JPH02217386A - Apparatus for microbial decomposition of organic material and recovery of distillation liquid - Google Patents

Abstract

PURPOSE:To decompose an organic material into low-molecular weight material in a short time by throwing an organic material into a stirring tank provided with a seed malt and far infrared radiation zone of a fermentation temperature range, supplying a gas of a paramagnetic substance into the tank to ferment the organic material and recovering the distillation liquid produced by fermentation. CONSTITUTION:A seed malt meeting the purpose is put into a microbial decomposition apparatus provided with a stirring apparatus 2 and a far infrared heating zone 9 maintained at a fermentation temperature range (25-90 deg.C) by the microbial decomposition of the organic material and an organic material is thrown into the decomposition apparatus 1 through an inlet port 6. A gas of a paramagnetic substance is introduced into the apparatus 1 with a blower 15, an air duct 17, a blowing rate controlling valve 18, a blowing port 23 having freely adjustable rotation axis and a port 22 to discharge the air. The organic material is decomposed under aerobic condition while stirring the material with an upper frame 5, a control board 11, a driving motor 12, a speed reducer 13, an apparatus 2 and a stirring tooth 3. The odorous material generated by fermentation is deodorized by a deodorizing far-infrared radiation zone 19 and a deodorizing apparatus 16 containing denitriding bacteria and postdeodorizing bacteria. The distillation liquid generated by fermentation is cooled and recovered.

Description

DETAILED DESCRIPTION OF THE INVENTION Field of the Invention The present invention relates to an apparatus for microbial decomposition of organic matter and recovery of fermentation distillate. Paramagnetic material is blown for microbial decomposition under aerobic conditions. It also relates to microbial deodorization and fermentation distillate recovery equipment.

BACKGROUND TECHNOLOGY Conventionally, in the conventional method of decomposing organic matter, the organic matter itself is deposited, the organic matter is turned over every 20 days, and the composted material is used for the purpose after spending several months or a year.

If using a device, the fermentation should be allowed to stay for 7 days with linear rotation stirring to promote self-fermentation.

The fermentation is carried out for a total of 21 days, including 7 days in the next tank and 7 days in the 9th tank, and used for the purpose.

When using an organic matter decomposition method using enzymes or special decomposing bacteria, the mixed organic matter is deposited in a tank and air is blown from the bottom for 10 minutes.
A decomposition product will be produced and used for the purpose within 100 days.

Imperfections in the organic materials input into the soil in the agricultural field reduce soil fertility, lead to the use of more pesticides than necessary, and result in a lack of richness in the content of crops, which goes against consumers' demands for value-added crops. The traditional photosynthetic production method of agriculture is the cause of the slump.

The slump in the recycling and recycling of waste in the industrial world has led to a sharp rise in the amount and amount of waste dumped.

The confusion over how to dispose of the garbage generated by each household is placing a heavy burden on local governments.

Not only is there a shortage of decomposition products used in livestock feed, but
Incomplete equipment for decomposing livestock excrement and lack of awareness regarding recycling have resulted in unnecessary health problems and medication use.

Feed for fish farming is based on immature and incomplete organic matter decomposition methods (thus, the administration of vitamins that ignores the natural ecosystem, the heavy use of antibiotics, and the use of raw food [health-consciousness and poor taste]) .

It is even more urgent to eliminate environmental pollution caused by red tide.

Purpose and Structure of the Invention The present inventor has conducted intensive research from the biotechnological perspective of natural ecosystems in order to solve the above-mentioned problem of decomposition of organic matter that is piled up in our country. By determining the inoculum and its proportions and accelerating microbial decomposition, we have assembled a system that can freely convert single organic substances or multiple organic substances into low-molecular-weight substances in 24 to 48 hours.

