JP6706945B2 - Hob - Google Patents

Description

The present invention relates to a stove including a heating unit that heats an object to be heated, and a display unit that displays information regarding the operation of the heating unit on a display screen.

Such a stove uses a top heating unit to heat various cooking menus such as, for example, heating cooking of fish and cooking of hamburger steak in the grill while heating cooking such as boiling water and cooking rice. You can cook.
By the way, as a stove, there is a gas combustion type stove provided with a gas burner as a heating portion on the top plate and a grill burner as a heating portion on the grill side, that is, a so-called gas stove, and an induction heating type heater as the heating portion on the top plate. There is also a case where it is configured as an electric stove, which is provided with an electric heater as a grill side heating unit, a so-called IH stove.

As a conventional example of such a stove, there is one in which a display unit for displaying information on the operation of the heating unit on a display screen is provided at a central portion on the front side of the top plate (for example, refer to Patent Document 1).
In Patent Document 1, it is described that the operating state and the like are displayed on the display unit, and detailed description of specific contents displayed on the display unit is omitted.

JP, 2002-352944, A

In the stove, it is possible to select a cooking menu while displaying a plurality of cooking menus performed in the grill cabinet, in other words, a plurality of cooking menus set for the grill side heating unit on the display screen of the display unit. Therefore, it is desired that the selection of the cooking menu can be performed well.

That is, in recent years, it is desired to be able to select a large number of cooking menus. When selecting such a large number of cooking menus, it is desirable to be able to select the cooking menu while displaying the cooking menu on the display screen of the display unit.
By the way, when making various cooking containers available, there are many cooking menus that can be selected. Therefore, when making such a large number of cooking menus, the cooking menu is displayed on the display screen of the display unit. It is particularly desirable to be able to select a cooking menu while still having it.

Also, when selecting a plurality of cooking menus to be set for the grill-side heating unit, information regarding the top-side heating unit, for example, by displaying information such as being in the boiling water on the display screen of the display unit, It is desirable to be able to properly grasp the condition of the heating section on the top plate side.

The present invention has been made in view of the above circumstances, and an object thereof is to enable a grill side heating unit to favorably select a cooking menu using a display screen of a display unit, and further, to display The point is to provide a stove that can appropriately grasp the condition of the heating section on the top plate side by using the display screen of the section.

The stove of the present invention is
A heating unit for heating an object to be heated and a display unit for displaying information on the operation of the heating unit on a display screen are provided,
As the heating unit, a top-side heating unit that heats an object to be heated placed on the top of the top plate, and a grill-side heating that heats an object to be heated stored in a grill storage provided below the top plate Is a stove provided with a section,
A plurality of cooking menus to be set for the grill side heating unit is set in a form to be distributed to a plurality of classification menus,
A display control unit that controls the display unit,
The display screen in a form corresponding to the arrangement of the top plate side heating unit and the grill side heating unit, the top plate side display region for the top plate side heating unit and the grill side display region for the grill side heating unit. Partition into
In the grill side display area, all of the plurality of classification menus are displayed in parallel, and the plurality of cooking menus assigned to one selected classification menu of the plurality of classification menus are displayed in parallel. In a form to display the plurality of classification menu and the plurality of cooking menu,
A heating control unit that controls the operation of the heating unit is configured to perform heating cooking under heating conditions determined according to the cooking menu when the cooking menu displayed on the display unit is selected. and,
The cooking menu is classified according to the types of cooking containers used,
The display control unit, based on container selection information for selecting one of the plurality of types of cooking containers, of the plurality of cooking menus assigned to the selected classification menu, the selected type of the The cooking menu corresponding to the cooking container is displayed, and the cooking container of the type selected in association with the cooking menu to be displayed is also displayed .

That is, since the display screen of the display section is divided into a top plate side display area and a grill side display area, the grill side display area is displayed while displaying information related to the top side heating section in the top side display area. In the area, a plurality of cooking menus can be displayed to select a cooking menu to be set for the grill side heating unit.
Then, when the displayed cooking menu is selected, heating cooking can be executed under heating conditions determined according to the cooking menu.

Moreover, since the display screen of the display unit is divided into the top plate side display area and the grill side display area in a form corresponding to the arrangement of the top plate side heating unit and the grill side heating unit, the top plate is formed. It is possible to appropriately recognize that the information about the side heating unit is the information about the top heating unit, and that the displayed cooking menu is the cooking menu for the grill side heating unit.

In addition, a plurality of cooking menus set for the grill side heating unit is set to be distributed to a plurality of classification menus, and all the plurality of classification menus are displayed in parallel in the grill side display area. Since the plurality of cooking menus assigned to the selected one of the classification menus are displayed in parallel, the plurality of classification menus and the plurality of cooking menus are displayed. Is easy to select.

That is, when selecting one of the plurality of cooking menus, first select one of the plurality of classification menus, and then select one of the plurality of cooking menus assigned to the selected classification menu. Since the cooking menu can be selected by the procedure of selecting one, the selection of the cooking menu is easier than selecting one cooking menu from a plurality of cooking menus displayed in parallel. Easy to do.

Moreover, even if you select one of the multiple classification menus, all of the multiple classification menus will continue to be displayed, so you can sort while recognizing what kind of classification menu exists in addition to the selected classification menu. Since the selection of the menu and the selection of the cooking menu can be performed, the selection of the cooking menu can be favorably performed.

