JPH04121141A - Sterilization of broiler - Google Patents

Sterilization of broiler

Info

Publication number
JPH04121141A
JPH04121141A JP2238461A JP23846190A JPH04121141A JP H04121141 A JPH04121141 A JP H04121141A JP 2238461 A JP2238461 A JP 2238461A JP 23846190 A JP23846190 A JP 23846190A JP H04121141 A JPH04121141 A JP H04121141A
Authority
JP
Japan
Prior art keywords
water
ozone
carcass
ozone water
nozzle
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP2238461A
Other languages
Japanese (ja)
Inventor
Hikoichi Nishimura
西村 彦一
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
SHIN NIPPON GIKEN KOGYO KK
Original Assignee
SHIN NIPPON GIKEN KOGYO KK
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by SHIN NIPPON GIKEN KOGYO KK filed Critical SHIN NIPPON GIKEN KOGYO KK
Priority to JP2238461A priority Critical patent/JPH04121141A/en
Publication of JPH04121141A publication Critical patent/JPH04121141A/en
Pending legal-status Critical Current

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  • Agricultural Chemicals And Associated Chemicals (AREA)
  • Processing Of Meat And Fish (AREA)

Abstract

PURPOSE:To obtain safe, good-quality chicken free from residual chlorine odor by spraying a high-concentration ozone water on a depilated slaughtered body to sterilize it in a short time and to make the preliminary chilling or washing prior to the following chilling process needless. CONSTITUTION:A slaughtered body 4 having been freed from blood and immersed in hot water is suspended on a hook 3 hung on a rail 1 and then depilated in a booth 5 by rotating a rubber finger 6, and the resulting body is sprinkled or sprayed with an ozone water via a shower nozzle 8 to effect sterilization, thus obtaining the objective chicken.

Description

【発明の詳細な説明】 〈産業上の利用分野〉 この発明は主としてブロイラー、その他食肉用鳥類の殺
菌方法に関する。
DETAILED DESCRIPTION OF THE INVENTION <Industrial Application Field> The present invention mainly relates to a method for sterilizing broilers and other meat birds.

〈従来の技術〉 従来ブロイラーの放血(屠殺)から解体等に至る処理作
業では、放血後60°C程度の湯漬を行って脱毛し、中
抜及び予冷後の本冷(冷却)処理時に次亜塩素酸ソータ
を添加して殺菌消毒し、その後解体冷蔵2允送等の次工
程の作業にまわされていた。
<Conventional technology> Conventionally, in the processing of broilers from exsanguination (slaughtering) to disassembly, etc., after exsanguination, the hair is removed by soaking in hot water at about 60°C, and during the main cooling process after hollowing and pre-cooling, hypochlorite is removed. They were sterilized by adding chloric acid sorter, and then sent to the next stage of work, such as dismantling and transporting them to refrigeration.

その他人気中の空気より、放電又は紫外線照射によって
生成したオゾンで、屠体をオゾン浴させる方法も試みた
Another popular method was to bathe the carcass with ozone generated by electric discharge or ultraviolet irradiation rather than air.

〈発明が解決しようとする課題〉 しかし現実にはブロイラー等の屠体表面及び毛根内部に
付着又は進入している細菌数は、脱毛工程で概ね決定し
てしまうために、従来の処理方法における次亜塩素酸ソ
ータによる殺菌では、多量の一般細菌や大腸菌群が残存
しており、その状態は屠体の洗浄廃水等のように人工的
に汚染せしめた水と殆ど変わらないという問題がある。
<Problem to be solved by the invention> However, in reality, the number of bacteria adhering to or entering the hair roots of carcasses of broilers etc. is largely determined during the hair removal process, so the Sterilization using a chlorite sorter has the problem that a large amount of general bacteria and coliform bacteria remain, and the condition is almost the same as that of artificially contaminated water such as carcass washing wastewater.

これらの問題に対し殺菌効果を高めるために、元来屠体
消毒用の水の塩素濃度は200ppm以下に規制されて
いるにもかかわらず、400ppmもの高濃度で使用し
ており、塩素臭の残留9発癌物質の発生、その他の塩素
公害の問題を生じていた。また塩素は菌に浸透すること
によって作用するため、一定の反応時間を必要とするほ
か、水冷チラては4°C前後の冷水中で塩素殺菌するた
め塩素は不活性になり殺菌効果が低下する等の問題かあ
る。
In order to improve the bactericidal effect against these problems, the chlorine concentration of carcass disinfectant water is originally regulated to 200 ppm or less, but it is used at a high concentration of 400 ppm, leaving a residual chlorine odor. 9 carcinogens and other chlorine pollution problems. In addition, since chlorine acts by penetrating bacteria, it requires a certain reaction time, and water-cooled chillers sterilize with chlorine in cold water of around 4°C, which makes the chlorine inactive and reduces its sterilizing effect. There are other problems.

