JPH04316472A - Device for producing food - Google Patents

Device for producing food

Info

Publication number
JPH04316472A
JPH04316472A JP3080185A JP8018591A JPH04316472A JP H04316472 A JPH04316472 A JP H04316472A JP 3080185 A JP3080185 A JP 3080185A JP 8018591 A JP8018591 A JP 8018591A JP H04316472 A JPH04316472 A JP H04316472A
Authority
JP
Japan
Prior art keywords
mixing chamber
water
mixture
powder
storage tank
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP3080185A
Other languages
Japanese (ja)
Other versions
JPH07102092B2 (en
Inventor
Shiyouzou Kitama
北間 庄三
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
TAKUSHIYOU KK
Original Assignee
TAKUSHIYOU KK
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by TAKUSHIYOU KK filed Critical TAKUSHIYOU KK
Priority to JP3080185A priority Critical patent/JPH07102092B2/en
Priority to US07/867,605 priority patent/US5205206A/en
Publication of JPH04316472A publication Critical patent/JPH04316472A/en
Publication of JPH07102092B2 publication Critical patent/JPH07102092B2/en
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

Links

Landscapes

  • Manufacturing And Processing Devices For Dough (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Formation And Processing Of Food Products (AREA)
  • Frying-Pans Or Fryers (AREA)
  • Preparation Of Fruits And Vegetables (AREA)

Abstract

PURPOSE:To obtain the title miniaturized device wherein powder is mixed with water and formed, the formed material is heated, a raw material can be preserved in the form of powder for a long period of time and qualities of food are not dropped even if production of food is stopped because cooking can be carried out at any period of time. CONSTITUTION:First, power fed from a hopper 2 to a mixing chamber 3 is incorporated with water, stirred, the mixture of the power and water is extruded from an extrusion hole 4 communicated with the mixing chamber 3 and formed. Then, the formed mixture is heated by a heating means 6. The heating is preferably constituted in such a way that the mixture is put in a storage tank 18 having a heated liquid, heated by the heated liquid, taken out upward by a raking member 20 and discharged by a delivering member 21.

Description

【発明の詳細な説明】[Detailed description of the invention]

【0001】0001

【産業上の利用分野】本発明は、たとえばフライドポテ
トなどのような食品を製造するためなどに好適に実施す
ることができる食品製造装置に関する。
BACKGROUND OF THE INVENTION 1. Field of the Invention The present invention relates to a food manufacturing apparatus that can be suitably used for manufacturing foods such as French fries.

【0002】0002

【従来の技術】従来において、たとえばフライドポテト
などの食品を製造するために、ジャガいもを薄く切断し
て薄切り片を形成するための手段と、その薄切り片をコ
ンベアに乗載して予め定める温度に昇温された食用油が
貯留される貯留槽内を搬送しながら揚げるための手段と
を備える装置が用いられている。
[Prior Art] Conventionally, in order to produce foods such as French fries, there has been a method for cutting potatoes into thin pieces to form thin slices, and a method for placing the thin slices on a conveyor and heating them to a predetermined temperature. An apparatus is used that includes a means for frying the heated edible oil while conveying it through a storage tank in which the edible oil is stored.

【0003】0003

【発明が解決しようとする課題】このような先行技術で
は、ジャガいもなどの生鮮食品を加工するように構成さ
れているので、長期間にわたって装置を停止すると前記
ジャガいもの鮮度が低下して、製造された食品の品質が
低下してしまう。また薄切り片をコンベアに乗載して貯
留槽内を搬送するように構成されているので、薄切り片
を充分に加熱するためには比較的長い搬送経路を要し、
装置が大形化してしまうという問題を有する。
[Problem to be Solved by the Invention] Such prior art is configured to process fresh foods such as potatoes, so if the equipment is stopped for a long period of time, the freshness of the potatoes will decrease and the production will be interrupted. The quality of the food will deteriorate. In addition, since the thin slices are placed on a conveyor and transported through the storage tank, a relatively long conveyance path is required in order to sufficiently heat the thin slices.
This has the problem of increasing the size of the device.

【0004】したがって本発明の目的は、装置の小形化
を図り、長期にわたって食品の製造を停止してもその食
品の品質を低下することなしに製造することができるよ
うにした食品製造装置を提供することである。
[0004] Therefore, an object of the present invention is to provide a food manufacturing apparatus that is miniaturized and that can produce food without deteriorating its quality even if food production is stopped for a long period of time. It is to be.

【0005】[0005]

【課題を解決するための手段】本発明は、ホッパから混
合室に供給された粉体に加水して撹拌し、この粉体と水
との混合物を、前記混合室に連通する押出孔から押出し
て成形する成形手段と、前記成形手段から押出された成
形後の混合物を、加熱する加熱手段とを含むことを特徴
とする食品の製造装置である。
[Means for Solving the Problems] The present invention adds water to powder supplied from a hopper to a mixing chamber, stirs the powder, and extrudes the mixture of powder and water from an extrusion hole communicating with the mixing chamber. The food manufacturing apparatus is characterized in that it includes a molding means for molding the food product, and a heating means for heating the molded mixture extruded from the molding means.