In short, according to the characteristic configuration of the present invention, it is possible to satisfactorily select the cooking menu to be set for the grill side heating unit using the display screen of the display unit, and moreover, the cooking menu set using the display screen of the display unit is used. It is possible to properly grasp the condition of the plate side heating unit.
Further, according to the above configuration, by selecting one of the plurality of types of cooking containers, the cooking corresponding to the selected type of cooking container among the plurality of cooking menus assigned to the selected classification menu is performed. Since the menu is displayed, it is possible to favorably select the cooking menu corresponding to the type of cooking container used.
Moreover, since the cooking container of the selected type is also displayed in association with the displayed cooking menu, the user can reconfirm the cooking container of the selected type while responding to the cooking container of the type to be used. You can select the appropriate cooking menu.
In short, according to the further characteristic configuration of the stove of the present invention, it is possible to favorably select the cooking menu corresponding to the type of cooking container to be used while selecting the type of cooking container to be used.

A further characteristic configuration of the stove according to the present invention is such that the display control unit makes the display states different so that the one classification menu selected from the plurality of classification menus and the other classification menu can be visually recognized. , Is configured to display the plurality of classification menus.

That is, the display state of the plurality of classification menus displayed on the display screen is made different so that the selected one classification menu and the other classification menus of the plurality of classification menus can be visually recognized. The user can accurately recognize which classification menu is the selected classification menu among the plurality of classification menus.

In this way, it is possible to accurately recognize which classification menu is the selected classification menu among the plurality of classification menus, so that the cooking menu can be favorably selected while appropriately selecting the classification menu. ..

In short, according to the further characteristic configuration of the stove of the present invention, it is possible to favorably select the cooking menu while appropriately selecting the classification menu.

In a further characteristic configuration of the stove of the present invention, the grill side display area is formed in a rectangular shape,
The display control unit arranges the plurality of classification menus along one side of the grill side display area, and the plurality of cooking menus assigned to the selected one of the plurality of classification menus. Is configured to display the plurality of classification menus and the plurality of cooking menus in a state of tab-displaying on the side of the display location of the plurality of classification menus.

That is, while arranging the plurality of classification menus along one side of the grill-side display area formed in a rectangular shape, the plurality of cooking menus assigned to the selected one classification menu are displayed in the plurality of classification menus. A plurality of classification menus and a plurality of cooking menus are displayed in a tab display on the side of the place.

Therefore, since the plurality of cooking menus assigned to the classification menu are displayed in tabs, the correspondence between the selected classification menu of the plurality of classification menus and the cooking menus distributed to the classification menu is appropriately set. Since the information can be grasped, it is possible to better select the cooking menu while selecting the classification menu.

In short, according to the further characteristic configuration of the stove of the present invention, it is possible to more favorably select the cooking menu while selecting the classification menu.

A further characteristic configuration of the stove according to the present invention is such that the display control unit displays the plurality of classification menus in a vertically arranged state in which the plurality of classification menus are arranged along a vertical side of the grill side display area and the plurality of classification menus is displayed on the grill side. It is configured so that the horizontal display state in which the display is arranged along the horizontal side of the area is switched based on the selection command.

That is, there are a vertical display state in which a plurality of classification menus are arranged along the vertical side of the rectangular grill side display area and a horizontal display state in which a plurality of classification menus are arranged along the horizontal side of the rectangular grill side display area. You can choose.

Therefore, the user can select the vertically aligned display state or the horizontally aligned state according to his/her preference such as the readability of the display contents, and the usability can be improved.

In short, according to the further characteristic configuration of the stove of the present invention, usability can be improved.

According to a further characteristic configuration of the stove of the present issue, the display control unit displays the plurality of classification menus vertically in the vertically arranged display state and horizontally displayed in the horizontally arranged display state, and The cooking menu is horizontally displayed in the vertically arranged display state and the horizontally arranged display state.

That is, since a plurality of classification menus are displayed vertically in the vertically arranged display state and horizontally in the horizontally arranged display state, the contents of each classification menu are represented along the arrangement direction of the plurality of classification menus. Since the characters are arranged, it becomes easy to read the contents of each classification menu while appropriately grasping the existence of the plurality of classification menus.

In addition, the cooking menu is displayed in a horizontal writing state corresponding to the left-right direction, which is easy for humans to read, regardless of whether the plurality of classification menus are displayed vertically or horizontally. You can

In short, according to the further characteristic configuration of the stove of the present invention, it is possible to properly read the contents of the classification menu while appropriately grasping the plurality of classification menus, and further to read the contents of the cooking menu appropriately.

Gas stove perspective view Gas stove perspective view Circuit diagram showing fuel gas supply configuration Vertical side view of grill Top view of stove setting operation unit Top view of setting operation part for grill Block diagram showing control configuration Flowchart showing the control operation of the display control unit Figure showing the initial screen Image showing plate pan selection screen Figure showing the classification menu selection screen Figure showing the classification menu selection screen Figure showing the classification menu selection screen Figure showing the classification menu selection screen Figure showing the cooking menu selection screen Figure showing the cooking menu selection screen Figure showing the cooking menu selection screen Figure showing the cooking menu selection screen Figure showing the cooking menu selection screen Figure showing the thermal power adjustment screen Figure showing the thermal power adjustment screen Figure showing the thermal power adjustment screen Figure showing the heating time adjustment screen Figure showing the heating time adjustment screen Figure showing the heating time adjustment screen Figure showing the heating time adjustment screen Figure showing the ignition guide screen Figure showing the ignition guide screen Figure showing the ignition guide screen Figure showing the cooking screen Figure showing the cooking screen Figure showing the cooking screen Figure showing the cooking screen Figure showing the cooking screen Figure showing the cooking screen Figure showing the cooking screen Figure showing the cooking end screen Figure showing the cooking end screen Figure showing the stove side setting screen Figure showing the stove side setting screen Figure showing the stove side setting screen The figure which shows the classification menu selection screen of another embodiment. The figure which shows the classification menu selection screen of another embodiment. The figure which shows the classification menu selection screen of another embodiment.