さらに水冷チラによる屠体の冷却は、毛根や体表面を締
まった状態にしてトリップ(屠体の水分の流出、味の低
下、栄養分の流出等)を防止するもので56C以下の水
で急冷するものであるが、これに先立ち従来は水冷チラ
の水の汚れを防止し且つ冷却効果を上げるために15°
C位の常温水を収容した予冷チラに20分位浸して屠体
を予冷する必要かあった。このため屠体にとっては必ず
しも必要のない余分な工程を要し、しかもドリップを増
大させる欠点もある。
Furthermore, the carcass is cooled with water at a temperature of 56C or lower, which tightens the hair roots and body surface to prevent tripping (flow of water from the carcass, deterioration of taste, leakage of nutrients, etc.). However, prior to this, conventional water cooling chillers were heated at 15° in order to prevent the water from becoming contaminated and to increase the cooling effect.
It was necessary to pre-cool the carcass by soaking it in a pre-cooled chiller containing room-temperature water at room temperature C for about 20 minutes. This requires an extra step that is not necessarily necessary for the carcass, and has the disadvantage of increasing dripping.

その他前述したオゾン浴による試みも、空気中の酸素濃
度に対応してオゾン濃度も低く逆に窒素酸化物(NOx
)の量が多いために脂肪酸等の変化が大きく安全で良質
の食肉が得られないという問題がある。
Other attempts using the ozone bath mentioned above also had a low ozone concentration corresponding to the oxygen concentration in the air, and on the contrary, nitrogen oxides (NOx) were removed.
), there are large changes in fatty acids, etc., making it difficult to obtain safe, high-quality meat.

く課題を解決するための手段〉 上記のような問題点を解決する本発明の殺菌方法は、鳥
類の屠体を脱毛し中抜後冷却処理する工程において、脱
毛工程で高濃度オゾン水を散水又は噴霧させて屠体の洗
浄殺菌を行うことを特徴としており、さらに高濃度オゾ
ン水か、空気中より吸着分離して濃縮した高濃度酸素よ
り電気的に生成したオゾンを水に混合溶存させて得られ
たものであることを含むものである。
Means for Solving the Problems> The sterilization method of the present invention that solves the above-mentioned problems involves spraying highly concentrated ozonated water during the hair removal process in the process of dehairing a bird carcass and cooling it after hollowing it out. It is characterized by cleaning and sterilizing carcasses by spraying or spraying, and also by mixing and dissolving in water high-concentration ozone water or ozone electrically generated from high-concentration oxygen that has been adsorbed and separated from the air and concentrated. This includes the fact that it has been obtained.

く作  用〉 屠体脱毛工程では脱毛に伴う屠体皮膚の弾力的変形や毛
根部の伸縮と同時にオゾン水浴が行われ、オゾン水中の
オゾンは皮膚表面や毛根内部の細菌に作用して瞬間的に
殺菌し、この時オゾン水は層体表面の洗浄と一定の冷却
も併せて行うので、次工程の冷却に先立つ予冷及び予備
洗浄を行う必要がない。
Effect> In the carcass hair removal process, an ozone water bath is performed at the same time as the carcass skin elastically deforms and the hair roots expand and contract due to hair removal, and the ozone in the ozone water acts on the bacteria on the skin surface and inside the hair roots and instantly At this time, the ozonated water also cleans the surface of the layer and cools it to a certain degree, so there is no need to pre-cool and pre-clean before cooling in the next step.

〈実施例〉 以下本発明の方法を図示する実施例につき詳述すると第
1図は本発明方法によるブロイラー等の処理工程を示す
フローチャートで、生馬の放血湯漬処理(約60°Cの
湯水に10秒前後浸す)は従来同様な方法で行われ、続
いて脱毛及びオゾン水シヤワーの作業か同時に行われる
<Example> Hereinafter, an example illustrating the method of the present invention will be described in detail. Figure 1 is a flowchart showing the process of treating broilers, etc. by the method of the present invention. (soaking for about 2 seconds) is performed in the same manner as in the past, followed by hair removal and ozone water showering at the same time.