【0006】また本発明は、前記成形手段は、前記混合
室を有し、下方に臨んで開口する円筒状のケーシングと
、ホッパから前記ケーシング内に導かれた粉体を、混合
室に向けて搬送するスクリューコンベアと、前記混合室
で回転軸線まわりに正/逆方向に回転駆動されかつ前記
回転軸線に沿って上下動するブレード部材と、加水時に
混合室内に水を供給するための給水孔が形成される給水
部と、給水部に連なり前記押出孔が形成される押出部と
を有し、前記混合室に給水孔が臨む第1位置と、前記混
合室に押出孔が臨む第2位置との間で変位可能に設けら
れるシャッタ部材と、シャッタ部材を、第1および第2
位置間で変位駆動するための変位駆動手段とを含むこと
を特徴とする。
The present invention also provides that the forming means includes a cylindrical casing having the mixing chamber and opening facing downward, and directing the powder introduced into the casing from the hopper toward the mixing chamber. A screw conveyor for conveying, a blade member that is driven to rotate in the forward/reverse direction around the rotational axis in the mixing chamber and moves up and down along the rotational axis, and a water supply hole for supplying water into the mixing chamber when water is added. a water supply part formed therein; and an extrusion part that is continuous with the water supply part and has the extrusion hole formed therein, a first position where the water supply hole faces the mixing chamber, and a second position where the extrusion hole faces the mixing chamber. a shutter member displaceable between the first and second shutter members;
Displacement driving means for driving displacement between positions.

【0007】さらに本発明は、前記加熱手段は、水また
は油などの液体が貯留される貯留槽と、貯留槽内の液体
を、加熱して所定の温度に維持するための温度調節手段
と、貯留槽に、その貯留槽内の液体の液面から出没自在
に設けられ、液体に漬浸された前記混合物よりも小さい
隙間を有する掻揚げ部材と、前記液面よりも上方の上限
位置に配置された掻揚げ部材の上面に沿って、予め定め
る方向に往復変位駆動される払い出し部材とを含むこと
を特徴とする。
Further, the present invention provides that the heating means includes a storage tank in which a liquid such as water or oil is stored, and a temperature adjustment means for heating the liquid in the storage tank and maintaining it at a predetermined temperature. a raking member that is provided in the storage tank so as to be able to appear and disappear from the surface of the liquid in the storage tank and that has a gap smaller than that of the mixture immersed in the liquid; and a raking member that is disposed at an upper limit position above the liquid surface. and a dispensing member that is driven to reciprocate in a predetermined direction along the upper surface of the raking member.

【0008】[0008]

【作用】請求項1記載の本発明に従えば、ホッパ内の粉
体を混合室に供給し、その混合室内の粉体に水を供給し
て撹拌し、粉体と水との混合物を押出孔から押出されて
成形され、この成形後の混合物は加熱手段によって加熱
されて、食品が製造される。
[Operation] According to the present invention as set forth in claim 1, the powder in the hopper is supplied to the mixing chamber, water is supplied to the powder in the mixing chamber and stirred, and a mixture of the powder and water is extruded. The mixture is extruded through the holes and molded, and the molded mixture is heated by a heating means to produce a food product.

【0009】請求項2記載の本発明に従えば、前記ホッ
パからの粉体はケーシングに供給され、このケーシング
内に備えられるスクリューコンベアによって前記混合室
内に搬送される。このように混合室内にスクリューコン
ベアによって粉体が供給される状態では、シャッタ部材
は第1位置に配置されており、したがって給水部の給水
孔から混合室内の粉体に水が供給される。この混合室内
のブレード部材は、回転軸線まわりに正/逆方向に回転
駆動しながら往復上下動し、こうして混合室内で粉体と
水とが撹拌されて混合される。その後、前記シャッタ部
材は第1位置から第2位置に変位駆動手段によって変位
駆動され、押出部の押出孔が前記混合室に臨んだ状態と
なり、前記スクリューコンベアがホッパから導かれた粉
体をさらに混合室に向けて搬送することによって、前記
混合室内で混合された混合物は押出孔を介して押出され
る。このようにしてスクリューコンベアを回転駆動する
ことによって、混合物を押出孔から押出して成形物を製
造することができる。
According to the second aspect of the present invention, the powder from the hopper is supplied to a casing and conveyed into the mixing chamber by a screw conveyor provided within the casing. In this state where the powder is supplied into the mixing chamber by the screw conveyor, the shutter member is placed at the first position, and therefore water is supplied to the powder in the mixing chamber from the water supply hole of the water supply section. The blade member in the mixing chamber reciprocates up and down while being rotated in forward and reverse directions around the rotation axis, thus stirring and mixing the powder and water in the mixing chamber. Thereafter, the shutter member is driven to be displaced from the first position to the second position by the displacement drive means, and the extrusion hole of the extrusion part faces the mixing chamber, and the screw conveyor further moves the powder led from the hopper. By conveying the mixture toward the mixing chamber, the mixture mixed within the mixing chamber is extruded through the extrusion hole. By rotating the screw conveyor in this manner, the mixture can be extruded from the extrusion hole to produce a molded product.

