JP5295607B2 - Liquid medium of basidiomycetous basidiomycetes - Google Patents
Liquid medium of basidiomycetous basidiomycetes Download PDFInfo
- Publication number
- JP5295607B2 JP5295607B2 JP2008093494A JP2008093494A JP5295607B2 JP 5295607 B2 JP5295607 B2 JP 5295607B2 JP 2008093494 A JP2008093494 A JP 2008093494A JP 2008093494 A JP2008093494 A JP 2008093494A JP 5295607 B2 JP5295607 B2 JP 5295607B2
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- JP
- Japan
- Prior art keywords
- basidiomycetes
- medium
- culture
- silicone
- mycelium
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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- 241000221198 Basidiomycota Species 0.000 title claims description 22
- 239000007788 liquid Substances 0.000 title abstract description 14
- 229920001296 polysiloxane Polymers 0.000 claims abstract description 20
- 238000009630 liquid culture Methods 0.000 claims abstract description 17
- 239000001963 growth medium Substances 0.000 claims abstract description 10
- 238000004519 manufacturing process Methods 0.000 claims abstract description 6
- 239000002609 medium Substances 0.000 claims description 27
- 235000013322 soy milk Nutrition 0.000 claims description 17
- 241000233866 Fungi Species 0.000 claims description 5
- 241000222562 Suillus Species 0.000 claims description 5
- 244000045067 Suillus grevillei Species 0.000 claims description 2
- 235000008108 Suillus grevillei Nutrition 0.000 claims description 2
- 241000222620 Suillus luteus Species 0.000 claims description 2
- 241000237524 Mytilus Species 0.000 claims 1
- 241000222453 Boletaceae Species 0.000 abstract description 3
- 244000068988 Glycine max Species 0.000 abstract description 2
- 235000010469 Glycine max Nutrition 0.000 abstract description 2
- 239000000203 mixture Substances 0.000 abstract description 2
- 239000008267 milk Substances 0.000 abstract 1
- 210000004080 milk Anatomy 0.000 abstract 1
- 235000013336 milk Nutrition 0.000 abstract 1
- 230000012010 growth Effects 0.000 description 11
- 238000000034 method Methods 0.000 description 9
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 9
- IJGRMHOSHXDMSA-UHFFFAOYSA-N Atomic nitrogen Chemical compound N#N IJGRMHOSHXDMSA-UHFFFAOYSA-N 0.000 description 8
- 238000012258 culturing Methods 0.000 description 8
- 230000000694 effects Effects 0.000 description 7
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 description 6
- WQZGKKKJIJFFOK-VFUOTHLCSA-N beta-D-glucose Chemical compound OC[C@H]1O[C@@H](O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-VFUOTHLCSA-N 0.000 description 6
- CSNNHWWHGAXBCP-UHFFFAOYSA-L Magnesium sulfate Chemical compound [Mg+2].[O-][S+2]([O-])([O-])[O-] CSNNHWWHGAXBCP-UHFFFAOYSA-L 0.000 description 4
- FAPWRFPIFSIZLT-UHFFFAOYSA-M Sodium chloride Chemical compound [Na+].[Cl-] FAPWRFPIFSIZLT-UHFFFAOYSA-M 0.000 description 4
- ZCCIPPOKBCJFDN-UHFFFAOYSA-N calcium nitrate Chemical compound [Ca+2].[O-][N+]([O-])=O.[O-][N+]([O-])=O ZCCIPPOKBCJFDN-UHFFFAOYSA-N 0.000 description 4
- 235000013399 edible fruits Nutrition 0.000 description 4
- 239000008103 glucose Substances 0.000 description 4
- RBTARNINKXHZNM-UHFFFAOYSA-K iron trichloride Chemical compound Cl[Fe](Cl)Cl RBTARNINKXHZNM-UHFFFAOYSA-K 0.000 description 4
- 238000002156 mixing Methods 0.000 description 4
- 229910052757 nitrogen Inorganic materials 0.000 description 4
- LXNHXLLTXMVWPM-UHFFFAOYSA-N pyridoxine Chemical compound CC1=NC=C(CO)C(CO)=C1O LXNHXLLTXMVWPM-UHFFFAOYSA-N 0.000 description 4
- VWDWKYIASSYTQR-UHFFFAOYSA-N sodium nitrate Chemical compound [Na+].[O-][N+]([O-])=O VWDWKYIASSYTQR-UHFFFAOYSA-N 0.000 description 4
- 239000007787 solid Substances 0.000 description 4
- 239000008121 dextrose Substances 0.000 description 3
- 230000002401 inhibitory effect Effects 0.000 description 3
- 229910052500 inorganic mineral Inorganic materials 0.000 description 3
- 239000011707 mineral Substances 0.000 description 3
- 235000010755 mineral Nutrition 0.000 description 3
- 229910000402 monopotassium phosphate Inorganic materials 0.000 description 3
- 235000019796 monopotassium phosphate Nutrition 0.000 description 3
- 235000015097 nutrients Nutrition 0.000 description 3
- PJNZPQUBCPKICU-UHFFFAOYSA-N phosphoric acid;potassium Chemical compound [K].OP(O)(O)=O PJNZPQUBCPKICU-UHFFFAOYSA-N 0.000 description 3
- NLKNQRATVPKPDG-UHFFFAOYSA-M potassium iodide Chemical compound [K+].[I-] NLKNQRATVPKPDG-UHFFFAOYSA-M 0.000 description 3
- 239000008213 purified water Substances 0.000 description 3