上記脱毛及びオゾン水シャワー用の装置は、屠体処理ラ
インのコンベアに沿って設けられており、第2図に示す
ようにレール1に吊り下げられ、チェノ2によって移動
するフック3に、屠体4を吊持させて順次連続的に移動
させる装置と、上記移動中の屠体4を内部に通過させる
ブース5と、該ブース5内において屠体4に向かって突
出する多数のフレキシブルなゴム製のラバーフィンガー
6と、該ラバーフィンガー6を回転させて屠体4に接衝
させる駆動装置7と、上記ラバーフィンガー6の上方か
ら屠体4に対してオゾン水を散水又は噴霧するシャワー
ノズル8とで構成されている。
The above-mentioned hair removal and ozone water shower equipment is installed along the conveyor of the carcass processing line, and as shown in FIG. 4, a booth 5 through which the moving carcass 4 passes, and a large number of flexible rubber tubes that protrude toward the carcass 4 within the booth 5. a rubber finger 6, a drive device 7 that rotates the rubber finger 6 to make it come into contact with the carcass 4, and a shower nozzle 8 that sprinkles or sprays ozone water onto the carcass 4 from above the rubber finger 6. It consists of

ラバーフィンガー6は従横に複数個並べて設けられ、そ
れぞれが交互に逆回転し、屠体4の全体表面に各フィン
ガーが弾力的に接衝することで脱毛を行い、且つシャワ
ーノズル8からのオゾン水は脱毛に際して層体表面を洗
浄し毛穴等を含めて殺菌消毒するものである。
A plurality of rubber fingers 6 are arranged horizontally and vertically, and each rotates in reverse alternately, and each finger elastically contacts the entire surface of the carcass 4 to remove hair, and ozone from the shower nozzle 8 Water is used to clean the surface of the layer and sterilize it, including the pores, during hair removal.

次に上記オゾン水の生成につき説明すると、先ずオゾン
を発生させるには、特開昭58−81422号、同5]
−160514号、同59−160515号、実開平1
101624号公報に示される方法及び装置等が使用さ
れ、大気中の空気を吸着1分離及び濃縮した高濃度酸素
の流量、圧力等を安定的に設定し、これに印加電圧又は
周波数を調整することにより、必要なオゾン濃度(最高
95%前後の濃度のオゾンか安定的に得られる)のオゾ
ンを得る。続いて次に述べる混合・分離装置等により水
にオゾンを混合し、効率よく溶存オゾン濃度設定し、安
定な活性オゾン水を得る。そしてこのオゾン水を上記シ
ャワーノズル8に供給するものである。
Next, to explain the generation of the ozone water, first of all, in order to generate ozone, Japanese Patent Application Laid-open No. 58-81422, No. 5]
-160514, 59-160515, Utility Model Publication No. 1
The method and apparatus shown in Publication No. 101624 are used to stably set the flow rate, pressure, etc. of highly concentrated oxygen that adsorbs and separates air in the atmosphere, and adjusts the applied voltage or frequency. Ozone of the required ozone concentration (maximum ozone concentration of around 95% can be stably obtained) is obtained by this method. Next, ozone is mixed with water using the mixing/separating device described below to efficiently set the dissolved ozone concentration and obtain stable activated ozone water. This ozone water is then supplied to the shower nozzle 8.

上記オゾン水を得るための装置について説明すると、前
述した高濃度のオゾンは、第3図に示す混合・分離装置
により水と混合され且つ気泡分離して安全なオゾン水と
して使用される。混合器11はスリーブ状のノズル本体
12と混合スリーブ13とを同芯上にねし接合してなり
、ノズル本体12の基端部外周は給水管14とのねし接
合部16を形成し、内周側は比較的大径の空間(穴)か
らなる旋回室17を有している。
To explain the apparatus for obtaining the ozonated water, the above-mentioned highly concentrated ozone is mixed with water and bubbles separated by the mixing/separating apparatus shown in FIG. 3, and used as safe ozonated water. The mixer 11 is formed by thread-joining a sleeve-shaped nozzle body 12 and a mixing sleeve 13 concentrically, and the outer periphery of the base end of the nozzle body 12 forms a thread-joint part 16 with the water supply pipe 14. The inner peripheral side has a swirling chamber 17 consisting of a space (hole) with a relatively large diameter.