【0010】請求項3記載の本発明に従えば、貯留槽内
には水または油などの液体が貯留され、温度調整手段に
よってその液体の温度が所定の温度に維持される。この
貯留槽には、前記液体の液面から出没自在に掻揚げ部材
が設けられており、貯留槽内に供給された前記混合物を
加熱した後、掻揚げ部材を液面よりも上方の上限位置に
配置して貯留槽内の混合物を掻揚げ、払い出し部材を予
め定める方向に変位させて掻揚げ部材上の加熱後の混合
物が払い出される。
According to the third aspect of the present invention, a liquid such as water or oil is stored in the storage tank, and the temperature of the liquid is maintained at a predetermined temperature by the temperature adjusting means. This storage tank is provided with a raking member that can freely appear and retract from the liquid level, and after heating the mixture supplied into the storage tank, the raking member is moved to the upper limit position above the liquid level. The heated mixture on the raking member is discharged by displacing the dispensing member in a predetermined direction and displacing the mixture in the storage tank.

【0011】[0011]

【実施例】図1は本発明の一実施例の全体の構成を示す
断面図であり、図2は図1に示される実施例の系統図で
あり、図3はその実施例の外観を示す斜視図である。食
品製造装置1は、基本的に、ホッパ2から混合室3に供
給された粉体に加水して撹拌し、この粉体と水との混合
物を混合室3に連通する押出孔4から押出して成形する
成形手段5と、成形手段5から押出された成形後の混合
物を加熱する加熱手段6とを含む。これらの成形手段5
および加熱手段6は、ハウジング7内に収納される。前
記粉体は、たとえばジャガいもを粉砕して乾燥したもの
である。
[Embodiment] FIG. 1 is a sectional view showing the overall structure of an embodiment of the present invention, FIG. 2 is a system diagram of the embodiment shown in FIG. 1, and FIG. 3 shows the external appearance of the embodiment. FIG. Basically, the food manufacturing apparatus 1 adds water to powder supplied from a hopper 2 to a mixing chamber 3, stirs it, and extrudes the mixture of this powder and water from an extrusion hole 4 communicating with the mixing chamber 3. It includes a molding means 5 for molding, and a heating means 6 for heating the molded mixture extruded from the molding means 5. These forming means 5
and the heating means 6 are housed within the housing 7. The powder is, for example, crushed and dried potato.

【0012】前記成形手段5は、下方に臨んで開口する
円筒状のケーシング8と、たとえば約20rpm程度で
回転駆動され、ホッパ2からケーシング8内に導かれた
粉体を混合室3に向けて搬送するスクリューコンベア9
と、前記混合室3内で回転軸線まわりに正/逆方向A1
にたとえば約50rpm程度で回転駆動され、かつ前記
回転軸線に沿って矢符A2方向に上下動するブレード部
材10と、加水時に混合室3内に水を供給するための給
水孔11が形成される給水部12とおよび給水部12に
連なり前記押出孔4が形成される押出部13を有する合
成樹脂製のシャッタ部材14と、シャッタ部材14を混
合室3に給水孔11が臨む第1位置(図1の状態)と、
混合室3に押出孔11が臨む第2位置との間で変位駆動
する変位駆動手段であるモータ15とを含む。
The forming means 5 has a cylindrical casing 8 facing downward and is rotated at about 20 rpm, for example, to direct the powder introduced into the casing 8 from the hopper 2 toward the mixing chamber 3. Conveying screw conveyor 9
and forward/reverse direction A1 around the rotation axis within the mixing chamber 3.
A blade member 10 that is rotationally driven at, for example, about 50 rpm and moves up and down in the direction of arrow A2 along the rotational axis, and a water supply hole 11 for supplying water into the mixing chamber 3 when adding water are formed. A shutter member 14 made of synthetic resin having a water supply part 12 and an extrusion part 13 connected to the water supply part 12 and in which the extrusion hole 4 is formed, and the shutter member 14 is placed at a first position where the water supply hole 11 faces the mixing chamber 3 (Fig. 1) and
It includes a motor 15 which is a displacement driving means for driving displacement between the mixing chamber 3 and a second position where the extrusion hole 11 faces.