[First Embodiment]
Hereinafter, embodiments of the present invention will be described with reference to the drawings.
(Overall structure of gas stove)
As shown in FIGS. 1 and 2, a gas stove GC, which is an example of a stove, includes a standard thermal burner 1A, a small thermal burner 1B, and a large thermal burner 1C as a stove burner 1 on an upper surface of a stove body H, and The grill G (see FIG. 4) is provided at the central portion in the lateral width direction of the stove body H.

The stove body H is configured with a box-shaped metal casing 2 having an opened upper portion as a main part, and a glass top plate 3 is arranged on the stove body H, and a top plate of the stove body H is provided. On the rear side, a grill exhaust port 4 for exhausting combustion exhaust gas of the grill G is formed.

On the top of the top plate 3, five virtues 5 for placing an object to be heated such as a pot heated by the stove burner 1 are provided corresponding to each of the three stove burners 1.
At the center of the stove burner 1, there is provided a stove burner sensor 1S that detects the presence of a heated object such as a pan and the bottom wall temperature of the heated object.

As shown in FIG. 4, inside the casing 2, there is provided a grill cabinet 6 which constitutes a grill G. The grill cabinet 6 serves as a grill burner 7 and an upper burner 7U provided at the ceiling of the grill cabinet 6 and a grill. A lower burner 7S provided at the bottom of the cabinet 6 is provided.

By the way, in the present embodiment, the stove burner 1 and the grill burner 7 constitute a heating unit U that heats the object to be heated, and the stove burner 1 controls the object to be heated placed on the top plate 3. The grill burner 7 functions as a heating unit on the side of the top plate for heating, and the grill burner 7 functions as a heating unit on the side of the grill for heating the object to be heated stored in the grill storage 6 provided below the top plate 3.

As shown in FIGS. 1 and 2, a liquid crystal type display unit D for displaying information on the operation of the heating unit U on a display screen is provided at the front left and right center portions of the top plate 3. By the way, in the present embodiment, the display unit D is configured to display in monochrome, but it may be configured to display in color.

(Details of grill)
As shown in FIG. 4, the grill G is provided with the above-described grill cabinet 6. The grill case 6 is formed in a tubular shape with an opening at the front and rear, and on the rear side of the grill case 6, an exhaust passage E for exhausting cooking exhaust gas such as combustion exhaust gas of the grill burner 7 and steam generated from the object to be heated. The exhaust pipe 6A forming the above is continuously provided in a state of extending upward, and the exhaust gas E is configured to guide the cooking exhaust to the grill exhaust port 4 described above.

A cooking container support frame L, which supports a cooking container K for heating and cooking an object to be heated and has a grill door 8 (see FIG. 1) at a front end thereof, is provided so as to be able to move in and out of the grill cabinet 6. There is.
In the present embodiment, as the cooking container K, a plate pan 9 (see FIG. 4) in which the placement surface of the heated portion is formed flat, and a corrugated shape in which the placement surface of the heated portion is formed wavy It is assumed that there are three types: a plate pan (see FIG. 10) and a casserole container (see FIG. 13) as a lid-mounted cooking container.
Then, the plate pan 9, the corrugated plate pan, and the casserole container are removably attached to the cooking container support frame L.

A lower burner 7S provided at the bottom of the grill cabinet 6 heats the cooking container K stored in the grill cabinet 6 from below, and an upper burner 7U provided at the ceiling of the grill cabinet 6 is housed in the grill cabinet 6. It is configured to heat the prepared cooking container K from above.

As shown in FIG. 4, the lower burner 7S includes a cylindrical burner body 10A and a burner mixing tube 10B connected to the burner body 10A, and the burner body 10A has a circumferential direction along the circumferential direction. A flame hole F is formed. That is, the lower burner 7S is configured to have the flame holes F in an annular shape.
By the way, the lower burner 7S having such a configuration is similar to the configuration of the stove burner 1, and is configured by diverting the stove burner 1.
Inside the lower burner 7S, a container temperature detection sensor 11 for detecting the bottom wall temperature of the cooking container K is provided as a temperature detection sensor for detecting the temperature of the cooking container K.

The upper burner 7U is a radiant burner that forms a downward flat plate flame, and a detailed description thereof will be omitted. However, a flat plate upper burner main body portion and an upper burner mixing pipe portion connected to the upper burner main body portion And a combustion flame forming portion is formed on the lower surface of the upper burner body.

As shown in FIG. 3, for each of the lower burner 7S and the upper burner 7U, an ignition plug P as an ignition device and an ignition sensor R configured by using a thermocouple or the like as an ignition state detection device are provided. The stove burner 1 is equipped with a spark plug P and an ignition sensor R as well.

(Gas fuel supply configuration)
As shown in FIG. 3, an electromagnetically operated source gas valve 13 is provided in a source gas supply passage 12 connected to a gas supply source such as a city gas supply pipe, and a standard thermal power burner is provided from the source gas supply passage 12. The gas passages of four systems, namely, the branch passage 14a for heat, the branch passage 14b for small heat burner, the branch passage 14c for large heat burner, and the branch passage 15 for grill burner are branched.

The branch passage 15 for the grill burner is provided with a governor 16 for adjusting the supply pressure of the gas fuel to the lower burner 7S and the upper burner 7U to a set pressure, and the gas fuel adjusted to the set pressure by the governor 16 is guided to the lower burner 7S. The lower burner supply passage 17S and the upper burner supply passage 17U for guiding the gas fuel adjusted to the set pressure by the governor 16 to the upper burner 7U are branched from the grill burner branch passage 15.