- DPJRMOMPQZCRJU-UHFFFAOYSA-M thiamine hydrochloride Chemical compound Cl.[Cl-].CC1=C(CCO)SC=[N+]1CC1=CN=C(C)N=C1N DPJRMOMPQZCRJU-UHFFFAOYSA-M 0.000 description 3
- YBJHBAHKTGYVGT-ZKWXMUAHSA-N (+)-Biotin Chemical compound N1C(=O)N[C@@H]2[C@H](CCCCC(=O)O)SC[C@@H]21 YBJHBAHKTGYVGT-ZKWXMUAHSA-N 0.000 description 2
- GHOKWGTUZJEAQD-ZETCQYMHSA-N (D)-(+)-Pantothenic acid Chemical compound OCC(C)(C)[C@@H](O)C(=O)NCCC(O)=O GHOKWGTUZJEAQD-ZETCQYMHSA-N 0.000 description 2
- NLXLAEXVIDQMFP-UHFFFAOYSA-N Ammonia chloride Chemical compound [NH4+].[Cl-] NLXLAEXVIDQMFP-UHFFFAOYSA-N 0.000 description 2
- OKTJSMMVPCPJKN-UHFFFAOYSA-N Carbon Chemical compound [C] OKTJSMMVPCPJKN-UHFFFAOYSA-N 0.000 description 2
- SRBFZHDQGSBBOR-IOVATXLUSA-N D-xylopyranose Chemical compound O[C@@H]1COC(O)[C@H](O)[C@H]1O SRBFZHDQGSBBOR-IOVATXLUSA-N 0.000 description 2
- 241001113425 Iridaceae Species 0.000 description 2
- XEEYBQQBJWHFJM-UHFFFAOYSA-N Iron Chemical compound [Fe] XEEYBQQBJWHFJM-UHFFFAOYSA-N 0.000 description 2
- 229910021578 Iron(III) chloride Inorganic materials 0.000 description 2
- PVNIIMVLHYAWGP-UHFFFAOYSA-N Niacin Chemical compound OC(=O)C1=CC=CN=C1 PVNIIMVLHYAWGP-UHFFFAOYSA-N 0.000 description 2
- WCUXLLCKKVVCTQ-UHFFFAOYSA-M Potassium chloride Chemical compound [Cl-].[K+] WCUXLLCKKVVCTQ-UHFFFAOYSA-M 0.000 description 2
- 244000061456 Solanum tuberosum Species 0.000 description 2
- 235000002595 Solanum tuberosum Nutrition 0.000 description 2
- 238000005273 aeration Methods 0.000 description 2
- LLSDKQJKOVVTOJ-UHFFFAOYSA-L calcium chloride dihydrate Chemical compound O.O.[Cl-].[Cl-].[Ca+2] LLSDKQJKOVVTOJ-UHFFFAOYSA-L 0.000 description 2
- 229940052299 calcium chloride dihydrate Drugs 0.000 description 2
- 229910052799 carbon Inorganic materials 0.000 description 2
- 235000013305 food Nutrition 0.000 description 2
- 229910052943 magnesium sulfate Inorganic materials 0.000 description 2
- 235000019341 magnesium sulphate Nutrition 0.000 description 2
- JKQOBWVOAYFWKG-UHFFFAOYSA-N molybdenum trioxide Chemical compound O=[Mo](=O)=O JKQOBWVOAYFWKG-UHFFFAOYSA-N 0.000 description 2
- FGIUAXJPYTZDNR-UHFFFAOYSA-N potassium nitrate Chemical compound [K+].[O-][N+]([O-])=O FGIUAXJPYTZDNR-UHFFFAOYSA-N 0.000 description 2
- 239000011780 sodium chloride Substances 0.000 description 2
- 239000004317 sodium nitrate Substances 0.000 description 2
- 235000010344 sodium nitrate Nutrition 0.000 description 2
- 229960003495 thiamine Drugs 0.000 description 2
- 235000019190 thiamine hydrochloride Nutrition 0.000 description 2
- 239000011747 thiamine hydrochloride Substances 0.000 description 2
- 229960000344 thiamine hydrochloride Drugs 0.000 description 2
- 229940088594 vitamin Drugs 0.000 description 2
- 235000013343 vitamin Nutrition 0.000 description 2
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- 229930003231 vitamin Natural products 0.000 description 2
- 229940011671 vitamin b6 Drugs 0.000 description 2
- HDTRYLNUVZCQOY-UHFFFAOYSA-N α-D-glucopyranosyl-α-D-glucopyranoside Natural products OC1C(O)C(O)C(CO)OC1OC1C(O)C(O)C(O)C(CO)O1 HDTRYLNUVZCQOY-UHFFFAOYSA-N 0.000 description 1
- RPAJSBKBKSSMLJ-DFWYDOINSA-N (2s)-2-aminopentanedioic acid;hydrochloride Chemical class Cl.OC(=O)[C@@H](N)CCC(O)=O RPAJSBKBKSSMLJ-DFWYDOINSA-N 0.000 description 1
- OWEGMIWEEQEYGQ-UHFFFAOYSA-N 100676-05-9 Natural products OC1C(O)C(O)C(CO)OC1OCC1C(O)C(O)C(O)C(OC2C(OC(O)C(O)C2O)CO)O1 OWEGMIWEEQEYGQ-UHFFFAOYSA-N 0.000 description 1
- 241000222485 Agaricales Species 0.000 description 1
- GUBGYTABKSRVRQ-XLOQQCSPSA-N Alpha-Lactose Chemical compound O[C@@H]1[C@@H](O)[C@@H](O)[C@@H](CO)O[C@H]1O[C@@H]1[C@@H](CO)O[C@H](O)[C@H](O)[C@H]1O GUBGYTABKSRVRQ-XLOQQCSPSA-N 0.000 description 1
- 241000894006 Bacteria Species 0.000 description 1
- ZOXJGFHDIHLPTG-UHFFFAOYSA-N Boron Chemical compound [B] ZOXJGFHDIHLPTG-UHFFFAOYSA-N 0.000 description 1
- OYPRJOBELJOOCE-UHFFFAOYSA-N Calcium Chemical compound [Ca] OYPRJOBELJOOCE-UHFFFAOYSA-N 0.000 description 1
- UXVMQQNJUSDDNG-UHFFFAOYSA-L Calcium chloride Chemical compound [Cl-].[Cl-].[Ca+2] UXVMQQNJUSDDNG-UHFFFAOYSA-L 0.000 description 1
- 241000223655 Cenococcum geophilum Species 0.000 description 1
- GHOKWGTUZJEAQD-UHFFFAOYSA-N Chick antidermatitis factor Natural products OCC(C)(C)C(O)C(=O)NCCC(O)=O GHOKWGTUZJEAQD-UHFFFAOYSA-N 0.000 description 1
- ZAMOUSCENKQFHK-UHFFFAOYSA-N Chlorine atom Chemical compound [Cl] ZAMOUSCENKQFHK-UHFFFAOYSA-N 0.000 description 1
- RYGMFSIKBFXOCR-UHFFFAOYSA-N Copper Chemical compound [Cu] RYGMFSIKBFXOCR-UHFFFAOYSA-N 0.000 description 1