【0013】また前記加熱手段6は、液体である食用油
が貯留される貯留槽18と、貯留槽18内の食用油を加
熱して所定の温度、たとえば180℃程度に維持するた
めの温度調整手段である温度調節器19と、貯留槽18
に前記食用油の液面から出没自在に設けられ、前記押出
孔4から押出された混合物よりも小さい隙間を有する網
状の掻揚げ部材20と、掻揚げ部材20によって前記食
用油の液面よりも上方に引揚げられた混合物を予め定め
る方向A3に変位して払い出す払い出し部材21とを含
む。
The heating means 6 also includes a storage tank 18 in which liquid edible oil is stored, and a temperature adjustment device for heating the edible oil in the storage tank 18 and maintaining it at a predetermined temperature, for example, about 180°C. Temperature regulator 19 and storage tank 18
A net-like raking member 20 is provided so as to be able to appear and retract from the liquid level of the cooking oil, and has a gap smaller than that of the mixture extruded from the extrusion hole 4. It includes a dispensing member 21 that displaces and dispenses the mixture pulled upward in a predetermined direction A3.

【0014】前記ハウジング7は、ハウジング本体23
と、ハウジング本体23にヒンジ24によって開閉可能
に設けられる扉25とを有する。扉25には、その扉2
5に開閉可能に設けられる制御盤26が設けられ、制御
盤26には硬貨などの金銭投入口27が設けられる。ま
た扉25には、前記制御盤26の下方に加工後の食品の
取出口28が形成されており、この装置1の使用者が前
記投入口27に金銭を投入した後、予め準備される容器
29を前記取出口28内に配置して、前記払い出し部材
21によって払い出された食品を収容することができる
The housing 7 includes a housing body 23
and a door 25 provided on the housing body 23 so as to be openable and closable by a hinge 24. Door 25 has that door 2
5 is provided with a control panel 26 that can be opened and closed, and the control panel 26 is provided with a money slot 27 for inserting coins or the like. Further, the door 25 is formed with an outlet 28 for taking out the processed food below the control panel 26, and after the user of this device 1 inserts money into the input opening 27, a container is prepared in advance. 29 can be disposed within the outlet 28 to accommodate the food dispensed by the dispensing member 21.

【0015】図4は成形手段5を拡大して示す断面図で
あり、図5は図4の上方から見た一部の断面図である。 前記スクリューコンベア9の回転軸30には、同軸に第
1歯車31が固定され、回転軸30を軸線方向に変位自
在に挿通する回転軸32には第2歯車33が固定される
。第1歯車31にはモータM1の出力軸34に固定され
る第3歯車35が噛合する。また第2歯車33にはモー
タM2の出力軸36に固定される第4歯車37が噛合す
る。前記回転軸32の下端部には前記ブレード部材10
が設けられ、前記第2歯車33に回転軸32内を軸線方
向に変位自在に挿通して第2歯車33からの回転力だけ
を伝えるように構成されている。
FIG. 4 is an enlarged sectional view of the forming means 5, and FIG. 5 is a partial sectional view of FIG. 4 viewed from above. A first gear 31 is fixed coaxially to the rotating shaft 30 of the screw conveyor 9, and a second gear 33 is fixed to a rotating shaft 32 that passes through the rotating shaft 30 so as to be freely displaceable in the axial direction. A third gear 35 fixed to the output shaft 34 of the motor M1 meshes with the first gear 31. Further, a fourth gear 37 fixed to the output shaft 36 of the motor M2 meshes with the second gear 33. The blade member 10 is attached to the lower end of the rotating shaft 32.
is provided, and is configured to be inserted into the second gear 33 so as to be freely displaceable in the axial direction inside the rotating shaft 32, and to transmit only the rotational force from the second gear 33.

【0016】図6は、図4の切断面線VI−VIから見
た断面図である。前記回転軸34に取付けられるブレー
ド部材10は、軸線方向に位置を違えて複数(本実施例
では2)設けられ、軸線方向に上下動しながら正方向A
1aの回転時には下方のブレード部材10aによって混
合室3内の混合物を半径方向内方に導き、かつ上方のブ
レード部材10bによって混合物を半径方向外方に導き
、また逆方向A1bの回転時には前記下方のブレード部
材10aによって混合物を半径方向外方に導き、かつ上
方のブレード部材10bによって混合物を半径方向内方
に導いて、撹拌するように構成される。
FIG. 6 is a sectional view taken along section line VI--VI in FIG. A plurality of blade members 10 (in this embodiment, two) are provided at different positions in the axial direction, and the blade members 10 attached to the rotating shaft 34 move in the forward direction A while moving up and down in the axial direction.
1a, the lower blade member 10a guides the mixture in the mixing chamber 3 radially inward, and the upper blade member 10b guides the mixture radially outward, and when rotating in the opposite direction A1b, the lower blade member 10a guides the mixture radially outward. The blade member 10a is configured to direct the mixture radially outward and the upper blade member 10b guide the mixture radially inward for stirring.