In order to adjust the heating amount (thermal power) by adjusting the flow rate of the fuel gas by driving the stepping motor, the branch path 14a for the standard thermal power burner, the branch path 14b for the small thermal power burner, and the branch path 14c for the large thermal power burner are adjusted. The stove gas amount control valve 18 is provided.
Further, in each of the lower burner supply passage 17S and the upper burner supply passage 17U, a grill gas amount adjustment valve 19 for adjusting the heating amount (thermal power) by adjusting the flow rate of the fuel gas by driving the stepping motor. Is provided.

(Operation configuration of gas stove)
As shown in FIGS. 1 and 2, in the upper part on the right side of the grill G on the front side surface of the stove body H, the standard thermal burner 1A, the small thermal burner 1B, and the large thermal burner 1C are individually ignited and Three stove operation tools 20 for commanding fire extinguishing and heat power adjustment are provided.
Each time the stove operating tool 20 is pushed, it issues an ignition command and a fire extinguishing command alternately, and by rotating it, it issues a thermal power adjustment command.

At the lower part on the right side of the grill G on the front side of the stove body H, a stove burner setting operation section 21 for setting automatic cooking by the stove burner 1 is provided so as to be openable and closable by swinging back and forth around the lower end as a fulcrum. Has been.
On the upper surface of the stove burner setting operation section 21, there is provided a stove operation panel 21P for making settings for the standard thermal power burner 1A, the small thermal power burner 1B, and the large thermal power burner 1C (see FIG. 5).
In FIG. 5, the standard burner burner 1A is shown as a left stove, the small burner burner 1B is shown as a rear stove, and the large burner burner 1C is shown as a right stove.

A grill setting operation section 22 for setting the grill burner 7 is provided at a lower portion on the left side of the grill G on the front side surface of the stove body H so as to be openable and closable by swinging back and forth with the lower end side as a fulcrum.
On the upper surface of the grill setting operation section 22, a grill operation panel 22P for instructing various information such as a cooking menu selection, an ignition command for starting the cooking menu, a heat power adjustment command, and a heating time adjustment command. Are provided (see FIG. 6).
In addition, in FIG. 6, the grill is described as a multi-grill.

(Details of stove operation panel)
As shown in FIG. 5, the stove operation panel 21P corresponds to the left stove operating section 21L corresponding to the standard thermal power burner 1A, the rear stove operating section 21M corresponding to the small thermal power burner 1B, and the large thermal power burner 1C. The right stove operation unit 21R is provided.

In the left stove operation unit 21L, the high temperature frying switch 23 for instructing the high temperature frying mode, the boiling switch 24 for instructing the boiling mode, the temperature keep switch 25 for instructing the temperature keeping mode, and the timer switch 26 for setting the timer operation mode , And a cancel switch 27 for canceling the setting.

The right stove operation unit 21R is configured similarly to the left stove operation unit 21L, and is provided with a high-temperature stir-fry switch 23, a boiling water switch 24, a temperature keep switch 25, a timer switch 26, and a cancel switch 27. There is.
It should be noted that each of the frying high-temperature frying mode, the boiling water mode, the temperature keeping mode, and the timer operation mode is well known, and therefore detailed description thereof will be omitted in the present embodiment.

The rear stove operation unit 21M is provided with a timer switch 26 and a cancel switch 27, similarly to the left stove operation unit 21L, and is further provided with a rice cooking switch 28 for instructing a rice cooking mode.

When the temperature keep mode, the boiling water mode, and the rice cooking mode are set using the stove operation panel 21P, information indicating the set mode is displayed on the display unit D as shown in FIGS. 39 to 41. Although not shown in the drawing, the same applies to the high-boiled high temperature stir-frying mode and the timer operation mode.

Further, in the rice cooking mode, when the rice cooking is completed, "Cooked" is displayed on the display unit D as shown in FIG. 10, and the completion of the rice cooking is notified.
Although not shown in the drawing, the same applies to the temperature keep mode, the boiling water mode, the high temperature frying high temperature mode, and the timer operation mode.

(Details of grill operation panel)
As shown in FIG. 6, on the grill operation panel 22P, a plate pan switch 30 for selecting the plate pan 9, a casserole switch 31 for selecting a casserole container, a selection switch 32, a determination switch 33, and each time the pressing operation is performed, A point extinguishing switch 34 is provided that switches between an ignition command state instructing ignition of the grill burner 7 and a fire extinguishing command state instructing extinction.

In addition, on the grill operation panel 22P, a history switch 35 for reading the history of the previously selected cooking menu, a return switch 36 for returning to the original state during the setting, an eclipse switch 37 for canceling the setting contents, and an initial setting. A setting change switch 38 used when changing various contents is provided.

Then, as will be described later, while displaying various information for setting the cooking menu on the display unit D, the operator selects the cooking menu or starts the cooking menu by operating the grill operation panel 22P as described above. Various information such as an ignition command, a heat power adjustment command, a heating time adjustment command, and the like are provided for instructing.

(Details of cooking menu)
A plurality of cooking menus set for the grill burner 7 are set to be distributed to a plurality of classification menus. Further, the cooking menu is classified according to the cooking container K used.
That is, the cooking menu classified according to the cooking container K is set to be distributed to a plurality of classification menus.
Further, the heating conditions for the plurality of cooking menus are set as the heating power of the grill burner 7 and the heating time for executing the heating cooking.