- WQZGKKKJIJFFOK-QTVWNMPRSA-N D-mannopyranose Chemical compound OC[C@H]1OC(O)[C@@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-QTVWNMPRSA-N 0.000 description 1
- 239000004375 Dextrin Substances 0.000 description 1
- 229920001353 Dextrin Polymers 0.000 description 1
- SQUHHTBVTRBESD-UHFFFAOYSA-N Hexa-Ac-myo-Inositol Natural products CC(=O)OC1C(OC(C)=O)C(OC(C)=O)C(OC(C)=O)C(OC(C)=O)C1OC(C)=O SQUHHTBVTRBESD-UHFFFAOYSA-N 0.000 description 1
- DGAQECJNVWCQMB-PUAWFVPOSA-M Ilexoside XXIX Chemical compound C[C@@H]1CC[C@@]2(CC[C@@]3(C(=CC[C@H]4[C@]3(CC[C@@H]5[C@@]4(CC[C@@H](C5(C)C)OS(=O)(=O)[O-])C)C)[C@@H]2[C@]1(C)O)C)C(=O)O[C@H]6[C@@H]([C@H]([C@@H]([C@H](O6)CO)O)O)O.[Na+] DGAQECJNVWCQMB-PUAWFVPOSA-M 0.000 description 1
- GUBGYTABKSRVRQ-QKKXKWKRSA-N Lactose Natural products OC[C@H]1O[C@@H](O[C@H]2[C@H](O)[C@@H](O)C(O)O[C@@H]2CO)[C@H](O)[C@@H](O)[C@H]1O GUBGYTABKSRVRQ-QKKXKWKRSA-N 0.000 description 1
- FYYHWMGAXLPEAU-UHFFFAOYSA-N Magnesium Chemical compound [Mg] FYYHWMGAXLPEAU-UHFFFAOYSA-N 0.000 description 1
- 102100024295 Maltase-glucoamylase Human genes 0.000 description 1
- GUBGYTABKSRVRQ-PICCSMPSSA-N Maltose Natural products O[C@@H]1[C@@H](O)[C@H](O)[C@@H](CO)O[C@@H]1O[C@@H]1[C@@H](CO)OC(O)[C@H](O)[C@H]1O GUBGYTABKSRVRQ-PICCSMPSSA-N 0.000 description 1
- ZOKXTWBITQBERF-UHFFFAOYSA-N Molybdenum Chemical compound [Mo] ZOKXTWBITQBERF-UHFFFAOYSA-N 0.000 description 1
- 241000237536 Mytilus edulis Species 0.000 description 1
- 239000001888 Peptone Substances 0.000 description 1
- 108010080698 Peptones Proteins 0.000 description 1
- OAICVXFJPJFONN-UHFFFAOYSA-N Phosphorus Chemical compound [P] OAICVXFJPJFONN-UHFFFAOYSA-N 0.000 description 1
- 240000001462 Pleurotus ostreatus Species 0.000 description 1
- ZLMJMSJWJFRBEC-UHFFFAOYSA-N Potassium Chemical compound [K] ZLMJMSJWJFRBEC-UHFFFAOYSA-N 0.000 description 1
- 102100038280 Prostaglandin G/H synthase 2 Human genes 0.000 description 1
- 108050003267 Prostaglandin G/H synthase 2 Proteins 0.000 description 1
- 240000004808 Saccharomyces cerevisiae Species 0.000 description 1
- XUIMIQQOPSSXEZ-UHFFFAOYSA-N Silicon Chemical compound [Si] XUIMIQQOPSSXEZ-UHFFFAOYSA-N 0.000 description 1
- PMZURENOXWZQFD-UHFFFAOYSA-L Sodium Sulfate Chemical compound [Na+].[Na+].[O-]S([O-])(=O)=O PMZURENOXWZQFD-UHFFFAOYSA-L 0.000 description 1
- 229920002472 Starch Polymers 0.000 description 1
- CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 description 1
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- 241000231258 Suillus granulatus Species 0.000 description 1
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- HDTRYLNUVZCQOY-WSWWMNSNSA-N Trehalose Natural products O[C@@H]1[C@@H](O)[C@@H](O)[C@@H](CO)O[C@@H]1O[C@@H]1[C@H](O)[C@@H](O)[C@@H](O)[C@@H](CO)O1 HDTRYLNUVZCQOY-WSWWMNSNSA-N 0.000 description 1
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- 239000002253 acid Substances 0.000 description 1
- 239000000654 additive Substances 0.000 description 1
- HDTRYLNUVZCQOY-LIZSDCNHSA-N alpha,alpha-trehalose Chemical compound O[C@@H]1[C@@H](O)[C@H](O)[C@@H](CO)O[C@@H]1O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 HDTRYLNUVZCQOY-LIZSDCNHSA-N 0.000 description 1
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- 108010028144 alpha-Glucosidases Proteins 0.000 description 1
- 235000019270 ammonium chloride Nutrition 0.000 description 1
- LFVGISIMTYGQHF-UHFFFAOYSA-N ammonium dihydrogen phosphate Chemical compound [NH4+].OP(O)([O-])=O LFVGISIMTYGQHF-UHFFFAOYSA-N 0.000 description 1
- BFNBIHQBYMNNAN-UHFFFAOYSA-N ammonium sulfate Chemical compound N.N.OS(O)(=O)=O BFNBIHQBYMNNAN-UHFFFAOYSA-N 0.000 description 1
- 229910052921 ammonium sulfate Inorganic materials 0.000 description 1
- 235000011130 ammonium sulphate Nutrition 0.000 description 1
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- MNNHAPBLZZVQHP-UHFFFAOYSA-N diammonium hydrogen phosphate Chemical compound [NH4+].[NH4+].OP([O-])([O-])=O MNNHAPBLZZVQHP-UHFFFAOYSA-N 0.000 description 1
- 229910000388 diammonium phosphate Inorganic materials 0.000 description 1
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- 125000000118 dimethyl group Chemical group [H]C([H])([H])* 0.000 description 1
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- 239000011777 magnesium Substances 0.000 description 1
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- WRUGWIBCXHJTDG-UHFFFAOYSA-L magnesium sulfate heptahydrate Chemical compound O.O.O.O.O.O.O.[Mg+2].[O-]S([O-])(=O)=O WRUGWIBCXHJTDG-UHFFFAOYSA-L 0.000 description 1
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- 229940099596 manganese sulfate Drugs 0.000 description 1
