JP3492575B2 - grill - Google Patents
grillInfo
- Publication number
- JP3492575B2 JP3492575B2 JP35633299A JP35633299A JP3492575B2 JP 3492575 B2 JP3492575 B2 JP 3492575B2 JP 35633299 A JP35633299 A JP 35633299A JP 35633299 A JP35633299 A JP 35633299A JP 3492575 B2 JP3492575 B2 JP 3492575B2
- Authority
- JP
- Japan
- Prior art keywords
- grill
- plate
- burner
- cabinet
- cooked
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
Classifications
-
- F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
- F24—HEATING; RANGES; VENTILATING
- F24C—DOMESTIC STOVES OR RANGES ; DETAILS OF DOMESTIC STOVES OR RANGES, OF GENERAL APPLICATION
- F24C15/00—Details
- F24C15/18—Arrangement of compartments additional to cooking compartments, e.g. for warming or for storing utensils or fuel containers; Arrangement of additional heating or cooking apparatus, e.g. grills
-
- F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
- F24—HEATING; RANGES; VENTILATING
- F24C—DOMESTIC STOVES OR RANGES ; DETAILS OF DOMESTIC STOVES OR RANGES, OF GENERAL APPLICATION
- F24C3/00—Stoves or ranges for gaseous fuels
- F24C3/008—Ranges
Description
【０００１】[0001]
【発明の属する技術分野】本発明は、ガスコンロに一体
的に組み込まれ、魚等の被調理物の両面焼きが可能なグ
リル、特に、グリル皿に水を入れないで使用できるグリ
ルに関する。BACKGROUND OF THE INVENTION 1. Field of the Invention The present invention relates to a grill which is integrally incorporated in a gas stove and can be grilled on both sides of an object to be cooked, such as fish, and more particularly to a grill which can be used without putting water on the grill pan.
【０００２】[0002]
【従来の技術】魚等の被調理物の両面焼きが可能なグリ
ルは、例えば、ガスコンロに一体的に組み込まれ、焼き
網に載置された被調理物を加熱調理するのに使用され
る。従来、この種のグリルは、排気筒を備えたグリル庫
の天井部に設けられた上火バーナーと、焼き網の下方で
あって、グリル庫の両内側壁に設けられた下火バーナー
とを備える。また、被調理物を加熱調理した場合に生じ
る脂、水等の焼汁を収容するため、グリル庫の底部に
は、平坦な底板形状のグリル皿が焼き網の下方に位置し
て収納される。2. Description of the Related Art A grill which can be grilled on both sides of an object to be cooked, such as a fish, is incorporated in a gas stove, for example, and is used for heating an object to be cooked placed on a grill. Conventionally, this type of grill has an upper fire burner provided on the ceiling of a grill cabinet equipped with an exhaust stack and a lower fire burner provided on both inner side walls of the grill cabinet below the grill. Prepare In addition, a flat bottom plate-shaped grill plate is stored below the grill in the bottom of the grill to store juice such as fat and water produced when the food is cooked. .
【０００３】ところで、グリルでの被調理物の調理中
に、被調理物から生じた焼汁は焼き網を介して該グリル
皿に溜められるが、この状態でさらに調理を進めると、
その焼汁へのバーナーの火炎の輻射によってバーナーの
火炎がその焼汁に引火する場合があった。そのため、グ
リルでの調理の際、グリル皿に水を注入して使用してい
た。このようにグリル皿全体に水を注入して被調理物を
調理すると、被調理物が水っぽくなり味が落ちたり、ま
た、調理開始時にグリル皿に水を入れる作業が必要とな
る等、その取り扱いが面倒であるという問題があった。By the way, while cooking an object to be cooked on the grill, the broth produced from the object to be cooked is stored in the grill plate through a grill, and if cooking is further advanced in this state,
The burner flame may ignite the broth due to the radiation of the burner flame to the broth. Therefore, when cooking on the grill, water was poured into the grill plate for use. In this way, when water is poured into the entire grill plate to cook the food, the food becomes watery and loses its taste. In addition, it is necessary to add water to the grill plate at the start of cooking. There was a problem that was troublesome.
