JP7634550B2 - 揚げ物用ミックス及び揚げ物の製造方法 - Google Patents

揚げ物用ミックス及び揚げ物の製造方法 Download PDF

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Publication number
JP7634550B2
JP7634550B2 JP2022551150A JP2022551150A JP7634550B2 JP 7634550 B2 JP7634550 B2 JP 7634550B2 JP 2022551150 A JP2022551150 A JP 2022551150A JP 2022551150 A JP2022551150 A JP 2022551150A JP 7634550 B2 JP7634550 B2 JP 7634550B2
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Japan
Prior art keywords
deep
mix
frying
batter
malt
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Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Active
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JP2022551150A
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English (en)
Japanese (ja)
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JPWO2022064799A1 (https=
JPWO2022064799A5 (https=
Inventor
友里恵 武井
和子 小島
研一郎 高松
通宏 榊原
総一郎 樋渡
亨 重松
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Nisshin Seifun Welna Inc
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Nisshin Seifun Welna Inc
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Publication of JPWO2022064799A5 publication Critical patent/JPWO2022064799A5/ja
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Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/10—General methods of cooking foods, e.g. by roasting or frying
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/157—Farinaceous granules for dressing meat, fish or the like

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Zoology (AREA)
  • Grain Derivatives (AREA)
  • General Preparation And Processing Of Foods (AREA)
JP2022551150A 2020-09-23 2021-06-25 揚げ物用ミックス及び揚げ物の製造方法 Active JP7634550B2 (ja)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
JP2020158925 2020-09-23
JP2020158925 2020-09-23
PCT/JP2021/024236 WO2022064799A1 (ja) 2020-09-23 2021-06-25 揚げ物用ミックス及び揚げ物の製造方法

Publications (3)

Publication Number Publication Date
JPWO2022064799A1 JPWO2022064799A1 (https=) 2022-03-31
JPWO2022064799A5 JPWO2022064799A5 (https=) 2023-11-22
JP7634550B2 true JP7634550B2 (ja) 2025-02-21

Family

ID=80845244

Family Applications (1)

Application Number Title Priority Date Filing Date
JP2022551150A Active JP7634550B2 (ja) 2020-09-23 2021-06-25 揚げ物用ミックス及び揚げ物の製造方法

Country Status (3)

Country Link
JP (1) JP7634550B2 (https=)
CN (1) CN115915966B (https=)
WO (1) WO2022064799A1 (https=)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20250380726A1 (en) * 2022-03-07 2025-12-18 Nisshin Seifun Welna Inc. Fried food batter mix and fried food production method

Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2005060766A1 (ja) 2003-12-22 2005-07-07 Sapporo Breweries Limited 機能性成分含有量の高い食品並びにそれらの製造方法
JP2008067675A (ja) 2006-09-15 2008-03-27 Nisshin Foods Kk 揚げ物用湿熱処理小麦粉、揚げ物用ミックス、および揚げ物類

Family Cites Families (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP3368368B2 (ja) * 1994-12-20 2003-01-20 株式会社ホーネンコーポレーション 揚げ物用衣材
JPH09154519A (ja) * 1995-12-06 1997-06-17 Kao Corp 新規澱粉及び食用吸水材並びに調理用衣材
JP7258551B2 (ja) * 2016-10-13 2023-04-17 株式会社日清製粉ウェルナ 揚げ物用バッターミックス

Patent Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2005060766A1 (ja) 2003-12-22 2005-07-07 Sapporo Breweries Limited 機能性成分含有量の高い食品並びにそれらの製造方法
JP2008067675A (ja) 2006-09-15 2008-03-27 Nisshin Foods Kk 揚げ物用湿熱処理小麦粉、揚げ物用ミックス、および揚げ物類

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Publication number Publication date
WO2022064799A1 (ja) 2022-03-31
CN115915966A (zh) 2023-04-04
JPWO2022064799A1 (https=) 2022-03-31
CN115915966B (zh) 2025-07-11

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