- 239000011702 manganese sulphate Substances 0.000 description 1
- 235000007079 manganese sulphate Nutrition 0.000 description 1
- WPBNNNQJVZRUHP-UHFFFAOYSA-L manganese(2+);methyl n-[[2-(methoxycarbonylcarbamothioylamino)phenyl]carbamothioyl]carbamate;n-[2-(sulfidocarbothioylamino)ethyl]carbamodithioate Chemical compound [Mn+2].[S-]C(=S)NCCNC([S-])=S.COC(=O)NC(=S)NC1=CC=CC=C1NC(=S)NC(=O)OC WPBNNNQJVZRUHP-UHFFFAOYSA-L 0.000 description 1
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- LAQFLZHBVPULPL-UHFFFAOYSA-N methyl(phenyl)silicon Chemical compound C[Si]C1=CC=CC=C1 LAQFLZHBVPULPL-UHFFFAOYSA-N 0.000 description 1
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- 229940055726 pantothenic acid Drugs 0.000 description 1
- 235000019161 pantothenic acid Nutrition 0.000 description 1
- 239000011713 pantothenic acid Substances 0.000 description 1
- 235000019319 peptone Nutrition 0.000 description 1
- 239000011574 phosphorus Substances 0.000 description 1
- 229910052698 phosphorus Inorganic materials 0.000 description 1
- 230000001766 physiological effect Effects 0.000 description 1
- 229920001282 polysaccharide Polymers 0.000 description 1
- 239000005017 polysaccharide Substances 0.000 description 1
- 239000011591 potassium Substances 0.000 description 1
- 229910052700 potassium Inorganic materials 0.000 description 1
- 239000001103 potassium chloride Substances 0.000 description 1
- 235000011164 potassium chloride Nutrition 0.000 description 1
- 239000004323 potassium nitrate Substances 0.000 description 1
- 235000010333 potassium nitrate Nutrition 0.000 description 1
- 239000001965 potato dextrose agar Substances 0.000 description 1
- 230000001737 promoting effect Effects 0.000 description 1
- 102000004169 proteins and genes Human genes 0.000 description 1
- 108090000623 proteins and genes Proteins 0.000 description 1
- RADKZDMFGJYCBB-UHFFFAOYSA-N pyridoxal hydrochloride Natural products CC1=NC=C(CO)C(C=O)=C1O RADKZDMFGJYCBB-UHFFFAOYSA-N 0.000 description 1
- 235000008160 pyridoxine Nutrition 0.000 description 1
- 239000011677 pyridoxine Substances 0.000 description 1
- CDAISMWEOUEBRE-UHFFFAOYSA-N scyllo-inosotol Natural products OC1C(O)C(O)C(O)C(O)C1O CDAISMWEOUEBRE-UHFFFAOYSA-N 0.000 description 1
- 229910052710 silicon Inorganic materials 0.000 description 1
- 239000010703 silicon Substances 0.000 description 1
- 229940083037 simethicone Drugs 0.000 description 1
- 239000011734 sodium Substances 0.000 description 1
- 229910052708 sodium Inorganic materials 0.000 description 1
- 239000011684 sodium molybdate Substances 0.000 description 1
- 235000015393 sodium molybdate Nutrition 0.000 description 1
- TVXXNOYZHKPKGW-UHFFFAOYSA-N sodium molybdate (anhydrous) Chemical compound [Na+].[Na+].[O-][Mo]([O-])(=O)=O TVXXNOYZHKPKGW-UHFFFAOYSA-N 0.000 description 1
- 229910052938 sodium sulfate Inorganic materials 0.000 description 1
- 235000011152 sodium sulphate Nutrition 0.000 description 1
- 241000894007 species Species 0.000 description 1
- 239000008107 starch Substances 0.000 description 1
- 235000019698 starch Nutrition 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
- 239000005720 sucrose Substances 0.000 description 1
- 239000011593 sulfur Substances 0.000 description 1
- 229910052717 sulfur Inorganic materials 0.000 description 1
- 235000019157 thiamine Nutrition 0.000 description 1
- 239000011721 thiamine Substances 0.000 description 1
- KYMBYSLLVAOCFI-UHFFFAOYSA-N thiamine Chemical compound CC1=C(CCO)SCN1CC1=CN=C(C)N=C1N KYMBYSLLVAOCFI-UHFFFAOYSA-N 0.000 description 1
- 210000003556 vascular endothelial cell Anatomy 0.000 description 1
- 238000009423 ventilation Methods 0.000 description 1
- 235000010374 vitamin B1 Nutrition 0.000 description 1
- 239000011691 vitamin B1 Substances 0.000 description 1
- 239000011726 vitamin B6 Substances 0.000 description 1
- 235000019158 vitamin B6 Nutrition 0.000 description 1
- 239000012138 yeast extract Substances 0.000 description 1
- 239000011701 zinc Substances 0.000 description 1
- 229910052725 zinc Inorganic materials 0.000 description 1
- NWONKYPBYAMBJT-UHFFFAOYSA-L zinc sulfate Chemical compound [Zn+2].[O-]S([O-])(=O)=O NWONKYPBYAMBJT-UHFFFAOYSA-L 0.000 description 1
- 229910000368 zinc sulfate Inorganic materials 0.000 description 1
- 229960001763 zinc sulfate Drugs 0.000 description 1
Landscapes
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
Abstract
Description
本発明は、イグチ科ヌメリイグチ属担子菌の液体培養培地に関する。The present invention relates to a liquid culture medium for basidiomycetous basidiomycetes.