【０００４】かかる問題の解決策として、例えば、実公
昭５１−３５４２１号公報から、グリル庫正面からその
奥行き方向に上る傾斜を有する焼汁受部材であって、該
部材の前端部を覆うように遮蔽部を形成したものを、平
坦な底板形状を有するグリル皿に載置して使用するもの
が知られている。また、特開平２−１４３０２７号公報
から、上火バーナーを備えたグリル用グリル皿であっ
て、グリル庫の正面方向に向かって下方に傾斜してグリ
ル皿の底板を形成し、グリル庫正面のドア近傍の空気吸
入口から吸込まれる空気によって冷却される端部に焼汁
溜部を設けたものが知られている。これらのグリル皿
は、片面焼き式グリル、即ち、グリル庫の天井部にのみ
バーナーを備えたグリルの場合には効果的であったが、
グリル皿までの距離が短い、グリル庫の両内側壁に下火
バーナーを備えた両面焼き用グリルにあっては、たとえ
焼汁溜部が遮蔽材よって覆われていたとしても、そこに
溜められた焼汁への下火バーナーの火炎の輻射によって
バーナーの火炎がその脂に引火する危険性があった。そ
のため、該グリル皿の焼汁溜部と下火バーナーとの間の
距離を十分とるとすると、該グリルが組み込まれるガス
コンロ等自体を大型化しなければならないという不都合
があった。また、焼汁が溜めらる空間を可能な限り密閉
するように遮蔽材でその溜部を覆うとすると、使用後の
グリル皿の洗浄等が著しく面倒となり、その上、グリル
皿の製造も複雑になる。As a solution to such a problem, for example, from Japanese Utility Model Publication No. 51-35421, there is provided a soup receiving member having an inclination rising from the front of the grill in the depth direction thereof so as to cover the front end of the member. It is known to mount a shield on a grill plate having a flat bottom plate shape for use. Further, from Japanese Patent Application Laid-Open No. 2-1403027, a grill pan for a grill equipped with an upper fire burner is formed so that the bottom plate of the grill pan is formed by inclining downward toward the front side of the grill case. It is known that a juice reservoir is provided at an end cooled by air sucked from an air inlet near the door. These grill plates were effective in the case of a single-sided grill, that is, a grill with a burner only on the ceiling of the grill cabinet,
In a double-sided grill that has a short distance to the grill plate and is equipped with underfire burners on both inner side walls of the grill cabinet, even if the juice reservoir is covered with a shielding material, it will be stored there. There was a risk that the burner flame would ignite the fat due to the radiation of the flame from the lower burner to the broth. Therefore, if the distance between the lye storage portion of the grill plate and the lower heat burner is sufficient, there is a disadvantage that the gas stove and the like in which the grill is incorporated must be upsized. In addition, if the reservoir is covered with a shielding material so as to seal the space where the juice is stored as much as possible, the cleaning of the grill plate after use becomes extremely troublesome, and the production of the grill plate is complicated. become.
【０００５】上述のような問題を両面焼き用グリルに適
用して解決できるものとして、特開平９−２１５６０７
号公報から、上火バーナーを備えたグリル庫内で上火バ
ーナー位置より後方に突出するようにグリル皿の奥行き
寸法を定め、該グリル皿の底板を、グリル庫の奥行き方
向に向かって下方に傾斜して形成するとともに、傾斜部
の後端に焼汁溜部を形成し、その焼汁溜部にのみ水を入
れて使用するものが知られている。また、該グリル皿で
は、必要に応じて上記焼汁溜部の上面を覆う遮蔽板がグ
リル皿に取付けられる。Japanese Patent Application Laid-Open No. 9-215607 discloses that the above-mentioned problem can be solved by applying it to a double-sided grill.
From the publication, the depth dimension of the grill plate is determined so as to project rearward from the position of the upper heat burner in the grill chamber equipped with the upper heat burner, and the bottom plate of the grill plate is moved downward in the depth direction of the grill house. It is known that an inclined portion is formed, a lye storage portion is formed at the rear end of the sloping portion, and water is used only in the lye portion. In addition, in the grill dish, a shield plate that covers the upper surface of the juice reservoir is attached to the grill dish as necessary.
