JPH0371863B2 - - Google Patents
Info
- Publication number
- JPH0371863B2 JPH0371863B2 JP58237312A JP23731283A JPH0371863B2 JP H0371863 B2 JPH0371863 B2 JP H0371863B2 JP 58237312 A JP58237312 A JP 58237312A JP 23731283 A JP23731283 A JP 23731283A JP H0371863 B2 JPH0371863 B2 JP H0371863B2
- Authority
- JP
- Japan
- Prior art keywords
- fish meat
- protein
- mixture
- meat
- add
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
Landscapes
- Meat, Egg Or Seafood Products (AREA)
- Fish Paste Products (AREA)
- Seeds, Soups, And Other Foods (AREA)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP58237312A JPS60130373A (ja) | 1983-12-16 | 1983-12-16 | 調理食品の製造方法 |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP58237312A JPS60130373A (ja) | 1983-12-16 | 1983-12-16 | 調理食品の製造方法 |
Publications (2)
Publication Number | Publication Date |
---|---|
JPS60130373A JPS60130373A (ja) | 1985-07-11 |
JPH0371863B2 true JPH0371863B2 (en:Method) | 1991-11-14 |
Family
ID=17013495
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP58237312A Granted JPS60130373A (ja) | 1983-12-16 | 1983-12-16 | 調理食品の製造方法 |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPS60130373A (en:Method) |
-
1983
- 1983-12-16 JP JP58237312A patent/JPS60130373A/ja active Granted
Also Published As
Publication number | Publication date |
---|---|
JPS60130373A (ja) | 1985-07-11 |