イグチ科担子菌(Boletaceae)はハラタケ目(Agaricales)に属し、肉質で管孔を有する子実体を形成する。イグチ科担子菌のヌメリイグチ属(Suillus)には、ハナイグチ(Suillus grevillei)、ヌメリイグチ(Suillus luteus)、アミタケ(Suillus
bovinus)、チチアワタケ(Suillus granulatus)、シロヌメリイグチ(Suillus laricinus)、ヌメリツバイグチ(Suillus
luteus)等が属する。これらヌメリイグチ属の担子菌の中には様々な生理活性効果を示すものがあり、例えばチロシナーゼ活性抑制作用、血管内皮細胞増殖促進作用、α−グルコシダーゼ阻害作用、COX-2活性阻害作用が知られている。(例えば、特許文献1、特許文献2、特許文献3、および特許文献4参照。)Boletaceae belongs to the order of Agaricales and forms a fruiting body with a tube hole. The basidiomycete family basidiomycete (Suillus) includes the following species: Suillus grevillei, Suillus luteus, Amitake (Suillus).
bovinus), Chichiawatake (Suillus granulatus), Shirolus laricinus, Numelizuiguchi (Suillus)
luteus) and the like belong. Some of the basidiomycetes belonging to the genus Numeriguchi show various physiological activity effects. For example, tyrosinase activity inhibitory action, vascular endothelial cell growth promoting action, α-glucosidase inhibitory action, COX-2 activity inhibitory action are known. Yes. (For example, see Patent Document 1, Patent Document 2, Patent Document 3, and Patent Document 4.)
しかし、その供給源としての天然の子実体は入手の時期が限定され、また入手した後も、子実体の個体差による有用性の変動や量産化等実用面での問題点が多い。そこで近年、イグチ科担子菌を含む外生菌根菌の菌糸体を人工的に培養する方法が提案されている(例えば、特許文献5)。この培養法は、多孔質担体に含水率が30〜40重量%となるように液体培地を含有させた後、培養槽内において該多孔質担体を密閉状態で滅菌し、次に、外生菌根菌の栄養菌糸を含む液体培地を該培養槽内に添加して該多孔質担体の含水率を65〜80重量%に調整し、無菌状態で多孔質担体を攪拌した後に静置状態とすることにより、外生菌根菌を培養することを特徴とする外生菌根菌の固体培養方法である。However, the natural fruit body as its supply source is limited in the time of acquisition, and even after it is obtained, there are many problems in practical use such as fluctuations in usefulness due to individual differences of fruit bodies and mass production. Therefore, in recent years, a method for artificially culturing mycelium of ectomycorrhizal fungi containing basidiomycetous basidiomycetes has been proposed (for example, Patent Document 5). In this culturing method, after a liquid medium is contained in the porous carrier so that the water content is 30 to 40% by weight, the porous carrier is sterilized in a sealed state in a culture tank, and then an exogenous bacterium. A liquid medium containing root mycelium vegetative mycelium is added to the culture tank to adjust the water content of the porous carrier to 65 to 80% by weight. Thus, an ectomycorrhizal fungus solid culture method characterized by culturing ectomycorrhizal fungi.
さらに特許文献6には、ハタケシメジの人工栽培に際して、人工栽培用培地におからを添加する方法が記載されている。しかしながら、該公報に記載された栽培用培地は、担子菌の子実体を発生させるための固体培養用の培地であり、本発明の液体培養培地ではない。一般に、担子菌の増殖に必要な栄養素と、子実体の形成に必要な栄養条件は大きく異なっている。加えて、子実体中の成分と、液体培養で得た菌糸体中の成分、さらに固体培養あるいは菌床培養で得た菌糸体中の成分は大きく異なっていることが多いため、栽培用培地、すなわち固体培養用培地に有効な栄養成分が、そのまま液体培養用培地にも有効であるとは限らない(例えば、特許文献7)。Furthermore, Patent Document 6 describes a method of adding okara to an artificial culture medium in the artificial cultivation of Hatake shimeji. However, the culture medium described in the publication is a solid culture medium for generating fruit bodies of basidiomycetes, and is not the liquid culture medium of the present invention. In general, the nutrients necessary for the growth of basidiomycetes and the nutritional conditions necessary for the formation of fruiting bodies are greatly different. In addition, the components in the fruit body, the components in the mycelium obtained by liquid culture, and the components in the mycelium obtained by solid culture or fungal bed culture are often very different, That is, a nutrient component effective for a solid culture medium is not always effective for a liquid culture medium as it is (for example, Patent Document 7).
