JPH0429339B2 - - Google Patents
Info
- Publication number
- JPH0429339B2 JPH0429339B2 JP14530383A JP14530383A JPH0429339B2 JP H0429339 B2 JPH0429339 B2 JP H0429339B2 JP 14530383 A JP14530383 A JP 14530383A JP 14530383 A JP14530383 A JP 14530383A JP H0429339 B2 JPH0429339 B2 JP H0429339B2
- Authority
- JP
- Japan
- Prior art keywords
- fermentation
- stirring
- gas
- pipe
- tank
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
- 238000000855 fermentation Methods 0.000 claims description 27
- 230000004151 fermentation Effects 0.000 claims description 27
- 239000007789 gas Substances 0.000 claims description 18
- 238000003756 stirring Methods 0.000 claims description 11
- QVGXLLKOCUKJST-UHFFFAOYSA-N atomic oxygen Chemical compound [O] QVGXLLKOCUKJST-UHFFFAOYSA-N 0.000 claims description 5
- 238000000034 method Methods 0.000 claims description 5
- 239000001301 oxygen Substances 0.000 claims description 5
- 229910052760 oxygen Inorganic materials 0.000 claims description 5
- 230000009469 supplementation Effects 0.000 claims description 2
- 239000002253 acid Substances 0.000 claims 1
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 description 12
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 8
- 238000001816 cooling Methods 0.000 description 7
- 238000013019 agitation Methods 0.000 description 3
- 238000004140 cleaning Methods 0.000 description 3
- 230000000694 effects Effects 0.000 description 3
- 240000004808 Saccharomyces cerevisiae Species 0.000 description 2
- 238000006243 chemical reaction Methods 0.000 description 2
- 230000006378 damage Effects 0.000 description 2
- 239000002994 raw material Substances 0.000 description 2
- 125000003118 aryl group Chemical group 0.000 description 1
- 238000010586 diagram Methods 0.000 description 1
- 238000004090 dissolution Methods 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 238000010992 reflux Methods 0.000 description 1
- 230000029058 respiratory gaseous exchange Effects 0.000 description 1
- 230000001954 sterilising effect Effects 0.000 description 1
- 238000004659 sterilization and disinfection Methods 0.000 description 1
Landscapes
- Apparatus Associated With Microorganisms And Enzymes (AREA)
- Alcoholic Beverages (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP58145303A JPS6037976A (ja) | 1983-08-09 | 1983-08-09 | 醗酵ガスを利用した清酒醪の撹拌方法 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP58145303A JPS6037976A (ja) | 1983-08-09 | 1983-08-09 | 醗酵ガスを利用した清酒醪の撹拌方法 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS6037976A JPS6037976A (ja) | 1985-02-27 |
| JPH0429339B2 true JPH0429339B2 (enrdf_load_stackoverflow) | 1992-05-18 |
Family
ID=15382025
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP58145303A Granted JPS6037976A (ja) | 1983-08-09 | 1983-08-09 | 醗酵ガスを利用した清酒醪の撹拌方法 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS6037976A (enrdf_load_stackoverflow) |
Families Citing this family (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP5205253B2 (ja) * | 2008-12-26 | 2013-06-05 | アサヒビール株式会社 | ビール製造プロセスにおける炭酸ガスの利用方法 |
| KR102117626B1 (ko) * | 2016-12-01 | 2020-06-01 | 엘지전자 주식회사 | 발효장치 |
| KR102239371B1 (ko) * | 2020-05-22 | 2021-04-13 | 엘지전자 주식회사 | 발효장치 |
| JP2022156643A (ja) * | 2021-03-31 | 2022-10-14 | 小玉醸造株式会社 | 発泡性清酒の製造装置及びその装置を用いた発泡性清酒の製造方法 |
-
1983
- 1983-08-09 JP JP58145303A patent/JPS6037976A/ja active Granted
Also Published As
| Publication number | Publication date |
|---|---|
| JPS6037976A (ja) | 1985-02-27 |
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