deficient, so that they must be provided as fertilizers sufficiently. Moreover, plants obtain chisso among these three major elements from chisso compounds (chisso source) such as inorganic compounds such as nitrates and ammonium salts. This chisso is a constituent element of organic compounds such as proteins, nucleic acids, and chlorophyll that play important roles in the living body of plants, and is the most important fertilizer for plant growth.

【0003】即ち、チッソ化合物は植物の根から吸収さ
れてアミノ基となり、このアミノ基は葉等で光合成によ
り作られた炭水化物と反応してアミノ酸を作り根,茎,
葉等の成長に利用される。
That is, a nitrogen compound is absorbed from a root of a plant to become an amino group, and this amino group reacts with a carbohydrate produced by photosynthesis in leaves or the like to form an amino acid, and the root, stem,
It is used for growing leaves.

【0004】一方、野菜の土壌栽培では、例えば連作障
害が発生したり、土の固さにより根の伸長が抑えられて
野菜全体の生育が遅れたり、土壌の老朽化による収量の
低下等種々の問題がある。近年、この様な問題を解消す
る栽培方法として水耕栽培方法が着目され、種々の装置
が開発されている。
On the other hand, in soil cultivation of vegetables, for example, continuous cropping failure occurs, root elongation is suppressed due to soil hardness, the growth of the whole vegetables is delayed, yield deterioration due to soil deterioration, etc. There's a problem. In recent years, a hydroponic cultivation method has attracted attention as a cultivation method for solving such a problem, and various devices have been developed.

【0005】この水耕栽培では上記三大要素や他の要素
の無機塩等が含まれる水溶液を水耕肥料溶液として使用
している。そして、酸素が含有させられた水耕肥料溶液
を栽培容器(水耕栽培ベッド)内で流動させると共に、
野菜の根をこの水耕肥料溶液に浸漬して、この水耕肥料
溶液から成長に必要な成分を野菜に吸収させるようにし
ている。
In this hydroponic cultivation, an aqueous solution containing the above-mentioned three major elements and inorganic salts of other elements is used as a hydroponic fertilizer solution. Then, while making the hydroponic fertilizer solution containing oxygen flow in the cultivation container (hydroponic cultivation bed),
The roots of vegetables are dipped in the hydroponic fertilizer solution so that the vegetables absorb the components necessary for growth.

【0006】[0006]

【発明が解決しようとする課題】ところで、水耕栽培の
野菜類は土壌栽培のものに較べ、硝酸塩含有量が著しく
多い。この硝酸塩は、野菜の苦み成分となるばかりでな
く、動物生体内で発癌物質を生成するものとして、最近
大きな問題となっている。
By the way, compared with soil-cultivated vegetables, hydroponic vegetables have a significantly higher nitrate content. This nitrate has become a big problem not only as a bitter ingredient of vegetables but also as a carcinogen in the living body of animals.

【0007】この水耕栽培によって栽培された野菜のう
ち例えばホウレンソウ等の葉菜類に硝酸塩の含有量が多
い。この葉菜類に硝酸塩が多いのは水耕肥料溶液の成分
によるもので、水耕肥料溶液では土壌栽培肥料に較べア
ンモニア態窒素に対する硝酸窒素の比率が多いためであ
る。
Among vegetables cultivated by the hydroponic culture, leaf vegetables such as spinach have a high content of nitrates. The reason why the leaf vegetables have a large amount of nitrate is that they are due to the components of the hydroponic fertilizer solution, and the hydroponic fertilizer solution has a large ratio of nitrogen nitrate to ammonia nitrogen as compared to the soil fertilizer.

【0008】そこで、この発明は、野菜の成長時には生
育に必要な硝酸塩を充分に供給でき、野菜を生育過程の
いずれの時点で収穫しても、その収穫時には生育過程で
野菜体内に取り込まれた硝酸塩を充分に低下させること
ができる水耕栽培方法を提供することを目的とするもの
である。
Therefore, according to the present invention, it is possible to supply a sufficient amount of nitrate necessary for growth during the growth of vegetables and
No matter which time it is harvested, it will be
It is an object of the present invention to provide a hydroponic cultivation method capable of sufficiently reducing nitrate taken up in a vegetable body .