また、同じく特許文献7には、従来の液体培地に豆乳を添加することによって、メシマコブ菌糸体の収量を飛躍的に増加させる方法について記載されている。しかしながら、該公報においては振とう培養で検討しており、大量に培養する際に適用される通気培養での効果は記載されていない。Similarly, Patent Document 7 describes a method for dramatically increasing the yield of Meshimakob mycelium by adding soy milk to a conventional liquid medium. However, this publication considers shaking culture and does not describe the effect of aeration culture applied when culturing in large quantities.
解決しようとする問題点は、イグチ科ヌメリイグチ属担子菌は菌糸の成長が遅く、従来のような液体培養方法では得られる菌糸体の収量が少なく、充分な菌糸体を得ることができないことである。The problem to be solved is that basidiomycetous basidiomycetes have slow growth of mycelia, and the yield of mycelium obtained by the conventional liquid culture method is small, and sufficient mycelium cannot be obtained. .
本発明者等は、鋭意研究を重ねた結果、イグチ科ヌメリイグチ属担子菌の液体培養を行うに際し、従来の液体培養組成物に豆乳及びシリコーンを配合してイグチ科ヌメリイグチ属の担子菌を培養することにより、菌糸体の生産量が飛躍的に向上することを見いだし、本発明を完成するに至った。即ち、本発明は、豆乳及びシリコーンが添加された液体培地にイグチ科担子菌を接種し、これを液体培養することによりイグチ科ヌメリイグチ属担子菌菌糸体の増殖を飛躍的に増加させるものである。As a result of intensive research, the inventors of the present invention cultivate basidiomycetes belonging to the genus Iridaceae by blending soymilk and silicone into the conventional liquid culture composition when performing liquid culture of basidiomycete genus Iridaceae. As a result, it was found that the production amount of mycelium was dramatically improved, and the present invention was completed. That is, the present invention drastically increases the growth of Mycidae mycorrhizal fungi mycelia by inoculating the mycobacteria basidiomycetes on a liquid medium to which soy milk and silicone are added, and subjecting them to liquid culture. .
本発明によるイグチ科ヌメリイグチ属担子菌の液体培養方法によれば、豆乳及びシリコーンを含有する液体培地の中で培養させることで、イグチ科ヌメリイグチ属担子菌菌糸体の収量を短期間で飛躍的に増加させることが可能である。According to the liquid culture method of the Ibusidae genus Basidiomyces basidiomycetes according to the present invention, by culturing in the liquid medium containing soy milk and silicone, the yield of the mussels Iridae genus Basidiomycetes mycelium is dramatically reduced in a short period of time. It is possible to increase.
本発明における豆乳は、水に浸漬処理した大豆を磨砕して絞った絞り汁である。豆乳はタンパク質、脂質、あるいは無機質などの成分を含有するため、担子菌の良い窒素源となる。本発明で使用する液体培養に用いる豆乳は、豆乳であれば特に限定はなく、実施例では、株式会社紀文フードケミファ製の市販品を用いた。また配合量についても有効量配合されていれば特に限定はないが、好ましくは液体培地物中0.1〜20重量%
、更に好ましくは0.5〜10重量% である。配合量が0.1重量%未満の場合には十分な効果を発揮させることができない為に好ましくなく、20重量%より多い場合には高圧滅菌時または培養時に発泡性が強くなり、滅菌を十分に行うことが出来ない、もしくは通気時にコンタミネーションを生じやすくなる為に好ましくない。The soy milk in the present invention is a juice obtained by grinding and squeezing soybeans soaked in water. Since soy milk contains components such as proteins, lipids, and minerals, it is a good nitrogen source for basidiomycetes. The soy milk used for the liquid culture used in the present invention is not particularly limited as long as it is soy milk. In the examples, commercially available products manufactured by Kibun Food Chemifa Co., Ltd. were used. Further, the effective amount is not particularly limited as long as an effective amount is added, but preferably 0.1 to 20% by weight in the liquid medium.
More preferably, it is 0.5 to 10% by weight. When the blending amount is less than 0.1% by weight, it is not preferable because a sufficient effect cannot be exhibited. This is not preferable because it cannot be carried out easily or contamination easily occurs during ventilation.
本発明におけるシリコーンは、連続したシロキサン結合(-Si-O-)を骨格とした有機化合物の総称である。構造的にはジメチルシリコーン、メチルフェニルシリコーン、アミノ変性シリコーン、ポリエーテル変性シリコーン、アルキル変性シリコーン、エポキシ変性シリコーン、フッ素変性シリコーン、カルボキシ変性シリコーン等が例示できる。実施例では、信越化学工業株式会社製の商品名シリコンKS―66(成分名シメチコン)を用いた。また配合量についても有効量配合されていれば特に限定はないが、好ましくは液体培地物中0.0002〜0.04重量%
、更に好ましくは0.001〜0 .02重量% である。配合量が0.0002重量%未満の場合には十分な効果を発揮させることができない為に好ましくなく、0.04重量%より多い場合には効果が平衡に達する。Silicone in the present invention is a general term for organic compounds having a continuous siloxane bond (—Si—O—) as a skeleton. Structurally, dimethyl silicone, methylphenyl silicone, amino-modified silicone, polyether-modified silicone, alkyl-modified silicone, epoxy-modified silicone, fluorine-modified silicone, carboxy-modified silicone and the like can be exemplified. In the examples, trade name silicon KS-66 (component name: Simethicone) manufactured by Shin-Etsu Chemical Co., Ltd. was used. Further, the effective amount is not particularly limited as long as it is an effective amount, but preferably 0.0002 to 0.04% by weight in the liquid medium.