上記旋回室17内には旋回室と略同径をなして1〜2ピ
ッチ程度のらせんを形成したらせん体18か収容され、
給水管14側から例えば2 kg/cttt2位の圧力
で供給された水の流れを、瞬間的に旋回流に変換する機
構となっている。上記旋回室17の前方中心には、順次
円錐形に縮径された後細径のノズル孔19か一定の長さ
形成されてノズル部21を構成し、上記水の旋回流はノ
ズル孔19内で直進的な細い旋回流に整えられ、細い直
線状の旋回流となる。
A spiral body 18 having approximately the same diameter as the swirling chamber and forming a spiral of about 1 to 2 pitches is housed in the swirling chamber 17,
It is a mechanism that instantaneously converts the flow of water supplied from the water supply pipe 14 side at a pressure of, for example, 2 kg/ctt2 into a swirling flow. At the center of the front of the swirling chamber 17, a nozzle hole 19 of a certain length is formed which is successively reduced in diameter into a conical shape and forms a nozzle part 21, and the swirling flow of the water flows inside the nozzle hole 19. The flow is arranged into a straight, thin swirling flow, and becomes a thin, linear swirling flow.

該ノズル部21の外周には混合スリーブ13の基端部が
螺接されるとともに、ノズル部21の先端外周及び先端
部側にはノズル孔19からの旋回流の圧力を解放するよ
うな第一混合室22が、ノズル部21の端部を囲む空間
として形成されるとともに、該第−混合室22の後方の
周壁には、前述したオゾン発生装置からのガス供給ノズ
ル23か、ノズル本体12軸芯(旋回流)方向に対して
90°以下の角度で交差するように接続開口されている
。上記ノズル23からは約0.5に9/cm2以下の低
圧てオゾンか供給され、第一混合室22内を通過してい
る旋回流に吸引されて、水と混合されながら旋回流とと
もに直進する。
The base end of the mixing sleeve 13 is screwed onto the outer periphery of the nozzle portion 21, and a first hole is provided on the outer periphery and side of the tip of the nozzle portion 21 to release the pressure of the swirling flow from the nozzle hole 19. The mixing chamber 22 is formed as a space surrounding the end of the nozzle part 21, and the rear peripheral wall of the first mixing chamber 22 is provided with a gas supply nozzle 23 from the ozone generator described above or a shaft of the nozzle body 12. The connection opening is made to intersect with the core (swirling flow) direction at an angle of 90° or less. Ozone is supplied from the nozzle 23 at a low pressure of about 0.5 to 9 cm2 or less, is sucked into the swirling flow passing through the first mixing chamber 22, and travels straight along with the swirling flow while being mixed with water. .

第一混合室22の前方には、順次縮径されるテーパーを
なして、ノズル孔19よりやや大きい径の整流孔24が
所定長さ形成され、−旦混合室22において開放された
旋回流を再度直線的な旋回流に整え且つオゾンとの混合
を一層高める。さらに上記整流孔24の前方には前記混
合室22と略同径の穴からなる第二混合室26か形成さ
れ、該第二混合室26の先端側外周は気泡分離器27側
に接続される給水管29と接合されている。
A rectifying hole 24 having a diameter slightly larger than the nozzle hole 19 is formed in a predetermined length in front of the first mixing chamber 22 in a tapered shape whose diameter is gradually reduced. The flow is adjusted to a linear swirl again and the mixing with ozone is further enhanced. Furthermore, a second mixing chamber 26 consisting of a hole having approximately the same diameter as the mixing chamber 22 is formed in front of the rectifying hole 24, and the outer periphery of the second mixing chamber 26 on the tip side is connected to the bubble separator 27 side. It is connected to the water supply pipe 29.