【0017】このようなブレード部材10の下方には前
記シャッタ部材14の給水部12が臨んでおり、各ブレ
ード部材10による撹拌動作が開始されるに先立って、
前記給水孔11からたとえば水道水が供給される。
The water supply section 12 of the shutter member 14 faces below such blade members 10, and before the stirring operation by each blade member 10 is started,
For example, tap water is supplied from the water supply hole 11.

【0018】こうして粉体と水とが撹拌されて混合する
と、モータM3が電力付勢され、出力軸38に固定され
るピニオン39が回転軸線まわりに回転駆動され、この
ピニオン39が噛合するラック40が移動して、シャッ
タ部材14が矢符A3a方向に変位して第1位置から第
2位置に配置される。この状態では、前記押出部13が
ケーシング8の内部空間に臨んだ状態となっている。
When the powder and water are stirred and mixed in this way, the motor M3 is energized and the pinion 39 fixed to the output shaft 38 is driven to rotate around the rotation axis, and the rack 40 with which this pinion 39 meshes is driven. moves, and the shutter member 14 is displaced in the direction of arrow A3a and placed from the first position to the second position. In this state, the extrusion portion 13 faces the internal space of the casing 8.

【0019】押出部13の押出孔4は、軸直角断面が矩
形であって、相互に隣接する平坦な内面と隅角部とが近
接するように形成される。これによって、このような押
出孔14を介して押出された混合物が、相互に隣接して
押出された混合物に付着してしまうことを防止すること
ができる。この押出部12は、たとえば合成樹脂製であ
って、前記押出孔4の形状は矩形だけでなく、任意の形
状に形成することができる。したがって、シャッタ部材
14の基板41にビスなどを用いて着脱交換可能に取付
けられている。シャッタ部材14が、前記混合室3に給
水部12が臨んだ第1位置に配置されていることは磁気
センサS1にによって検出され、また混合室3に押出部
13が臨む第2位置であることは磁気センサS2によっ
て検出される。シャッタ部材14が矢符A3a方向に変
位して磁気センサS2によって検出されたときには、ス
クリューコンベア9が回転駆動されて上方から粉体が混
合室3に向けて供給され、この粉体の押圧力によって混
合室3内で混合された混合物が押出孔4を介して下方に
押出されて垂下する。この状態からモータM3によって
シャッタ部材14が矢符A3b方向に変位駆動されると
、このシャッタ部材14の下面に弾発的に当接する切断
刃43(図4参照)によって押出孔4から垂下した混合
物の垂下部分が切断される。こうして切断された成形後
の混合物は、前記加熱手段6の貯留槽18内へ落下する
The extrusion hole 4 of the extrusion part 13 has a rectangular cross section perpendicular to the axis, and is formed so that the flat inner surface and the corner portion which are adjacent to each other are close to each other. This can prevent the mixture extruded through the extrusion holes 14 from adhering to mixtures extruded adjacent to each other. This extrusion part 12 is made of synthetic resin, for example, and the extrusion hole 4 can be formed into any shape other than a rectangle. Therefore, it is detachably attached to the substrate 41 of the shutter member 14 using screws or the like. It is detected by the magnetic sensor S1 that the shutter member 14 is disposed at the first position where the water supply section 12 faces the mixing chamber 3, and the shutter member 14 is at the second position where the extrusion section 13 faces the mixing chamber 3. is detected by magnetic sensor S2. When the shutter member 14 is displaced in the direction of the arrow A3a and detected by the magnetic sensor S2, the screw conveyor 9 is rotationally driven to supply powder from above toward the mixing chamber 3, and due to the pressing force of this powder, The mixture mixed in the mixing chamber 3 is extruded downward through the extrusion hole 4 and hangs down. When the shutter member 14 is displaced and driven in the direction of the arrow A3b by the motor M3 from this state, the mixture hangs down from the extrusion hole 4 by the cutting blade 43 (see FIG. 4) that resiliently contacts the lower surface of the shutter member 14. The hanging part is cut off. The molded mixture thus cut falls into the storage tank 18 of the heating means 6.

【0020】図7は加熱手段6の断面図であり、図8は
図7の切断面線VIII−VIIIから見た断面図であ
る。前記貯留槽18の一側部には、電熱線などによって
実現される加熱管46が設けられる。この加熱管46に
は、前記温度調節器19から温度検出器47の検出温度
に基づいてたとえば1kWの電力が予め定める時間毎に
供給され、これによって貯留槽18内に貯留される油の
温度をほぼ一定に保つように構成されている。この貯留
槽18には、支軸48の軸線まわりに角変位自在に前記
掻揚げ部材20が設けられる。支軸48の軸線方向一端
部には、傘歯車49が固定され、この傘歯車49にはモ
ータM4の出力軸50に固定される傘歯車51が噛合す
る。また貯留槽18には、サーミスタなどによって実現
される油面検出器52が設けられる。この検出器52に
よって油面が低下して油が少なくなったことを検出する
ことができる。
FIG. 7 is a sectional view of the heating means 6, and FIG. 8 is a sectional view taken along the section line VIII-VIII in FIG. A heating pipe 46 realized by a heating wire or the like is provided on one side of the storage tank 18 . For example, 1 kW of power is supplied to the heating pipe 46 from the temperature regulator 19 at predetermined intervals based on the temperature detected by the temperature detector 47, thereby controlling the temperature of the oil stored in the storage tank 18. It is configured to keep it almost constant. The raking member 20 is provided in the storage tank 18 so as to be angularly displaceable around the axis of the support shaft 48 . A bevel gear 49 is fixed to one end in the axial direction of the support shaft 48, and a bevel gear 51 fixed to the output shaft 50 of the motor M4 meshes with the bevel gear 49. Further, the storage tank 18 is provided with an oil level detector 52 realized by a thermistor or the like. This detector 52 can detect that the oil level has decreased and the amount of oil has decreased.

