JPH01215247A - Feed for broiler and method for raising broiler - Google Patents
Feed for broiler and method for raising broilerInfo
- Publication number
- JPH01215247A JPH01215247A JP63041229A JP4122988A JPH01215247A JP H01215247 A JPH01215247 A JP H01215247A JP 63041229 A JP63041229 A JP 63041229A JP 4122988 A JP4122988 A JP 4122988A JP H01215247 A JPH01215247 A JP H01215247A
- Authority
- JP
- Japan
- Prior art keywords
- feed
- chain fatty
- broilers
- broiler
- fatty acid
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 241000287828 Gallus gallus Species 0.000 title claims abstract description 20
- 238000000034 method Methods 0.000 title claims description 4
- 150000004667 medium chain fatty acids Chemical class 0.000 claims abstract description 8
- UFTFJSFQGQCHQW-UHFFFAOYSA-N triformin Chemical compound O=COCC(OC=O)COC=O UFTFJSFQGQCHQW-UHFFFAOYSA-N 0.000 claims abstract description 7
- 125000004432 carbon atom Chemical group C* 0.000 claims description 7
- 150000004668 long chain fatty acids Chemical class 0.000 claims description 2
- 238000009395 breeding Methods 0.000 claims 1
- 230000001488 breeding effect Effects 0.000 claims 1
- 230000015572 biosynthetic process Effects 0.000 abstract description 5
- 239000003925 fat Substances 0.000 abstract description 4
- 150000003626 triacylglycerols Chemical class 0.000 abstract description 4
- -1 12C long-chain fatty acids Chemical class 0.000 abstract description 3
- 210000000577 adipose tissue Anatomy 0.000 description 5
- 235000013330 chicken meat Nutrition 0.000 description 4
- 230000000694 effects Effects 0.000 description 4
- 235000015278 beef Nutrition 0.000 description 3
- GOJUJUVQIVIZAV-UHFFFAOYSA-N 2-amino-4,6-dichloropyrimidine-5-carbaldehyde Chemical group NC1=NC(Cl)=C(C=O)C(Cl)=N1 GOJUJUVQIVIZAV-UHFFFAOYSA-N 0.000 description 2
- 210000000579 abdominal fat Anatomy 0.000 description 2
- GHVNFZFCNZKVNT-UHFFFAOYSA-N decanoic acid Chemical compound CCCCCCCCCC(O)=O GHVNFZFCNZKVNT-UHFFFAOYSA-N 0.000 description 2
- 235000014113 dietary fatty acids Nutrition 0.000 description 2
- 210000002969 egg yolk Anatomy 0.000 description 2
- 235000013601 eggs Nutrition 0.000 description 2
- 229930195729 fatty acid Natural products 0.000 description 2
- 239000000194 fatty acid Substances 0.000 description 2
- 150000004665 fatty acids Chemical class 0.000 description 2
- 229910052500 inorganic mineral Inorganic materials 0.000 description 2
- 239000011707 mineral Substances 0.000 description 2
- WWZKQHOCKIZLMA-UHFFFAOYSA-N octanoic acid Chemical compound CCCCCCCC(O)=O WWZKQHOCKIZLMA-UHFFFAOYSA-N 0.000 description 2
- 239000003921 oil Substances 0.000 description 2
- 235000015277 pork Nutrition 0.000 description 2
- 210000004003 subcutaneous fat Anatomy 0.000 description 2
- 239000003760 tallow Substances 0.000 description 2
- 229940088594 vitamin Drugs 0.000 description 2
- 229930003231 vitamin Natural products 0.000 description 2
- 235000013343 vitamin Nutrition 0.000 description 2
- 239000011782 vitamin Substances 0.000 description 2
- 241000271566 Aves Species 0.000 description 1
- 239000005632 Capric acid (CAS 334-48-5) Substances 0.000 description 1
- 239000005635 Caprylic acid (CAS 124-07-2) Substances 0.000 description 1
- 102000002322 Egg Proteins Human genes 0.000 description 1
- 108010000912 Egg Proteins Proteins 0.000 description 1
- 208000008589 Obesity Diseases 0.000 description 1
- 241001474791 Proboscis Species 0.000 description 1
- 210000001015 abdomen Anatomy 0.000 description 1
- 230000002411 adverse Effects 0.000 description 1
- 235000021120 animal protein Nutrition 0.000 description 1
- 230000000844 anti-bacterial effect Effects 0.000 description 1
- 230000003115 biocidal effect Effects 0.000 description 1
- 238000004040 coloring Methods 0.000 description 1
- 150000001875 compounds Chemical class 0.000 description 1
- 235000013345 egg yolk Nutrition 0.000 description 1
- 230000002708 enhancing effect Effects 0.000 description 1
- 210000003746 feather Anatomy 0.000 description 1
- 239000004615 ingredient Substances 0.000 description 1
- 235000020824 obesity Nutrition 0.000 description 1
- 229960002446 octanoic acid Drugs 0.000 description 1
- 230000017448 oviposition Effects 0.000 description 1
- 241000894007 species Species 0.000 description 1
Landscapes
- Feed For Specific Animals (AREA)
- Fodder In General (AREA)
Abstract
Description
【発明の詳細な説明】
〔産業上の利用分野〕
本発明はブロイラー用飼料に関し、更に詳しくは、生体
重の増加を抑えることなく、体脂肪の形成を抑制し得る
ブロイラー用飼料に関する。DETAILED DESCRIPTION OF THE INVENTION [Field of Industrial Application] The present invention relates to a feed for broilers, and more particularly to a feed for broilers that can suppress the formation of body fat without suppressing an increase in live weight.