Detailed explanation of the structure and effects of the invention According to the present invention, far infrared rays in the fermentation temperature range associated with microbial decomposition of organic matter from 25°C to 90°C are installed on the bottom and side plates of the stirring cylindrical tank. A stirring cylindrical tank was filled with 10% to 70% organic seed bacteria for the purpose of decomposition, and the organic matter was placed in the tank so that they were constantly mixed together. Aerobic microorganisms decompose organic matter at an accelerated rate using paramagnetic air. The temperature rises from 25°C to 90°C due to the respiratory heat and reproductive heat of aerobic microorganisms, and the temperature drops from 60°C to 30°C as organic substances are reduced to lower molecular weight by the microorganisms. It deodorizes by creating a habitat for denitrifying bacteria in a cylinder equipped with a thymus gland and forcing the odor into contact with it. Equipped with far infrared rays in the room temperature range from 25°C to 45°C, creating an effective auxiliary environment for denitrifying bacteria and deodorizing bacteria generated during operation.

The steam generated during fermentation at 25°C to 90°C is distilled and recovered by cooling.

EXAMPLES The present invention will be described in detail below, but it goes without saying that these do not limit the scope of the present invention.

Example 1: Selection of organic matter for agricultural crop cultivation and microbial decomposition products with the aim of increasing yield, quality (taste, luster, aroma, shelf life) and nutrient content (vitamins A, B1, B!, C, niacin) make it. It is quickly taken up by the fine roots of agricultural crops during reproductive growth. A microbial decomposition product of the combination of organic substances that produces the metabolic effect of about 30 days is produced in 24 to 48 hours. The distillate is also collected.

Microbial decomposition products of complex organic matter for agricultural crop cultivation It is desirable that the basic materials for complex organic matter be materials that can be collected locally.

Agricultural residue, straw, wheat straw, rice bran, oil scum, ″f
Ii waste, sludge, coffee grounds, oolong tea grounds, beer grounds, green onions, chives, symmetrical crop residues, etc.

Fish, animals, seaweed, processing residue, etc.

Create a seed culture using the available materials and place a third of the material in a stirring cylindrical tank.
Add two-thirds of the liquid. Put the harvestable ingredients on top of the fish, green onions or chives, and the symmetrical agricultural ingredients. It takes several days for the new materials introduced to be degraded by microorganisms into low-molecular-weight materials. In addition, for undecomposed organic matter, pre-fermentation is performed using a different method.
The decomposition process of this machine converts most organic substances into low-molecular products in 24 to 48 hours.

The low-molecular decomposition products by crop and purpose are organic substances for reproductive growth (complex amino acids, nucleic acids, enzymes, hormones, vitamins, organic acids 2, etc.), inorganic substances (chisso, linsan, potash, and mineral ions) and organic substances. It is a low-molecular culture product of 9
It can be quickly incorporated into crops. It has a metabolic effect on the food chain of microorganisms in the soil and plant metabolism for about 30 days, and when applied regularly, the cultivation effect becomes noticeable.

Example 2: Low-molecular-weight industrial waste has a great social impact, including cost savings and rationalization, whether it is disposed of or reused as a resource.

In order to reuse industrial waste, it is necessary to efficiently decompose the material with microorganisms in a short time.

Sludge from a processing factory, coffee grounds, oolong tea, and shochu lees were successively added to the starter and mixed together. Vegetables, rice bran, and starter bacteria are loaded into this and pre-fermentation occurs. When a pre-fermented organic material is placed in 10% to 70% of the seed bacteria in a microbial decomposition device, it is reduced to a low molecular weight by the microorganisms within 24 to 48 hours. Operates continuously.

For agricultural crop cultivation, reproductive growth type complex low-molecular products are prepared according to crop type and target, and are applied regularly to produce a cultivation effect.

Amidst the shortage of organic materials, the future use of microbial decomposition products of industrial waste will have great significance.

Example 3: Food waste from each household is a waste that is closely related to daily life and is clean, but it is a troublesome organic substance that easily decomposes and is so troublesome that it lasts for 9 hours. As a result, local governments are responsible for disposing of the waste, and it becomes a financial burden. Being easily putrefied means that the nutritional value is different, so we make starter bacteria from food waste, put it in a microbial decomposition device with a capacity of 50% or more, and sprinkle the adjusted starter culture for 24 hours. After 48 hours, it becomes a low-molecular-weight compound due to microbial decomposition. Use continuously.

Example 4 Livestock products are raised in large numbers and are managed using concentrated feed, antibiotics, and supplementary vitamins. As a result, more protein is excreted, and the environment is contaminated with ammonia nitrogen, etc., resulting in various physical conditions being removed from the trachea, resulting in more medication than necessary.

