JPH0316891U - - Google Patents
Info
- Publication number
- JPH0316891U JPH0316891U JP1988152148U JP15214888U JPH0316891U JP H0316891 U JPH0316891 U JP H0316891U JP 1988152148 U JP1988152148 U JP 1988152148U JP 15214888 U JP15214888 U JP 15214888U JP H0316891 U JPH0316891 U JP H0316891U
- Authority
- JP
- Japan
- Prior art keywords
- sodium chloride
- cooking method
- seafood
- seaweed
- spices
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- FAPWRFPIFSIZLT-UHFFFAOYSA-M Sodium chloride Chemical compound [Na+].[Cl-] FAPWRFPIFSIZLT-UHFFFAOYSA-M 0.000 claims description 6
- 239000011780 sodium chloride Substances 0.000 claims description 3
- 238000010411 cooking Methods 0.000 claims 2
- 238000000034 method Methods 0.000 claims 2
- 239000007787 solid Substances 0.000 claims 2
- 241001474374 Blennius Species 0.000 claims 1
- 239000004278 EU approved seasoning Substances 0.000 claims 1
- 235000011194 food seasoning agent Nutrition 0.000 claims 1
- 239000000463 material Substances 0.000 claims 1
- 235000014102 seafood Nutrition 0.000 claims 1
- 235000013599 spices Nutrition 0.000 claims 1
- 235000013311 vegetables Nutrition 0.000 claims 1
- 239000000203 mixture Substances 0.000 description 1
Landscapes
- Seasonings (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP1988152148U JPH0316891U (en:Method) | 1988-11-22 | 1988-11-22 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP1988152148U JPH0316891U (en:Method) | 1988-11-22 | 1988-11-22 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| JPH0316891U true JPH0316891U (en:Method) | 1991-02-20 |
Family
ID=31698422
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP1988152148U Pending JPH0316891U (en:Method) | 1988-11-22 | 1988-11-22 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPH0316891U (en:Method) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR101447000B1 (ko) * | 2013-05-16 | 2014-10-07 | (주)대흥돌핀 | 봉제용지그로 봉제물을 봉제하는 방법 및 봉제용 지그 |
Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS57146558A (en) * | 1981-03-09 | 1982-09-10 | Ajinomoto Co Inc | Seasoning composition having western taste and flavor |
| JPS58158156A (ja) * | 1982-03-16 | 1983-09-20 | Ryozo Fujii | 固形食塩 |
| JPS58198269A (ja) * | 1982-05-10 | 1983-11-18 | Kenjirou Ninomiya | 栄養強化減塩食塩 |
-
1988
- 1988-11-22 JP JP1988152148U patent/JPH0316891U/ja active Pending
Patent Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS57146558A (en) * | 1981-03-09 | 1982-09-10 | Ajinomoto Co Inc | Seasoning composition having western taste and flavor |
| JPS58158156A (ja) * | 1982-03-16 | 1983-09-20 | Ryozo Fujii | 固形食塩 |
| JPS58198269A (ja) * | 1982-05-10 | 1983-11-18 | Kenjirou Ninomiya | 栄養強化減塩食塩 |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR101447000B1 (ko) * | 2013-05-16 | 2014-10-07 | (주)대흥돌핀 | 봉제용지그로 봉제물을 봉제하는 방법 및 봉제용 지그 |