〔従来の技術及び発明が解決しようとする課題〕鶏肉は
牛肉、豚肉に較べ脂肪分が少ないため、肥満を気にする
風潮の面で、また、牛肉や豚肉に比し安価な動物性タン
パク源ということもあり、一般家庭において多量に食せ
られている。[Prior art and problems to be solved by the invention] Chicken has a lower fat content than beef and pork, so it is a good source of animal protein because of the tendency to be concerned about obesity. For this reason, it is eaten in large quantities in ordinary households.
鶏肉は豚肉はど皮下脂肪厚さは問題とならないが、スー
パー等で皮付きの塊で売られるため、皮下脂肪が多いと
見た目も悪く、主婦らにとっても、不必要な部分まで買
わされているとの印象さえ与え、購買意欲を失わせる原
因ともなっていた。The thickness of subcutaneous fat in chicken and pork is not a problem, but since they are sold in chunks with the skin on at supermarkets, too much subcutaneous fat makes them look unsightly, and even housewives are forced to buy parts they don't need. This even gave the impression that the product was not intended for purchase, and was a cause of a loss of desire to purchase.
そこで、本発明者は鶏肉の体脂肪形成を抑制すべく鋭意
研究を行った結果、ブロイラーの飼料の中に特定量の中
鎖脂肪酸トリグリセラードを配合することにより、ブロ
イラーの生体重の増加には影響を与えることなく、体脂
肪の形成のみを抑制し得ることを見出し、本発明を完成
した。Therefore, the present inventor conducted extensive research to suppress body fat formation in chicken meat, and found that by incorporating a specific amount of medium-chain fatty acid triglyceride into broiler feed, the increase in live weight of broilers was improved. The present invention was completed based on the discovery that only the formation of body fat can be suppressed without any adverse effects.
即ち、本発明は炭素数８〜ｌＯの中鎖脂肪酸のトリグリ
セラードを０．５〜ＩＯ重量％含有せしめたことを特徴
とするブロイラー用飼料を提供するものである。That is, the present invention provides a broiler feed characterized by containing 0.5 to 10% by weight of triglyceride, which is a medium-chain fatty acid having 8 to 10 carbon atoms.
本発明に用いられる中鎖脂肪酸のトリグリセ−ライド（
以下、ＭＣＴという）は、「ココナートＭＴＪ、「ココ
ナートＲＫＪ （商品名、花王株式会社製）として一
般に市場的に人手できる。Triglycerides of medium chain fatty acids used in the present invention (
MCT (hereinafter referred to as MCT) is generally commercially available as Coconart MTJ and Coconart RKJ (trade name, manufactured by Kao Corporation).
これらの脂肪酸組成は一般に炭素数８のカプリル酸７０
〜１００％及び炭素数１０のカプリン酸０〜３０％であ
り、その他の脂肪酸は微量である。The composition of these fatty acids is generally caprylic acid, which has 8 carbon atoms, and 70
-100% and 0-30% of capric acid having 10 carbon atoms, and trace amounts of other fatty acids.
従来、ブロイラー用飼料には天然油脂〔炭素数１６〜１
８の脂肪酸を主成分とする長鎖脂肪酸のトリグリセラー
ド（以下、ＬＣＴという）〕が配合されているが、これ
の全部又は一部に代え、本発明に係る中鎖脂肪酸のトリ
グリセラードを配合してもよいし、追加して配合しても
よい。Traditionally, feed for broilers has been made with natural fats and oils [16 to 1 carbon atoms].