【0009】[0009]

【課題を解決するための手段】この目的を達成するた
め、この発明は、硝酸態窒素が含まれる水耕肥料溶液に
より野菜を水耕栽培して、前記野菜をある程度生育させ
た後、前記野菜の収穫前の一定期間は硝酸態窒素含有量
の殆どないか或は全くない水耕肥料溶液で前記野菜を水
耕栽培することにより、前記野菜の内部に残存する硝酸
態窒素を消費させて前記野菜を生育させる耕栽培方法と
したことを特徴とする。
In order to achieve this object, the present invention is to hydroponically cultivate vegetables with a hydroponic fertilizer solution containing nitrate nitrogen, to grow the vegetables to some extent, and then to add the vegetables. For a certain period of time before harvesting, by hydroponically growing the vegetables with a hydroponic fertilizer solution having little or no nitrate nitrogen content, the nitrate nitrogen remaining inside the vegetables is consumed to produce It is characterized in that it is an cultivating method for growing vegetables.

【0010】[0010]

【実施例】図1において、1は傾斜させられた水耕栽培
用のベッド、2はベッド1の下端部に設けられた排水パ
イプ、3はベッド1上に間隔をおいて配設支持されたウ
レタンマット等の植物支持体、4は植物支持体3に植設
されたホウレンソウ(葉菜)等の野菜である。
DETAILED DESCRIPTION OF THE PREFERRED EMBODIMENTS In FIG. 1, 1 is a slanted bed for hydroponic cultivation, 2 is a drainage pipe provided at the lower end of the bed 1, and 3 is disposed and supported on the bed 1 at intervals. A plant support such as a urethane mat and 4 are vegetables such as spinach (leaf vegetables) planted in the plant support 3.

【0011】また、5は排水パイプ2の下方に配設され
た溶液タンク、6は溶液タンク5内に貯溜された水耕肥
料溶液、7は溶液タンク5内とベッド1の上端部内とに
両端が配管された溶液供給用のパイプ、8はパイプ7の
途中に介装された溶液供給用のポンプである。
Further, 5 is a solution tank disposed below the drainage pipe 2, 6 is a hydroponic fertilizer solution stored in the solution tank 5, and 7 is both ends in the solution tank 5 and in the upper end portion of the bed 1. Is a pipe for supplying a solution, and 8 is a pump for supplying a solution which is inserted in the middle of the pipe 7.

【0012】この様な構成において溶液タンク5内の水
耕肥料溶液6は、ポンプ8を作動させることにより、パ
イプ7を介してベッド1の上端部内に供給されて、ベッ
ド1内を傾斜に沿って下方に流動させられた後、排水パ
イプ2,溶液タンク5の順に流れて還流される。この
際、植物支持体3に保持された野菜4は、その根4aか
ら水耕肥料溶液8内の栄養分を吸収する一方、図示しな
い光源からの光等を浴びて光合成を行い、成長すること
になる。
In such a structure, the hydroponic fertilizer solution 6 in the solution tank 5 is supplied into the upper end portion of the bed 1 through the pipe 7 by operating the pump 8, and the inside of the bed 1 is inclined. And then flow downward, and then flow through the drain pipe 2 and the solution tank 5 in that order to be refluxed. At this time, the vegetables 4 held on the plant support 3 absorb the nutrients in the hydroponic fertilizer solution 8 from their roots 4a, while undergoing photosynthesis by being exposed to light from a light source (not shown) or the like. Become.