上記第二混合室26内では、整流孔24を出るまでに混
合し切れなかったオ゛/ンが再度旋回流に巻込まれなが
ら混合される。上記のように混合器11内で形成された
旋回流は、第二混合室及び給水管29内に直線的且つ筋
状の流れとして、しかもその中心に集中して流れるので
、給水管29等の内周面に対する抵抗が少く圧力損失か
減少するとともに流量が増大する。また水が各断面にお
いて渦を形成して中心に集まって長い範囲で旋回流が形
成されるので、水とオゾンとの撹拌、混合性が向上し、
オゾンの溶存率か高くなる。
In the second mixing chamber 26, the on/on that was not completely mixed before leaving the rectifying hole 24 is mixed again while being involved in the swirling flow. The swirling flow formed in the mixer 11 as described above flows in the second mixing chamber and the water supply pipe 29 as a straight and streaky flow, and is concentrated in the center, so that the water supply pipe 29, etc. There is less resistance to the inner peripheral surface, reducing pressure loss and increasing flow rate. In addition, the water forms vortices on each cross section and gathers at the center, creating a swirling flow over a long range, improving the agitation and mixing of water and ozone.
The dissolved rate of ozone increases.

上述のようにオゾンを溶存させたオゾン溶存水(オゾン
水)に未溶存のすシンガスか存在すると、人畜に危険を
及ぼすために、オゾン水中に浮遊するオゾンガスを除去
するための気泡分離器27が使用される。即ち、気泡分
離器27は、例えば内径10011L1高さ350xm
前後のタンクからなる耐圧カップリング31と、その上
方においてカップリング31の上端内部と連通している
エアベント32とから構成され、カップリング31の略
中間高さ位置の周壁に前記給水管29が接続開口してお
り、反対側の周壁下方には、オゾン水を送り出す送水管
33が接続されている。
As mentioned above, if undissolved syngas exists in the ozone-dissolved water (ozone water), it poses a danger to humans and livestock, so a bubble separator 27 is installed to remove the ozone gas floating in the ozone water. used. That is, the bubble separator 27 has, for example, an inner diameter of 10011L and a height of 350xm.
It consists of a pressure-resistant coupling 31 consisting of front and rear tanks, and an air vent 32 above which communicates with the inside of the upper end of the coupling 31, and the water supply pipe 29 is connected to the peripheral wall of the coupling 31 at approximately the middle height position. It is open, and a water pipe 33 for sending out ozonated water is connected to the lower part of the peripheral wall on the opposite side.

前記給水管29と送水管33の開口部の略中心位置には
、カップリング31内下方を前後に仕切る仕切板34が
立設され、しかも該仕切板34は給水管29から吐出さ
れた水の流れを妨げるように、その高さはカップリング
31の高さの約273位にしである。
A partition plate 34 is provided at approximately the center of the openings of the water supply pipe 29 and the water supply pipe 33 to partition the lower part of the coupling 31 into front and rear parts. Its height is approximately 273rds of the height of the coupling 31 so as to impede flow.

その結果給水されたオゾン水は、上記仕切板34の上方
まで上昇してこれを越流して、下方の送水管33に向か
って下降するように流れる。
As a result, the supplied ozonated water rises above the partition plate 34, overflows it, and flows downward toward the water pipe 33 below.

オゾン水中に浮遊するオゾンガスの気泡は、上記オゾン
水の上昇、起流、下降の過程で比重により上方に向かっ
て浮上し、カップリング31内の上方に集められ、エア
ベント32内にガスとして分離捕集され、エアベント3
2上端の排気継手36により活性炭等を利用したオゾン
処理装置(図示しない)に送られる。
The ozone gas bubbles floating in the ozone water float upward due to the specific gravity during the rising, rising and falling processes of the ozone water, are collected upward in the coupling 31, and are separated and captured as gas in the air vent 32. collected, air vent 3
2 is sent to an ozone treatment device (not shown) using activated carbon or the like through an exhaust joint 36 at the upper end.

ニアベント32内底部には、カップリング31と通じる
排気孔37の開口部を塞ぐように一定重量のホールバル
ブ38が載置され、カップリング31内上部に貯留され
たオゾンガスが一定量になった時に自動的に開いて、ガ
スだけをエアへント32に導き入れる構造となっている
A hole valve 38 of a certain weight is mounted on the inner bottom of the near vent 32 so as to close the opening of the exhaust hole 37 communicating with the coupling 31, and when the ozone gas stored in the upper part of the coupling 31 reaches a certain amount, It is structured to open automatically and introduce only gas into the air vent 32.

以上のような機構により送水管33より所要個所に送り
出されるオゾン水は、その時々の水温に対して90%以
上のすシン溶存率を有し、前述したシャワーノズル8に
対しても NO,等を殆ど含まないきわめて高濃度のオ
ゾン水を供給することが出来る。
The ozonated water sent to the required locations from the water pipe 33 by the above-described mechanism has a soot dissolution rate of 90% or more based on the water temperature at the time, and also has NO, etc. for the shower nozzle 8 mentioned above. It is possible to supply extremely highly concentrated ozonated water that contains almost no ozone.