Microbial decomposition of feed for livestock and decomposition of excrement Green and yellow crops, green onions, chives, etc., to which microbial decomposition products for agricultural crop cultivation are regularly applied are reduced in molecular weight using a microbial decomposition device. Collect a distilled extract of rich amino acids and abundant nutrients such as gold and phytoncide. Healthy breeding can be achieved by feeding concentrated feed with low molecular weight products. Produces slightly alkaline flesh.

When livestock excreta is mixed with low-molecular products and distilled extracts, and 0.1% to 0.5% of the dry distilled extract is mixed into the feed, the odor of 50 PBM is decomposed to less than 5 PBM. . The Kreipse cycle improves the digestion and absorption of nitrogen compounds.

This means that the excretion of nitrogen compounds in a state of indigestion is reduced. Environmental conservation and healthy breeding.

Livestock excrement, whether it is a single material or a composite material for a specific purpose, becomes easier to handle if it is reduced to a lower molecular weight in a microbial decomposition device in 24 to 48 hours.

In the past, livestock excrement was used to make compost for agricultural crops, but in the future, instead of being used as a single organic material, it will be possible to create low-molecular-weight composite materials for agricultural crops.

Example 5 Fish farming is a requirement of the times, and further development and efficiency are desired. There is an urgent need to eliminate the heavy use of raw feed, vitamins, and antibiotics, as well as environmental pollution.

Fresh materials for painting fish, rice bran, green onions or chives made with microbial culture products, and green and yellow vegetables are made into low-molecular products using a microbial decomposition device and used as feed to produce healthy and delicious farmed fish. did it.

Secondary pollution will disappear.

Discarded fish can be used in microbial decomposition equipment to create low-molecular products along with multiple organic materials that can be used for different purposes.

[Brief explanation of the drawing]

FIG. 1 is a side view of a microbial decomposition device and a distillate recovery device. FIG. 2 is a plan view of the bottom. The third part is a plan view of the upper part. The inside of the microbial decomposition device body of No. 1 is equipped with far infrared rays that are generated in the normal temperature range from 25°C to 900°C.
Add the target organic matter from 70% to 70% through the input port 6. 5. Upper mounting frame, 11. Control panel, 12. Drive motor, 13. Reducer, 14. Sbroget, 10. Rotating shaft, 2. Stirring device, 3. Stirring teeth constantly stir the seed bacteria and target organic matter to promote microbial decomposition and operate continuously. . Paramagnetic material is blown from 15 blower device, 17 blow pipe, 18 air amount control valve, 23 rotating shaft free blower, and 22 air outlet to promote aerobic microbial decomposition. Exhaust odor accompanying fermentation passes through a deodorizing device 16 equipped with a far-infrared ray band for deodorization, denitrifying bacteria, and late-stage deodorizing bacteria, and is recovered by an exhaust stack 20 into the distillation device. Supported by 8 an insulating stand and 7 main body support legs, the product reduced in molecular weight by a microbial decomposition device is taken out from an outlet 21. It operates continuously for 24 to 48 hours. 1... Microbial decomposition device. 2... Stirring device. 3...
Stirring tooth 4: Upper lid of main body. 5... Upper mounting frame. 6
...Input port. 7...Body support legs. 8...Insulation stand. 9... Far infrared band. 10...Rotation axis. 11...Control panel. 12... Drive motor. 13...Reducer. 1
4... Subroget. 15...Blower device. 16...
・Deodorizing device. 17...Blow pipe. 18...Air amount control valve. 19... Far infrared band for deodorization. 20...Exhaust pipe. 21... Outlet. 22...Air outlet. 23・
・・Rotating axis freely adjustable air outlet. 24... Upper support frame. Inventor Hisashi Kanmoto

Claims (1)

[Claims] Organic matter is placed in a starter culture for each purpose in a stirring cylindrical tank equipped with far infrared rays in the fermentation temperature range associated with microbial decomposition of organic matter from 25°C to 90°C, and the organic matter is removed by air blowing from a paramagnetic material. Decomposes under aerobic microbial conditions. Odors associated with fermentation are deodorized by denitrifying bacteria in a cylindrical tank equipped with far infrared rays. A device that collects distilled liquid from fermentation by cooling it.