, More preferably 0.001-0. 02% by weight. When the blending amount is less than 0.0002% by weight, it is not preferable because a sufficient effect cannot be exhibited, and when it exceeds 0.04% by weight, the effect reaches equilibrium.
本発明の液体培養で用いられる基本培地には、イグチ科担子菌を含む外生菌根菌の培養に用いられるポテトデキストロース培地、改変メーリン・ノルクラン(MMN)培地、改変浜田培地が好適に示される。ポテトデキストロース培地は、例えばPotato−Dextrose Broth2.4gを精製水100mLに溶解させることで調製可能である。MMN培地は、例えばグルコース1.0
g 、モルトエキス0.3g、塩化カルシウム2水和物0.0066g、塩化ナトリウム0.0025g、リン酸2水素カリウム0.05g、リン酸水素2アンモニウム0.025g、硫酸マグネシウム7水和物0.015g、塩化鉄(III)1%溶液0.12mL、チアミン塩酸塩0.01mg を精製水100mLの水に溶解させることで調製可能である。改変浜田培地は、例えばグルコース2.0g、乾燥酵母0.5gを精製水100mLに溶解させることで調製可能である。基本培地には炭素源、窒素源などイグチ科担子菌菌糸体を培養する際の生育に必要な栄養素が含まれており、さらにビタミン類やミネラルを含むこともある。The basic medium used in the liquid culture of the present invention is preferably a potato dextrose medium, a modified Merin norclan (MMN) medium, or a modified Hamada medium that is used for culturing ectomycorrhizal fungi including iridid basidiomycetes. . A potato dextrose medium can be prepared, for example, by dissolving 2.4 g of Potato-Dextrose Broth in 100 mL of purified water. MMN medium is, for example, glucose 1.0
g, malt extract 0.3 g, calcium chloride dihydrate 0.0066 g, sodium chloride 0.0025 g, potassium dihydrogen phosphate 0.05 g, dihydrogen ammonium phosphate 0.025 g, magnesium sulfate heptahydrate It can be prepared by dissolving 015 g, 0.12 mL of a 1% iron (III) chloride solution and 0.01 mg of thiamine hydrochloride in 100 mL of purified water. The modified Hamada medium can be prepared, for example, by dissolving 2.0 g of glucose and 0.5 g of dry yeast in 100 mL of purified water. The basic medium contains nutrients necessary for growth when cultivating mycidae basidiomycetous mycelium such as carbon source and nitrogen source, and may further contain vitamins and minerals.
基本培地の炭素源としては、グルコース、キシロース、マンノース、ガラクトース等の単糖類、シュクロース、マルトース、ラクトース、トレハロース等の二糖類、デキストリン、デンプン、セルロース等の多糖類を用いることができる。As the carbon source of the basic medium, monosaccharides such as glucose, xylose, mannose and galactose, disaccharides such as sucrose, maltose, lactose and trehalose, and polysaccharides such as dextrin, starch and cellulose can be used.
基本培地の窒素源としては、イーストエキス、モルトエキス、ペプトン、ポリペプトン、カザミノ酸等の有機物、硝酸カルシウム、硫酸アンモニウム、硝酸ナトリウム、塩化アンモニウム等の窒素含有化合物を用いることができる。As the nitrogen source of the basic medium, organic substances such as yeast extract, malt extract, peptone, polypeptone, and casamino acid, and nitrogen-containing compounds such as calcium nitrate, ammonium sulfate, sodium nitrate, and ammonium chloride can be used.
また、ビタミン類としては、例えばビオチン、チアミン(ビタミンB1)、ピリドキシン(ビタミンB6)、パントテン酸、イノシトール、ニコチン酸等を用いることができる。ミネラルとしては、例えばリン、窒素、カリウム、カルシウム、マグネシウム、イオウ、鉄、マンガン、亜鉛、ホウ素、銅、モリブデン、塩素、ナトリウム、ヨウ素、コバルト等が挙げられ、これらの成分は例えば硝酸カリウム、硝酸ナトリウム、硝酸カルシウム、塩化カリウム、リン酸1水素カリウム、リン酸2水素カリウム、塩化カルシウム、硫酸マグネシウム、硫酸ナトリウム、硫酸第一鉄、硫酸第二鉄、硫酸マンガン、硫酸亜鉛、ホウ酸、硫酸銅、モリブデン酸ナトリウム、三酸化モリブデン、ヨウ化カリウム、塩化コバルト等の化合物として用いることができる。Examples of vitamins that can be used include biotin, thiamine (vitamin B1), pyridoxine (vitamin B6), pantothenic acid, inositol, nicotinic acid, and the like. Examples of the mineral include phosphorus, nitrogen, potassium, calcium, magnesium, sulfur, iron, manganese, zinc, boron, copper, molybdenum, chlorine, sodium, iodine, cobalt and the like. These components include, for example, potassium nitrate, sodium nitrate. , Calcium nitrate, potassium chloride, potassium hydrogen phosphate, potassium dihydrogen phosphate, calcium chloride, magnesium sulfate, sodium sulfate, ferrous sulfate, ferric sulfate, manganese sulfate, zinc sulfate, boric acid, copper sulfate, It can be used as a compound such as sodium molybdate, molybdenum trioxide, potassium iodide, cobalt chloride or the like.
前記以外の培地であっても、イグチ科ヌメリイグチ属担子菌菌糸培養に適している培地であれば、本発明に適用されるのは勿論である。Of course, any medium other than the above can be applied to the present invention as long as it is suitable for culturing mycomycetes basidiomycetes mycelium.
