JP4749696B2 - Novel glyceroglycolipid and its utilization - Google Patents
Novel glyceroglycolipid and its utilization Download PDFInfo
- Publication number
- JP4749696B2 JP4749696B2 JP2004307072A JP2004307072A JP4749696B2 JP 4749696 B2 JP4749696 B2 JP 4749696B2 JP 2004307072 A JP2004307072 A JP 2004307072A JP 2004307072 A JP2004307072 A JP 2004307072A JP 4749696 B2 JP4749696 B2 JP 4749696B2
- Authority
- JP
- Japan
- Prior art keywords
- glyceroglycolipid
- sample
- chemical formula
- composition
- novel
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
- 239000000203 mixture Substances 0.000 claims description 59
- 239000000126 substance Substances 0.000 claims description 40
- 150000001875 compounds Chemical class 0.000 claims description 37
- 230000017307 interleukin-4 production Effects 0.000 claims description 30
- 239000002537 cosmetic Substances 0.000 claims description 26
- 239000003112 inhibitor Substances 0.000 claims description 25
- 230000008099 melanin synthesis Effects 0.000 claims description 20
- 230000002087 whitening effect Effects 0.000 claims description 17
- 239000003795 chemical substances by application Substances 0.000 claims description 14
- 238000002360 preparation method Methods 0.000 claims description 14
- 230000003266 anti-allergic effect Effects 0.000 claims description 13
- 230000003110 anti-inflammatory effect Effects 0.000 claims description 12
- 239000004480 active ingredient Substances 0.000 claims description 11
- 230000008878 coupling Effects 0.000 claims 1
- 238000010168 coupling process Methods 0.000 claims 1
- 238000005859 coupling reaction Methods 0.000 claims 1
- 239000000523 sample Substances 0.000 description 54
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 description 33
- 230000002401 inhibitory effect Effects 0.000 description 22
- 102000004388 Interleukin-4 Human genes 0.000 description 21
- 108090000978 Interleukin-4 Proteins 0.000 description 21
- 210000003491 skin Anatomy 0.000 description 21
- 240000007124 Brassica oleracea Species 0.000 description 18
- 235000003899 Brassica oleracea var acephala Nutrition 0.000 description 18
- 235000012905 Brassica oleracea var viridis Nutrition 0.000 description 18
- XUMBMVFBXHLACL-UHFFFAOYSA-N Melanin Chemical compound O=C1C(=O)C(C2=CNC3=C(C(C(=O)C4=C32)=O)C)=C2C4=CNC2=C1C XUMBMVFBXHLACL-UHFFFAOYSA-N 0.000 description 16
- 235000013305 food Nutrition 0.000 description 15
- 238000004519 manufacturing process Methods 0.000 description 14
- 238000012360 testing method Methods 0.000 description 13
- 239000002609 medium Substances 0.000 description 11
- 210000004027 cell Anatomy 0.000 description 10
- 230000000694 effects Effects 0.000 description 10
- KRKNYBCHXYNGOX-UHFFFAOYSA-N citric acid Chemical compound OC(=O)CC(O)(C(O)=O)CC(O)=O KRKNYBCHXYNGOX-UHFFFAOYSA-N 0.000 description 9
- 239000006071 cream Substances 0.000 description 9
- 238000011156 evaluation Methods 0.000 description 9
- 238000000034 method Methods 0.000 description 9
- 239000003814 drug Substances 0.000 description 8
- 238000009472 formulation Methods 0.000 description 8
- 230000005764 inhibitory process Effects 0.000 description 8
- 239000000243 solution Substances 0.000 description 8
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 8
- CIWBSHSKHKDKBQ-JLAZNSOCSA-N Ascorbic acid Chemical compound OC[C@H](O)[C@H]1OC(=O)C(O)=C1O CIWBSHSKHKDKBQ-JLAZNSOCSA-N 0.000 description 7
- 238000005481 NMR spectroscopy Methods 0.000 description 7
- 239000003480 eluent Substances 0.000 description 7
- PUPZLCDOIYMWBV-UHFFFAOYSA-N (+/-)-1,3-Butanediol Chemical compound CC(O)CCO PUPZLCDOIYMWBV-UHFFFAOYSA-N 0.000 description 6
- 238000007796 conventional method Methods 0.000 description 6
- 239000000284 extract Substances 0.000 description 6
- 239000006210 lotion Substances 0.000 description 6
- 239000000047 product Substances 0.000 description 6
- 239000008213 purified water Substances 0.000 description 6
- 125000001424 substituent group Chemical group 0.000 description 6
- 238000005160 1H NMR spectroscopy Methods 0.000 description 5
- -1 L-ascorbic acid glucose glycoside Chemical class 0.000 description 5
- 210000001744 T-lymphocyte Anatomy 0.000 description 5
- 238000002835 absorbance Methods 0.000 description 5
- 208000026935 allergic disease Diseases 0.000 description 5
- 238000004458 analytical method Methods 0.000 description 5
- 239000000469 ethanolic extract Substances 0.000 description 5
- 239000000843 powder Substances 0.000 description 5
- 235000013311 vegetables Nutrition 0.000 description 5
- 238000001644 13C nuclear magnetic resonance spectroscopy Methods 0.000 description 4
- RTZKZFJDLAIYFH-UHFFFAOYSA-N Diethyl ether Chemical compound CCOCC RTZKZFJDLAIYFH-UHFFFAOYSA-N 0.000 description 4
- 206010014970 Ephelides Diseases 0.000 description 4
- NTYJJOPFIAHURM-UHFFFAOYSA-N Histamine Chemical compound NCCC1=CN=CN1 NTYJJOPFIAHURM-UHFFFAOYSA-N 0.000 description 4
- 206010020751 Hypersensitivity Diseases 0.000 description 4
- 239000002211 L-ascorbic acid Substances 0.000 description 4
- 235000000069 L-ascorbic acid Nutrition 0.000 description 4
- 208000003351 Melanosis Diseases 0.000 description 4
- VZTDIZULWFCMLS-UHFFFAOYSA-N ammonium formate Chemical compound [NH4+].[O-]C=O VZTDIZULWFCMLS-UHFFFAOYSA-N 0.000 description 4
- 229960005070 ascorbic acid Drugs 0.000 description 4
- 150000001720 carbohydrates Chemical class 0.000 description 4
- 235000014113 dietary fatty acids Nutrition 0.000 description 4
- 239000000839 emulsion Substances 0.000 description 4
- 229930195729 fatty acid Natural products 0.000 description 4
- 239000000194 fatty acid Substances 0.000 description 4
- 239000007788 liquid Substances 0.000 description 4
- BDAGIHXWWSANSR-UHFFFAOYSA-N methanoic acid Natural products OC=O BDAGIHXWWSANSR-UHFFFAOYSA-N 0.000 description 4
- 210000003819 peripheral blood mononuclear cell Anatomy 0.000 description 4
- 230000005808 skin problem Effects 0.000 description 4
- 230000003595 spectral effect Effects 0.000 description 4
- 239000003826 tablet Substances 0.000 description 4
- 238000011282 treatment Methods 0.000 description 4
- 229940058015 1,3-butylene glycol Drugs 0.000 description 3
- LYCAIKOWRPUZTN-UHFFFAOYSA-N Ethylene glycol Chemical compound OCCO LYCAIKOWRPUZTN-UHFFFAOYSA-N 0.000 description 3
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 description 3
- GUBGYTABKSRVRQ-QKKXKWKRSA-N Lactose Natural products OC[C@H]1O[C@@H](O[C@H]2[C@H](O)[C@@H](O)C(O)O[C@@H]2CO)[C@H](O)[C@@H](O)[C@H]1O GUBGYTABKSRVRQ-QKKXKWKRSA-N 0.000 description 3
- OKKJLVBELUTLKV-UHFFFAOYSA-N Methanol Chemical compound OC OKKJLVBELUTLKV-UHFFFAOYSA-N 0.000 description 3
- 230000007815 allergy Effects 0.000 description 3
- 235000019437 butane-1,3-diol Nutrition 0.000 description 3
- 239000012228 culture supernatant Substances 0.000 description 3
- UREBDLICKHMUKA-CXSFZGCWSA-N dexamethasone Chemical compound C1CC2=CC(=O)C=C[C@]2(C)[C@]2(F)[C@@H]1[C@@H]1C[C@@H](C)[C@@](C(=O)CO)(O)[C@@]1(C)C[C@@H]2O UREBDLICKHMUKA-CXSFZGCWSA-N 0.000 description 3
- 239000008103 glucose Substances 0.000 description 3
- 239000008187 granular material Substances 0.000 description 3
- 238000004128 high performance liquid chromatography Methods 0.000 description 3
- 238000011534 incubation Methods 0.000 description 3
- 239000008101 lactose Substances 0.000 description 3
- 239000000463 material Substances 0.000 description 3
- 239000000049 pigment Substances 0.000 description 3
- 239000013641 positive control Substances 0.000 description 3
- 230000002265 prevention Effects 0.000 description 3
- 208000024891 symptom Diseases 0.000 description 3
- YBJHBAHKTGYVGT-ZKWXMUAHSA-N (+)-Biotin Chemical compound N1C(=O)N[C@@H]2[C@H](CCCCC(=O)O)SC[C@@H]21 YBJHBAHKTGYVGT-ZKWXMUAHSA-N 0.000 description 2
- MTCFGRXMJLQNBG-REOHCLBHSA-N (2S)-2-Amino-3-hydroxypropansäure Chemical compound OC[C@H](N)C(O)=O MTCFGRXMJLQNBG-REOHCLBHSA-N 0.000 description 2
- VBICKXHEKHSIBG-UHFFFAOYSA-N 1-monostearoylglycerol Chemical compound CCCCCCCCCCCCCCCCCC(=O)OCC(O)CO VBICKXHEKHSIBG-UHFFFAOYSA-N 0.000 description 2
- OSWFIVFLDKOXQC-UHFFFAOYSA-N 4-(3-methoxyphenyl)aniline Chemical compound COC1=CC=CC(C=2C=CC(N)=CC=2)=C1 OSWFIVFLDKOXQC-UHFFFAOYSA-N 0.000 description 2
- UZFMOKQJFYMBGY-UHFFFAOYSA-N 4-hydroxy-TEMPO Chemical compound CC1(C)CC(O)CC(C)(C)N1[O] UZFMOKQJFYMBGY-UHFFFAOYSA-N 0.000 description 2
- 208000035285 Allergic Seasonal Rhinitis Diseases 0.000 description 2
- GUBGYTABKSRVRQ-XLOQQCSPSA-N Alpha-Lactose Chemical compound O[C@@H]1[C@@H](O)[C@@H](O)[C@@H](CO)O[C@H]1O[C@@H]1[C@@H](CO)O[C@H](O)[C@H](O)[C@H]1O GUBGYTABKSRVRQ-XLOQQCSPSA-N 0.000 description 2
- 108091003079 Bovine Serum Albumin Proteins 0.000 description 2
- 235000011299 Brassica oleracea var botrytis Nutrition 0.000 description 2
- 235000011301 Brassica oleracea var capitata Nutrition 0.000 description 2
- 235000001169 Brassica oleracea var oleracea Nutrition 0.000 description 2
- 244000064816 Brassica oleracea var. acephala Species 0.000 description 2
- 240000003259 Brassica oleracea var. botrytis Species 0.000 description 2
- 206010012438 Dermatitis atopic Diseases 0.000 description 2
- OKKJLVBELUTLKV-MZCSYVLQSA-N Deuterated methanol Chemical compound [2H]OC([2H])([2H])[2H] OKKJLVBELUTLKV-MZCSYVLQSA-N 0.000 description 2
- 238000002965 ELISA Methods 0.000 description 2
- 241000196324 Embryophyta Species 0.000 description 2
- PEDCQBHIVMGVHV-UHFFFAOYSA-N Glycerine Chemical compound OCC(O)CO PEDCQBHIVMGVHV-UHFFFAOYSA-N 0.000 description 2
- 206010061218 Inflammation Diseases 0.000 description 2
- KFZMGEQAYNKOFK-UHFFFAOYSA-N Isopropanol Chemical compound CC(C)O KFZMGEQAYNKOFK-UHFFFAOYSA-N 0.000 description 2
- OUYCCCASQSFEME-QMMMGPOBSA-N L-tyrosine Chemical compound OC(=O)[C@@H](N)CC1=CC=C(O)C=C1 OUYCCCASQSFEME-QMMMGPOBSA-N 0.000 description 2
- 238000003820 Medium-pressure liquid chromatography Methods 0.000 description 2
- 229920003171 Poly (ethylene oxide) Polymers 0.000 description 2
- DBMJMQXJHONAFJ-UHFFFAOYSA-M Sodium laurylsulphate Chemical compound [Na+].CCCCCCCCCCCCOS([O-])(=O)=O DBMJMQXJHONAFJ-UHFFFAOYSA-M 0.000 description 2
- 229920002472 Starch Polymers 0.000 description 2
- 235000021355 Stearic acid Nutrition 0.000 description 2
- 102000003425 Tyrosinase Human genes 0.000 description 2
- 108060008724 Tyrosinase Proteins 0.000 description 2
- XBJFCYDKBDVADW-UHFFFAOYSA-N acetonitrile;formic acid Chemical compound CC#N.OC=O XBJFCYDKBDVADW-UHFFFAOYSA-N 0.000 description 2
- 125000002252 acyl group Chemical group 0.000 description 2
- 229940024606 amino acid Drugs 0.000 description 2
- 150000001413 amino acids Chemical class 0.000 description 2
- 239000007864 aqueous solution Substances 0.000 description 2
- 201000008937 atopic dermatitis Diseases 0.000 description 2
- 239000007844 bleaching agent Substances 0.000 description 2
- 235000014121 butter Nutrition 0.000 description 2
- 239000002775 capsule Substances 0.000 description 2
- 239000003086 colorant Substances 0.000 description 2
- 238000012790 confirmation Methods 0.000 description 2
- 229960003957 dexamethasone Drugs 0.000 description 2