【0013】そして、成長時期(生育前期)には水耕肥
料溶液6として例えば、(1)の第1溶液を使用し、生育
後期である収穫前の一定期間(例えば、収穫2週間前か
ら収穫時までの間)以内には水耕肥料溶液6として例え
ば(2)の第2溶液を1回以上、延べ1日以上使用する。
この一定期間中は(2)の第2溶液を毎日使用することも
できるし、1日おき或は数日おきに使用することもでき
る。また、一定期間としては、必ずしも2週間である必
要はなく、野菜の種類によっては2週間よりも多い場合
又は少ない場合もある。
Then, for example, the first solution of (1) is used as the hydroponic fertilizer solution 6 during the growth period (early period of growth), and the solution is grown for a certain period before harvest (for example, 2 weeks before harvest). Within the period (up to the time), for example, the second solution of (2) is used once or more as the hydroponic fertilizer solution 6 for a total of one day or more.
During this fixed period of time, the second solution of (2) can be used every day, or every other day or every few days. Further, the fixed period does not necessarily have to be two weeks, and may be longer or shorter than two weeks depending on the type of vegetables.

【0014】 (1)第1溶液(植物成長用,生育前期) 硝酸カルシュウム[Ca(NO3)・4H2O] 830mg/l 硝酸カリウム[KNO3] 600mg/l りん酸アンモン[NH4H2PO4] 150mg/l 硫酸マグネシュウム[MgSO4・7H2O] 370mg/l 鉄[Fe] 2ppm ほう素[B] 0.2ppm マンガン[Mn] 0.2ppm (2)第2溶液(植物体内の硝酸塩含有量減少用,生育後期) 硝酸態窒素 (10mg/l)以下 キレート鉄 (10mg/l)以上 この様に野菜4の水耕栽培における生育後期には、水耕
肥料溶液6の肥料溶液処方を変化させ、即ち水耕肥料溶
液6の内の硝酸態窒素の含有量を非常に低くさせる。こ
れにより、生育後期には、野菜4は生育前期に体内に取
り込んだ硝酸態窒素を基にアミノ酸を作り根,茎,葉等
の成長に利用する。即ち、野菜内の硝酸態窒素を消費し
ながら成長して、野菜の収穫時には体内の硝酸態窒素を
殆ど消費する。この様にして、生育後期に硝酸態窒素の
含有量を微量にしても、野菜4の生理障害を起こさせる
ことなく、野菜体内の硝酸塩を著しく減少させることが
できる。
(1) First Solution (for Plant Growth, Early Growth) Calcium Nitrate [Ca (NO3) 4H2O] 830 mg / l Potassium Nitrate [KNO3] 600 mg / l Ammonium Phosphate [NH4H2PO4] 150 mg / l Magnesium Sulfate [MgSO4]・ 7H2O] 370mg / l Iron [Fe] 2ppm Boron [B] 0.2ppm Manganese [Mn] 0.2ppm (2) Second solution (for reducing nitrate content in plants, late growth stage) Nitrate nitrogen (10mg / L) or less Chelate iron (10 mg / l) or more In this way, at the latter stage of growth in hydroponics of vegetables 4, the fertilizer solution formulation of hydroponic fertilizer solution 6 is changed, that is, nitric acid in hydroponic fertilizer solution 6 is changed. Very low content of crystalline nitrogen. As a result, in the latter stage of growth, the vegetables 4 make amino acids based on the nitrate nitrogen taken into the body in the earlier stage of growth and utilize them for the growth of roots, stems, leaves and the like. That is, it grows while consuming the nitrate nitrogen in the vegetables, and consumes most of the nitrate nitrogen in the body when the vegetables are harvested. In this way, even if the content of nitrate nitrogen is made small in the latter stage of growth, the nitrate in the vegetable body can be remarkably reduced without causing physiological damage to the vegetable 4.