本発明におけるイグチ科ヌメリイグチ属担子菌の液体培養法は、前述の豆乳およびシリコーンを添加した液体培地にイグチ科担子菌の種菌を接種し、室温約20〜30℃ の好気的条件下で約10〜20日間培養するのが望ましい。According to the present invention, the liquid culture method of the genus Nigiriidae basidiomycetes inoculates the above-mentioned soymilk and silicone-added liquid culture medium with the inoculum of Physiidae basidiomycetes, and is performed under aerobic conditions at room temperature of about 20 to 30 ° C. It is desirable to culture for 10 to 20 days.
以下に実施例を挙げて本発明をさらに詳細に説明するが、本発明はこれに限定されるものではない。なお、培養および操作方法は無菌的に行なうものとする。Hereinafter, the present invention will be described in more detail with reference to examples, but the present invention is not limited thereto. In addition, culture and operation methods shall be performed aseptically.
<実施例1>
グルコース10.0 g 、モルトエキス3.0g、塩化カルシウム2水和物0.066g、塩化ナトリウム0.025g、リン酸2水素カリウム0.5g、リン酸水素2アンモニウム0.25g、硫酸マグネシウム7水和物0.15g、塩化鉄(III)1%溶液1.2mL、チアミン塩酸塩0.1mg を1000mLの水に添加して基本の液体培地を作った。また、添加物として豆乳およびシリコーンを表1の量を添加して液体培地を調製後、オートクレーブを用いて高圧殺菌した。<Example 1>
Glucose 10.0 g, malt extract 3.0 g, calcium chloride dihydrate 0.066 g, sodium chloride 0.025 g, potassium dihydrogen phosphate 0.5 g, diammonium hydrogen phosphate 0.25 g, magnesium sulfate 7 water A basic liquid medium was prepared by adding 0.15 g of the Japanese product, 1.2 mL of a 1% iron (III) chloride solution and 0.1 mg of thiamine hydrochloride to 1000 mL of water. Further, soymilk and silicone as additives were added in the amounts shown in Table 1 to prepare a liquid medium, and then autoclaved using an autoclave.
上述の液体培地を室温まで放冷した後、th(Difco社製)2.4%で予め培養した(24℃、150rpmにて14日間振とう培養)ハハナイグチ(独立行政法人製品評価技術基盤機構より購入、NBRC No.32786)をPotato−Dextrose Broナイグチ培養物を取り、ホモジネートしたものを10mLずつフラスコに接種した。接種後は24℃の条件下で通気培養を行った。After the above-mentioned liquid medium was allowed to cool to room temperature, it was pre-cultured with 2.4% th (manufactured by Difco) (shaking culture at 24 ° C. and 150 rpm for 14 days). Purchased, NBRC No. 32786) was taken from Potato-Dextrose Bro-Niguchi culture, and homogenated inoculated into 10 mL flasks. After inoculation, aeration culture was performed at 24 ° C.
培養を開始して約12日後には液体培地に菌糸体が生育した。そこで、生育した菌糸体を収集し、これを水でよく洗浄したのち凍結乾燥した。About 12 days after the start of culture, mycelium grew on the liquid medium. Therefore, the grown mycelium was collected, washed well with water and then freeze-dried.
前記収集した菌糸体の成長比を表1に示す。成長比は比較例1の基本培地で培養した時の収量を100とし、それに対する比計算によって算出した。The growth ratio of the collected mycelium is shown in Table 1. The growth ratio was calculated by calculating the ratio with respect to the yield when cultured in the basic medium of Comparative Example 1 as 100.
表1によれば、豆乳または、シリコーンの単独配合では、基本培地での生育率とほとんど変化はみられないが、豆乳とシリコーンを併用した場合には、飛躍的に生育率が高まることが分かる。また、豆乳を培地全量の0.5〜10重量%
及びシリコーンを0.001〜0 .02重量%配合したには、爆発的に生育率が高まることが認められた。According to Table 1, when soymilk or silicone alone is mixed, the growth rate in the basic medium is hardly changed, but when soymilk and silicone are used in combination, the growth rate is dramatically increased. . In addition, soy milk is 0.5 to 10% by weight of the total amount of the medium.
And 0.001 to 0 silicone. It was recognized that the growth rate increased explosively when 02 wt% was added.
尚、その他のヌメリイグチ属に属する担子菌である、ヌメリイグチ、アミタケ、チチアワタケ、シロヌメリイグチ、ヌメリツバイグチについても、同様に豆乳とシリコーンの併用によって著しい増殖促進が認められた。以上の結果から、豆乳およびシリコーンを配合することはイグチ科ヌメリイグチ属担子菌の増殖に大きな影響を及ぼすことが明らかとなった。As for other basidiomycetes belonging to the genus Numeriiguchi, Numeriiguchi, Amitake, Titiawatake, Shirunumeiguchi, and Numerizbuiguchi, remarkable growth promotion was similarly recognized by the combined use of soy milk and silicone. From the above results, it has been clarified that blending soy milk and silicone has a great influence on the growth of basidiomycetous basidiomycetes.
本発明によるイグチ科ヌメリイグチ属担子菌菌糸体の液体培養方法によれば、豆乳及びシリコーンを含有する液体培地の中で培養させることで、イグチ科担子菌菌糸体の収量を短期間で飛躍的に増加させることが可能であり、化粧料や医薬品、及び食品の各分野に広く応用が期待できる。
According to the liquid culture method of the mycorrhizal genus basidiomycetous mycelium according to the present invention, by culturing it in a liquid medium containing soy milk and silicone, the yield of mysterious mycorrhizal mycelium is drastically reduced in a short period of time. It can be increased and can be widely applied in the fields of cosmetics, pharmaceuticals, and foods.
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