【0021】前記成形手段5から成形後の混合物が落下
するときには、掻揚げ部材20は参照符53で示される
ように貯留槽18の油面よりも下方に埋没しており、予
め定める時間が経過した後、前記モータM4が電力付勢
されて掻揚げ部材20は仮想線54で示されるように油
面55よりも上方に配置される。この状態で、モータM
5が電力付勢されて出力軸56に固定されるピニオン5
7が回転駆動され、これによってラック58が固定され
る払い出し部材21が矢符A3a方向に変位駆動されて
、掻揚げ部材20上の加熱された混合物はシュート59
内に落下し、前記取出口28内に載置された容器29内
に収容される。このとき、容器29がシュート59の直
下に配置されているか否かが容器検出器60によって検
出される。このような容器検出器60は、たとえば発光
素子と受光素子とによって構成され、発光素子から発せ
られた光が容器29によって遮断されたときに取出口2
8にその容器29が配置されたと判断し、また発光素子
から発せれた光が受光素子によって受光している状態で
は、取出口28内に容器29が存在しないと判断するよ
うにしてもよい。このように容器検出器60によって容
器29が取出口28内に存在しない場合には、前記払い
出し部材21は駆動されず、停止したままの状態に維持
するようにしてもよい。
When the molded mixture falls from the molding means 5, the scraping member 20 is buried below the oil level of the storage tank 18, as indicated by reference numeral 53, and a predetermined time has elapsed. After that, the motor M4 is energized and the scraping member 20 is placed above the oil level 55 as shown by the imaginary line 54. In this state, motor M
5 is energized with electric power and fixed to the output shaft 56.
7 is rotationally driven, thereby displacing and driving the dispensing member 21 to which the rack 58 is fixed in the direction of arrow A3a, and the heated mixture on the raking member 20 is transferred to the chute 59.
and is accommodated in a container 29 placed within the outlet 28. At this time, the container detector 60 detects whether the container 29 is placed directly below the chute 59 or not. Such a container detector 60 is constituted by, for example, a light emitting element and a light receiving element, and when the light emitted from the light emitting element is blocked by the container 29, the outlet 2
It may be determined that the container 29 is not present in the outlet 28 when it is determined that the container 29 is placed in the outlet 8 and the light emitted from the light emitting element is received by the light receiving element. In this way, when the container detector 60 detects that the container 29 is not present in the outlet 28, the dispensing member 21 may not be driven and may be maintained in a stopped state.

【0022】前述の実施例では、ホッパ2内にジャガい
もを粉砕して乾燥した粉体を収納するようにしたけれど
も、本発明の他の実施例として、粉体として小麦粉を収
納し、混合室3内で加水してうどんなどの麺類を生成す
るようにしてもよく、この場合にはシャッタ部材14の
押出部13に軸直角断面が円形の押出孔4を複数形成し
て細長い混合物を押出し、前記貯留槽18内に水を貯留
してたとえば90℃以上に昇温し、前記麺類に成形され
た混合物を茹でるようにしてもよい。
In the above-mentioned embodiment, the dried powder obtained by crushing potatoes is stored in the hopper 2. However, in another embodiment of the present invention, wheat flour is stored as a powder in the mixing chamber 3. In this case, a plurality of extrusion holes 4 having a circular cross section perpendicular to the axis are formed in the extrusion portion 13 of the shutter member 14 to extrude the elongated mixture. Water may be stored in the storage tank 18 and heated to, for example, 90° C. or higher to boil the mixture formed into the noodles.

【0023】[0023]

【発明の効果】本発明によれば、ホッパ内に収容される
粉体と水とを混合して成形し、この成形後の混合物を加
熱手段によって加熱するようにしたので、前記粉体は長
期の保存が可能であり、したがって希望する時期に前記
混合物を成形して加熱することができ、任意の時期に調
理が可能であり、これによって本発明に従う食品製造装
置をいわゆる自動販売機などに好適に実施することが可
能であり、これによって調理した直後の食品を希望する
時期に得ることができる。
According to the present invention, the powder contained in the hopper and water are mixed and molded, and the molded mixture is heated by the heating means, so that the powder can be used for a long period of time. Therefore, the mixture can be shaped and heated at a desired time, and can be cooked at any time, making the food manufacturing apparatus according to the present invention suitable for so-called vending machines. This allows food to be prepared immediately after cooking at a desired time.

