JPH02148295U - - Google Patents

Info

Publication number
JPH02148295U
JPH02148295U JP1989056127U JP5612789U JPH02148295U JP H02148295 U JPH02148295 U JP H02148295U JP 1989056127 U JP1989056127 U JP 1989056127U JP 5612789 U JP5612789 U JP 5612789U JP H02148295 U JPH02148295 U JP H02148295U
Authority
JP
Japan
Prior art keywords
bread
fish meat
seafood
flavorings
spices
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP1989056127U
Other languages
English (en)
Japanese (ja)
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Priority to JP1989056127U priority Critical patent/JPH02148295U/ja
Publication of JPH02148295U publication Critical patent/JPH02148295U/ja
Pending legal-status Critical Current

Links

Landscapes

  • Seeds, Soups, And Other Foods (AREA)
  • Meat, Egg Or Seafood Products (AREA)
JP1989056127U 1989-05-15 1989-05-15 Pending JPH02148295U (US20110009641A1-20110113-C00256.png)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP1989056127U JPH02148295U (US20110009641A1-20110113-C00256.png) 1989-05-15 1989-05-15

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP1989056127U JPH02148295U (US20110009641A1-20110113-C00256.png) 1989-05-15 1989-05-15

Publications (1)

Publication Number Publication Date
JPH02148295U true JPH02148295U (US20110009641A1-20110113-C00256.png) 1990-12-17

Family

ID=31579678

Family Applications (1)

Application Number Title Priority Date Filing Date
JP1989056127U Pending JPH02148295U (US20110009641A1-20110113-C00256.png) 1989-05-15 1989-05-15

Country Status (1)

Country Link
JP (1) JPH02148295U (US20110009641A1-20110113-C00256.png)

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