【０００６】[0006]
【発明が解決しようとする課題】しかしながら、該グリ
ルでは、グリル庫内で被調理物を調理する空間を確保し
つつ、グリル皿に焼汁溜部を設けるため、グリル庫自体
を大型化しなければグリル皿を収容することができず、
該グリルが組み込まれるガスコンロ等が大型化する。ま
た、グリル皿の奥行き寸法が大きく、そして焼汁溜部に
水を使用するため、グリル庫への該グリル皿の出し入れ
が面倒であった。However, in the grill, the space for cooking an object to be cooked is secured in the grill chamber, and the juice storage section is provided in the grill plate. Therefore, the grill chamber itself must be enlarged. Unable to accommodate the grill plate,
A gas stove or the like in which the grill is incorporated becomes large. Further, since the depth dimension of the grill plate is large and water is used for the juice reservoir, it is troublesome to put the grill plate in and out of the grill cabinet.
【０００７】そこで本発明は、上述のような問題、即
ち、下火バーナーを備えた両面焼用グリルにおいて、調
理時に水を入れることを必要とせず、それ自体簡単な構
造で、かつグリル皿及びグリル庫自体を大型化すること
を必要とせず、その上、調理中に、グリル皿に溜まった
被調理物の焼汁にバーナーの火炎が引火することを防止
できるグリルを提供することを目的とする。[0007] Therefore, the present invention has the above-mentioned problem, that is, in a double-sided grill equipped with a lower-burning burner, it is not necessary to add water at the time of cooking, and it has a simple structure and a grill plate and An object of the present invention is to provide a grill that does not require enlarging the size of the grill itself and can prevent the burner flame from catching fire in the juice of the food to be cooked accumulated in the grill plate during cooking. To do.
【０００８】[0008]
【課題を解決するための手段】この課題を解決するため
に本発明は、複数個の炎口が列設され、かつ該炎口が対
向するようにグリル庫の両内側壁に備えられた下火バー
ナーと、該下火バーナーを覆うように側壁から突出して
取付けられた上下一対のバーナーカバーと、下火バーナ
ーの上方で被調理物を保持する焼き網の下方に位置して
グリル庫の底部に収納されるグリル皿とを備えたグリル
において、焼き網からの距離が長くなるように、グリル
皿の中央部からグリル庫の両側壁方向に向かって傾斜し
てグリル皿の底板を形成することで、該グリル皿の両側
部に、被調理物の調理時に発生する焼汁を収容する焼汁
溜部を、グリル庫の側壁に沿って延在させて形成すると
ともに、グリル庫への収容時、該焼汁溜部がバーナーカ
バーの下側に位置することを特徴とする。In order to solve this problem, the present invention has a plurality of flame openings arranged in a row, and a bottom provided on both inner side walls of the grill so that the flame openings face each other. A fire burner, a pair of upper and lower burner covers mounted so as to project from the side wall so as to cover the lower heat burner, and a bottom portion of the grill which is located above the lower heat burner and below the grill for holding an object to be cooked. And a grill plate that is housed in the grill plate, the bottom plate of the grill plate is formed by inclining from the center of the grill plate toward both side walls of the grill cabinet so as to increase the distance from the grill. At both sides of the grill plate, a soup reservoir for storing soup generated during cooking of an object to be cooked is formed to extend along the side wall of the grill storehouse, and when stored in the grill storehouse. , The juice reservoir is located under the burner cover And wherein the Rukoto.
【０００９】これにより、グリル皿の底板を、焼き網か
らの距離が長くなるように、グリル皿の中央部からグリ
ル庫の両側壁方向に向かって傾斜して形成することで、
該グリル皿の両側部に、被調理物の調理時に発生する焼
汁を収容する焼汁溜部を、グリル庫の側壁に沿って延在
させて形成したので、魚等の被調理物の調理の際に、該
被調理物から発生した焼汁は焼き網を介してグリル皿に
落下し、グリル皿の両側部の焼汁溜部に溜められる。そ
して、グリル皿のグリル庫への収容時、該焼汁溜部をバ
ーナーカバーの下側に位置させるように、グリルを構成
したので、グリルの調理中、上火バーナー及び下火バー
ナーの火炎によって、焼汁溜部に溜まった焼汁は加熱さ
れず、バーナーの火炎がその焼汁に引火することが防止
できる。また、グリル皿は、その底板の形状を、その中
央部からその両側壁方向に向かって傾斜して形成しただ
けであるから、構造が簡単であり、加工も簡単である。Thus, the bottom plate of the grill plate is formed to be inclined from the center of the grill plate toward both side walls of the grill cabinet so that the distance from the grill becomes longer.