- 229940079593 drug Drugs 0.000 description 2
- 239000003937 drug carrier Substances 0.000 description 2
- 238000000105 evaporative light scattering detection Methods 0.000 description 2
- 150000004665 fatty acids Chemical class 0.000 description 2
- 235000019253 formic acid Nutrition 0.000 description 2
- 235000011389 fruit/vegetable juice Nutrition 0.000 description 2
- 229930182830 galactose Natural products 0.000 description 2
- 238000003919 heteronuclear multiple bond coherence Methods 0.000 description 2
- 238000005570 heteronuclear single quantum coherence Methods 0.000 description 2
- BXWNKGSJHAJOGX-UHFFFAOYSA-N hexadecan-1-ol Chemical compound CCCCCCCCCCCCCCCCO BXWNKGSJHAJOGX-UHFFFAOYSA-N 0.000 description 2
- 229960001340 histamine Drugs 0.000 description 2
- 230000008595 infiltration Effects 0.000 description 2
- 238000001764 infiltration Methods 0.000 description 2
- 210000004969 inflammatory cell Anatomy 0.000 description 2
- 230000002757 inflammatory effect Effects 0.000 description 2
- 230000004054 inflammatory process Effects 0.000 description 2
- BEJNERDRQOWKJM-UHFFFAOYSA-N kojic acid Chemical compound OCC1=CC(=O)C(O)=CO1 BEJNERDRQOWKJM-UHFFFAOYSA-N 0.000 description 2
- 229960004705 kojic acid Drugs 0.000 description 2
- WZNJWVWKTVETCG-UHFFFAOYSA-N kojic acid Natural products OC(=O)C(N)CN1C=CC(=O)C(O)=C1 WZNJWVWKTVETCG-UHFFFAOYSA-N 0.000 description 2
- 230000014759 maintenance of location Effects 0.000 description 2
- 231100000252 nontoxic Toxicity 0.000 description 2
- 230000003000 nontoxic effect Effects 0.000 description 2
- GLDOVTGHNKAZLK-UHFFFAOYSA-N octadecan-1-ol Chemical compound CCCCCCCCCCCCCCCCCCO GLDOVTGHNKAZLK-UHFFFAOYSA-N 0.000 description 2
- QIQXTHQIDYTFRH-UHFFFAOYSA-N octadecanoic acid Chemical compound CCCCCCCCCCCCCCCCCC(O)=O QIQXTHQIDYTFRH-UHFFFAOYSA-N 0.000 description 2
- OQCDKBAXFALNLD-UHFFFAOYSA-N octadecanoic acid Natural products CCCCCCCC(C)CCCCCCCCC(O)=O OQCDKBAXFALNLD-UHFFFAOYSA-N 0.000 description 2
- 239000002304 perfume Substances 0.000 description 2
- 239000000419 plant extract Substances 0.000 description 2
- 238000000746 purification Methods 0.000 description 2
- 235000021067 refined food Nutrition 0.000 description 2
- 238000000926 separation method Methods 0.000 description 2
- 239000011734 sodium Substances 0.000 description 2
- 239000007787 solid Substances 0.000 description 2
- PRAKJMSDJKAYCZ-UHFFFAOYSA-N squalane Chemical compound CC(C)CCCC(C)CCCC(C)CCCCC(C)CCCC(C)CCCC(C)C PRAKJMSDJKAYCZ-UHFFFAOYSA-N 0.000 description 2
- 239000008107 starch Substances 0.000 description 2
- 235000019698 starch Nutrition 0.000 description 2
- 239000008117 stearic acid Substances 0.000 description 2
- UCSJYZPVAKXKNQ-HZYVHMACSA-N streptomycin Chemical compound CN[C@H]1[C@H](O)[C@@H](O)[C@H](CO)O[C@H]1O[C@@H]1[C@](C=O)(O)[C@H](C)O[C@H]1O[C@@H]1[C@@H](NC(N)=N)[C@H](O)[C@@H](NC(N)=N)[C@H](O)[C@H]1O UCSJYZPVAKXKNQ-HZYVHMACSA-N 0.000 description 2
- 235000000346 sugar Nutrition 0.000 description 2
- 230000001629 suppression Effects 0.000 description 2
- OUYCCCASQSFEME-UHFFFAOYSA-N tyrosine Natural products OC(=O)C(N)CC1=CC=C(O)C=C1 OUYCCCASQSFEME-UHFFFAOYSA-N 0.000 description 2
- 235000015112 vegetable and seed oil Nutrition 0.000 description 2
- 239000008158 vegetable oil Substances 0.000 description 2
- 239000011534 wash buffer Substances 0.000 description 2
- KIUKXJAPPMFGSW-DNGZLQJQSA-N (2S,3S,4S,5R,6R)-6-[(2S,3R,4R,5S,6R)-3-Acetamido-2-[(2S,3S,4R,5R,6R)-6-[(2R,3R,4R,5S,6R)-3-acetamido-2,5-dihydroxy-6-(hydroxymethyl)oxan-4-yl]oxy-2-carboxy-4,5-dihydroxyoxan-3-yl]oxy-5-hydroxy-6-(hydroxymethyl)oxan-4-yl]oxy-3,4,5-trihydroxyoxane-2-carboxylic acid Chemical compound CC(=O)N[C@H]1[C@H](O)O[C@H](CO)[C@@H](O)[C@@H]1O[C@H]1[C@H](O)[C@@H](O)[C@H](O[C@H]2[C@@H]([C@@H](O[C@H]3[C@@H]([C@@H](O)[C@H](O)[C@H](O3)C(O)=O)O)[C@H](O)[C@@H](CO)O2)NC(C)=O)[C@@H](C(O)=O)O1 KIUKXJAPPMFGSW-DNGZLQJQSA-N 0.000 description 1
- PJVXUVWGSCCGHT-ZPYZYFCMSA-N (2r,3s,4r,5r)-2,3,4,5,6-pentahydroxyhexanal;(3s,4r,5r)-1,3,4,5,6-pentahydroxyhexan-2-one Chemical compound OC[C@@H](O)[C@@H](O)[C@H](O)[C@@H](O)C=O.OC[C@@H](O)[C@@H](O)[C@H](O)C(=O)CO PJVXUVWGSCCGHT-ZPYZYFCMSA-N 0.000 description 1
- ALSTYHKOOCGGFT-KTKRTIGZSA-N (9Z)-octadecen-1-ol Chemical compound CCCCCCCC\C=C/CCCCCCCCO ALSTYHKOOCGGFT-KTKRTIGZSA-N 0.000 description 1
- OWEGMIWEEQEYGQ-UHFFFAOYSA-N 100676-05-9 Natural products OC1C(O)C(O)C(CO)OC1OCC1C(O)C(O)C(O)C(OC2C(OC(O)C(O)C2O)CO)O1 OWEGMIWEEQEYGQ-UHFFFAOYSA-N 0.000 description 1
- LEACJMVNYZDSKR-UHFFFAOYSA-N 2-octyldodecan-1-ol Chemical compound CCCCCCCCCCC(CO)CCCCCCCC LEACJMVNYZDSKR-UHFFFAOYSA-N 0.000 description 1
- YRNWIFYIFSBPAU-UHFFFAOYSA-N 4-[4-(dimethylamino)phenyl]-n,n-dimethylaniline Chemical compound C1=CC(N(C)C)=CC=C1C1=CC=C(N(C)C)C=C1 YRNWIFYIFSBPAU-UHFFFAOYSA-N 0.000 description 1
- 241000017163 Acephala Species 0.000 description 1
- 240000000073 Achillea millefolium Species 0.000 description 1
- 235000007754 Achillea millefolium Nutrition 0.000 description 1
- 108010088751 Albumins Proteins 0.000 description 1
- 102000009027 Albumins Human genes 0.000 description 1
- 244000099147 Ananas comosus Species 0.000 description 1
- 235000007119 Ananas comosus Nutrition 0.000 description 1
- 241000894006 Bacteria Species 0.000 description 1
- 235000017647 Brassica oleracea var italica Nutrition 0.000 description 1
- 235000004222 Brassica oleracea var ramosa Nutrition 0.000 description 1
- 235000001138 Brassica oleracea var. palmifolia Nutrition 0.000 description 1
- 240000002000 Brassica oleracea var. ramosa Species 0.000 description 1
- 229920002134 Carboxymethyl cellulose Polymers 0.000 description 1
- 108010062580 Concanavalin A Proteins 0.000 description 1
- 229920002261 Corn starch Polymers 0.000 description 1
- FBPFZTCFMRRESA-KVTDHHQDSA-N D-Mannitol Chemical compound OC[C@@H](O)[C@@H](O)[C@H](O)[C@H](O)CO FBPFZTCFMRRESA-KVTDHHQDSA-N 0.000 description 1
- 201000004624 Dermatitis Diseases 0.000 description 1
- 239000004375 Dextrin Substances 0.000 description 1
- 229920001353 Dextrin Polymers 0.000 description 1
- RWSOTUBLDIXVET-UHFFFAOYSA-N Dihydrogen sulfide Chemical class S RWSOTUBLDIXVET-UHFFFAOYSA-N 0.000 description 1
- 238000008157 ELISA kit Methods 0.000 description 1
- 208000001382 Experimental Melanoma Diseases 0.000 description 1
- 240000008620 Fagopyrum esculentum Species 0.000 description 1
- 235000009419 Fagopyrum esculentum Nutrition 0.000 description 1
- 208000004262 Food Hypersensitivity Diseases 0.000 description 1
- 206010061459 Gastrointestinal ulcer Diseases 0.000 description 1
- 108010010803 Gelatin Proteins 0.000 description 1
- 102000003886 Glycoproteins Human genes 0.000 description 1
- 108090000288 Glycoproteins Proteins 0.000 description 1
- 229920002907 Guar gum Polymers 0.000 description 1
- 229920001612 Hydroxyethyl starch Polymers 0.000 description 1
- GUBGYTABKSRVRQ-PICCSMPSSA-N Maltose Natural products O[C@@H]1[C@@H](O)[C@H](O)[C@@H](CO)O[C@@H]1O[C@@H]1[C@@H](CO)OC(O)[C@H](O)[C@H]1O GUBGYTABKSRVRQ-PICCSMPSSA-N 0.000 description 1
- 244000070406 Malus silvestris Species 0.000 description 1
- 235000000060 Malva neglecta Nutrition 0.000 description 1
- 240000000982 Malva neglecta Species 0.000 description 1
- 229930195725 Mannitol Natural products 0.000 description 1
- 229940124200 Melanin inhibitor Drugs 0.000 description 1
- 239000004909 Moisturizer Substances 0.000 description 1
- 229940123973 Oxygen scavenger Drugs 0.000 description 1
- CBENFWSGALASAD-UHFFFAOYSA-N Ozone Chemical compound [O-][O+]=O CBENFWSGALASAD-UHFFFAOYSA-N 0.000 description 1
- 229930182555 Penicillin Natural products 0.000 description 1
- JGSARLDLIJGVTE-MBNYWOFBSA-N Penicillin G Chemical compound N([C@H]1[C@H]2SC([C@@H](N2C1=O)C(O)=O)(C)C)C(=O)CC1=CC=CC=C1 JGSARLDLIJGVTE-MBNYWOFBSA-N 0.000 description 1
- 239000002202 Polyethylene glycol Substances 0.000 description 1
- 229920001214 Polysorbate 60 Polymers 0.000 description 1
- 239000004372 Polyvinyl alcohol Substances 0.000 description 1
- 208000003251 Pruritus Diseases 0.000 description 1
- 239000012980 RPMI-1640 medium Substances 0.000 description 1
- 206010039085 Rhinitis allergic Diseases 0.000 description 1
- CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 description 1
- 229930006000 Sucrose Natural products 0.000 description 1
- 244000299461 Theobroma cacao Species 0.000 description 1
- 235000005764 Theobroma cacao ssp. cacao Nutrition 0.000 description 1
- 235000005767 Theobroma cacao ssp. sphaerocarpum Nutrition 0.000 description 1
- 240000002657 Thymus vulgaris Species 0.000 description 1
- 235000007303 Thymus vulgaris Nutrition 0.000 description 1
- 244000274883 Urtica dioica Species 0.000 description 1
- 235000009108 Urtica dioica Nutrition 0.000 description 1
- QZXMUPATKGLZAP-DXLAUQRQSA-N [(2S)-1-hexadecanoyloxy-3-[(2R,3R,4S,5R,6R)-3,4,5-trihydroxy-6-[[(2S,3R,4S,5R,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxymethyl]oxan-2-yl]oxypropan-2-yl] (9Z,12Z)-octadeca-9,12-dienoate Chemical compound O[C@@H]1[C@H](O)[C@@H](O)[C@H](OC[C@@H](COC(=O)CCCCCCCCCCCCCCC)OC(=O)CCCCCCC\C=C/C\C=C/CCCCC)O[C@@H]1CO[C@@H]1[C@H](O)[C@@H](O)[C@@H](O)[C@@H](CO)O1 QZXMUPATKGLZAP-DXLAUQRQSA-N 0.000 description 1
- 239000006096 absorbing agent Substances 0.000 description 1
- 239000012190 activator Substances 0.000 description 1
- 239000000654 additive Substances 0.000 description 1
- 208000017515 adrenocortical insufficiency Diseases 0.000 description 1
- 230000002411 adverse Effects 0.000 description 1
- 238000003915 air pollution Methods 0.000 description 1
- 150000001298 alcohols Chemical class 0.000 description 1
- 230000000172 allergic effect Effects 0.000 description 1
- 201000010105 allergic rhinitis Diseases 0.000 description 1
- 239000002280 amphoteric surfactant Substances 0.000 description 1
- 239000003945 anionic surfactant Substances 0.000 description 1
- 230000000844 anti-bacterial effect Effects 0.000 description 1
- 239000002260 anti-inflammatory agent Substances 0.000 description 1
- 229940121363 anti-inflammatory agent Drugs 0.000 description 1
- 239000000427 antigen Substances 0.000 description 1
- 102000036639 antigens Human genes 0.000 description 1
- 108091007433 antigens Proteins 0.000 description 1
- 239000002246 antineoplastic agent Substances 0.000 description 1
- 235000021016 apples Nutrition 0.000 description 1
- BTFJIXJJCSYFAL-UHFFFAOYSA-N arachidyl alcohol Natural products CCCCCCCCCCCCCCCCCCCCO BTFJIXJJCSYFAL-UHFFFAOYSA-N 0.000 description 1
- 208000006673 asthma Diseases 0.000 description 1
- 208000010668 atopic eczema Diseases 0.000 description 1
- 239000012752 auxiliary agent Substances 0.000 description 1
- 210000003719 b-lymphocyte Anatomy 0.000 description 1
- 239000003899 bactericide agent Substances 0.000 description 1
- 238000003287 bathing Methods 0.000 description 1
- WQZGKKKJIJFFOK-VFUOTHLCSA-N beta-D-glucose Chemical compound OC[C@H]1O[C@@H](O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-VFUOTHLCSA-N 0.000 description 1