<Plate bread>
As shown in FIGS. 11 and 12, four classification menus for the plate pan 9 are provided: “auto menu”, “cooking mode”, “recommended menu”, and “frozen food menu”.
As shown in FIGS. 15 and 16, “toast”, “chicken peach grill”, “foil grill”, “fish: fillet”, “fish: figure grilled” are set as the “auto menu” of the plate bread 9. ..

As the “cooking mode” of the plate pan 9, as shown in FIG. 17, “baking”, “warming”, and “non-fried” are set.
As the “recommended menu” of the plate pan 9, although not shown, various cooking menus such as “open horse mackerel”, “fried potatoes”, “hamburg steak”, “roast beef” are set.
Further, as for the “frozen food menu” of the plate pan 9, various cooking menus are set, although detailed description is omitted.

With respect to each of the “auto menu”, “cooking mode”, “recommended menu”, and “frozen food menu” as the classification menu for the plate pan 9, default values of heating power and heating time are set as heating conditions.
And, about "auto menu", it is not possible to adjust the heating time, but you can change and adjust the heating power, and about "cooking mode", you can change and adjust the heating time and the heating power. Each of the "and the frozen food menu" is configured so that the heating time cannot be adjusted, but the heating time can be changed and adjusted.

<Wavy plate bread>
Although not shown, three classification menus for the corrugated plate pan are provided, which are “auto menu”, “cooking mode”, and “recommended menu”.
The "auto menu" of the corrugated plate pan is the same cooking menu as the "auto menu" of the plate pan 9, that is, "toast""chickenpeach""foilgrill""fish:fillet""fish: figure grilled" Is set.

Further, as the "cooking mode" of the corrugated plate pan, for example, "bake" is set.
In addition, as the "recommended menu" of the corrugated plate bread, for example, "aji no opening" and "hamburg steak" are set.

For each of the “auto menu”, “cooking mode”, and “recommended menu” as the classification menu for the corrugated plate pan, default values of heating power and heating time are set as heating conditions.
And, about "auto menu", it is not possible to adjust the heating time, but you can change and adjust the heating power, and about "cooking mode", you can change and adjust the heating time and the heating power. Regarding ", although the heating power cannot be adjusted, the heating time can be changed and adjusted.

By the way, although the same cooking menu exists in the cooking menu of the plate pan 9 and the corrugated plate pan, the plate pan 9 and the corrugated plate pan are used as default values of the heating power and heating time of those cooking menus. In view of the difference in heat transfer between the plate pan 9 and the corrugated plate pan, an appropriate value is set.

<Casserole container>
As shown in FIGS. 13 and 14, three classification menus for the casserole container are provided: “auto menu”, “cooking mode”, and “recommended menu”.
As shown in FIG. 18, "rice", "mocchiri rice", and "cooked rice" are set in the "auto menu" of the casserole container.

As shown in FIG. 19, "cooking", "steaming", and "bread" are set as the "cooking mode" of the casserole container.
Although not shown in the drawing, “Karai boiled”, “Chikuzen boiled”, “cheese cake”, “chawanmushi”, etc. are set as the “recommended menu” of the casserole container.

For each of the “auto menu”, “cooking mode”, and “recommended menu” as the classification menu of the casserole container, default values of heating power and heating time are set as heating conditions.
The "auto menu" cannot be adjusted for heating time and heating power, and the cooking time and "recommended menu" cannot be adjusted for heating power, but the heating time can be changed and adjusted. Is configured.

(Control configuration of gas stove)
As shown in FIG. 7, a display control unit BD that controls the display operation of the display unit D and a heating control unit BU that controls the operation of the heating unit U are provided.
Note that, in FIG. 7, the grill burner 7 and the grill gas amount adjusting valve 19 as the heating unit U are shown, and the description of the stove burner 1 and the stove gas amount adjusting valve 18 is omitted.

Then, the heating control unit BU performs an ignition process, a fire extinguishing process, and a heat power adjusting process for the stove burner 1 in accordance with an ignition command and a fire extinguishing command from the stove operating tool 20, and based on the setting information of the stove burner setting operating unit 21. Then, as described above, it is configured to execute the frying high-temperature frying mode, the boiling water mode, the temperature keeping mode, the timer operation mode, and the rice cooking mode.

In addition, the heating control unit BU performs the ignition process, the extinguishing process, and the heat power adjusting process for the grill burner 7 based on the setting information of the setting operation unit 22 for the grill while selecting the cooking menu selected from the plurality of cooking menus. It is configured to run.
(Control of heating control section)
The heating control unit BU is configured to include a microcomputer and controls the operation (combustion) for the stove burner 1 and the grill burner 7. However, the combustion control for the stove burner 1 and the combustion control for the grill burner 7 are the same. Therefore, in the following description, the combustion control for the grill burner 7 will be described, and the combustion control for the stove burner 1 will be omitted.

As shown in FIG. 7, the heating control unit BU controls combustion for the lower burner 7S and the upper burner 7U based on the command information from the grill setting operation unit 22 described above.
That is, as will be described later, when the ignition command is issued by operating the point extinguishing switch 34 after the cooking menu displayed on the display unit D is selected, the original gas valve 13 and the grill gas amount adjusting valve 19 are turned on. By operating the lower burner 7S and the upper burner 7U to supply the fuel gas, in addition, the ignition plug P for the lower burner 7S and the upper burner 7U is operated and the ignition sensor R detects ignition. Will be executed.

When a fire extinguishing command is issued by operating the point fire extinguishing switch 34 for the purpose of interrupting heating cooking in the cooking menu, the original gas valve 13 and the grill gas amount adjusting valve 19 are operated to be closed. A fire extinguishing process for extinguishing the lower burner 7S and the upper burner 7U is executed.