On both sides of the grill plate, a soup reservoir for storing the soup produced during cooking of the food to be cooked is formed along the side wall of the grill, so that the food to be cooked such as fish can be cooked. At this time, the broth generated from the object to be cooked falls on the grill plate through the grill and is stored in the broth reservoirs on both sides of the grill plate. When the grill plate is housed in the grill cabinet, the grill is configured so that the juice reservoir is located under the burner cover. The syrup accumulated in the syrup reservoir is not heated, and the flame of the burner can be prevented from catching fire. Further, since the grill plate is formed by only inclining the shape of the bottom plate from the central part toward the both side walls, the structure is simple and the processing is simple.
【００１０】また、前記焼汁溜部の大きさを、グリル庫
の正面側に向かって連続的に小さくなるように形成する
ことが好ましい。これにより、調理終了後、グリル皿を
取り出す際、その動作の勢いで焼汁が手前にこぼれ出す
ことが防止できる。Further, it is preferable that the size of the lye storage portion is continuously reduced toward the front side of the grill. With this, when the grill plate is taken out after the cooking is finished, it is possible to prevent the juice from spilling out toward the front due to the momentum of the operation.
【００１１】[0011]
【発明の実施の形態】図１は本発明のグリルが一体的に
組み込まれたガスコンロの斜視図である。図２は図１の
ＩＩ−ＩＩ線に沿った断面図である。また、図３は、図
１のＩＩＩ−ＩＩＩ線に沿ったグリルの断面図である。
図に示すように、魚等の被調理物の両面焼きが可能なグ
リル１は、両端の正面パネル２１に取付けられたバーナ
ー等の操作ボタン２２や火力調節レバー２３と、上面を
覆う天板２４の開口部２５に臨ませて設けられた２個の
コンロバーナー２６とを備えたガスコンロ２に一体的に
組み込まれている。該グリル１は、ガスコンロ２の中央
部、即ち、天板２４の下側であって、両端の正面パネル
２１の間に位置するように組み込まれる。該グリル１は
略直方体形状であって、スチール製のグリル庫１１を備
えている。グリル庫１１の後側には、ガスコンロ２の天
板２４に設けられた排気口２８に連通する排気筒５が設
けられている。また、該グリル庫１１の開口した前面に
は、枠材１３を備えかつガスコンロ２の前後方向に摺動
自在であって、グリル庫１１に着脱自在なグリル扉１２
が装着される。該グリル扉１２の枠材１３は後述するグ
リル皿を支持し、グリル扉１２の開閉に伴ってグリル皿
をグリル庫１１から出し入れする役割を果たす。また、
グリル庫１１内で被調理物を保持する焼き網４の前後の
端部には、網面に対して直角に延びる支持部材４１が備
えられている。これにより、グリル使用の際、支持部材
４１を後述するグリル皿の前後のつば部に載置し、グリ
ル皿とともにグリル庫に収納することで、焼き網４は、
上火バーナーと下火バーナーとの間のほぼ中央部に位置
する。1 is a perspective view of a gas stove in which the grill of the present invention is integrally incorporated. FIG. 2 is a sectional view taken along line II-II of FIG. 3 is a sectional view of the grill taken along the line III-III in FIG.
As shown in the figure, a grill 1 capable of double-sided cooking of cooked foods such as fish includes an operation button 22 such as a burner attached to front panels 21 at both ends, a heat control lever 23, and a top plate 24 for covering the upper surface. Of the gas stove 2 provided with two stove burners 26 provided so as to face the opening 25 of the gas stove 2. The grill 1 is assembled so as to be located in the central portion of the gas stove 2, that is, below the top plate 24 and between the front panels 21 at both ends. The grill 1 has a substantially rectangular parallelepiped shape and includes a grill 11 made of steel. An exhaust pipe 5 that communicates with an exhaust port 28 provided in a top plate 24 of the gas stove 2 is provided on the rear side of the grill case 11. Further, the grill door 12 is provided with a frame member 13 on the open front surface of the grill cabinet 11 and is slidable in the front-back direction of the gas stove 2, and is removable from the grill cabinet 11.