- GUBGYTABKSRVRQ-QUYVBRFLSA-N beta-maltose Chemical compound OC[C@H]1O[C@H](O[C@H]2[C@H](O)[C@@H](O)[C@H](O)O[C@@H]2CO)[C@H](O)[C@@H](O)[C@@H]1O GUBGYTABKSRVRQ-QUYVBRFLSA-N 0.000 description 1
- 235000013361 beverage Nutrition 0.000 description 1
- 239000011230 binding agent Substances 0.000 description 1
- 229960002685 biotin Drugs 0.000 description 1
- 235000020958 biotin Nutrition 0.000 description 1
- 239000011616 biotin Substances 0.000 description 1
- 230000017531 blood circulation Effects 0.000 description 1
- 230000037396 body weight Effects 0.000 description 1
- 235000008429 bread Nutrition 0.000 description 1
- 235000001046 cacaotero Nutrition 0.000 description 1
- 125000004432 carbon atom Chemical group C* 0.000 description 1
- 238000001460 carbon-13 nuclear magnetic resonance spectrum Methods 0.000 description 1
- 239000001768 carboxy methyl cellulose Substances 0.000 description 1
- 235000010948 carboxy methyl cellulose Nutrition 0.000 description 1
- 239000008112 carboxymethyl-cellulose Substances 0.000 description 1
- 239000003093 cationic surfactant Substances 0.000 description 1
- 238000005119 centrifugation Methods 0.000 description 1
- 229960000541 cetyl alcohol Drugs 0.000 description 1
- 238000006243 chemical reaction Methods 0.000 description 1
- 229930002875 chlorophyll Natural products 0.000 description 1
- 235000019804 chlorophyll Nutrition 0.000 description 1
- ATNHDLDRLWWWCB-AENOIHSZSA-M chlorophyll a Chemical compound C1([C@@H](C(=O)OC)C(=O)C2=C3C)=C2N2C3=CC(C(CC)=C3C)=[N+]4C3=CC3=C(C=C)C(C)=C5N3[Mg-2]42[N+]2=C1[C@@H](CCC(=O)OC\C=C(/C)CCC[C@H](C)CCC[C@H](C)CCCC(C)C)[C@H](C)C2=C5 ATNHDLDRLWWWCB-AENOIHSZSA-M 0.000 description 1
- 238000013375 chromatographic separation Methods 0.000 description 1
- 238000004587 chromatography analysis Methods 0.000 description 1
- 239000012141 concentrate Substances 0.000 description 1
- 235000009508 confectionery Nutrition 0.000 description 1
- 239000008120 corn starch Substances 0.000 description 1
- 238000005100 correlation spectroscopy Methods 0.000 description 1
- 239000008406 cosmetic ingredient Substances 0.000 description 1
- 238000012364 cultivation method Methods 0.000 description 1
- 235000015140 cultured milk Nutrition 0.000 description 1
- 238000012258 culturing Methods 0.000 description 1
- 235000013365 dairy product Nutrition 0.000 description 1
- 230000006378 damage Effects 0.000 description 1
- 239000002274 desiccant Substances 0.000 description 1
- 238000011161 development Methods 0.000 description 1
- 235000019425 dextrin Nutrition 0.000 description 1
- 235000013325 dietary fiber Nutrition 0.000 description 1
- 239000003085 diluting agent Substances 0.000 description 1
- 238000009826 distribution Methods 0.000 description 1
- 239000003995 emulsifying agent Substances 0.000 description 1
- 230000002708 enhancing effect Effects 0.000 description 1
- 210000002615 epidermis Anatomy 0.000 description 1
- 239000000686 essence Substances 0.000 description 1
- 238000001704 evaporation Methods 0.000 description 1
- 230000008020 evaporation Effects 0.000 description 1
- 238000000605 extraction Methods 0.000 description 1
- 239000012091 fetal bovine serum Substances 0.000 description 1
- 239000012894 fetal calf serum Substances 0.000 description 1
- 235000020932 food allergy Nutrition 0.000 description 1
- 235000012041 food component Nutrition 0.000 description 1
- 239000013022 formulation composition Substances 0.000 description 1
- 238000005194 fractionation Methods 0.000 description 1
- 239000003205 fragrance Substances 0.000 description 1
- 125000002519 galactosyl group Chemical group C1([C@H](O)[C@@H](O)[C@@H](O)[C@H](O1)CO)* 0.000 description 1
- 229920000159 gelatin Polymers 0.000 description 1
- 239000008273 gelatin Substances 0.000 description 1
- 235000019322 gelatine Nutrition 0.000 description 1
- 235000011852 gelatine desserts Nutrition 0.000 description 1
- ZDXPYRJPNDTMRX-UHFFFAOYSA-N glutamine Natural products OC(=O)C(N)CCC(N)=O ZDXPYRJPNDTMRX-UHFFFAOYSA-N 0.000 description 1
- 235000011187 glycerol Nutrition 0.000 description 1
- 229940075507 glyceryl monostearate Drugs 0.000 description 1
- 229930182470 glycoside Natural products 0.000 description 1
- 239000000665 guar gum Substances 0.000 description 1
- 235000010417 guar gum Nutrition 0.000 description 1
- 229960002154 guar gum Drugs 0.000 description 1
- 239000003676 hair preparation Substances 0.000 description 1
- 210000003630 histaminocyte Anatomy 0.000 description 1
- 229940125697 hormonal agent Drugs 0.000 description 1
- 229920002674 hyaluronan Polymers 0.000 description 1
- 229960003160 hyaluronic acid Drugs 0.000 description 1
- 229940050526 hydroxyethylstarch Drugs 0.000 description 1
- 230000016784 immunoglobulin production Effects 0.000 description 1
- 208000030603 inherited susceptibility to asthma Diseases 0.000 description 1
- 239000007924 injection Substances 0.000 description 1
- 238000002347 injection Methods 0.000 description 1
- 229940028885 interleukin-4 Drugs 0.000 description 1
- 230000001678 irradiating effect Effects 0.000 description 1
- 230000007803 itching Effects 0.000 description 1
- 150000002617 leukotrienes Chemical class 0.000 description 1
- 239000000594 mannitol Substances 0.000 description 1
- 235000010355 mannitol Nutrition 0.000 description 1
- 229910052751 metal Inorganic materials 0.000 description 1
- 239000002184 metal Substances 0.000 description 1
- 150000002739 metals Chemical class 0.000 description 1
- 244000005700 microbiome Species 0.000 description 1
- 235000013336 milk Nutrition 0.000 description 1
- 239000008267 milk Substances 0.000 description 1
- 210000004080 milk Anatomy 0.000 description 1
- 238000002156 mixing Methods 0.000 description 1
- 230000001333 moisturizer Effects 0.000 description 1
- 239000001788 mono and diglycerides of fatty acids Substances 0.000 description 1
- FIJGNIAJTZSERN-DQQGJSMTSA-N monogalactosyl-diacylglycerol Chemical compound CCCCCCCCCCCCCCCC(=O)O[C@H](COC(=O)CCCCCCCCCCCC)CO[C@@H]1O[C@@H](CO)[C@H](O)[C@H](O)[C@@H]1O FIJGNIAJTZSERN-DQQGJSMTSA-N 0.000 description 1
- JXTPJDDICSTXJX-UHFFFAOYSA-N n-Triacontane Natural products CCCCCCCCCCCCCCCCCCCCCCCCCCCCCC JXTPJDDICSTXJX-UHFFFAOYSA-N 0.000 description 1
- GOQYKNQRPGWPLP-UHFFFAOYSA-N n-heptadecyl alcohol Natural products CCCCCCCCCCCCCCCCCO GOQYKNQRPGWPLP-UHFFFAOYSA-N 0.000 description 1
- 239000013642 negative control Substances 0.000 description 1
- 239000002736 nonionic surfactant Substances 0.000 description 1
- 238000010899 nucleation Methods 0.000 description 1
- 235000014593 oils and fats Nutrition 0.000 description 1
- 239000002674 ointment Substances 0.000 description 1
- 229940055577 oleyl alcohol Drugs 0.000 description 1
- XMLQWXUVTXCDDL-UHFFFAOYSA-N oleyl alcohol Natural products CCCCCCC=CCCCCCCCCCCO XMLQWXUVTXCDDL-UHFFFAOYSA-N 0.000 description 1
- 235000008390 olive oil Nutrition 0.000 description 1
- 239000004006 olive oil Substances 0.000 description 1
- 235000015205 orange juice Nutrition 0.000 description 1
- 238000007911 parenteral administration Methods 0.000 description 1
- 229940049954 penicillin Drugs 0.000 description 1
- 239000000546 pharmaceutical excipient Substances 0.000 description 1
- 239000000825 pharmaceutical preparation Substances 0.000 description 1
- 230000000144 pharmacologic effect Effects 0.000 description 1
- 239000002504 physiological saline solution Substances 0.000 description 1
- 229920001223 polyethylene glycol Polymers 0.000 description 1
- 229940093430 polyethylene glycol 1500 Drugs 0.000 description 1
- 229920000642 polymer Polymers 0.000 description 1
- 150000008442 polyphenolic compounds Chemical class 0.000 description 1
- 235000013824 polyphenols Nutrition 0.000 description 1
- 229920001296 polysiloxane Polymers 0.000 description 1
- 229920002451 polyvinyl alcohol Polymers 0.000 description 1
- 239000003755 preservative agent Substances 0.000 description 1
- 230000001737 promoting effect Effects 0.000 description 1
- 125000001436 propyl group Chemical group [H]C([*])([H])C([H])([H])C([H])([H])[H] 0.000 description 1
- UDSQVSBJCXBSHG-UHFFFAOYSA-N propyl octadeca-9,12,15-trienoate Chemical compound CCCOC(=O)CCCCCCCC=CCC=CCC=CCC UDSQVSBJCXBSHG-UHFFFAOYSA-N 0.000 description 1
- 238000011160 research Methods 0.000 description 1
- 238000004007 reversed phase HPLC Methods 0.000 description 1
- 238000007665 sagging Methods 0.000 description 1
- 238000003118 sandwich ELISA Methods 0.000 description 1
- 235000013580 sausages Nutrition 0.000 description 1
- 239000003352 sequestering agent Substances 0.000 description 1
- 229960001153 serine Drugs 0.000 description 1
- 239000001509 sodium citrate Substances 0.000 description 1
- NLJMYIDDQXHKNR-UHFFFAOYSA-K sodium citrate Chemical compound O.O.[Na+].[Na+].[Na+].[O-]C(=O)CC(O)(CC([O-])=O)C([O-])=O NLJMYIDDQXHKNR-UHFFFAOYSA-K 0.000 description 1
- 239000002904 solvent Substances 0.000 description 1
- 241000894007 species Species 0.000 description 1
- 238000001228 spectrum Methods 0.000 description 1
- 229940032094 squalane Drugs 0.000 description 1
- 239000003381 stabilizer Substances 0.000 description 1
- 239000012089 stop solution Substances 0.000 description 1
- 229960005322 streptomycin Drugs 0.000 description 1
- 239000000758 substrate Substances 0.000 description 1
- 239000005720 sucrose Substances 0.000 description 1
- 150000008163 sugars Chemical class 0.000 description 1
- 239000000725 suspension Substances 0.000 description 1
- 239000002562 thickening agent Substances 0.000 description 1
- 239000001585 thymus vulgaris Substances 0.000 description 1
- 239000011782 vitamin Substances 0.000 description 1
- 229940088594 vitamin Drugs 0.000 description 1
- 229930003231 vitamin Natural products 0.000 description 1
- 235000013343 vitamin Nutrition 0.000 description 1
- 238000005406 washing Methods 0.000 description 1
- 229920003169 water-soluble polymer Polymers 0.000 description 1
- 239000000080 wetting agent Substances 0.000 description 1
- 239000010497 wheat germ oil Substances 0.000 description 1
- 230000037303 wrinkles Effects 0.000 description 1
Images
Landscapes
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Saccharide Compounds (AREA)
- Cosmetics (AREA)
- Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
Description
本発明は、新規なグリセロ糖脂質と、それを利用したインターロイキン4産生抑制剤、抗アレルギー組成物、抗炎症組成物、メラニン生成抑制剤、美白剤およびこれらの経口用又は皮膚外用組成物に関する。
The present invention relates to a novel glyceroglycolipid, an
近年、花粉症や食物アレルギー、気管支喘息、アトピー性皮膚炎といった種々のアレルギーが問題になっている。このような症状の治療には一般に薬理効果の高いホルモン剤が使用されているが、副腎皮質機能不全や消化管潰瘍といった副作用が大きいという問題がある。また、非ステロイド系のヒスタミン、ロイコトリエンの遊離抑制剤やIgE抗体産生抑制剤なども使用されているが、その効果は必ずしも十分ではない。 In recent years, various allergies such as hay fever, food allergies, bronchial asthma, and atopic dermatitis have become problems. Hormonal agents with high pharmacological effects are generally used for the treatment of such symptoms, but there is a problem that side effects such as adrenocortical dysfunction and gastrointestinal ulcers are large. Nonsteroidal histamine, leukotriene release inhibitors, IgE antibody production inhibitors, and the like are also used, but their effects are not always sufficient.