【0015】例えば、野菜4としてホウレンソウを用
い、生育前期(播種後20日以上の間)は(1)の第1溶
液(通常の水耕肥料溶液)で育成させた後、生育後期の
収穫2週間の間は(2)の第2溶液で育成した場合、(3)の
(b)処理後に示した様な結果が得られた。尚、(3)の(a)
処理前は(1)の第1溶液のみで生育させた場合を示した
ものである。
For example, spinach is used as the vegetable 4 and is grown in the first solution (1) (ordinary hydroponic fertilizer solution) of (1) in the early growth period (for 20 days or more after sowing), and then in the second harvest period. If grown in the second solution of (2) for a week,
(b) The results as shown after the treatment were obtained. In addition, (a) of (3)
Before the treatment, the case where only the first solution of (1) is grown is shown.

【0016】 (3)ホウレンソウ体内の養分含有量 分析項目 (a)処理前 (b)処理後 硝酸塩含有量 145mg/100g (1mg/100g)以下 生 重 量 11g 20g 草 丈 20cm 20cm 水 分 含有量 92% 92% 糖 質 2.9% 3.2% ビタミンC 21mg/100g 41mg/100g この(3)から分かるように、ホウレンソウ体内の硝酸態
窒素の含有量は、本発明の方法により栽培することによ
り、従来の100分の1以下に減少させることができた
が、徒長,水分含有量の増加,糖質やビタミンの低下等
品質劣化は認められず、むしろ糖質やビタミンCの増加
が認められ品質が向上した。
(3) Nutrient content in spinach body Analysis item (a) Before treatment (b) After treatment Nitrate content 145 mg / 100 g (1 mg / 100 g) or less Raw weight 11 g 20 g Plant height 20 cm 20 cm Water content 92 % 92% Carbohydrate 2.9% 3.2% Vitamin C 21 mg / 100 g 41 mg / 100 g As can be seen from this (3), the content of nitrate nitrogen in the spinach can be determined by cultivating by the method of the present invention. Although it could be reduced to less than one-hundredth of that of the conventional one, there was no deterioration in quality such as length, increase in water content, decrease in sugars and vitamins, but rather increase in sugars and vitamin C. The quality has improved.

【0017】以上説明した実施例では、この発明の水耕
栽培方法を葉菜であるホウレンソウに適用した例を示し
たが、必ずしもホウレンソウに限定されるものではな
く、他の野菜等にも適用できる。
In the embodiments described above, the example of applying the hydroponic cultivation method of the present invention to spinach, which is a leafy vegetable, is shown, but the invention is not necessarily limited to spinach and can be applied to other vegetables and the like. .

【0018】[0018]

【効果】以上説明したように、この発明は、硝酸態窒素
が含まれる水耕肥料溶液により野菜を水耕栽培して、前
記野菜をある程度生育させるようにしているので、野菜
の成長時には生育に必要な硝酸塩を充分に供給できる。
しかも、前記野菜の収穫前の一定期間は硝酸態窒素含有
量の殆どないか或は全くない水耕肥料溶液で前記野菜を
水耕栽培することにより、前記野菜の内部に残存する硝
酸態窒素を消費させて前記野菜を生育させるようにした
ので、野菜を生育過程のいずれの時点で収穫しても、そ
の収穫時には生育過程で野菜体内に取り込まれた硝酸塩
を充分に低下させることができる。これにより、野菜の
生育途中で、この野菜を収穫しても、収穫された野菜に
苦みが残るようなことはなく、この様にして野菜の生育
を直ちに止めることにより、野菜体内の水分量が減少
し、糖質やビタミンCの含有量を高くなる。
[Effect] As described above, the present invention is a vegetable and hydroponics by hydroponic fertilizer solution contains nitrate nitrogen, since so as to some extent growing the vegetables, vegetable
When growing, it is possible to supply enough nitrate necessary for growth.
Moreover, by hydroponically cultivating the vegetables with a hydroponic fertilizer solution having little or no nitrate nitrogen content for a certain period before harvesting the vegetables, the nitrate nitrogen remaining inside the vegetables is removed. Since the vegetables are grown so as to be consumed , no matter whether the vegetables are harvested at any point during the growth process,
Nitrate taken up in the vegetables during the growing process at harvest
Can be sufficiently reduced. This makes the vegetables
Even if this vegetable is harvested during growth,
There is no bitterness, and the growth of vegetables is done in this way.
By immediately stopping, the water content in the vegetables decreases
However, the content of sugar and vitamin C is increased.