Is installed. The frame member 13 of the grill door 12 supports a grill plate, which will be described later, and plays a role of putting the grill plate in and out of the grill case 11 as the grill door 12 is opened and closed. Also,
Support members 41 extending at right angles to the mesh surface are provided at front and rear ends of the grill 4 that holds the food to be cooked in the grill case 11. Accordingly, when the grill is used, the support member 41 is placed on the front and rear brims of the grill plate, which will be described later, and is housed in the grill cabinet together with the grill plate.
It is located approximately in the center between the upper and lower burners.
【００１２】グリル庫１１の天井部には上火バーナー１
４が備えられている。該上火バーナー１４は、ガス混合
室の上面に、貫通する複数個のガス噴出口を備えた複数
枚のセラミック製プレートを装着してなるシュバンク式
バーナーで構成されている。また、グリル庫１１の両内
側壁には、ブンゼン式下火バーナー１５が、その炎口を
対向させて備えられている。On the ceiling of the grill case 11, the upper fire burner 1
4 is provided. The upper fire burner 14 is composed of a Schwank burner in which a plurality of ceramic plates having a plurality of gas ejection holes penetrating therethrough are mounted on the upper surface of the gas mixing chamber. Bunsen type lower fire burners 15 are provided on both inner side walls of the grill case 11 with their flame openings facing each other.
【００１３】該下火バーナー１５は、ステンレス等の耐
熱性であって、ほぼグリル庫の長手方向長さと一致する
長さを有する長尺の２枚の金属板をそれぞれ貼り合わ
せ、その端部をかしめて構成される。各金属板は、それ
らを貼り合わせた時、一側にガスノズルが臨むガス供給
口を備えたガス混合管がその中央部に形成されるととも
に、長手方向の一方の端部に、ガス分布室を経てガス混
合管に連通する複数個の炎口が列設されるように形成さ
れている。また、該下火バーナー１５は、グリル庫の側
壁から突出して取付けられかつ下火バーナー１５を覆う
上下一対のバーナーカバー１６、１７により支持され
る。該バーナーカバー１６、１７は、ステンレス等の耐
熱性材料から形成され、各バーナーカバーを取付けた
際、略三角形の断面形状となるように下火バーナー１５
を覆うとともに、整流板としての役割を果たすものであ
る。この場合、下火バーナー１５は、その端部のかしめ
部を上下一対のバーナーカバー１６，１７の間に挟み込
んで保持されている。The lower fire burner 15 is made of a heat-resistant material such as stainless steel, and two long metal plates each having a length substantially corresponding to the length of the grill in the longitudinal direction are attached to each other, and the ends thereof are joined together. It is composed by crimping. Each of the metal plates has a gas mixing tube having a gas supply port facing the gas nozzle on one side when they are attached to each other, and a gas distribution chamber is formed at one end in the longitudinal direction. A plurality of flame openings are formed in series so as to communicate with the gas mixing pipe. Further, the lower fire burner 15 is mounted so as to project from the side wall of the grill and is supported by a pair of upper and lower burner covers 16 and 17 that cover the lower fire burner 15. The burner covers 16 and 17 are made of a heat-resistant material such as stainless steel, and the lower heat burner 15 has a substantially triangular cross-sectional shape when each burner cover is attached.
It also serves as a current plate while covering the. In this case, the lower fire burner 15 is held by sandwiching the caulked portion at its end between the pair of upper and lower burner covers 16 and 17.