インターロイキン4(以下「IL−4」という。)は、抗原で刺激されたTリンパ球によって産生される糖蛋白質である。Bリンパ球に作用してIgEなどの抗体産生を増強し、炎症部位への炎症細胞の浸潤促進作用を有することが知られている。近年では、このアレルギー性疾患に関連のあるIL−4の産生を抑制することができれば、従来の治療法及び予防法と異なった点で、アレルギー性疾患や炎症を治療できるのではないかと考えられている。 Interleukin 4 (hereinafter referred to as “IL-4”) is a glycoprotein produced by antigen-stimulated T lymphocytes. It is known to act on B lymphocytes to enhance the production of antibodies such as IgE and to promote the infiltration of inflammatory cells into the inflammatory site. In recent years, if it is possible to suppress the production of IL-4 related to this allergic disease, it may be possible to treat allergic disease and inflammation in a point different from conventional treatments and prevention methods. ing.
IL−4産生抑制剤としては、スルホニウム誘導体(例えば、非特許文献1参照)が知られており、IL−4産生抑制作用を有する植物としては、イラクサやタイム、セイヨウノコギリソウなどの抽出物(例えば、特許文献1参照)やインチンコウ抽出物(例えば、特許文献2参照)が報告されているが、これらの効果は十分ではない。そこで、安定性、安全性に優れ、価格においても問題のないIL−4産生抑制剤が求められている。 As an IL-4 production inhibitor, a sulfonium derivative (see, for example, Non-Patent Document 1) is known, and as a plant having an IL-4 production inhibitory action, an extract (eg, nettle, thyme, or yarrow) , Patent Document 1) and Inchinkou extract (see, for example, Patent Document 2) have been reported, but these effects are not sufficient. Therefore, there is a demand for an IL-4 production inhibitor that is excellent in stability and safety and has no problem in price.
これまでに、ブロッコリー、カリフラワー、なずな、すずしろ、キャベツ、りんごなどにIgE増加抑制作用があることは報告されている(例えば、特許文献3参照)が、野菜類でのIL−4産生抑制作用は知られていない。また、パイナップル等の植物の抽出物、或いは特定の微生物の生産物から得られるグリセロ糖脂質のうち、モノガラクトシルジアシルグリセロール及びジガラクトシルジアシルグリセロールが肥満細胞からのヒスタミン遊離抑制活性を有し、抗アレルギー剤として有用であることが開示されているが(例えば、特許文献4参照)、グリセロ糖脂質のIL−4産生抑制作用は知られていない。
一方、本発明者らは野菜飲料などに使用されているアブラナ科の野菜であるケールまたはそのエタノール抽出物がIL−4産生抑制活性を有することを見出し、既に特許出願を行なった(特許文献5,6参照)。
So far, broccoli, cauliflower, nazuna, suzushiro, cabbage, apples and the like have been reported to have an inhibitory effect on IgE increase (see, for example, Patent Document 3). unknown. Also, among glyceroglycolipids obtained from plant extracts such as pineapples or products of specific microorganisms, monogalactosyl diacylglycerol and digalactosyl diacylglycerol have an activity of inhibiting histamine release from mast cells, and are antiallergic. Although it is disclosed that it is useful as an agent (see, for example, Patent Document 4), the IL-4 production inhibitory action of glyceroglycolipids is not known.
On the other hand, the present inventors have found that kale which is a cruciferous vegetable used in vegetable beverages or the like, or its ethanol extract has IL-4 production inhibitory activity, and has already filed a patent application (Patent Document 5). , 6).
また、大気汚染やオゾン層の破壊などに起因して、人の表皮に届く紫外線量は年々増加する傾向にあり、それに伴い、紫外線による肌のシミ、ソバカス、色黒などの肌悩みが大きな問題となっている。紫外線が照射されることにより、皮膚内に存在するチロシンがチロシナーゼ酵素の働きにより酸化されてメラニン色素が産生され、これが過剰に産生されると、シミ、ソバカス、色黒などの肌悩みとなって表れる。このメラニン色素の産生を抑制し、シミ、ソバカス、色黒を予防する方法として、従来より、皮膚の美白を目的として、皮膚化粧料にL-アスコルビン酸及びその誘導体であるL-アスコルビン酸グルコース配糖体を配合することが行なわれており(例えば、特許文献7参照)、さらにL-アスコルビン酸グルコース配糖体とアミノ酸又はその誘導体を組み合わせて配合した皮膚外用剤(例えば、特許文献8参照)など多数提案されている。しかしながら、これらの美白剤は美白効果が必ずしも十分に認められないものであったり、美白効果を示す成分を、美白効果を認める濃度で配合すると安全性や安定性に問題を生じることがあった。
一方、本発明者は、このような皮膚の美白を目的としてメラニン生成抑制剤の探索を行っていたが、アブラナ科の野菜であるケールまたはその抽出物が紫外線によるメラニン生成抑制作用を有することを見出し、既に特許出願を行った(特許文献9参照)。
In addition, the amount of ultraviolet rays that reach the human epidermis tends to increase year by year due to air pollution and the destruction of the ozone layer, and as a result, skin problems such as skin spots, buckwheat, and dark black due to ultraviolet rays are a major problem. It has become. By irradiating with ultraviolet rays, tyrosine present in the skin is oxidized by the action of tyrosinase enzyme to produce melanin pigment, and if this is produced excessively, it causes skin problems such as spots, freckles, and darkness. appear. As a method for inhibiting the production of this melanin pigment and preventing spots, freckles, and darkness, L-ascorbic acid and its derivative L-ascorbic acid glucose distribution have been conventionally applied to skin cosmetics for the purpose of skin whitening. A saccharide is blended (for example, see Patent Document 7), and a skin external preparation formulated by combining L-ascorbic acid glucose glycoside with an amino acid or a derivative thereof (for example, see Patent Document 8). Many have been proposed. However, these whitening agents do not always have a sufficient whitening effect, and if a component showing the whitening effect is blended in a concentration that allows the whitening effect, there may be problems in safety and stability.
On the other hand, the present inventor has been searching for a melanin production inhibitor for the purpose of whitening the skin, but kale which is a cruciferous vegetable or an extract thereof has an action to inhibit melanin production by ultraviolet rays. The patent application has already been filed (see Patent Document 9).
本発明は、新規なグリセロ糖脂質、およびこの新規グリセロ糖脂質を含有するIL−4産生抑制剤、抗アレルギー組成物又は抗炎症組成物、あるいは新規グリセロ糖脂質を含有するメラニン生成抑制剤又は美白剤、並びにこれらを利用した医薬、食品組成物、化粧料、皮膚外用剤を提供することを目的とするものである。 The present invention relates to a novel glyceroglycolipid, an IL-4 production inhibitor containing the novel glyceroglycolipid, an antiallergic composition or an anti-inflammatory composition, or a melanin production inhibitor or whitening containing the novel glyceroglycolipid. It is an object of the present invention to provide an agent, and a medicine, a food composition, a cosmetic, and an external preparation for skin using the same.
本発明者は、上記のような課題を解決すべく鋭意研究を重ね、種々の植物抽出物について探索を続けた結果、ケールのエタノール抽出物から分離した新規なグリセロ糖脂質に、特にアレルギー性疾患の原因の一つと考えられているIL−4の産生抑制活性に優れ、更に皮膚のシミ、ソバカスの原因となるメラニンの生成抑制作用があることを見出し、本発明を完成した。 The present inventor has conducted extensive research to solve the above-mentioned problems, and has continued to search for various plant extracts. As a result, novel glyceroglycolipids separated from kale's ethanol extract are particularly useful for allergic diseases. The present invention was completed by finding that it has excellent IL-4 production inhibitory activity, which is considered to be one of the causes of the above, and that it has an inhibitory action on the production of melanin that causes skin spots and freckles.
即ち、本発明は、以下の内容をその要旨とするものである。
(1)次の化学式(I)で表わされる新規グリセロ糖脂質。
That is, the gist of the present invention is as follows.
(1) A novel glyceroglycolipid represented by the following chemical formula (I).
[ここで、式中Rは、次の式(II) [Wherein R represents the following formula (II)
で示される基、または次の式(III) Or a group represented by the following formula (III)
で示される基を表す。式(II)および式(III)において、*印は式(I)との結合位置を示す。]
Represents a group represented by In the formula (II) and the formula (III), the asterisk (*) indicates the bonding position with the formula (I) . ]
(2)前記化学式(I)で表わされる化合物を含有することを特徴とするインターロイキン4産生抑制剤。
(3)前記化学式(I)で表わされる化合物を含有することを特徴とする抗アレルギー組成物。
(4)前記化学式(I)で表わされる化合物を含有することを特徴とする抗炎症組成物。
(5)前記化学式(I)で表わされる化合物を含有することを特徴とするメラニン生成抑制剤。
(6)前記化学式(I)で表わされる化合物を含有することを特徴とする美白剤。
(7)前記化学式(I)で表わされる化合物を含有することを特徴とする医薬。
(8)前記化学式(I)で表わされる化合物を含有することを特徴とする食品組成物。
(9)前記化学式(I)で表わされる化合物を含有することを特徴とする化粧料。
(10)前記化学式(I)で表わされる化合物を含有することを特徴とする皮膚外用剤。
(2) An
(3) An antiallergic composition comprising a compound represented by the chemical formula (I).
(4) An anti-inflammatory composition comprising the compound represented by the chemical formula (I).
(5) A melanin production inhibitor comprising a compound represented by the chemical formula (I).
(6) A whitening agent comprising a compound represented by the chemical formula (I).
(7) A pharmaceutical comprising the compound represented by the chemical formula (I).
(8) A food composition comprising the compound represented by the chemical formula (I).
(9) A cosmetic comprising the compound represented by the chemical formula (I).
(10) A skin external preparation characterized by containing the compound represented by the chemical formula (I).
本発明により、IL−4産生抑制作用並びにメラニン生成抑制作用に優れる新規なグリセロ糖脂質を提供することができる。また、本発明の新規グリセロ糖脂質を含むIL−4産生抑制剤を使用して、これを医薬、食品組成物、皮膚外用剤等に利用することにより、アレルギー性鼻炎や花粉症などのアレルギーや種々の炎症に対して優れた効果を有する、抗アレルギー組成物および抗炎症組成物を提供することができる。
更に、本発明の新規グリセロ糖脂質を含むメラニン抑制剤を使用して、これを医薬、食品組成物、化粧料、皮膚外用剤等に利用することにより、メラニンの生成抑制に優れた効果を有し、美白作用を有する有用な組成物を提供することができる。
ADVANTAGE OF THE INVENTION By this invention, the novel glyceroglycolipid excellent in the IL-4 production inhibitory effect and the melanin production inhibitory effect can be provided. In addition, by using the IL-4 production inhibitor containing the novel glyceroglycolipid of the present invention and using it as a pharmaceutical, a food composition, an external preparation for skin, etc., allergies such as allergic rhinitis and hay fever It is possible to provide an antiallergic composition and an antiinflammatory composition having an excellent effect on various inflammations.
Furthermore, by using the melanin inhibitor containing the novel glyceroglycolipid of the present invention and using it for pharmaceuticals, food compositions, cosmetics, external preparations for skin, etc., it has an excellent effect on inhibiting the production of melanin. In addition, a useful composition having a whitening effect can be provided.
以下、本発明の新規なグリセロ糖脂質、これを含有するIL−4産生抑制剤、抗アレルギー組成物又は抗炎症組成物、或いはこれを含むメラニン生成抑制剤又は美白剤、並びにこれらを利用した医薬、食品組成物、化粧料、皮膚外用剤について説明する。
まず、本発明のグリセロ糖脂質は、前記化学式(I)で表わされる新規な化合物であり、糖類基としてガラクトース、アシル基として不飽和結合を含む炭素数18のアシル基を有するグリセロ糖脂質である。
Hereinafter, the novel glyceroglycolipid of the present invention, an IL-4 production inhibitor containing the same, an antiallergic composition or an anti-inflammatory composition, a melanin production inhibitor or a whitening agent containing the same, and a medicine using these The food composition, cosmetics, and external preparation for skin will be described.
First, the glyceroglycolipid of the present invention is a novel compound represented by the above chemical formula (I), and is a glyceroglycolipid having a saccharide group containing galactose as a saccharide group and an acyl group having 18 carbon atoms containing an unsaturated bond as an acyl group. .
具体的には、本発明の新規なグリセロ糖脂質は、IUPAC名によって以下のように表記できる前記化学式(I)で表わされる新規な化合物である。
置換基Rが式(II)の場合:
(9Z,12Z,15Z)-2-hydroxy-3-((2R,3R,4S,5R,6R)-3,4,5-trihydroxy-6-(((2R,3R,4S,5R,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)-tetrahydro-2H-pyran-2-yloxy)methyl)-tetrahydro-2H-pyran-2-yloxy)propyl octadeca-9,12,15-trienoate
置換基Rが式(III)の場合:
(12Z,15Z)-2-hydroxy-3-((2R,3R,4S,5R,6R)-3,4,5-trihydroxy-6-(((2R,3R,4S,5R,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)-tetrahydro-2H-pyran-2-yloxy)methyl)-tetrahydro-2H-pyran-2-yloxy)propyl octadeca-12,15-dienoate
Specifically, the novel glyceroglycolipid of the present invention is a novel compound represented by the above chemical formula (I) which can be expressed as follows by the IUPAC name.