【図面の簡単な説明】[Brief description of drawings]

【図1】この発明にかかる水耕栽培方法を説明するため
の水耕栽培装置の概略説明図である。
FIG. 1 is a schematic explanatory view of a hydroponic cultivation apparatus for explaining a hydroponic cultivation method according to the present invention.

【符号の説明】[Explanation of symbols]

1…ベッド 3…植物支持体 4…野菜 6…水耕肥料溶液 1 ... Bed 3 ... Plant support 4 ... Vegetables 6 ... Hydroponic fertilizer solution

Claims (1)

【特許請求の範囲】[Claims] 【請求項1】 硝酸態窒素が含まれる水耕肥料溶液によ
り野菜を水耕栽培して、前記野菜をある程度生育させた
後、前記野菜の収穫前の一定期間は硝酸態窒素含有量の
殆どないか或は全くない水耕肥料溶液で前記野菜を水耕
栽培することにより、前記野菜の内部に残存する硝酸態
窒素を消費させて前記野菜を生育させることを特徴とす
る水耕栽培方法。
1. After the vegetables are hydroponically cultivated with a hydroponic fertilizer solution containing nitrate nitrogen and the vegetables are grown to some extent, there is almost no nitrate nitrogen content for a certain period before the harvest of the vegetables. A hydroponic cultivation method comprising hydroponically cultivating the vegetable with a hydroponic fertilizer solution that does not exist or at all, thereby consuming the nitrate nitrogen remaining inside the vegetable to grow the vegetable.
JP4169264A 1992-06-26 1992-06-26 Hydroponics method Expired - Lifetime JPH07102051B2 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP4169264A JPH07102051B2 (en) 1992-06-26 1992-06-26 Hydroponics method

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP4169264A JPH07102051B2 (en) 1992-06-26 1992-06-26 Hydroponics method

Publications (2)

Publication Number Publication Date
JPH067047A JPH067047A (en) 1994-01-18
JPH07102051B2 true JPH07102051B2 (en) 1995-11-08

Family

ID=15883290

Family Applications (1)

Application Number Title Priority Date Filing Date
JP4169264A Expired - Lifetime JPH07102051B2 (en) 1992-06-26 1992-06-26 Hydroponics method

Country Status (1)

Country Link
JP (1) JPH07102051B2 (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2007222123A (en) * 2006-02-27 2007-09-06 National Agriculture & Food Research Organization Quality improvement and nitric acid-reducing technique for edible plant by supply of peptides

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH10323128A (en) * 1997-05-23 1998-12-08 Kagome Co Ltd Production of vegetable having high amino acid content
JP5246576B2 (en) * 2009-02-04 2013-07-24 有限会社上野園芸 Water supply method for plants and hydroponics system
JP6781593B2 (en) * 2016-08-31 2020-11-04 エスペックミック株式会社 Hydroponic cultivation method and hydroponic cultivation equipment
WO2018055665A1 (en) * 2016-09-20 2018-03-29 中国電力株式会社 Cultivation apparatus and cultivation system
JP6705795B2 (en) * 2017-12-18 2020-06-03 中国電力株式会社 Cultivation device and cultivation system
WO2021125328A1 (en) 2019-12-20 2021-06-24 京セラ株式会社 Vegetable production method and lettuce

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS4894745A (en) * 1972-03-17 1973-12-06
JPH03251126A (en) * 1990-02-27 1991-11-08 Iseki & Co Ltd Apparatus for preventing generation of abnormal shoot in hydroponic culture

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2007222123A (en) * 2006-02-27 2007-09-06 National Agriculture & Food Research Organization Quality improvement and nitric acid-reducing technique for edible plant by supply of peptides

Also Published As

Publication number Publication date
JPH067047A (en) 1994-01-18

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