Long-chain fatty acid triglyceride (hereinafter referred to as LCT) whose main component is No. or may be added.
いずれにせよ、飼料中に炭素数８〜１０の中鎖脂肪酸の
トリグリセラードが０．５〜１０重量％含有せしめられ
ていることが重要であって、この範囲を外れると本発明
の顕著な効果が得られない。In any case, it is important that the feed contains 0.5 to 10% by weight of triglycerides of medium chain fatty acids with 8 to 10 carbon atoms, and if the feed is outside this range, the present invention will not be noticeable. is not obtained.
上述した如く、飼料中に長鎖脂肪酸のトリグリセラード
からなる天然油脂を含有してもよいが、本発明の効果を
一層きわ立たせる為には、飼料中の長鎖脂肪酸のトリグ
リセリドの配合量（他の成分中に含まれるものを含め）
は、１０重量％以下が好ましく、特に好ましくは１〜１
０重量％である。As mentioned above, the feed may contain natural fats and oils consisting of long-chain fatty acid triglycerides, but in order to further enhance the effects of the present invention, the amount of long-chain fatty acid triglycerides in the feed ( (including those contained in other ingredients)
is preferably 10% by weight or less, particularly preferably 1 to 1
It is 0% by weight.
中鎖脂肪酸のトリグリセラードを飼料に使用した例とし
て、鶏卵の卵黄着色増強を目的として産卵鶏の飼料に配
合する技術は知られている（特開昭５７−１５９４６８
号公報）。しかしながら、この公知技術の対象は産卵鶏
であり、本発明の飼料の対象とするブロイラーとは異種
であり、その目的も公知技術は卵黄着色増強であり、本
発明の体脂肪低減とは全く異なり、公知技術の効果から
は想像も出来ない効果である。加えて、本発明に係る飼
料はブロイラーがひよこからおとなになる間、即ち第０
週齢時から第９週齢時の間、特に第０週齢時から第７週
齢時の間にブロイラーに対し与えられるものであって、
産卵鶏が卵を産み初める時期になって与えるのとは飼料
を与える時期においても大差がある。As an example of using triglycerides, which are medium-chain fatty acids, in feed, there is a known technique in which they are added to the feed of laying hens for the purpose of enhancing the yolk coloration of chicken eggs (Japanese Patent Laid-Open No. 159468/1983).
Publication No.). However, the target of this known technology is egg-laying hens, which is a different species from the broilers that are the target of the feed of the present invention, and the purpose of the known technology is to enhance egg yolk coloring, which is completely different from the reduction of body fat of the present invention. This is an effect that cannot be imagined from the effects of known techniques. In addition, the feed according to the present invention can be used during the period when broilers grow from chicks to adults, i.e. at day 0.
It is given to broilers between 1 week of age and 9 weeks of age, especially between 0 weeks of age and 7 weeks of age,
There is also a big difference in the timing of feeding compared to feeding when laying hens start laying eggs.
いずれにせよ、本発明の飼料をブロイラーの成育時に与
えることにより、生体重の増加を何ら抑制することなく
、体脂肪形成を抑制しろるということは驚くべきことで
あり、これにより鶏肉のマーケットにおける価値を一層
高めるものであって、産業界に貢献すること大である。In any case, it is surprising that by giving the feed of the present invention to broilers during growth, it is possible to suppress body fat formation without suppressing the increase in live weight. This will further increase the value and will greatly contribute to the industry.
次に本発明を実施例を挙げ具体的に説明するが、本発明
はこれら実施例に限定されるものではない。EXAMPLES Next, the present invention will be specifically explained with reference to Examples, but the present invention is not limited to these Examples.
実施例１
表１ （前期用２１日令まで）、表２ （後期用２１日
令〜５７日令）に示す組成からなる配合飼料を調製し、
０日令のチャンキー雄雛を５７日令まで飼養し、５７日
令にて各区６羽解体し腹腔的脂肪組織（以下、腹脂肪と
いう）重量を調査した。Example 1 A compound feed having the composition shown in Table 1 (early period until 21 days of age) and Table 2 (later period from 21 days of age to 57 days of age) was prepared,
Chunky male chicks aged 0 days were kept until 57 days old, and at 57 days old, 6 chicks in each group were dissected and the weight of abdominal adipose tissue (hereinafter referred to as abdominal fat) was investigated.