When the substituent R is formula (II):
(9Z, 12Z, 15Z) -2-hydroxy-3-((2R, 3R, 4S, 5R, 6R) -3,4,5-trihydroxy-6-(((2R, 3R, 4S, 5R, 6R) -3,4,5-trihydroxy-6- (hydroxymethyl) -tetrahydro-2H-pyran-2-yloxy) methyl) -tetrahydro-2H-pyran-2-yloxy) propyl octadeca-9,12,15-trienoate
When substituent R is of formula (III):
(12Z, 15Z) -2-hydroxy-3-((2R, 3R, 4S, 5R, 6R) -3,4,5-trihydroxy-6-(((2R, 3R, 4S, 5R, 6R) -3 , 4,5-trihydroxy-6- (hydroxymethyl) -tetrahydro-2H-pyran-2-yloxy) methyl) -tetrahydro-2H-pyran-2-yloxy) propyl octadeca-12,15-dienoate
本発明の前記化学式(I)で表わされるグリセロ糖脂質は、例えば、アブラナ科植物の野菜であるケールのエタノール抽出物から分離して入手することができる。このケールは、南ヨーロッパ原産のアブラナ科植物の野菜で、キャベツの原種と言われており、その学名は、Brassicca Oleracea L.var.acephala DC.である。このケールには、キッチンケール、マローケール、ブッシュケール、ツリーケール、コラード、緑藻カンランなどの種類があり、これらのいずれでも本発明の新規なグリセロ糖脂質を製造するために使用することができる。本発明の新規なグリセロ糖脂質を得るためのケールの使用部位としては、葉など通常食用に供されているもののほかケールの茎、花、根なども使用することができ、特に制限されるものではなく、その栽培方法や栽培地も特に限定されるものではない。 The glyceroglycolipid represented by the above chemical formula (I) of the present invention can be obtained, for example, by separating it from an ethanol extract of kale, which is a vegetable of the cruciferous plant. This kale is a cruciferous vegetable native to Southern Europe and is said to be the original species of cabbage. Its scientific name is Brassicca Oleracea L. var. acephala DC. There are various types of kale such as kitchen kale, mallow kale, bush kale, tree kale, collard, green alga kanran, and any of these can be used to produce the novel glyceroglycolipid of the present invention. The use part of kale for obtaining the novel glyceroglycolipid of the present invention is not limited to those usually used for food such as leaves, but can also use kale stems, flowers, roots, etc. However, the cultivation method and cultivation place are not particularly limited.
本発明の前記化学式(I)で表わされるグリセロ糖脂質は、上述のようなケールの葉、茎、花、根などを濃度50〜99.5質量%、好ましくは70〜80質量%のエタノールで抽出して得られた抽出物の脂溶性画分に多く含まれている。具体的には、例えば、ケールの葉、茎、花や根などの乾燥物に濃度50〜99.5質量%、好ましくは70〜80質量%エタノールを加え、室温で数時間ないし数十時間の間浸漬・攪拌することによりその抽出液を得て、この抽出液をおよそ10〜20倍程度まで加熱蒸発等によって濃縮し、分液ロートなどによって水溶性画分と脂溶性画分とに分離して得られた脂溶性画分である。ここで得られた脂溶性画分は、さらにその濃度が50質量%のエタノールを用いて再度抽出を行い、分液ロートによって2層に分離することができる。これらのうちの水溶性画分は主に水溶性の高い糖類や食物繊維などから構成されており、一方、脂溶性画分のうちの50質量%エタノールに溶解しない画分(脂溶性画分I)は主としてクロロフィルやフィトステロールなどであり、また、50質量%エタノールに溶解する画分(脂溶性画分S)は主としてポリフェノール類などから構成されている。本発明の前記化学式(I)で表わされるグリセロ糖脂質はこの脂溶性画分Sに含まれているので、脂溶性画分Sから逆相HPLCなどでグリセロ糖脂質を分離精製することによって入手することができる。 The glyceroglycolipid represented by the chemical formula (I) of the present invention contains kale leaves, stems, flowers, roots and the like as described above in ethanol having a concentration of 50 to 99.5% by mass, preferably 70 to 80% by mass. It is abundant in the fat-soluble fraction of the extract obtained by extraction. Specifically, for example, a concentration of 50 to 99.5% by mass, preferably 70 to 80% by mass of ethanol is added to dry matter such as kale leaves, stems, flowers and roots, and the mixture is used for several hours to several tens of hours at room temperature. The extract is obtained by immersing and agitating for a while, and the extract is concentrated to about 10 to 20 times by heat evaporation or the like, and separated into a water-soluble fraction and a fat-soluble fraction by a separating funnel. It is a fat-soluble fraction obtained in this way. The fat-soluble fraction obtained here can be extracted again with ethanol having a concentration of 50% by mass and separated into two layers by a separatory funnel. Of these, the water-soluble fraction is mainly composed of highly water-soluble saccharides, dietary fibers, and the like, while the fat-soluble fraction that does not dissolve in 50% by mass ethanol (lipid-soluble fraction I). ) Is mainly chlorophyll, phytosterol, and the like, and the fraction dissolved in 50% by mass ethanol (fat-soluble fraction S) is mainly composed of polyphenols and the like. Since the glyceroglycolipid represented by the chemical formula (I) of the present invention is contained in the fat-soluble fraction S, it is obtained by separating and purifying the glyceroglycolipid from the fat-soluble fraction S by reverse phase HPLC or the like. be able to.
次に、本発明のIL−4産生抑制剤、抗アレルギー組成物、抗炎症組成物、メラニン生成抑制剤又は美白剤は、このようにして得られたグリセロ糖脂質をそのままその有効成分として使用してもよいし、或いは上記のようにして得たケールのエタノール抽出物の脂溶性画分をそのままの状態で含有する組成物として使用してもよい。このような組成物としては、本発明の効果を損なわず、悪影響を及ぼさない任意の種々の成分をその助剤、媒体または担体として使用し、これに本発明の新規なグリセロ糖脂質を含有させることによって組成物を構成することができる。 Next, the IL-4 production inhibitor, antiallergic composition, anti-inflammatory composition, melanin production inhibitor or whitening agent of the present invention uses the glyceroglycolipid thus obtained as it is as an active ingredient. Or you may use as a composition which contains the fat-soluble fraction of the ethanol extract of the kale obtained as mentioned above as it is. In such a composition, any of various components that do not impair the effects of the present invention and do not adversely affect them are used as an auxiliary, a medium or a carrier, and the composition contains the novel glyceroglycolipid of the present invention. Thus, the composition can be constituted.
本発明の新規なグリセロ糖脂質はIL−4産生抑制作用を有している。IL−4は、IgEやIgG4という抗体の産生を増強する作用を有すると共に、炎症部位への炎症性細胞の浸潤を促進する作用を有している。さらに、IL−4は、未成熟なTリンパ球を成熟Tリンパ球に分化させる機能をも有しており、成熟Tリンパ球は未成熟Tリンパ球よりIL−4の産生量が多い。しかも、IL−4は皮膚のトラブルにも関与し、特に皮膚の炎症に関与している。即ち,IL−4の産生を抑制することは、一連のアレルギー反応の初期段階を抑制することであり、有効な薬剤開発につながる。本発明の新規なグリセロ糖脂質は、このようなIL−4の産生抑制に優れた効果を発揮し、アトピー性皮膚炎のようなアレルギー性疾患の予防、治療に有効である。さらに、本発明の新規なグリセロ糖脂質は、IL−4の関与する皮膚トラブルである、シワ、たるみ、かゆみ等の抑制にも有効に使用することができる。 The novel glyceroglycolipid of the present invention has an IL-4 production inhibitory action. IL-4 has the effect of enhancing the production of antibodies such as IgE and IgG4, and also has the effect of promoting the infiltration of inflammatory cells into the inflammatory site. Furthermore, IL-4 also has a function of differentiating immature T lymphocytes into mature T lymphocytes, and mature T lymphocytes produce more IL-4 than immature T lymphocytes. Moreover, IL-4 is also involved in skin troubles, particularly in skin inflammation. That is, suppressing the production of IL-4 suppresses the initial stage of a series of allergic reactions, leading to the development of an effective drug. The novel glyceroglycolipid of the present invention exhibits an excellent effect in suppressing the production of IL-4 and is effective for the prevention and treatment of allergic diseases such as atopic dermatitis. Furthermore, the novel glyceroglycolipid of the present invention can also be used effectively to suppress wrinkles, sagging, itching, etc., which are skin problems involving IL-4.
また、本発明の新規なグリセロ糖脂質は皮膚のメラニン生成抑制作用を有している。紫外線により、皮膚内に存在するチロシンがチロシナーゼ酵素の働きにより酸化されてメラニン色素が産生されるが、これが過剰に産生されると、シミ、ソバカス、色黒などの肌悩みとなる。本発明の新規グリセロ糖脂質を用いることにより、紫外線が照射されたときの皮膚のメラニンの生成が抑制され、このような肌悩みを改善のために有効である。 In addition, the novel glyceroglycolipid of the present invention has a skin melanin production inhibitory action. Ultraviolet rays oxidize tyrosine present in the skin by the action of the tyrosinase enzyme to produce melanin pigment. If this is excessively produced, it causes skin problems such as spots, freckles, and darkness. By using the novel glyceroglycolipid of the present invention, the production of melanin in the skin when irradiated with ultraviolet rays is suppressed, and such skin troubles are effective for improvement.
本発明の新規なグリセロ糖脂質は、IL−4産生抑制剤、抗アレルギー組成物、抗炎症組成物、メラニン生成抑制剤又は美白剤成分として使用する場合には、その適用量は、摂取者の年齢、体重、症状、適用経路、適用スケジュール、製剤形態などにより、適宜決定することができるが、例えば、経口投与の場合、グリセロ糖脂質の重量基準として、通常成人換算で0.0001〜0.5g/kg程度、より好ましくは0.001〜0.2g/kg程度で、1日数回に分けて投与してもよい。
また、適当な基剤、担体、媒体や賦形剤とともに本発明の新規なグリセロ糖脂質を配合することによって、IL−4産生抑制剤、抗アレルギー組成物、抗炎症組成物、メラニン生成抑制剤若又は美白剤とすることができる。
When the novel glyceroglycolipid of the present invention is used as an IL-4 production inhibitor, an antiallergic composition, an anti-inflammatory composition, a melanin production inhibitor or a whitening agent component, its application amount is Although it can be appropriately determined depending on age, body weight, symptoms, application route, application schedule, formulation form, etc., for example, in the case of oral administration, the weight standard of glyceroglycolipid is usually 0.0001-0. The dose may be divided into several times a day at about 5 g / kg, more preferably about 0.001 to 0.2 g / kg.
In addition, by incorporating the novel glyceroglycolipid of the present invention together with an appropriate base, carrier, medium and excipient, an IL-4 production inhibitor, an antiallergic composition, an anti-inflammatory composition, and a melanin production inhibitor It can be a young or whitening agent.
本発明の新規グリセロ糖脂質、IL−4産生抑制剤、抗アレルギー組成物、抗炎症組成物、メラニン生成抑制剤又は美白剤は、医薬又は食品用の経口組成物として使用することができ、化粧料または医薬として皮膚外用組成物として使用することもできる。 The novel glyceroglycolipid, IL-4 production inhibitor, antiallergic composition, anti-inflammatory composition, melanin production inhibitor or whitening agent of the present invention can be used as an oral composition for pharmaceuticals or foods, It can also be used as a composition for external use as a preparation or medicine.
医薬用としての本発明の新規グリセロ糖脂質の適用方法は、経口投与又は非経口投与のいずれも採用することができる。投与に際しては、有効成分を経口投与、直腸内投与、注射などの投与方法に適した固体又は液体の医薬用無毒性担体と混合して、慣用の医薬製剤の形態として投与することができる。このような製剤としては、例えば、錠剤、顆粒剤、散剤、カプセル剤などの固形剤、溶液剤、懸濁剤、乳剤などの液剤、凍結乾燥製剤などが挙げられ、これらの製剤は製剤上の常套手段により調製することができる。上記の医薬用無毒性担体としては、例えば、グルコース、乳糖、ショ糖、澱粉、マンニトール、デキストリン、脂肪酸グリセリド、ポリエチレングリコール、ヒドロキシエチルデンプン、エチレングリコール、ポリオキシエチレンソルビタン脂肪酸エステル、アミノ酸、ゼラチン、アルブミン、水、生理食塩水などが挙げられる。また、必要に応じて、安定化剤、湿潤剤、乳化剤、結合剤、等張化剤などの慣用の添加剤を適宜添加することもできる。 As a method for applying the novel glyceroglycolipid of the present invention for pharmaceutical use, either oral administration or parenteral administration can be employed. In administration, the active ingredient can be mixed with a solid or liquid non-toxic pharmaceutical carrier suitable for administration methods such as oral administration, rectal administration and injection, and administered in the form of a conventional pharmaceutical preparation. Examples of such preparations include solid preparations such as tablets, granules, powders and capsules, solutions such as solutions, suspensions and emulsions, freeze-dried preparations, and the like. It can be prepared by conventional means. Examples of the non-toxic pharmaceutical carrier include glucose, lactose, sucrose, starch, mannitol, dextrin, fatty acid glyceride, polyethylene glycol, hydroxyethyl starch, ethylene glycol, polyoxyethylene sorbitan fatty acid ester, amino acid, gelatin, albumin , Water, physiological saline and the like. In addition, conventional additives such as stabilizers, wetting agents, emulsifiers, binders, tonicity agents and the like can be appropriately added as necessary.
食品用組成物としては、本発明の新規グリセロ糖脂質をそのまま、又は種々の栄養成分を加えて、又は飲食品中に含有せしめて、アレルギー症状の治療及び予防に有用な保健用食品又は食品素材として使用することができる。例えば、澱粉、乳糖、麦芽糖、植物油脂粉末、カカオ脂末、ステアリン酸などの適当な助剤を添加した後、慣用の手段を用いて、経口用に適した形態、例えば顆粒状、粒状、錠剤、カプセル、ペーストなどに成形して食用に供してもよく、また種々の食品、例えば、ハム、ソーセージなどの食肉加工食品、かまぼこ、ちくわなどの水産加工食品、パン、菓子、バター、粉乳、発酵乳製品に添加して使用してもよい。本発明の新規グリセロ糖脂質の配合量は、当該食品または食品用素材の種類や状態等により適宜設定することができる。 As a composition for food, the novel glyceroglycolipid of the present invention is used as it is, added with various nutritional components, or contained in foods and drinks, and is useful for the treatment and prevention of allergic symptoms. Can be used as For example, after adding a suitable auxiliary agent such as starch, lactose, maltose, vegetable oil powder, cacao butter powder, stearic acid, etc., using conventional means, a form suitable for oral use, such as granule, granule, tablet It may be formed into capsules, pastes, etc. and used for food, and various foods such as processed foods such as ham and sausage, fishery processed foods such as kamaboko and chikuwa, bread, confectionery, butter, milk powder, fermented milk It may be used by adding to dairy products. The blending amount of the novel glyceroglycolipid of the present invention can be appropriately set depending on the type or state of the food or food material.