上記のように脱毛、オゾン水洗浄を同時に行うことで、
屠体表面は勿論、その毛根(羽穴)の内部までオゾン水
が至り、オゾンは酸素原子の分離過程で細菌に作用して
瞬間的に殺菌を行うとともに脱臭、脱色等の作用を行う
。またこれらの作用は常時雑菌等に汚染されているラバ
ーフィンガーにも同様に作用し、水による洗浄作用とあ
いまって常に新しく洗浄されている。
By performing hair removal and ozonated water cleaning at the same time as above,
Ozonated water reaches not only the surface of the carcass but also the inside of its hair roots (quills), and in the process of separating oxygen atoms, ozone acts on bacteria, instantaneously sterilizing them, as well as deodorizing and decolorizing them. These actions also act on the rubber fingers, which are always contaminated with germs and the like, and together with the washing action of water, they are always freshly cleaned.

上記脱毛・オゾンシャワー終了後在来の方法により中抜
き(内蔵取出処理)を行い、4°C位の水を循環させて
いる冷却チラ(図示しない)で冷却して自給めを行う。
After the above-mentioned hair removal and ozone shower are completed, the core is removed by a conventional method (built-in removal treatment) and self-sufficient by cooling with a cooling chiller (not shown) that circulates water at about 4°C.

上記内締終了後再度屠体のオゾン水洗浄を行うことが、
屠体の外観をきれいにし且つより安全な殺菌の上では好
ましいが、既に脱毛工程でオゾン水により殺菌洗浄され
ており、また屠体の付着菌の状態は殆ど脱毛時の状態で
決まるので、冷却後のオゾン水洗浄は必ずしも必要では
ない。
After the above internal tightening is completed, the carcass should be washed with ozonated water again.
Although it is preferable to clean the appearance of the carcass and to sterilize it more safely, it is already sterilized and washed with ozonated water during the hair removal process, and the state of bacteria attached to the carcass is determined mostly by the state at the time of hair removal, so cooling is recommended. A subsequent ozonated water wash is not necessarily necessary.

以上の処理に続いて、屠体は解体、冷蔵、配達等次工程
にまわされるか、上記のように脱毛工程でオゾン水洗浄
を行ったものと、これを行わなか。
Following the above processing, the carcass is either sent to the next process such as disassembly, refrigeration, and delivery, or it is either washed with ozonated water during the hair removal process as described above, or it is not washed with ozonated water as described above.

たものとの処理後の一般細菌数及び大腸菌群の菌数比較
は第1表に示す通りであり、オゾン水洗浄のものが著し
い殺菌効果かあることかわかる。
Table 1 shows the comparison of the number of general bacteria and the number of coliform bacteria after treatment with those washed with ozone water.

第  1  表 〈発明の効果〉 以上の如く構成される本発明の方法によれば、従来の塩
素系殺菌剤を使用するものに比して、殺菌効果が著しく
向上するとともに、高濃度の塩素系殺菌剤を使用する必
要がないために発癌物質の発生、塩素臭の残留その他の
塩素公害も発生しないという利点かある。
Table 1 <Effects of the Invention> According to the method of the present invention configured as described above, the sterilization effect is significantly improved compared to the method using conventional chlorine-based disinfectants, and the method uses high-concentration chlorine-based disinfectants. Since there is no need to use disinfectants, there is an advantage that carcinogens, residual chlorine odor, and other chlorine pollution do not occur.

また塩素系の殺菌剤のように殺菌のための反応時間を必
要とせず、オゾン水中のオゾンは脱毛工程における短時
間内で殺菌効果を発揮するため、肉質その他に影響を残
すことなく安全で良質な食鳥肉を得ることができる。
In addition, unlike chlorine-based disinfectants, there is no need for a reaction time for sterilization, and the ozone in ozone water exerts its sterilizing effect within a short time during the hair removal process, so it is safe and has a high quality product without affecting the quality of the meat. You can get delicious poultry meat.