【００１４】図４には、グリル扉１２の枠材１３に載置
されるグリル皿３の斜視図が示されている。該グリル皿
３は、スチール製薄板を略長方形の皿状でかつその周囲
につば部３１が形成されるようにプレス成形したもので
あり、グリル皿３の底板３２の面積は焼き網４の面積よ
り大きい。グリル皿３の底板３２はまた、長手方向に直
角な断面が略逆Ｖ字形状に、即ち、グリル皿３のつば部
３１に載置された焼き網４の水平面からの距離が長くな
るように、該底板の中央部からグリル皿の側方に向かっ
て連続的に傾斜して形成されている。これにより、該グ
リル皿３の両側部には、被調理物の調理時に発生する焼
汁を収容する焼汁溜部３３がグリル庫１１の側壁に沿っ
て延在させて形成されている。さらに、グリル皿３の幅
は、グリル庫１１への収容時、該焼汁溜部３３が、バー
ナカバー１７の下側に位置するように定寸されている。
被調理物からの焼汁が落下するグリル皿３の底板３２の
面は、落下した焼汁の底板での流れを良好にするため
に、フッ素加工が施されている。FIG. 4 is a perspective view of the grill plate 3 placed on the frame member 13 of the grill door 12. The grill plate 3 is formed by press-molding a thin steel plate into a substantially rectangular plate shape and a brim portion 31 is formed around the plate. The area of the bottom plate 32 of the grill plate 3 is the area of the grill 4. Greater than The bottom plate 32 of the grill plate 3 also has a substantially V-shaped cross section perpendicular to the longitudinal direction, that is, the distance from the horizontal plane of the grill 4 placed on the flange 31 of the grill plate 3 is long. The bottom plate is formed so as to be continuously inclined toward the side of the grill plate from the central portion thereof. As a result, on both sides of the grill plate 3, there is formed a juice reservoir 33 for containing the juice generated during cooking of the object to be cooked, extending along the side wall of the grill cabinet 11. Further, the width of the grill plate 3 is sized so that the juice storage part 33 is located below the burner cover 17 when the grill plate 3 is housed in the grill cabinet 11.
The surface of the bottom plate 32 of the grill plate 3 onto which the broth from the food to be cooked falls is subjected to a fluorine treatment in order to improve the flow of the broth on the bottom plate.
【００１５】また、焼汁溜部３３の大きさが、ガスコン
ロ２の正面側に向かって連続的に小さくなるように形成
することもできる。この場合、グリル扉を引き、グリル
皿を取り出す際、その動作の勢いで焼汁が手前にこぼれ
出すことが防止できる。Further, it is also possible to form the size of the lye storage part 33 so as to be continuously reduced toward the front side of the gas stove 2. In this case, when pulling out the grill door and taking out the grill plate, it is possible to prevent the spilled juice from spilling to the front due to the momentum of the operation.
【００１６】次に、本発明のグリルでの調理時の作用に
ついて説明する。Next, the operation of the grill of the present invention during cooking will be described.
【００１７】先ず、焼き網４上に魚等の被調理物を載置
して、該焼き網４を支持するグリル皿３とともに、グリ
ル庫１１内に収納し、上火バーナー１４及び下火バーナ
ー１５を点火、着火して調理を開始する。この状態で調
理が進むと、被調理物から脂や水等の焼汁が発生し、焼
き網を介してグリル皿３上に該焼汁が落下する。この場
合、該グリル皿３の焼汁落下面、即ち、グリル皿３の底
板３２は、上述のようにその中央部からグリル皿の側方
に向かって連続的に傾斜して形成されているとともに、
その表面がフッ素加工処理されているので、グリル皿３
両側部の焼汁溜部３３へと流れ、そこに溜められる。First, an object to be cooked such as fish is placed on the grill 4 and is housed in the grill case 11 together with the grill plate 3 supporting the grill 4, and the upper heat burner 14 and the lower heat burner are placed. Ignite and ignite 15 to start cooking. When cooking progresses in this state, juice such as fat and water is generated from the object to be cooked, and the juice falls onto the grill plate 3 through the grill. In this case, the juice dropping surface of the grill plate 3, that is, the bottom plate 32 of the grill plate 3 is formed so as to be continuously inclined from the center portion thereof to the side of the grill plate as described above. ,
The surface of the grill plate 3 has been treated with fluorine, so
It flows to the squeezed juice reservoirs 33 on both sides and is stored there.
【００１８】この状態からさらに調理を進めると、グリ
ル庫１１内の温度はさらに高くなるが、グリル皿の両焼
汁溜部３３が下火バーナー１５のバーナーカバー１６，
１７の下方に位置するように、グリル皿が配置されてい
るので、上火バーナー１４及び下火バーナー１５の火炎
は、焼汁溜部３３に溜められた焼汁に直接届かない。そ
の結果、その焼汁が発火することが防止される。If cooking is further advanced from this state, the temperature inside the grill chamber 11 becomes higher, but both the juice storage parts 33 of the grill plate are burned by the burner cover 16 of the lower heat burner 15.
Since the grill plate is arranged so as to be located below 17, the flames of the upper heat burner 14 and the lower heat burner 15 do not directly reach the juice stored in the juice storage portion 33. As a result, the broth is prevented from catching fire.
