JPH0315035Y2 - - Google Patents
Info
- Publication number
- JPH0315035Y2 JPH0315035Y2 JP1987073657U JP7365787U JPH0315035Y2 JP H0315035 Y2 JPH0315035 Y2 JP H0315035Y2 JP 1987073657 U JP1987073657 U JP 1987073657U JP 7365787 U JP7365787 U JP 7365787U JP H0315035 Y2 JPH0315035 Y2 JP H0315035Y2
- Authority
- JP
- Japan
- Prior art keywords
- container
- lid
- pickles
- gasket
- air
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 235000021110 pickles Nutrition 0.000 claims description 36
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 claims description 29
- 238000007872 degassing Methods 0.000 claims description 6
- 239000013013 elastic material Substances 0.000 claims description 4
- 230000000903 blocking effect Effects 0.000 claims description 2
- 239000000126 substance Substances 0.000 claims 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims 1
- JVTAAEKCZFNVCJ-UHFFFAOYSA-N lactic acid Chemical compound CC(O)C(O)=O JVTAAEKCZFNVCJ-UHFFFAOYSA-N 0.000 description 30
- 235000014655 lactic acid Nutrition 0.000 description 15
- 239000004310 lactic acid Substances 0.000 description 15
- 241000894006 Bacteria Species 0.000 description 9
- 238000010586 diagram Methods 0.000 description 5
- 150000003839 salts Chemical class 0.000 description 5
- 230000006835 compression Effects 0.000 description 4
- 238000007906 compression Methods 0.000 description 4
- 230000000694 effects Effects 0.000 description 3
- 229920001971 elastomer Polymers 0.000 description 3
- 238000012856 packing Methods 0.000 description 3
- 230000000844 anti-bacterial effect Effects 0.000 description 2
- 230000003385 bacteriostatic effect Effects 0.000 description 2
- 239000000796 flavoring agent Substances 0.000 description 2
- 235000019634 flavors Nutrition 0.000 description 2
- 238000004519 manufacturing process Methods 0.000 description 2
- 230000002093 peripheral effect Effects 0.000 description 2
- 235000019640 taste Nutrition 0.000 description 2
- NIXOWILDQLNWCW-UHFFFAOYSA-N Acrylic acid Chemical compound OC(=O)C=C NIXOWILDQLNWCW-UHFFFAOYSA-N 0.000 description 1
- 235000001674 Agaricus brunnescens Nutrition 0.000 description 1
- 229920000742 Cotton Polymers 0.000 description 1
- 241001148470 aerobic bacillus Species 0.000 description 1
- XAGFODPZIPBFFR-UHFFFAOYSA-N aluminium Chemical compound [Al] XAGFODPZIPBFFR-UHFFFAOYSA-N 0.000 description 1
- 229910052782 aluminium Inorganic materials 0.000 description 1
- 235000013532 brandy Nutrition 0.000 description 1
- 239000000919 ceramic Substances 0.000 description 1
- 239000000806 elastomer Substances 0.000 description 1
- 238000001704 evaporation Methods 0.000 description 1
- 230000008020 evaporation Effects 0.000 description 1
- 238000000605 extraction Methods 0.000 description 1
- 230000002349 favourable effect Effects 0.000 description 1
- 239000011888 foil Substances 0.000 description 1
- 230000003647 oxidation Effects 0.000 description 1
- 238000007254 oxidation reaction Methods 0.000 description 1
- 238000005554 pickling Methods 0.000 description 1
- 238000011084 recovery Methods 0.000 description 1
- 235000019614 sour taste Nutrition 0.000 description 1
- 235000015096 spirit Nutrition 0.000 description 1
- 239000004575 stone Substances 0.000 description 1
- 229920003002 synthetic resin Polymers 0.000 description 1
- 239000000057 synthetic resin Substances 0.000 description 1
- 235000019583 umami taste Nutrition 0.000 description 1
- 235000015041 whisky Nutrition 0.000 description 1
Landscapes
- Preparation Of Fruits And Vegetables (AREA)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP1987073657U JPH0315035Y2 (enrdf_load_stackoverflow) | 1987-05-19 | 1987-05-19 |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP1987073657U JPH0315035Y2 (enrdf_load_stackoverflow) | 1987-05-19 | 1987-05-19 |
Publications (2)
Publication Number | Publication Date |
---|---|
JPS63186177U JPS63186177U (enrdf_load_stackoverflow) | 1988-11-29 |
JPH0315035Y2 true JPH0315035Y2 (enrdf_load_stackoverflow) | 1991-04-03 |
Family
ID=30918182
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP1987073657U Expired JPH0315035Y2 (enrdf_load_stackoverflow) | 1987-05-19 | 1987-05-19 |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPH0315035Y2 (enrdf_load_stackoverflow) |
-
1987
- 1987-05-19 JP JP1987073657U patent/JPH0315035Y2/ja not_active Expired
Also Published As
Publication number | Publication date |
---|---|
JPS63186177U (enrdf_load_stackoverflow) | 1988-11-29 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
KR910004517B1 (ko) | 캡용 탈산소제 수납체와 이를 장착한 캡 | |
JP2826286B2 (ja) | キムチの貯蔵方法およびその貯蔵容器 | |
CN204197573U (zh) | 罐子 | |
CN211418165U (zh) | 容易内部排气的杯盖 | |
JPH0315035Y2 (enrdf_load_stackoverflow) | ||
CN207434028U (zh) | 一种有抗菌性能的茶叶罐 | |
JPH0315034Y2 (enrdf_load_stackoverflow) | ||
CN2209123Y (zh) | 带抽气装置的保存容器 | |
CN213650611U (zh) | 一种麦片密封保鲜罐 | |
CN107028127A (zh) | 一种酸菜坛子 | |
CN201784933U (zh) | 吸水包装盒 | |
CN2478966Y (zh) | 真空保存袋 | |
CN205615875U (zh) | 一种茶盒 | |
CN216187045U (zh) | 一种密封多牙扭牙罐 | |
JPS589891Y2 (ja) | 品質保持剤を保有した蓋体 | |
CN220282217U (zh) | 一种可换内芯的按压瓶 | |
CN218930356U (zh) | 一种陶瓷茶叶罐 | |
CN212922670U (zh) | 一种可放置挥发性保鲜剂的锅碗盖子 | |
CN211526857U (zh) | 一种除臭式冰箱冷藏室搁架 | |
JP6601896B1 (ja) | 飲料容器 | |
KR0137080B1 (ko) | 개선된 김치 포장 용기 | |
JP2543011Y2 (ja) | 抗菌性パック材 | |
JP2977552B1 (ja) | 冷蔵庫に収納可能な漬物容器 | |
CN219193130U (zh) | 一种真空防潮盒 | |
KR200440102Y1 (ko) | 김치냉장고용 옹기 |