Further, in the combustion state of the lower burner 7S and the upper burner 7U, the grill gas amount adjusting valve 19 for the lower burner 7S and the grill gas amount adjusting valve 19 for the upper burner 7U are operated to operate the lower burner 7S and the upper burner 7U. A heat power adjustment process for changing and adjusting the heat power to the heat power set for each cooking menu is executed.

Further, when the cooking menu is being executed and the elapsed time from the start of cooking has reached the set heating time, the above-described fire extinguishing process is executed to turn on the lower burner 7S and the upper burner 7U. The fire will be extinguished automatically.

(Regarding the control of the display controller)
As shown in FIGS. 9 and 11, the display control unit BD corresponds to the arrangement form of the stove burner 1 and the grill burner 7, the top plate side display area A1 for the stove burner 1 and the grill side display area A7 for the grill burner 7. The display screen of the display unit D is configured to be partitioned.
In this embodiment, the top-side display area A1 is formed on the back side of the display screen of the display unit D by replacing the vertical direction with the front-back direction, and the grill-side display area A7 is provided on the front side of the display screen of the display unit D. Are configured to form.

Further, the display control unit BD displays the front-back width of the top plate side display area A1 on the grill side display as shown in FIG. 9 on the initial screen in which the setting menu of the grill 22 is not instructed. The width is larger than the front-back width of the area A7. On the other hand, when the setting operation section 22 for the grill is instructed to start the setting of the cooking menu, as shown in FIG. 10, FIG. 11, FIG. The front-rear width of the side display area A7 is configured to be larger than the front-rear width of the top display area A1.

In other words, after the cooking menu setting is instructed by the grill setting operation unit 22, the display screen of the display unit D shows the “plate pan selection screen” shown in FIG. 10 and the “category menu selection” shown in FIG. "Screen", "Cooking menu selection screen" shown in FIG. 15, "Fire power adjustment screen" shown in FIG. 20, "Heating time adjustment screen" shown in FIG. 23, "Ignition induction screen" shown in FIG. 27, etc. The screen will be sequentially changed to the "cooking screen" shown in 30 and the like and the "cooking end screen" shown in Fig. 37 and the like. In both screens, the front and rear width of the grill side display area A7 is set to the top plate. It is configured to be larger than the front-rear width of the side display area A1.

Further, as shown in FIG. 9 and FIG. 11, the top plate side display area A1 corresponds to the standard thermal power burner 1A corresponding to the respective arrangements of the standard thermal power burner 1A, the small thermal power burner 1B and the large thermal power burner 1C. It is divided into a left side area portion Aa, a central side area portion Ab corresponding to the small heat power burner 1B, and a right side area portion Ac corresponding to the large heat power burner 1C.

As shown in FIGS. 11 and 15, the display control unit BD displays all of the plurality of classification menus in parallel on the grill side display area A7 on the “classification menu selection screen” and the “cooking menu selection screen”. And a plurality of cooking menus assigned to a selected one of the plurality of sorting menus are arranged in parallel and displayed to display the plurality of sorting menus and the plurality of cooking menus. Has been done.

Specifically, as shown in FIGS. 11 to 19, the grill side display area A7 is formed in a rectangular shape, and a plurality of classification menus are arranged along one side (vertical side) on the left side of the grill side display area A7. In addition, a plurality of cooking menus assigned to a selected one of the plurality of classification menus are displayed as tabs on the side of the display location of the plurality of classification menus, It is configured to display a plurality of cooking menus.

In other words, a plurality of cooking menus are arranged along the longitudinal direction of one side (longitudinal side) of the grill side display area A7 where the plurality of classification menus are arranged beside the display positions of the plurality of classification menus. It is configured to display a classification menu and a plurality of cooking menus.
By the way, the tab display is such that the display areas of multiple cooking menus and the selected classification menu are continuous, and the display areas of multiple cooking menus are displayed horizontally and vertically from the selected classification menu display area. It is a display state in which it extends.

Further, the plurality of classification menus are configured to be displayed in different forms so that the selected one of the plurality of classification menus and the other classification menu can be visually recognized.
In the present embodiment, in the “classification menu selection screen”, as shown in FIGS. 11 to 14, the selected classification menu is displayed in white characters with a black background, and other classification menus are displayed as backgrounds. Is configured to be displayed in white black characters.
Further, in the "cooking menu selection screen", as shown in FIGS. 15 to 19, the selected classification menu is displayed in black characters with a white background, and the other classification menus are displayed in black characters with a gray background. It is configured to display in.

By the way, in the present embodiment, in the "cooking menu selection screen", the selected cooking menu is displayed in white characters with a black background, and other classification menus are displayed in black characters with a white background. Is configured.
Further, in the present embodiment, as shown in FIG. 10, in the “plate pan selection screen”, the selected one of the plate pan 9 and the corrugated plate pan is displayed in white characters with a black background. However, the other is displayed in black characters with a white background.

Furthermore, the display control unit BD, based on the container selection information for selecting one of the plurality of types of cooking containers K, selects the type of cooking selected from the plurality of cooking menus assigned to the selected classification menu. The cooking menu corresponding to the container K is displayed, and the cooking container K of the type selected in association with the displayed cooking menu is also displayed.

That is, in the present embodiment, when the plate pan switch 30 is operated, either the plate pan 9 or the corrugated plate pan is selected by the “plate pan selection screen” shown in FIG. 10, and the casserole switch is selected. When 31 is operated, it is assumed that the casserole container is selected.
Then, when those cooking containers K are selected, as shown in FIGS. 11 to 38, the cooking containers K of the type selected in association with the cooking menu to be displayed are also displayed. ..