【0024】また本発明によれば、ケーシング内の混合
室に粉体と水とを供給してブレード部材によって撹拌し
て混合物を製造し、その混合物を前記混合室に臨んで設
けられる押出孔から押出して成形するようにしたので、
装置を小形化することができ、したがって大きな装置の
占有空間を必要とせず、いわゆる自動販売機などとして
本発明の食品製造装置を広範囲に実施することが可能と
なる。
Further, according to the present invention, powder and water are supplied to a mixing chamber in the casing and stirred by a blade member to produce a mixture, and the mixture is passed through an extrusion hole provided facing the mixing chamber. I decided to extrude and mold it, so
The device can be miniaturized, so it does not require a large space, and the food manufacturing device of the present invention can be widely used as a so-called vending machine.

【0025】さらに本発明によれば、温度調節手段によ
って所定の温度に維持された液体によって前記混合物を
加熱し、掻揚げ部材によってその加熱された混合物を液
体の液面よりも上方に取出し、払い出し部材によって予
め定める方向に払い出すように構成されるので、前記先
行技術に関連して述べたように、貯留槽内の液体に漬浸
されるコンベアなどを設ける必要がなくなり、これによ
ってもまた装置の小形化を図ることができる。
Further, according to the present invention, the mixture is heated by the liquid maintained at a predetermined temperature by the temperature regulating means, and the heated mixture is taken out above the liquid level by the scraping member and dispensed. Since the member is configured to dispense in a predetermined direction, there is no need to provide a conveyor or the like that is immersed in the liquid in the storage tank, as described in connection with the prior art, and this also makes the device can be made smaller.

【図面の簡単な説明】[Brief explanation of drawings]

【図1】本発明の一実施例の装置全体の構成を示す断面
図である。
FIG. 1 is a sectional view showing the overall configuration of an apparatus according to an embodiment of the present invention.

【図2】図1に示される実施例の簡略化した系統図であ
る。
FIG. 2 is a simplified system diagram of the embodiment shown in FIG. 1;

【図3】その実施例の食品製造装置の外観を示す斜視図
である。
FIG. 3 is a perspective view showing the appearance of the food manufacturing apparatus of the embodiment.

【図4】成形手段5の具体的構成を示す断面図である。FIG. 4 is a sectional view showing a specific configuration of the forming means 5. FIG.

【図5】図4の上方から見た一部の断面図である。FIG. 5 is a cross-sectional view of a portion of FIG. 4 seen from above.

【図6】図4の切断面線VI−VIから見た一部の断面
図である。
6 is a partial cross-sectional view taken along section line VI-VI in FIG. 4; FIG.

【図7】加熱手段6の断面図である。FIG. 7 is a sectional view of the heating means 6.

【図8】図7の切断面線VIII−VIIIから見た断
面図である。
FIG. 8 is a cross-sectional view taken along section line VIII-VIII in FIG. 7;

【符号の説明】[Explanation of symbols]

1  食品製造装置 2  ホッパ 3  混合室 4  押出孔 5  成形手段 6  加熱手段 8  ケーシング 9  スクリューコンベア 10  ブレード部材 11  給水孔 12  給水部 13  押出部 14  シャッタ部材 15  複動油圧シリンダ 18  貯留槽 19  温度調節器 20  掻揚げ部材 21  払い出し部材 1 Food manufacturing equipment 2 Hopper 3 Mixing chamber 4 Extrusion hole 5 Molding means 6 Heating means 8 Casing 9 Screw conveyor 10 Blade member 11 Water supply hole 12 Water supply section 13 Extrusion section 14 Shutter member 15 Double acting hydraulic cylinder 18 Storage tank 19 Temperature controller 20 Raking member 21 Dispensing member

Claims (3)