また、本発明の新規グリセロ糖脂質は、これを配合した化粧料素材、化粧料又は皮膚外用剤の形態で製造することができる。例えば、新規グリセロ糖脂質を小麦胚芽油あるいはオリーブ油に添加して、これを化粧料素材として使用することができる。 Moreover, the novel glyceroglycolipid of the present invention can be produced in the form of a cosmetic material, cosmetic or skin external preparation containing the same. For example, a novel glyceroglycolipid can be added to wheat germ oil or olive oil and used as a cosmetic material.
また、本発明の新規グリセロ糖脂質を、直接化粧料成分として使用し、化粧料を製造することもできる。このような化粧料には、植物油のような油脂類、高級脂肪酸、高級アルコール、シリコーン、アニオン界面活性剤、カチオン界面活性剤、両性界面活性剤、非イオン界面活性剤、防腐剤、糖類、金属イオン封鎖剤、水溶性高分子のような高分子、増粘剤、粉体成分、紫外線吸収剤、紫外線遮断剤、ヒアルロン酸のような保湿剤、香料、pH調整剤、乾燥剤などを含有させることができる。さらに、ビタミン類、皮膚賦活剤、血行促進剤、常在菌コントロール剤、活性酸素消去剤、抗炎症剤、抗癌剤、美白剤、殺菌剤等のほかの薬効成分、生理活性成分を含有させることもできる。 Further, the novel glyceroglycolipid of the present invention can be directly used as a cosmetic ingredient to produce a cosmetic. Such cosmetics include oils and fats such as vegetable oils, higher fatty acids, higher alcohols, silicones, anionic surfactants, cationic surfactants, amphoteric surfactants, nonionic surfactants, preservatives, sugars, metals Contains sequestering agents, polymers such as water-soluble polymers, thickeners, powder components, UV absorbers, UV blockers, moisturizers such as hyaluronic acid, perfumes, pH adjusters, desiccants, etc. be able to. In addition, vitamins, skin activators, blood circulation promoters, resident bacteria control agents, active oxygen scavengers, anti-inflammatory agents, anticancer agents, whitening agents, bactericides, and other medicinal and physiologically active ingredients may be included. it can.
化粧料の種類としては、化粧水、乳液、クリーム、パック等の皮膚化粧料、メイクアップベースローション、メイクアップクリーム、乳液状又はクリーム状あるいは軟膏型のファンデーション、口紅、アイカラー、チークカラーといったメイクアップ化粧料、ハンドクリーム、レッグクリーム、ボディローション等の身体用化粧料、および入浴剤、口腔化粧料、毛髪化粧料等とすることができる。本発明の新規グリセロ糖脂質を含有せしめた化粧料としては、その機能面からは、例えば乳液、化粧液、フェイスクリーム、ハンドクリーム、ローション、エッセンスなどが好ましい。 The types of cosmetics include skin cosmetics such as lotions, emulsions, creams, packs, makeup base lotions, makeup creams, emulsions, creams or ointment foundations, lipsticks, eye colors, and cheek colors. Cosmetics for the body such as up cosmetics, hand creams, leg creams, body lotions, and the like, and bathing agents, oral cosmetics, hair cosmetics, and the like. As the cosmetics containing the novel glyceroglycolipid of the present invention, for example, emulsions, cosmetics, face creams, hand creams, lotions, essences and the like are preferable from the functional aspect.
このような本発明の新規グリセロ糖脂質を含有する化粧料は、常法に従って製造することができる。化粧料における本発明の新規グリセロ糖脂質の添加量は、特に限定されるものではないが、一例としてあげると、化粧料全重量の0.001〜20質量%、好ましくは0.01〜10質量%が適当である。 Such a cosmetic containing the novel glyceroglycolipid of the present invention can be produced according to a conventional method. The addition amount of the novel glyceroglycolipid of the present invention in cosmetics is not particularly limited, but as an example, 0.001 to 20 mass%, preferably 0.01 to 10 mass% of the total cosmetic weight. % Is appropriate.
次に、本発明を実施例によって更に詳しく説明する。以下の製造例、実施例、処方例は本発明の好ましい例を示すものであり、これに限定されるものではない。また、各例中の「%」は質量基準である。 Next, the present invention will be described in more detail with reference to examples. The following production examples, examples and formulation examples show preferred examples of the present invention and are not limited thereto. Further, “%” in each example is based on mass.
1)新規グリセロ糖脂質の製造
乾燥させたケールの葉を粉砕し、ケール粉砕物1kgを70%エタノールカラム(カラムサイズ45mmΦ×415mm)を用いて20Lの70%エタノールで抽出し、この抽出液をエバポレーターを用いて1Lまで濃縮した。得られた濃縮物1Lを分液ロートにより、水溶性画分と脂溶性画分に分け、更に、脂溶性画分を50%エタノール2Lに溶解した。このエタノール溶液を、さらに分液ロートで分配して二層に分離し、50%エタノールに溶解している画分を濃縮乾固させてケールエタノール抽出物の「脂溶性画分S」として24gを得た。
1) Production of novel glyceroglycolipid The dried kale leaf was pulverized, and 1 kg of the pulverized kale was extracted with 20 L of 70% ethanol using a 70% ethanol column (column size 45 mmΦ × 415 mm). Concentrated to 1 L using an evaporator. 1 L of the resulting concentrate was separated into a water-soluble fraction and a fat-soluble fraction by a separating funnel, and the fat-soluble fraction was dissolved in 2 L of 50% ethanol. This ethanol solution was further divided into two layers by separating a separating funnel, and the fraction dissolved in 50% ethanol was concentrated to dryness to obtain 24 g as a “fat-soluble fraction S” of the kale ethanol extract. Obtained.
2)脂溶性画分S中の成分の中圧液体クロマトグラフィーによる分取
得られた脂溶性画分Sの24gのうちの5gを用いて、以下の方法と条件によって分離精製した。
・機器構成:
中圧液体クロマトグラフィーシステム:Kronlab GmbH
逆相カラム:Polygoprep 60−50 RP−18(Macherey&Nagel)
・溶離液:
精製水100%、続いて、精製水100%→メタノール100%のグラジエント、続いて、イソプロパノール100%
・分取物
溶離液が精製水100%で溶出した分画P(0.89g)を得た。分画PをSPEカラム(Lichrolut EN-Merck)で処理し、0.15gの脱塩物を得た。
2) using 5g of 24g of fat-soluble fraction S of lipophilic fraction S obtained fractionated by medium pressure liquid chromatography component, it was separated and purified by the following method and conditions.
·Equipment configuration:
Medium pressure liquid chromatography system: Kronlab GmbH
Reversed phase column: Polyprep 60-60 RP-18 (Macheley & Nagel)
・ Eluent:
・ Preparation
Fraction P (0.89 g) was obtained in which the eluent eluted with 100% purified water. Fraction P was treated with an SPE column (Lichlort EN-Merck) to obtain 0.15 g of desalted product.
3)分画P脱塩物の高速液体クロマトグラフィーによる分離
分画P脱塩物0.15gを用いて、以下の方法と条件によって分離精製した。
・機器構成:
全自動分画・精製・分取システム:SEPBOXLight
分取カラム: Merck Select B 250×16mm、10μm
検出器:ELSD(Sedex75)
UV(Merck、254nm)
・溶離液:
流 速:15mL/min
溶離液:A・・・0.5mMギ酸アンモニウム、0.1%ギ酸水溶液
B・・・0.5mMギ酸アンモニウム、0.1%ギ酸のアセトニトリル:メ
タノール=1:1溶液
グラジエント:
時間(分) A(%) B(%)
0.0 64 36
57.7 11 89
57.8 0 100
65.8 0 100
・分取物
分画P脱塩物からサンプル(a)2.31mg、サンプル(b)1.15mgを分取した。
3) Separation of fraction P desalted product by high-performance liquid chromatography Using 0.15 g of fraction P desalted product, separation and purification were performed according to the following method and conditions.
·Equipment configuration:
Fully automatic fractionation / purification / sorting system: SEPBOXLight
Preparative column: Merck Select B 250 × 16 mm, 10 μm
Detector: ELSD (Sedex75)
UV (Merck, 254nm)
・ Eluent:
Flow rate: 15 mL / min
Eluent: A ... 0.5 mM ammonium formate, 0.1% formic acid aqueous solution
B: 0.5 mM ammonium formate, 0.1% formic acid acetonitrile:
Tanol = 1: 1 solution Gradient:
Time (minutes) A (%) B (%)
0.0 64 36
57.7 11 89
57.8 0 100
65.8 0 100
-Fractionated matter From fraction P desalted product, 2.31 mg of sample (a) and 1.15 mg of sample (b) were collected.
4)サンプル(a)、サンプル(b)の高速液体クロマトグラフィーによる純度確認、並びに保持時間の確認
・機器構成:
HPLCシステム:Merck Hitachi
分析カラム: Merck Select B 250×4mm、5μm
検出器:ELSD(Sedex75)
・溶離液:
流 速:1mL/min
溶離液:A・・・0.5mMギ酸アンモニウム、0.1%ギ酸水溶液
B・・・0.5mMギ酸アンモニウム、0.1%ギ酸のアセトニトリル:メ
タノール=1:1溶液
グラジエント:
時間(分) A(%) B(%)
0.0 85 15
30.0 0 100
40.0 0 100
本分析条件により、サンプル(a)、サンプル(b)が単一ピークを示すことを確認した。保持時間はサンプル(a)26.6分、サンプル(b)27.9分である。
4) Purity confirmation of sample (a) and sample (b) by high performance liquid chromatography, confirmation of retention time, and equipment configuration:
HPLC system: Merck Hitachi
Analysis column: Merck Select B 250 × 4 mm, 5 μm
Detector: ELSD (Sedex75)
・ Eluent:
Flow rate: 1 mL / min
Eluent: A ... 0.5 mM ammonium formate, 0.1% formic acid aqueous solution
B: 0.5 mM ammonium formate, 0.1% formic acid acetonitrile:
Tanol = 1: 1 solution Gradient:
Time (minutes) A (%) B (%)
0.0 85 15
30.0 0 100
40.0 0 100
It was confirmed that the sample (a) and the sample (b) show a single peak under the analysis conditions. Retention times are 26.6 minutes for sample (a) and 27.9 minutes for sample (b).
5)グリセロ糖脂質の構造決定
上記の3)で分取したサンプル(a)及びサンプル(b)の2個のサンプルについて、LC/MS分析装置及びNMR分析装置を用いて化合物の構造決定を行なった。
LC/MS分析の溶離液は4)と同じものを用い、グラジエント条件は適宜調整した。MSシステムはPE-Sciex API150(+/(-)-ESI、Fast-Switching-Mode)を使用した。
1H−NMR、HSQC、HMBC、HH−COSYは共鳴周波数400MHzあるいは500MHzで測定した。13C−NMRのスペクトルはHMBC、HSQCの手法を用いて帰属した。溶媒は重メタノールを用い、化学シフト基準に使用した(1H−NMR3.30ppm、13C−NMR49.0ppm)。
サンプル(b)については上記4)のクロマト分析条件では単一ピークであるが、2種類の化合物の混合物(以降、「化合物(b1)」、「化合物(b2)」と呼ぶ)であることが判明した。MS分析、並びにNMR分析によって化合物(b1)、化合物(b2)個々の構造を決定することができた。化合物(b1)と化合物(b2)は適切なクロマト分離条件を選択するにより分離することができる。
抽出分離した各サンプルのLC/MS分析、NMR分析の結果を以下に示す。表1ないし表3おいて、「Gal」はガラクトース、「FA」は脂肪酸を表す。
5) Determination of structure of glyceroglycolipid The structure of the compound was determined using the LC / MS analyzer and the NMR analyzer for the two samples (a) and (b) separated in 3) above. It was.
The same eluent for LC / MS analysis was used as in 4), and the gradient conditions were appropriately adjusted. The MS system used PE-Sciex API150 (+ / (-)-ESI, Fast-Switching-Mode).
1 H-NMR, HSQC, HMBC, and HH-COSY were measured at a resonance frequency of 400 MHz or 500 MHz. The 13 C-NMR spectrum was assigned using the methods of HMBC and HSQC. The solvent was deuterated methanol and used for the chemical shift standard ( 1 H-NMR 3.30 ppm, 13 C-NMR 49.0 ppm).
Sample (b) has a single peak under the chromatographic analysis conditions of 4) above, but is a mixture of two types of compounds (hereinafter referred to as “compound (b 1 )” and “compound (b 2 )”). It has been found. The individual structures of the compound (b 1 ) and the compound (b 2 ) could be determined by MS analysis and NMR analysis. Compound (b 1 ) and compound (b 2 ) can be separated by selecting appropriate chromatographic separation conditions.
The results of LC / MS analysis and NMR analysis of each sample extracted and separated are shown below. In Tables 1 to 3, “Gal” represents galactose and “FA” represents fatty acid.
(i)サンプル(a):
LC/MSとNMRのデータを以下に示す。
LC/MS
(+)−ESI:699[M+Na]+、515[M−Gal+H]+、353[M−2Gal+H]+、261[C18H29O]+
(-)−ESI:721[M+HCOO]−、675[M−H]−、277[C18H29O2]−
1 H−NMR、 13 C−NMR
スペクトルの帰属と化学シフトを表1に示す。
(i) Sample (a):
The LC / MS and NMR data are shown below.