さらに屠体は脱毛工程で予めオゾン水浴によって洗浄、
予冷されているため、冷却チラの水汚染や冷却効果間上
等のための予冷チラでの水浴が不要となり、ドリップの
防止や処理工程の短縮という効果がある。
Furthermore, the carcass is pre-cleaned in an ozone water bath during the hair removal process.
Since it is pre-cooled, there is no need for water contamination of the cooling chiller or a water bath in the pre-cooling chiller to improve the cooling effect, which has the effect of preventing drips and shortening the treatment process.

その他高濃度のオゾン水洗浄であるため、空気中から放
電又は紫外線照射等によって得たオゾンによる屠体のオ
ゾン浴のように、多量のNOxを含まないので脂肪酸の
変化等の問題もなく、安全且つ良質の食鳥肉が得られる
In addition, since it is a highly concentrated ozone water cleaning method, it does not contain a large amount of NOx, so it is safe and does not have problems such as changes in fatty acids, unlike the ozone bath of a carcass using ozone obtained from the air by electric discharge or ultraviolet irradiation. Moreover, high quality poultry meat can be obtained.

【図面の簡単な説明】[Brief explanation of drawings]

図面の第1図は本発明方法を用いたブロイラーの屠体処
理工程を示すフローチャート、第2図は上記工程で使用
する脱毛・オゾン水洗浄装置の概要説明図、第3図はオ
ゾンと水の混合器及び気泡分離器の一部拡図を含む断面
図である。 1:レール       2.チェノ 4、屠体 5、ブース
Figure 1 of the drawings is a flowchart showing the broiler carcass processing process using the method of the present invention, Figure 2 is a schematic explanatory diagram of the depilation and ozone water cleaning equipment used in the above process, and Figure 3 is a flowchart showing the process of processing broiler carcasses using the method of the present invention. FIG. 3 is a cross-sectional view including a partially enlarged view of the mixer and the bubble separator. 1: Rail 2. Cheno 4, Carcass 5, Booth

Claims (1)

【特許請求の範囲】 1)鳥類の屠体を脱毛し中抜後冷却処理する工程におい
て、脱毛工程で高濃度オゾン水を散水又は噴霧させて屠
体の洗浄殺菌を行うブロイラー等の殺菌方法。 2)高濃度オゾン水が、空気中より吸着分離して濃縮し
た高濃度酸素より電気的に生成したオゾンを水に混合溶
存させて得られたものである特許請求の範囲第1項に記
載のブロイラー等の殺菌方法。
[Scope of Claims] 1) A method for sterilizing broilers, etc., in which the carcass of a bird is dehaired, hollowed out, and then cooled, and the carcass is washed and sterilized by sprinkling or spraying highly concentrated ozonated water during the dehairing process. 2) Highly concentrated ozone water is obtained by mixing and dissolving in water ozone that is electrically generated from highly concentrated oxygen that has been adsorbed and separated from the air and concentrated. How to sterilize broilers, etc.
JP2238461A 1990-09-07 1990-09-07 Sterilization of broiler Pending JPH04121141A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP2238461A JPH04121141A (en) 1990-09-07 1990-09-07 Sterilization of broiler

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP2238461A JPH04121141A (en) 1990-09-07 1990-09-07 Sterilization of broiler

Publications (1)

Publication Number Publication Date
JPH04121141A true JPH04121141A (en) 1992-04-22

Family

ID=17030574

Family Applications (1)

Application Number Title Priority Date Filing Date
JP2238461A Pending JPH04121141A (en) 1990-09-07 1990-09-07 Sterilization of broiler

Country Status (1)

Country Link
JP (1) JPH04121141A (en)

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH06217682A (en) * 1992-08-28 1994-08-09 Rhone Poulenc Special Chem Co Device and method for reducing amount of pathogenic bacteria of meat
JP2009189279A (en) * 2008-02-13 2009-08-27 Univ Of Miyazaki Method for suppressing microorganism in food material by ultrasonic treatment and ozone-containing microbubble treatment
WO2022014595A1 (en) * 2020-07-14 2022-01-20 三慶株式会社 Poultry meat production method using chlorous acid water

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH06217682A (en) * 1992-08-28 1994-08-09 Rhone Poulenc Special Chem Co Device and method for reducing amount of pathogenic bacteria of meat
JP2009189279A (en) * 2008-02-13 2009-08-27 Univ Of Miyazaki Method for suppressing microorganism in food material by ultrasonic treatment and ozone-containing microbubble treatment
WO2022014595A1 (en) * 2020-07-14 2022-01-20 三慶株式会社 Poultry meat production method using chlorous acid water

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