JPH0352955B2 - - Google Patents

Info

Publication number
JPH0352955B2
JPH0352955B2 JP62185565A JP18556587A JPH0352955B2 JP H0352955 B2 JPH0352955 B2 JP H0352955B2 JP 62185565 A JP62185565 A JP 62185565A JP 18556587 A JP18556587 A JP 18556587A JP H0352955 B2 JPH0352955 B2 JP H0352955B2
Authority
JP
Japan
Prior art keywords
strain
fermentation
yeast
beet molasses
sugar beet
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
JP62185565A
Other languages
English (en)
Japanese (ja)
Other versions
JPS63240775A (ja
Inventor
Kazuo Saito
Hitoshi Shimoii
Shunichi Sato
Makoto Tadenuma
Kyoshi Yoshizawa
Kazuhito Morya
Chikashi Izumi
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
HOTSUKAIDO TOGYO KK
KOKUZEICHO CHOKAN
Original Assignee
HOTSUKAIDO TOGYO KK
KOKUZEICHO CHOKAN
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by HOTSUKAIDO TOGYO KK, KOKUZEICHO CHOKAN filed Critical HOTSUKAIDO TOGYO KK
Priority to US07/139,786 priority Critical patent/US4910144A/en
Publication of JPS63240775A publication Critical patent/JPS63240775A/ja
Publication of JPH0352955B2 publication Critical patent/JPH0352955B2/ja
Granted legal-status Critical Current

Links

Classifications

    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02EREDUCTION OF GREENHOUSE GAS [GHG] EMISSIONS, RELATED TO ENERGY GENERATION, TRANSMISSION OR DISTRIBUTION
    • Y02E50/00Technologies for the production of fuel of non-fossil origin
    • Y02E50/10Biofuels, e.g. bio-diesel

Landscapes

  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
JP62185565A 1986-09-22 1987-07-27 アルコ−ル発酵力の高い酵母菌株 Granted JPS63240775A (ja)

Priority Applications (1)

Application Number Priority Date Filing Date Title
US07/139,786 US4910144A (en) 1987-07-27 1987-12-30 Yeast strain with high power to produce alcohol by fermentation

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
JP22212886 1986-09-22
JP61-222128 1986-09-22

Publications (2)

Publication Number Publication Date
JPS63240775A JPS63240775A (ja) 1988-10-06
JPH0352955B2 true JPH0352955B2 (enrdf_load_stackoverflow) 1991-08-13

Family

ID=16777603

Family Applications (1)

Application Number Title Priority Date Filing Date
JP62185565A Granted JPS63240775A (ja) 1986-09-22 1987-07-27 アルコ−ル発酵力の高い酵母菌株

Country Status (1)

Country Link
JP (1) JPS63240775A (enrdf_load_stackoverflow)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN108949596A (zh) * 2018-08-22 2018-12-07 上海海洋大学 一种复合发酵剂的制备及在冷冻面团制作中的应用

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP5891505B2 (ja) * 2011-06-21 2016-03-23 学校法人東京農業大学 酵母及びこの酵母を用いたビート糖蜜からのアルコール発酵液の製造方法
JP2020039264A (ja) * 2018-09-07 2020-03-19 国立大学法人 鹿児島大学 酵母の接合方法

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN108949596A (zh) * 2018-08-22 2018-12-07 上海海洋大学 一种复合发酵剂的制备及在冷冻面团制作中的应用

Also Published As

Publication number Publication date
JPS63240775A (ja) 1988-10-06

Similar Documents

Publication Publication Date Title
US4403034A (en) Ethanol Production
Jiménez et al. Characterization of wine yeasts for ethanol production
US4443543A (en) Semibatch ethanol production
Skotnicki et al. Genetic alteration of Zymomonas mobilis for ethanol production
Bechem et al. Characterization of palm wine yeasts using osmotic, ethanol tolerance and the isozyme polymorphism of alcohol dehydrogenase
US4910144A (en) Yeast strain with high power to produce alcohol by fermentation
JPH0352955B2 (enrdf_load_stackoverflow)
EP0798382B1 (en) Novel strains of yeast of genus- saccharomyces species- cerevisiae and a process for the preparation of such strains of yeast
Pienasthika et al. A study of the effect of calcium chloride (CaCl2) and pH on the flocculation ability of Saccharomyces cerevisiae (NCYC 1195)
Lima et al. Introduction of flocculation into industrial yeast, Saccharomyces cerevisiae saké, by protoplast fusion
CN117897475A (zh) 用于乙醇生产的酵母菌株的开发
Patil et al. Novel supplements enhance the ethanol production in cane molasses fermentation by recycling yeast cell
KR900003740B1 (ko) 고농도 알콜생산효모인 사카로마이세스 세레비지아(Saccharomyces cerevisiae)두산 1호와 이를 이용한 알콜발효방법
JP4393028B2 (ja) 新規酵母及びその利用
JPS6344880A (ja) 新規凝集性酵母、その製造法およびこれを用いるアルコ−ル発酵法
Côrte-Real et al. Deacidification of grape juice with derepressed mutants of the yeast Hansenula anomala
Shivsharan et al. Improvement of local Saccharomyces cerevisiae strain by mutagenesis for enhanced production of bioethanol
Rodriguez et al. Single cell protein from bagasse pith by a mixed bacterial culture
JP4565137B2 (ja) 新規酵母及びその取得方法
AU2014263497B2 (en) Novel sucrose unassimilating flocculent yeast
KR840000748B1 (ko) 개선된 에탄올 제조법
JPH0121757B2 (enrdf_load_stackoverflow)
Moriya et al. Ethanol fermentation of beet molasses by a yeast resistant to distillery waste water and 2-deoxyglucose
JPS61108378A (ja) 新規凝集性酵母
JPH0259717B2 (enrdf_load_stackoverflow)