LC / MS
(+)-ESI: 699 [M + Na] + , 515 [M-Gal + H] + , 353 [M-2Gal + H] + , 261 [C 18 H 29 O] +
(−)-ESI: 721 [M + HCOO] − , 675 [M−H] − , 277 [C 18 H 29 O 2 ] −
1 H-NMR, 13 C-NMR
The spectral assignments and chemical shifts are shown in Table 1.
サンプル(a)は前記化学式(I)において置換基Rが前記式(II)で示される基である新規なグリセロ糖脂質であり、上記のようなスペクトルデータを示す。 Sample (a) is a novel glyceroglycolipid in which the substituent R in the chemical formula (I) is a group represented by the above formula (II), and shows the above spectral data.
(ii)サンプル(b):
サンプル(b)中の化合物(b1)のLC/MSとNMRのデータを以下に示す。
LC/MS
(+)−ESI:696[M+NH4]+、355[M−2Gal+H]+
(-)−ESI:677[M−H]−
1 H−NMR、 13 C−NMR
スペクトルの帰属と化学シフトを表2に示す。
(ii) Sample (b):
The LC / MS and NMR data of the compound (b 1 ) in the sample (b) are shown below.
LC / MS
(+)-ESI: 696 [M + NH4] + , 355 [M-2Gal + H] +
(−)-ESI: 677 [M−H] −
1 H-NMR, 13 C-NMR
The spectral assignments and chemical shifts are shown in Table 2.
サンプル(b)中の化合物(b1)は前記化学式(I)において置換基Rが前記式(III)で示される基である新規なグリセロ糖脂質であり、上記のようなスペクトルデータを示す。 The compound (b 1 ) in the sample (b) is a novel glyceroglycolipid in which the substituent R is a group represented by the formula (III) in the chemical formula (I), and exhibits the above spectrum data.
サンプル(b)中の化合物(b2)のLC/MSとNMRのデータを以下に示す。
LC/MS
(+)−ESI:537[M+Na]+、532[M+NH4]+、353[M−Gal+H]+、261[C18H29O]+
(-)−ESI:559[M+HCOO]−、513[M−H]−、277[C18H29O2]−
1 H−NMR、 13 C−NMR
スペクトルの帰属と化学シフトを表3に示す。
The LC / MS and NMR data of the compound (b 2 ) in the sample (b) are shown below.
LC / MS
(+)-ESI: 537 [M + Na] + , 532 [M + NH 4 ] + , 353 [M-Gal + H] + , 261 [C 18 H 29 O] +
(−)-ESI: 559 [M + HCOO] − , 513 [M−H] − , 277 [C 18 H 29 O 2 ] −
1 H-NMR, 13 C-NMR
The spectral assignments and chemical shifts are shown in Table 3.
サンプル(b)中の化合物(b2)は前記化学式(I)からガラクトシル基が一つはずれた構造において置換基Rが前記式(II)で示される基である、下記の化学式(IV)で表わされるグリセロ糖脂質である。この化合物(b2)は既知化合物であった。NMR分析の結果、サンプル(b)は主成分である新規化合物(b1)と少量成分である既知化合物(b2)から構成されることがわかった。 The compound (b 2 ) in the sample (b) has the following chemical formula (IV), in which the substituent R is a group represented by the formula (II) in a structure in which one galactosyl group is deviated from the chemical formula (I). The glyceroglycolipid represented. This compound (b 2 ) was a known compound. As a result of NMR analysis, it was found that sample (b) was composed of a novel compound (b 1 ) as a main component and a known compound (b 2 ) as a minor component.
次に、上記のようにして得たサンプル(a)及びサンプル(b)の前記化学式(I)で表わされる新規なグリセロ糖脂質について、以下に記載する方法によって末梢血単核球(PBMC)によるIL−4産生抑制評価試験を行なった。 Next, the novel glyceroglycolipid represented by the chemical formula (I) of the sample (a) and the sample (b) obtained as described above is obtained from peripheral blood mononuclear cells (PBMC) by the method described below. An IL-4 production inhibition evaluation test was conducted.
1)IL−4産生抑制評価用培養上清サンプルの作製
IL−4産生抑制評価試験は、Endoらの方法を参考にした(Int. arch. Allergy Immunol. Vol.1, p425-430,1993)。PBMC(CAMBREX社製)を、10%ウシ胎児血清、300mg/Lグルタミン(SIGMA社製)、100U/mLペニシリン、100μg/mLストレプトマイシン(大日本製薬製)を添加したRPMI1640培地(大日本製薬製)に懸濁し、96マイクロプレート(Nunc社製)に2×105細胞/ウェルずつ播種した。播種後、各ウェルにコンカナバリンA(SIGMA社製)を20μg/mLになるように添加し、さらに陽性対照区には強いIL−4産生抑制作用が知られているデキサメタゾン(以下「DXM」という)3.9μg/mL(0.01μM)を添加し、陰性対照区には培地のみとし、試験区には5.0μg/mLまたは50μg/mLの化学式(I)で表わされるグリセロ糖脂質のサンプル(a)又はサンプル(b)をそれぞれ添加し、引き続き2日間培養した。培養終了後、各ウェルよりPBMCを含んだ培養液を各々回収し、遠心分離(400×g、8min)によって得た培養上清を、ELISA法によるIL−4産生抑制評価試験に供した。
1) Preparation of culture supernatant sample for evaluating inhibition of IL-4 production The IL-4 production inhibition evaluation test was based on the method of Endo et al. (Int. Arch. Allergy Immunol. Vol. 1, p425-430, 1993). . PBMC (manufactured by CAMBREX), RPMI1640 medium (manufactured by Dainippon Pharmaceutical) supplemented with 10% fetal calf serum, 300 mg / L glutamine (manufactured by SIGMA), 100 U / mL penicillin, 100 μg / mL streptomycin (manufactured by Dainippon Pharmaceutical) And 2 × 10 5 cells / well were seeded on a 96 microplate (Nunc). After seeding, Concanavalin A (manufactured by SIGMA) is added to each well so as to be 20 μg / mL, and dexamethasone (hereinafter referred to as “DXM”), which is known to have a strong IL-4 production inhibitory effect, in the positive control group. 3.9 μg / mL (0.01 μM) was added, only the medium was added to the negative control group, and the sample of the glyceroglycolipid represented by the chemical formula (I) of 5.0 μg / mL or 50 μg / mL ( Each of a) or sample (b) was added, followed by culturing for 2 days. After completion of the culture, each culture solution containing PBMC was recovered from each well, and the culture supernatant obtained by centrifugation (400 × g, 8 min) was subjected to an IL-4 production inhibition evaluation test by ELISA.
2)ELISA法によるIL−4産生抑制評価試験
評価試験には、「IL-4 ELISA Kit」(BIO SOURCE社製)を用いた。標準曲線を作成するため、スタンダードサンプルとして、キットに付属したスタンダード希釈液を用いて、IL−4の濃度がそれぞれ、0、7.8、15.6、31.2、62.5、125、250、500pg/mLになるように希釈調製した。
次に、98ウェルプレート(Nunc社製)の各ウェルに、上記1)で得た培養上清サンプルとスタンダードサンプルをそれぞれ100μLずつ入れた後、ビオチン標識した抗ヒトIL−4抗体を50μLずつ加え、プレートカバーをして室温(20〜25℃)にて2時間インキュベートした。各ウェルの底には、あらかじめIL−4と結合する抗IL−4抗体がコーティングされており、細胞が産生したIL-4と結合し、さらにキットに付属のIL−4抗体が、これとしっかりと結合し、ウェル内に固定される(サンドイッチELISA)。インキュベート終了後、これらのウェル中の液体を吸引除去し、各ウェルを150μLの洗浄用緩衝液にて4回ずつ洗浄した。洗浄後、Streptavidin−Peroxidase(HRP)溶液を100μLずつ各ウェルに適用し、プレートカバーをして室温(20〜25℃)にて30分間インキュベートした。インキュベート終了後、ウェル中の液体を吸引除去し、各ウェルを150μLの洗浄用緩衝液にて4回ずつ洗浄した。Tetramethylbenzidine(TMB)基質溶液100μLを各ウェルに入れ、暗所下、室温(20〜25℃)にて30分間インキュベートした。インキュベート終了後、直ちに反応停止液100μLを各ウェルに適用して、マイクロプレートリーダーを用いて、450nm波長における吸光度を測定して、各ウェル内に固定されたIL−4産生量を求めた。即ち、スタンダードサンプルの吸光度とIL−4濃度から得られた標準曲線を基準として、供試各サンプルの吸光度の測定値からIL−4産生量を算出した。
各供試サンプルについて得られた結果を表4および図1に示す。
2) “IL-4 ELISA Kit” (manufactured by BIO SOURCE) was used for the evaluation test of the IL-4 production inhibition evaluation test by ELISA. To create a standard curve, use the standard diluent supplied with the kit as the standard sample so that the IL-4 concentrations are 0, 7.8, 15.6, 31.2, 62.5, 125, 250, and 500 pg / mL, respectively. Diluted and prepared.
Next, after adding 100 μL each of the culture supernatant sample and the standard sample obtained in 1) above to each well of a 98-well plate (manufactured by Nunc), add 50 μL of biotin-labeled anti-human IL-4 antibody. The plate was covered and incubated at room temperature (20-25 ° C.) for 2 hours. The bottom of each well is pre-coated with an anti-IL-4 antibody that binds to IL-4, binds to IL-4 produced by the cells, and the IL-4 antibody attached to the kit is firmly attached to this. And fixed in the well (sandwich ELISA). After the incubation, the liquid in these wells was removed by aspiration, and each well was washed 4 times with 150 μL of washing buffer. After washing, 100 μL of Streptavidin-Peroxidase (HRP) solution was applied to each well, covered with a plate, and incubated at room temperature (20-25 ° C.) for 30 minutes. After completion of the incubation, the liquid in the wells was removed by aspiration, and each well was washed 4 times with 150 μL of washing buffer. 100 μL of Tetramethylbenzidine (TMB) substrate solution was placed in each well and incubated at room temperature (20-25 ° C.) for 30 minutes in the dark. Immediately after the incubation, 100 μL of the reaction stop solution was applied to each well, and the absorbance at a wavelength of 450 nm was measured using a microplate reader to determine the amount of IL-4 produced immobilized in each well. That is, the production amount of IL-4 was calculated from the measured value of the absorbance of each test sample, based on the standard curve obtained from the absorbance of the standard sample and the IL-4 concentration.
The results obtained for each sample are shown in Table 4 and FIG.
これらの結果から、前記化学式(I)で表わされる新規グリセロ糖脂質は、その置換基Rが式(II)のもの(サンプル(a))と式(III)の化合物(b1)を含有するもの(サンプル(b))のいずれの場合にも、デキサメタゾンとほぼ同等の非常に優れたIL−4産生抑制作用を示すことがわかった。また、サンプル(a)又はサンプル(b)を5.0μg/mL添加すると、培地のみのときと比べてIL−4の産生が30%に抑制され、サンプル(a)又はサンプル(b)を50μg/mL添加すると、培地のみのときと比べてIL−4の産生が約60〜70%に抑制される。 From these results, the novel glyceroglycolipid represented by the chemical formula (I) contains the substituent R having the formula (II) (sample (a)) and the compound (b 1 ) of the formula (III). In both cases (sample (b)), it was found that IL-4 production inhibitory action almost equivalent to that of dexamethasone was exhibited. Further, when 5.0 μg / mL of sample (a) or sample (b) is added, the production of IL-4 is suppressed to 30% compared to the case of using only the medium, and 50 μg of sample (a) or sample (b) is added. When / mL is added, the production of IL-4 is suppressed to about 60 to 70% as compared with the case of only the medium.
メラニン生成抑制評価試験
メラニンを生成する細胞としてマウス由来の培養B16メラノーマ細胞を用いて、ウシ胎児血清を終濃度10%になるように添加したイーグルMEM培地で培養し、該細胞を1×103細胞/wellで、96ウェルプレートに播種し、5日間CO2インキュベーター内で培養した。その後、被検試料を添加した培地に交換し、さらに3日間同条件で培養した。培養終了後細胞を洗浄し、細胞をドデシル硫酸ナトリウム(SDS)により可溶化して475nm、260nmの吸光度を測定し、これをS475、S260とする。メラニン抑制率は、被検試料を添加しない培地で培養した細胞の475nm、260nmにおける吸光度をC475、C260として次式により計算した。
Melanin Production Inhibition Evaluation Test Using mouse-derived cultured B16 melanoma cells as cells producing melanin, the cells are cultured in Eagle's MEM medium supplemented with fetal bovine serum to a final concentration of 10%, and the cells are 1 × 10 3. Cells / well were seeded in 96-well plates and cultured in a CO 2 incubator for 5 days. Thereafter, the medium was replaced with the medium to which the test sample was added, and further cultured for 3 days under the same conditions. After completion of the culture, the cells are washed, the cells are solubilized with sodium dodecyl sulfate (SDS), and the absorbance at 475 nm and 260 nm is measured, and these are designated as S475 and S260. The melanin inhibition rate was calculated by the following equation using the absorbance at 475 nm and 260 nm of cells cultured in a medium not added with the test sample as C475 and C260.
尚、被検試料としては、前記実施例1で得た化学式(I)で表わされるグリセロ糖脂質であるサンプル(a)又は化学式(I)で表わされるグリセロ糖脂質である化合物(b1)を含有するサンプル(b)を用い、それぞれ培地に12.5μg/mL、25.0μg/mL、及び50.0μg/mL添加した。陽性対照区としては美白成分として広く使用されているコウジ酸(Kojic acid)を用い、これを培地に12.5μg/mL、25.0μg/mL、及び50.0μg/mL添加した。
これらのメラニン生成抑制評価試験の結果を図2に示す。図2に示したように、本発明の新規グリセロ糖脂質のサンプル(a)、サンプル(b)ともに陽性対照区のコウジ酸(Kojic acid)とほぼ同等のメラニン生成抑制効果を示した。
As the test sample, the sample (a) which is the glyceroglycolipid represented by the chemical formula (I) obtained in Example 1 or the compound (b 1 ) which is the glyceroglycolipid represented by the chemical formula (I) is used. Using the contained sample (b), 12.5 μg / mL, 25.0 μg / mL, and 50.0 μg / mL were added to the medium, respectively. As a positive control, kojic acid, which is widely used as a whitening component, was used, and 12.5 μg / mL, 25.0 μg / mL, and 50.0 μg / mL were added to the medium.