結果を表３、表４に示す。The results are shown in Tables 3 and 4.
１区１ｐｅｎ ６５羽ウィンドレス 表１（０〜２１日令） 車Ｉ ＬＣＴとして牛脂を用いた。1 ward 1 pen 65 feathers windless Table 1 (0-21 days old) Car I Beef tallow was used as LCT.
＊２ アミノ酸、ビタミン、ミネラル、抗菌抗生吻質表
２（２１〜５７日令）
ｍｌ ＬＣＴとして牛脂を用いた。*2 Amino acids, vitamins, minerals, antibacterial and antibiotic proboscis Table 2 (21 to 57 days old) ml Beef tallow was used as LCT.
零２ アミノ酸、ビタミン、ミネラル 表３成績 表４５７日令腹脂肪（６羽平均）Zero 2 Amino acids, vitamins, minerals Table 3 results Table 457-day-old belly fat (average of 6 birds)
Claims (1)
０．５〜１０重量％含有せしめたことを特徴とするブロ
イラー用飼料。 ２ 飼料中の炭素数１２以上の長鎖脂肪酸のトリグリセ
ラードの含有量が１０重量％以下である請求項１記載の
ブロイラー用飼料。 ３ 第０週齢時〜第７週齢時の間のブロイラーに請求項
１〜２記載のいずれかの飼料を与えることを特徴とする
ブロイラーの飼育方法。[Scope of Claims] 1. A feed for broilers, characterized in that it contains 0.5 to 10% by weight of triglyceride, which is a medium chain fatty acid having 8 to 10 carbon atoms. 2. The feed for broilers according to claim 1, wherein the content of triglyceride, a long-chain fatty acid having 12 or more carbon atoms, in the feed is 10% by weight or less. 3. A method for breeding broilers, which comprises feeding the feed according to any one of claims 1 to 2 to broilers between the 0th week of age and the 7th week of age.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP63041229A JP2584474B2 (en) | 1988-02-24 | 1988-02-24 | Broiler feed and broiler breeding method |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP63041229A JP2584474B2 (en) | 1988-02-24 | 1988-02-24 | Broiler feed and broiler breeding method |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPH01215247A true JPH01215247A (en) | 1989-08-29 |
| JP2584474B2 JP2584474B2 (en) | 1997-02-26 |
Family
ID=12602579
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP63041229A Expired - Fee Related JP2584474B2 (en) | 1988-02-24 | 1988-02-24 | Broiler feed and broiler breeding method |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JP2584474B2 (en) |
Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| NL9101992A (en) * | 1990-11-28 | 1992-06-16 | Kao Corp | FEED FOR FATTING CATTLE. |
| US5462967A (en) * | 1991-06-17 | 1995-10-31 | Kao Corporation | Feed additive for livestock and feed for livestock |
| US5686490A (en) * | 1992-11-30 | 1997-11-11 | Kao Corporation | Method for breeding infant livestock and feed composition |
| JP2011244826A (en) * | 1999-06-07 | 2011-12-08 | Aveve Nv | Combined use of triglyceride containing medium chain fatty acid and exogenous lipolytic enzyme as feed supplement |
| WO2015074767A1 (en) | 2013-11-20 | 2015-05-28 | Proviron Holding N.V. | Animal feed comprising a combination of mono glycerides |
-
1988
- 1988-02-24 JP JP63041229A patent/JP2584474B2/en not_active Expired - Fee Related
Non-Patent Citations (2)
| Title |
|---|
| JPN.J.ZOOTECH.SCI.\\\9701245=1981 * |
| POULTRY SCIENCE\\\9701246=1979 * |
Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| NL9101992A (en) * | 1990-11-28 | 1992-06-16 | Kao Corp | FEED FOR FATTING CATTLE. |
| US5462967A (en) * | 1991-06-17 | 1995-10-31 | Kao Corporation | Feed additive for livestock and feed for livestock |
| US5686490A (en) * | 1992-11-30 | 1997-11-11 | Kao Corporation | Method for breeding infant livestock and feed composition |
| JP2011244826A (en) * | 1999-06-07 | 2011-12-08 | Aveve Nv | Combined use of triglyceride containing medium chain fatty acid and exogenous lipolytic enzyme as feed supplement |
| WO2015074767A1 (en) | 2013-11-20 | 2015-05-28 | Proviron Holding N.V. | Animal feed comprising a combination of mono glycerides |
Also Published As
| Publication number | Publication date |
|---|---|
| JP2584474B2 (en) | 1997-02-26 |
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