【特許請求の範囲】[Claims] 【請求項1】  ホッパから混合室に供給された粉体に
加水して撹拌し、この粉体と水との混合物を、前記混合
室に連通する押出孔から押出して成形する成形手段と、
前記成形手段から押出された成形後の混合物を、加熱す
る加熱手段とを含むことを特徴とする食品の製造装置。
1. Molding means for adding water to and stirring powder supplied from a hopper to a mixing chamber, and extruding and molding the mixture of the powder and water from an extrusion hole communicating with the mixing chamber;
A food manufacturing apparatus comprising: heating means for heating the molded mixture extruded from the molding means.
【請求項2】  前記成形手段は、前記混合室を有し、
下方に臨んで開口する円筒状のケーシングと、ホッパか
ら前記ケーシング内に導かれた粉体を、混合室に向けて
搬送するスクリューコンベアと、前記混合室で回転軸線
まわりに正/逆方向に回転駆動されかつ前記回転軸線に
沿って上下動するブレード部材と、加水時に混合室内に
水を供給するための給水孔が形成される給水部と、給水
部に連なり前記押出孔が形成される押出部とを有し、前
記混合室に給水孔が臨む第1位置と、前記混合室に押出
孔が臨む第2位置との間で変位可能に設けられるシャッ
タ部材と、シャッタ部材を、第1および第2位置間で変
位駆動するための変位駆動手段とを含むことを特徴とす
る請求項1記載の食品製造装置。
2. The shaping means has the mixing chamber,
A cylindrical casing that opens facing downward, a screw conveyor that conveys the powder guided into the casing from the hopper toward a mixing chamber, and a screw conveyor that rotates in the forward/reverse direction around the rotation axis in the mixing chamber. a blade member that is driven and moves up and down along the rotational axis; a water supply section in which a water supply hole is formed for supplying water into the mixing chamber when water is added; and an extrusion section that is connected to the water supply section and in which the extrusion hole is formed. a shutter member that is displaceable between a first position where the water supply hole faces the mixing chamber and a second position where the extrusion hole faces the mixing chamber; 2. The food manufacturing apparatus according to claim 1, further comprising a displacement driving means for driving displacement between two positions.
【請求項3】  前記加熱手段は、水または油などの液
体が貯留される貯留槽と、貯留槽内の液体を、加熱して
所定の温度に維持するための温度調節手段と、貯留槽に
、その貯留槽内の液体の液面から出没自在に設けられ、
液体に漬浸された前記混合物よりも小さい隙間を有する
掻揚げ部材と、前記液面よりも上方の上限位置に配置さ
れた掻揚げ部材の上面に沿って、予め定める方向に往復
変位駆動される払い出し部材とを含むことを特徴とする
請求項1記載の食品製造装置。
3. The heating means comprises: a storage tank in which a liquid such as water or oil is stored; a temperature control means for heating the liquid in the storage tank to maintain it at a predetermined temperature; , provided so as to be able to appear and disappear from the liquid level in the storage tank,
A raking member having a gap smaller than that of the mixture immersed in the liquid and a raking member disposed at an upper limit position above the liquid level are reciprocated and driven in a predetermined direction along the upper surface of the raking member. The food manufacturing apparatus according to claim 1, further comprising a dispensing member.
JP3080185A 1991-04-12 1991-04-12 Food manufacturing equipment Expired - Fee Related JPH07102092B2 (en)

Priority Applications (2)

Application Number Priority Date Filing Date Title
JP3080185A JPH07102092B2 (en) 1991-04-12 1991-04-12 Food manufacturing equipment
US07/867,605 US5205206A (en) 1991-04-12 1992-04-13 Food production apparatus

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP3080185A JPH07102092B2 (en) 1991-04-12 1991-04-12 Food manufacturing equipment

Publications (2)

Publication Number Publication Date
JPH04316472A true JPH04316472A (en) 1992-11-06
JPH07102092B2 JPH07102092B2 (en) 1995-11-08

Family

ID=13711310

Family Applications (1)

Application Number Title Priority Date Filing Date
JP3080185A Expired - Fee Related JPH07102092B2 (en) 1991-04-12 1991-04-12 Food manufacturing equipment

Country Status (1)

Country Link
JP (1) JPH07102092B2 (en)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2008253185A (en) * 2007-04-04 2008-10-23 Iseki & Co Ltd Food material mixing apparatus
CN113598203A (en) * 2021-07-15 2021-11-05 赖秋明 Food processing is with fried equipment of taro ball strip-forming

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN105594784B (en) * 2016-03-28 2017-04-26 河南万杰智能科技股份有限公司 Small-size fresh noodle making and selling machine

Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS51128445A (en) * 1975-04-28 1976-11-09 Kouzou Yamamura Method of producing food and apparatus therefor
JPS63129957A (en) * 1984-04-23 1988-06-02 マイルズ・ジヤミソン・ウイラ−ド Production of snack product based on expanded fried grain
JPS6447347A (en) * 1987-06-16 1989-02-21 Nabisco Brands Inc Extruded starch snack food and its production

Patent Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS51128445A (en) * 1975-04-28 1976-11-09 Kouzou Yamamura Method of producing food and apparatus therefor
JPS63129957A (en) * 1984-04-23 1988-06-02 マイルズ・ジヤミソン・ウイラ−ド Production of snack product based on expanded fried grain
JPS6447347A (en) * 1987-06-16 1989-02-21 Nabisco Brands Inc Extruded starch snack food and its production

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2008253185A (en) * 2007-04-04 2008-10-23 Iseki & Co Ltd Food material mixing apparatus
CN113598203A (en) * 2021-07-15 2021-11-05 赖秋明 Food processing is with fried equipment of taro ball strip-forming

Also Published As

Publication number Publication date
JPH07102092B2 (en) 1995-11-08

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