(Details of display control section)
The control operation performed by the display control unit BD will be described based on the flowchart shown in FIG.
First, it is determined whether or not there is container input, that is, whether or not the plate pan switch 30 or the casserole switch 31 has been operated (#1), and if there is container input, then the plate pan switch 30 has been operated. It is determined whether or not (#2). When the casserole switch 31 is operated, the cooking container K to be used is determined as the casserole container.

In the process of #2, when it is determined that the plate pan switch 30 has been operated, the “plate pan selection screen” is displayed as shown in FIG. 10 (#3), and then the “plate pan selection screen” is displayed. In the display state of, when either the plate pan 9 or the corrugated plate pan is selected by the selection switch 32 and the determination switch 33 is operated, it is determined that the selection input has been made (#4).
A selected one of the plate pan 9 and the corrugated plate pan is determined as the cooking container K to be used.

When the cooking container K to be used is determined, as shown in FIGS. 11 to 14, the “classification menu selection screen” corresponding to the selected cooking container K is displayed (#5), and then the “classification menu selection screen” is displayed. When any one of the classification menus is selected with the selection switch 32 and the determination switch 33 is operated in the display state of, the selection of the classification menu is determined to be completed (#6).

When the selection of the classification menu is completed, the "cooking menu selection screen" is displayed (#7) as shown in FIGS. 15 to 19, and then, in the display state of the "cooking menu selection screen", the selection switch 32 is used. When one of the cooking menus is selected and the determination switch 33 is operated, it is determined that the selection of the cooking menu is completed (#8).

When the selection of the cooking menu is completed, it is determined whether or not the selected cooking menu is the cooking menu capable of adjusting the heat power (#9). As shown in, the "fire power adjustment screen" is displayed (#10).
Next, in the display state of the "fire power adjustment screen", the decision switch 33 is operated without operating the selection switch 32, or the fire power is changed by the selection switch 32 and the decision switch 33 is operated, It is determined that the heat power adjustment is completed (#11).

In the process of #9, when it is determined that the selected cooking menu is a cooking menu in which the heating power cannot be adjusted, or when the heating power adjustment is completed, the selected cooking menu is a cooking menu in which the heating time can be adjusted. If it is a cooking menu that determines whether or not (#12) and the heating time can be adjusted, a "heating time adjustment screen" is displayed as shown in FIGS. 23 to 26 (#13).
Next, in the display state of the "heating time adjustment screen", the determination switch 33 is operated without operating the selection switch 32, or the heating time is changed by the selection switch 32 and the determination switch 33 is operated. Then, it is determined that the adjustment of the heating time is completed (#14).

When it is determined in the process of #12 that the selected cooking menu is a cooking menu in which the heating time cannot be adjusted, or when the adjustment of the heating time is completed, as shown in FIG. 27 to FIG. Is displayed (#15).

Next, when the ignition process is performed based on the operation of the fire extinguisher switch 34 in the display state of the "ignition guidance screen", the "during cooking screen" is displayed as shown in FIGS. ) After that, when the heating time for cooking elapses and the heating and cooking is completed, as shown in FIGS. 37 and 38, a “cooking completion screen” is displayed (#19).
Then, when the time after displaying the "cooking end screen" exceeds the set time (for example, 30 seconds) (#20), the "initial screen" (see FIG. 9) is displayed (#21), and then The process shifts to #1.

[Second Embodiment]
Next, a second embodiment will be described. The second embodiment shows another embodiment of the display form of the display unit D, and since the other configurations are similar to the first embodiment, Only parts different from the first embodiment will be described, and configurations similar to the first embodiment will be denoted by the same reference numerals as the first embodiment, and detailed description thereof will be omitted.

In this second embodiment, as shown in FIG. 42, the grill side display area A7 is formed in a rectangular shape, and a plurality of classification menus are arranged along one side (horizontal side) above the grill side display area A7. In addition, a plurality of cooking menus assigned to a selected one of the plurality of classification menus are displayed as tabs on the side of the display location of the plurality of classification menus, It is configured to display a plurality of cooking menus.
Specifically, the plurality of cooking menus assigned to the selected one classification menu are provided on the lower side of the display position of the plurality of classification menus on one side (vertical side) of the grill side display area A7. It is configured to display a plurality of classification menus and a plurality of cooking menus in a tab display state of being arranged along the longitudinal direction.

In carrying out this second embodiment, in the "classification menu selection screen" and the "cooking menu selection screen", the display mode of the above-described first embodiment and the display mode of the second embodiment are changed to a setting change switch. It may be configured to be changeable by a command of 38 or the like.

That is, the display control unit BD arranges a plurality of classification menus in a vertically arranged display state in which they are arranged along the vertical side of the grill side display area A7, and a horizontally arranged display state in which a plurality of classification menus are arranged in a side surface of the grill side display area A7. And may be switched based on the selection command.
The usability may be improved by selecting the vertically arranged display state or the horizontally arranged display state according to the preference of the user.

By the way, when making it possible to select the vertical display state and the horizontal display state, a plurality of classification menus are displayed vertically in the vertical display state (see FIG. 43) and in the horizontal display state in the horizontal display state. (See FIG. 42) In addition, the cooking menu may be displayed horizontally in a state in which a plurality of classification menus are displayed in a vertical display and a horizontal display.

That is, the display control unit BD displays the plurality of classification menus vertically in the vertically arranged display state and horizontally in the horizontally arranged display state, and displays the cooking menu in the vertically arranged display state of the plurality of classification menus. You may comprise so that horizontal display may be carried out in a horizontal display state.

