JPH0646782A - Production of noodle conducive to health - Google Patents

Abstract

PURPOSE: To make healthy noodles, which is obtained by mixing healthy food called to be especially effective for preventing adult diseases such as cancer generally generated among present-day people to the noodle component as its material, easy to eat constantly for a long period. CONSTITUTION: The noodles mainly consists of a powder obtained by mixing Coicis Semen (adlay seeds), unpolished rice, read beans (adzuki beans), black beans, apricot stones, starch and flour. Then this is added with water, mixed with salt and soda as needed and kneaded to produce the noodle by a normal noodle making machine.

Description

Detailed Description of the Invention

[0001]

FIELD OF THE INVENTION The present invention relates to a method for producing healthy noodles.

[0002]

2. Description of the Related Art In traditional noodle foods, wheat flour is generally used as a single main ingredient. In some cases, noodles with mugwort added to dough were also produced, but this is only eaten once or twice a week as a snack, in order to prevent adult diseases and enhance the therapeutic effect. Was not effective as a healthy noodle product.

[0003]

The present invention makes a great contribution to national health and plays a part in improving eating habits, and is particularly effective against adult diseases such as cancer widely occurring in modern people. The purpose of the present invention is to provide a method for producing healthy noodles in which health foods that are said to be expensive are used as ingredients and these are mixed with the constituent components of the noodles.

[0004]

SUMMARY OF THE INVENTION The present invention relates to Yokuinin (Hattogi's actual Kanji notation.

[Outer 1] "Sawito"), brown rice, red beans, black beans, apricot kernels, starch, and wheat flour are the main ingredients, and water is added to this, and salt and sodium carbonate are added if necessary. The present invention provides a method for producing healthy noodles, which comprises mixing, kneading, and kneading to produce noodles. After kneading, the noodles may be made using a normal noodle making machine, and then
The product is packaged in a dried or raw noodle state.

The noodles according to the production method of the present invention can be boiled like ordinary noodles, put various vegetables therein, and can be eaten as cold noodles or the like. As described above, the present invention provides a method for producing noodles by using the above-mentioned health food that is said to have a special effect in preventing adult diseases, and thus is easy to eat the above-mentioned health food. Therefore, it can be widely spread as a healthy food as well as a snack.

The above-mentioned Yokuinin is an annual plant and is rich in carbohydrates, crude proteins, crude fats, enzymes and minerals.
In particular, the anticancer action of germanium is widely known, and a surprising effect is clinically exhibited in all of these diseases such as lung cancer, bladder cancer, breast cancer, liver sclerosis and uterine fibroids.

[0007] According to Chinese herbal manuals such as herbal studies, Yokuinin strengthens the gastrointestinal and spleen, warms the lungs and liver, removes body heat, wind (medium wind) and beriberi, and causes edema and thirst. It explains the pharmacological effect of eliminating the diuretic effect and strengthening the legs. Long-term administration of Yokuinin, which has such a pharmacological effect, not only removes various lumps, tumors, etc., but also has a remarkable effect on gastric ulcer, neuralgia, stiff shoulder, liver disease, and excretion of waste products in the body. It has been widely recognized in the private diet that it has excellent effects on skin beauty and breath removal as it promotes and cleanses the blood.

Brown rice is the best nutritionally balanced stamina diet, and the germ of brown rice contains many active ingredients. For example, vitamins A1, B1, B2, K,
It is a treasure trove of nutrients that contains E and other various minerals, and betastel in embryos of brown rice has recently been announced to be effective in eliminating and preventing cancer. There is.

[0009] Apricot kernels, a new anticancer drug extracted from this is called Retreile and is named vitamin B17, and is currently clinically used as a specific drug for cancer.

It has been argued that black soybean cures liver disease, depresses, suppresses all wind and heat, activates blood, and removes toxins.

Red beans (Azuki) treat fever poison, shed the bad blood, conveniently remove urine, edema, remove pus and treat inflammation. Explains the pharmacological action.

With the above materials, for diseases and others,
The following usage is adopted in folk diet.
For example, for polyarthritis, brown rice, yokinin, and red beans are mixed at a ratio of 8: 1: 1, and black kidney beans for kidney disease, brown rice, yoquinin for cancer. Black bean,
Rice and porridge are made with red beans at a ratio of 5: 3: 1: 1 and eaten regularly. For liver disease, brown rice, yokinin, black beans, red beans, etc. are also eaten to see the therapeutic effects of diseases. . However, since dietary therapy with such rice or porridge is difficult to continue a normal diet for a long period of time, the present invention noodles a food having a pharmacological effect as described above, easy to long-term regular eating It was done.

[0013]

【Example】

 Example 1

[0014]

[Table 1] Yokuinin 15% Brown rice 15% Red beans 8% Black beans 10% Apricot kernels 2% Starch 10% Wheat flour 40%

Each material of Example 1 was made into a powder and blended according to the above component ratio. About 100 kg of the blended powder was mixed with about 20 to 30 kg of warm water, about 1 kg of salt and a small amount of edible soda (sodium carbonate) were added, and the mixture was kneaded and then noodles were made by a normal noodle making machine. The obtained noodles, like ordinary noodles,
I was able to boil and eat.

Example 2

[0017]

[Table 2] Yokuinin 10% Brown rice 10% Red beans 4% Black beans 5% Apricot kernels 1% Starch 20% Wheat flour 50%

Each material of Example 2 was made into powder and blended in the above-mentioned component ratio. About 100 kg of this blended powder was mixed with about 30 to 40 kg of warm water, about 1 kg of salt and a small amount of edible soda (sodium carbonate) were added, and the mixture was kneaded and then noodles were made by a normal noodle making machine. The obtained noodles, like ordinary noodles,
I was able to boil and eat.

[0019]

As described above, the present invention uses a health food that is said to be particularly effective against adult diseases such as cancer widely occurring in modern humans as a raw material, and mixes these with the ingredients of noodles to prepare a healthy noodle. By providing these, it is possible to make these health foods easy to eat for a long period of time, and it is possible to widely contribute to the health of the public by the preventive effect of adult diseases.

Claims (1)

[Claims] 1. A powder containing a mixture of Yokuinin, brown rice, red beans, black beans, apricot kernels, starch and wheat flour as a main component, to which water is added, and optionally salt. A method for producing healthy noodles, which comprises mixing with sodium carbonate and kneading to produce noodles.