The results of these melanin production inhibition evaluation tests are shown in FIG. As shown in FIG. 2, both the sample (a) and the sample (b) of the novel glyceroglycolipid of the present invention showed almost the same melanin production inhibitory effect as that of the positive control group Kojic acid.
次に、以下に、本発明の新規グリセロ糖脂質の具体的な使用形態である医薬、食品,化粧品としての処方例を示す。 Next, formulation examples as pharmaceuticals, foods, and cosmetics, which are specific usage forms of the novel glyceroglycolipid of the present invention, are shown below.
処方例1: IL−4産生抑制用組成物(錠剤)
上記の実施例1で得られた化学式(I)で表わされる新規グリセロ糖脂質(サンプル(a))を用いて、常法により下記の配合組成のIL−4産生抑制用組成物の錠剤を製造した。
(組 成) (質量%)
グリセロ糖脂質(サンプル(a)) 2.0
乳 糖 77.0
コーンスターチ 20.0
グアーガム 1.0
Formulation Example 1: Composition for inhibiting IL-4 production (tablet)
Using the novel glyceroglycolipid (sample (a)) represented by the chemical formula (I) obtained in Example 1 above, a tablet of a composition for inhibiting IL-4 production having the following formulation composition is produced by a conventional method. did.
(Composition) (mass%)
Glyceroglycolipid (sample (a)) 2.0
Lactose 77.0
Corn starch 20.0
Guar gum 1.0
処方例2:ジュース
上記の実施例1で得られた化学式(I)で表わされるグリセロ糖脂質を含有するサンプル(b)を用いて、常法により下記の配合組成のジュースを製造した。
(組 成) (質量%)
冷凍濃縮温州みかん果汁 5.0
果糖ブドウ糖液糖 11.0
クエン酸 0.2
L−アスコルビン酸 0.02
香 料 0.2
色 素 0.1
グリセロ糖脂質(サンプル(b)) 0.2
水 83.28
Formulation Example 2: Juice Using the sample (b) containing the glyceroglycolipid represented by the chemical formula (I) obtained in Example 1 above, a juice having the following composition was produced by a conventional method.
(Composition) (mass%)
Frozen and concentrated Wenzhou orange juice 5.0
Fructose glucose liquid sugar 11.0
Citric acid 0.2
L-ascorbic acid 0.02
Perfume 0.2
Color element 0.1
Glyceroglycolipid (sample (b)) 0.2
Water 83.28
処方例3:化粧水
上記の実施例1で得られた化学式(I)で表わされるグリセロ糖脂質(サンプル(a))を用いて、常法により下記の配合組成の化粧水を製造した。
(組 成) (質量%)
グリセリン 8.0
1,3-ブチレングリコール 2.0
クエン酸 0.1
L−セリン 0.05
パラオキシ安息香酸エステル 0.2
香料 0.05
グリセロ糖脂質(サンプル(a)) 0.5
精製水 89.1
Formulation Example 3: Lotion Toner lotion having the following composition was prepared by a conventional method using the glyceroglycolipid (sample (a)) represented by the chemical formula (I) obtained in Example 1 above.
(Composition) (mass%)
Glycerin 8.0
1,3-butylene glycol 2.0
Citric acid 0.1
L-serine 0.05
P-Hydroxybenzoate ester 0.2
Fragrance 0.05
Glyceroglycolipid (sample (a)) 0.5
Purified water 89.1
処方例4:クリーム
上記の実施例1で得られた新規グリセロ糖脂質を含有するサンプル(b)を用いて、常法により下記の配合組成のクリームを製造した。
(組 成) (質量%)
ステアリルアルコール 6.0
ステアリン酸 2.0
スクワラン 9.0
オクチルドデカノール 10.0
1,3-ブチレングリコール 8.0
ポリエチレングリコール1500 4.0
POE(25)セチルアルコールエーテル 3.0
モノステアリン酸グリセリル 2.0
グリセロ糖脂質(サンプル(b)) 1.0
精製水 残余
Formulation Example 4: Cream Using the sample (b) containing the novel glyceroglycolipid obtained in Example 1 above, a cream having the following composition was produced by a conventional method.
(Composition) (mass%)
Stearyl alcohol 6.0
Stearic acid 2.0
Squalane 9.0
Octyldodecanol 10.0
1,3-butylene glycol 8.0
Polyethylene glycol 1500 4.0
POE (25) Cetyl alcohol ether 3.0
Glyceryl monostearate 2.0
Glyceroglycolipid (sample (b)) 1.0
Purified water residue
処方例5:化粧パック
上記の実施例1で得られた新規グリセロ糖脂質(サンプル(a))を用いて、常法により下記の配合組成の化粧パックを製造した。
(組 成) (質量%)
ポリビニルアルコール 15.0
カルボキシメチルセルロース 5.0
1,3-ブチレングリコール 5.0
エタノール 12.0
POE(25)オレイルアルコールエーテル 0.5
クエン酸 0.02
クエン酸ナトリウム 0.04
グリセロ糖脂質(サンプル(a)) 1.0
精製水 残余
Formulation Example 5: Cosmetic Pack Using the novel glyceroglycolipid (sample (a)) obtained in Example 1 above, a cosmetic pack having the following composition was produced by a conventional method.
(Composition) (mass%)
Polyvinyl alcohol 15.0
Carboxymethylcellulose 5.0
1,3-butylene glycol 5.0
Ethanol 12.0
POE (25) oleyl alcohol ether 0.5
Citric acid 0.02
Sodium citrate 0.04
Glyceroglycolipid (sample (a)) 1.0
Purified water residue
本発明によれば、新規なグリセロ糖脂質である化学式(I)で表わされるグリセロ糖脂質を提供する。この新規グリセロ糖脂質は、優れたIL−4産生抑制作用を有し、優れた安全性と安定性を有するIL−4産生抑制、抗アレルギー組成物、抗炎症組成物を提供することができ、また、優れたメラニン生成抑制作用を有し、メラニン生成抑制剤又は美白剤を提供することができる。さらに、これらを含んだ食品、医薬、化粧料等の組成物として利用することができる。従って、この新規グリセロ糖脂質を含有する、例えば食品、医薬、化粧料等の組成物とすることができ、抗アレルギー性や抗炎症性、メラニン生成抑制性を持った種々の製品を製造するのに有用である。 According to the present invention, there is provided a glyceroglycolipid represented by the chemical formula (I), which is a novel glyceroglycolipid. This novel glyceroglycolipid has an excellent IL-4 production inhibitory action and can provide an IL-4 production inhibitory, antiallergic composition, and anti-inflammatory composition having excellent safety and stability. Moreover, it has the outstanding melanin production inhibitory effect and can provide a melanin production inhibitor or a whitening agent. Furthermore, it can utilize as compositions, such as a foodstuff, a pharmaceutical, and cosmetics containing these. Therefore, it can be made into compositions such as foods, medicines, cosmetics, etc. containing this novel glyceroglycolipid, and various products having antiallergic properties, anti-inflammatory properties, and melanin production inhibitory properties are produced. Useful for.
Claims (9)
A skin external preparation comprising the compound represented by the chemical formula (I) according to claim 1 as an active ingredient .
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP2004307072A JP4749696B2 (en) | 2004-10-21 | 2004-10-21 | Novel glyceroglycolipid and its utilization |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP2004307072A JP4749696B2 (en) | 2004-10-21 | 2004-10-21 | Novel glyceroglycolipid and its utilization |
Publications (2)
Publication Number | Publication Date |
---|---|
JP2006117583A JP2006117583A (en) | 2006-05-11 |
JP4749696B2 true JP4749696B2 (en) | 2011-08-17 |
Family
ID=36535817
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP2004307072A Expired - Fee Related JP4749696B2 (en) | 2004-10-21 | 2004-10-21 | Novel glyceroglycolipid and its utilization |
Country Status (1)
Country | Link |
---|---|
JP (1) | JP4749696B2 (en) |
Citations (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JP2003146884A (en) * | 2001-11-09 | 2003-05-21 | Kikkoman Corp | Medicine and anti-allergic agent |
JP2003267880A (en) * | 2002-03-15 | 2003-09-25 | Fancl Corp | Composition for antiallergy and antiinflammation |
-
2004
- 2004-10-21 JP JP2004307072A patent/JP4749696B2/en not_active Expired - Fee Related
Patent Citations (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JP2003146884A (en) * | 2001-11-09 | 2003-05-21 | Kikkoman Corp | Medicine and anti-allergic agent |
JP2003267880A (en) * | 2002-03-15 | 2003-09-25 | Fancl Corp | Composition for antiallergy and antiinflammation |
Also Published As
Publication number | Publication date |
---|---|
JP2006117583A (en) | 2006-05-11 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
US10456434B2 (en) | Extracts obtained from cell line cultures from plants belonging to the Oleaceae family (e.g. Syringa vulgaris), their preparation and use | |
KR20160044642A (en) | Composition for improving skin wrinkle comprising extract or compounds derived from unripe apple | |
JP5226297B2 (en) | Method for producing at least one of 8-hydroxyliquiritigenin and 3'-hydroxyisoquiritigenin | |
WO2011043212A1 (en) | Ceramide production enhancer and moisturizing agent | |
JP2006117582A (en) | Interleukin-4 production inhibitor and its utilization | |
JP4169245B2 (en) | Antiallergic agent containing caffeic acid derivative as active ingredient | |
WO2022215441A1 (en) | Novel polyphenol compound | |
WO2022254868A1 (en) | Novel isoflavone compound | |
JP4866067B2 (en) | Melanin production inhibitor | |
JP4749696B2 (en) | Novel glyceroglycolipid and its utilization | |
JP2003146884A (en) | Medicine and anti-allergic agent | |
JP2017052750A (en) | Novel ellagitannins and agents for oral applications | |
JP4866181B2 (en) | Melanin production inhibitor | |
KR20160080513A (en) | Anti-inflammation Composition Using Extracts of Zizania latifolia | |
JP4897276B2 (en) | New glyceroglycolipid | |
JPH11269192A (en) | Flavone glycoside | |
KR20130135133A (en) | Pharmaceutical composition containing aleurites fordii extract, fractions thereof or diterpene compound isolated from the fraction for anti-aging | |
JP5992661B2 (en) | Hyaluronic acid production promoter | |
JP4558294B2 (en) | Interleukin 4 production inhibitor, antiallergic composition and anti-inflammatory composition | |
JP6919960B1 (en) | New phenylpropanoid compound | |
JPWO2018003035A1 (en) | Longevity gene expression enhancer | |
KR101870210B1 (en) | Anti-aging composition comprising aster plant extracts | |
KR20220047177A (en) | Anti-inflammatory Composition Using (1R,4S,6S)-1,6-dihydroxy-2-menthene | |
JP4296312B2 (en) | Novel triterpene compound and anticancer / immunity enhancer comprising the compound as an active ingredient | |
KR101857350B1 (en) | Novel Myricetin Derivative and Anti-inflammatory Composition Using the Same |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
A621 | Written request for application examination |
Free format text: JAPANESE INTERMEDIATE CODE: A621 Effective date: 20070717 |
|
A131 | Notification of reasons for refusal |
Free format text: JAPANESE INTERMEDIATE CODE: A131 Effective date: 20101130 |
|
A521 | Request for written amendment filed |
Free format text: JAPANESE INTERMEDIATE CODE: A523 Effective date: 20110121 |
|
A521 | Request for written amendment filed |
Free format text: JAPANESE INTERMEDIATE CODE: A821 Effective date: 20110121 |
|
A131 | Notification of reasons for refusal |
Free format text: JAPANESE INTERMEDIATE CODE: A131 Effective date: 20110308 |
|
A521 | Request for written amendment filed |
Free format text: JAPANESE INTERMEDIATE CODE: A523 Effective date: 20110407 |
|
TRDD | Decision of grant or rejection written | ||
A01 | Written decision to grant a patent or to grant a registration (utility model) |
Free format text: JAPANESE INTERMEDIATE CODE: A01 Effective date: 20110426 |
|
A61 | First payment of annual fees (during grant procedure) |
Free format text: JAPANESE INTERMEDIATE CODE: A61 Effective date: 20110518 |
|
R150 | Certificate of patent or registration of utility model |
Ref document number: 4749696 Country of ref document: JP Free format text: JAPANESE INTERMEDIATE CODE: R150 Free format text: JAPANESE INTERMEDIATE CODE: R150 |
|
FPAY | Renewal fee payment (event date is renewal date of database) |
Free format text: PAYMENT UNTIL: 20140527 Year of fee payment: 3 |
|
FPAY | Renewal fee payment (event date is renewal date of database) |
Free format text: PAYMENT UNTIL: 20140527 Year of fee payment: 3 |
|
R250 | Receipt of annual fees |
Free format text: JAPANESE INTERMEDIATE CODE: R250 |
|
R250 | Receipt of annual fees |
Free format text: JAPANESE INTERMEDIATE CODE: R250 |
|
R250 | Receipt of annual fees |
Free format text: JAPANESE INTERMEDIATE CODE: R250 |
|
R250 | Receipt of annual fees |
Free format text: JAPANESE INTERMEDIATE CODE: R250 |
|
R250 | Receipt of annual fees |
Free format text: JAPANESE INTERMEDIATE CODE: R250 |
|
R250 | Receipt of annual fees |
Free format text: JAPANESE INTERMEDIATE CODE: R250 |
|
R250 | Receipt of annual fees |
Free format text: JAPANESE INTERMEDIATE CODE: R250 |
|
R250 | Receipt of annual fees |
Free format text: JAPANESE INTERMEDIATE CODE: R250 |
|
R250 | Receipt of annual fees |
Free format text: JAPANESE INTERMEDIATE CODE: R250 |
|
LAPS | Cancellation because of no payment of annual fees |