[Third Embodiment]
Next, a third embodiment will be described. The third embodiment shows another embodiment of the display form of the display unit D, and since the other configurations are the same as the first embodiment, Only parts different from the first embodiment will be described, and configurations similar to the first embodiment will be denoted by the same reference numerals as the first embodiment, and detailed description thereof will be omitted.

In the third embodiment, as shown in FIG. 44, a left side area portion Aa corresponding to the standard thermal power burner 1A, a central side area portion Ab corresponding to the small thermal power burner 1B, and a right side corresponding to the large thermal power burner 1C. When partitioning the area portion Ac into the top display area A1, the central area portion Ab corresponding to the small heat power burner 1B is divided into the left side area portion Aa corresponding to the standard heat burner 1A and the right side corresponding to the large heat burner 1C. It is located on the rear side of the area portion Ac and is close to the arrangement form of the standard thermal power burner 1A, the small thermal power burner 1B, and the large thermal power burner 1C.

[Another embodiment]
Next, another embodiment will be listed.
(1) In the first to third embodiments described above, the plate pan 9, the corrugated plate pan, and the casserole container are exemplified as the cooking container K, but other various containers can be used as the cooking container K. ..

(2) In the above-described first to third embodiments, the case where the display unit D is provided on the front side portion of the top plate 3 is illustrated, but the display unit D is provided on the front surface of the stove body H, etc. The installation position of the display unit D can be variously changed.

(3) In the above-described first to third embodiments, the case where the cooking menu is selected and operated while using the grill operation panel 22P has been described as an example. The cooking menu may be selected and operated by a touch operation on the display surface of D, and further, the cooking menu may be selected and operated by voice input using a voice input device.

(4) In each of the first to third embodiments, a plurality of classification menus are displayed in different display states so that one selected menu and another classification menu can be visually recognized. When displaying the menu, the selected classification menu is displayed with white characters with a black background, and the other classification menus are displayed with black characters with a white background, but the selected classification menu is displayed. Various display modes can be changed such that the selected one classification menu and the other classification menu can be visually recognized, such as blinking display and continuous lighting of the other classification menu.

(5) In the above-described first to third embodiments, the gas stove GC including the stove burner 1 as the heating portion on the top plate side and the grill burner 7 as the heating portion on the grill side has been described as an example of the stove. The present invention can be applied to an electric stove including an induction heating type heater as a side heating unit and an electric heating heater as a grill side heating unit, a so-called IH stove.

Note that the configurations disclosed in the above-described embodiments (including other embodiments, the same applies below) can be applied in combination with the configurations disclosed in other embodiments, as long as no contradiction occurs. The embodiment disclosed in the present specification is an example, and the embodiment of the present invention is not limited to this, and can be appropriately modified within a range not departing from the object of the present invention.

1 Top Side Heating Section 3 Top Side 6 Grill Cabinet 7 Grill Side Heating Section A1 Top Side Display Area A7 Grill Side Display Area BD Display Control Section BU Heating Control Section D Display Section K Cooking Container U Heating Section

Claims (5)

A heating unit for heating an object to be heated and a display unit for displaying information on the operation of the heating unit on a display screen are provided,
As the heating unit, a top-side heating unit that heats an object to be heated placed on the top of the top plate, and a grill-side heating that heats an object to be heated stored in a grill storage provided below the top plate A stove provided with a section,
A plurality of cooking menus to be set for the grill side heating unit is set in a form to be distributed to a plurality of classification menus,
A display control unit that controls the display unit,
The display screen in a form corresponding to the arrangement of the top plate side heating unit and the grill side heating unit, the top plate side display region for the top plate side heating unit and the grill side display region for the grill side heating unit. Partition into
In the grill side display area, all of the plurality of classification menus are displayed in parallel, and the plurality of cooking menus assigned to one selected classification menu of the plurality of classification menus are displayed in parallel. In a form to display the plurality of classification menu and the plurality of cooking menu,
A heating control unit that controls the operation of the heating unit is configured to perform heating cooking under heating conditions determined according to the cooking menu when the cooking menu displayed on the display unit is selected. and,
The cooking menu is classified according to the types of cooking containers used,
The display control unit, based on container selection information for selecting one of the plurality of types of cooking containers, of the plurality of cooking menus assigned to the selected classification menu, the selected type of the A cooking stove configured to display a cooking menu corresponding to a cooking container, and also to display the type of cooking container selected in association with the displayed cooking menu . The display control unit displays the plurality of classification menus in a mode in which display states are different so that the selected one classification menu and the other classification menus of the plurality of classification menus can be visually recognized. The stove according to claim 1, which is configured. The grill side display area is formed in a rectangular shape,
The display control unit arranges the plurality of classification menus along one side of the grill side display area, and the plurality of cooking menus assigned to the selected one of the plurality of classification menus. The stove according to claim 1 or 2, which is configured to display the plurality of classification menus and the plurality of cooking menus in a state where tabs are displayed on the side of the display location of the plurality of classification menus. The display control unit arranges the plurality of classification menus in a vertical display state in which they are arranged along the vertical side of the grill side display area, and the horizontal display state in which the plurality of classification menus are arranged in a horizontal direction of the grill side display area. The stove according to any one of claims 1 to 3, which is configured to switch between and based on a selection command. The display control unit displays the plurality of classification menus vertically in the vertical display state and horizontally in the horizontal display state, and displays the cooking menu in the vertical display state and the horizontal display state. The stove according to claim 4, wherein the stove is configured to be horizontally displayed in the display state.