【図面の簡単な説明】[Brief description of drawings]
【図１】図１は本発明のグリルが一体的に組み込まれた
ガスコンロの斜視図。FIG. 1 is a perspective view of a gas stove in which a grill of the present invention is integrally incorporated.
【図２】図２は図１のＩＩ−ＩＩ線に沿った断面図。2 is a cross-sectional view taken along the line II-II of FIG.
【図３】図３は図１のＩＩＩ−ＩＩＩ線に沿った断面
図。3 is a cross-sectional view taken along the line III-III in FIG.
【図４】図４は本発明に係るグリル皿の斜視図。FIG. 4 is a perspective view of a grill plate according to the present invention.
１ グリル １１ グリル庫 １２ グリル扉 ２ ガスコンロ ２８ 排気口 ３ グリル皿 ３１ つば部 ３２ 底板 ３３ 焼汁溜部 ４ 焼き網 ５ 排気筒 1 grill 11 grillhouse 12 grill door 2 gas stove 28 Exhaust port 3 grill plate 31 brim 32 Bottom plate 33 Juice reservoir 4 grill 5 exhaust stack
───────────────────────────────────────────────────── フロントページの続き (56)参考文献 特開 平８−327029（ＪＰ，Ａ) 特開 平９−201292（ＪＰ，Ａ) 特開 平６−105751（ＪＰ，Ａ) 実開 平５−63436（ＪＰ，Ｕ) 実開 平５−59113（ＪＰ，Ｕ) (58)調査した分野(Int.Cl.7，ＤＢ名) A47J 37/06 F24C 15/14 ─────────────────────────────────────────────────── ─── Continuation of the front page (56) Reference JP-A-8-327029 (JP, A) JP-A-9-201292 (JP, A) JP-A-6-105751 (JP, A) 63436 (JP, U) Actual Kaihei 5-59113 (JP, U) (58) Fields investigated (Int.Cl. 7 , DB name) A47J 37/06 F24C 15/14
Claims (2)
対向するようにグリル庫の両内側壁に備えられた下火バ
ーナーと、該下火バーナーを覆うように側壁から突出し
て取付けられた上下一対のバーナーカバーと、下火バー
ナーの上方で被調理物を保持する焼き網の下方に位置し
てグリル庫の底部に収納されるグリル皿とを備えたグリ
ルにおいて、 焼き網からの距離が長くなるように、グリル皿の中央部
からグリル庫の両側壁方向に向かって傾斜してグリル皿
の底板を形成することで、該グリル皿の両側部に、被調
理物の調理時に発生する焼汁を収容する焼汁溜部を、グ
リル庫の側壁に沿って延在させて形成するとともに、グ
リル庫への収容時、該焼汁溜部がバーナーカバーの下側
に位置することを特徴とするグリル。1. A lower fire burner having a plurality of flame openings arranged in a row and provided on both inner side walls of a grill so that the flame openings face each other, and a lower heat burner protruding from the side wall so as to cover the lower heat burner. A pair of upper and lower burner covers attached to the grill and a grill plate that is located above the lower flame burner and below the grill that holds the food to be cooked and is stored in the bottom of the grill cabinet. The bottom plate of the grill plate is formed by inclining from the central part of the grill plate toward both side walls of the grill cabinet so that the distance from A syrup reservoir for containing syrup that is sometimes generated is formed by extending along the side wall of the grill cabinet, and the syrup reservoir is located under the burner cover when stored in the grill cabinet. A grill characterized by that.
面方向に向かって連続的に小さくなるように形成したこ
とを特徴とする請求項１記載のグリル。2. The grill according to claim 1, wherein the size of the lye reservoir is formed so as to be continuously reduced toward the front of the grill case.
Priority Applications (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP35633299A JP3492575B2 (en) | 1999-12-15 | 1999-12-15 | grill |
| KR10-2000-0051015A KR100397894B1 (en) | 1999-12-15 | 2000-08-31 | A grill |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP35633299A JP3492575B2 (en) | 1999-12-15 | 1999-12-15 | grill |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JP2001169928A JP2001169928A (en) | 2001-06-26 |
| JP3492575B2 true JP3492575B2 (en) | 2004-02-03 |
Family
ID=18448514
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP35633299A Expired - Fee Related JP3492575B2 (en) | 1999-12-15 | 1999-12-15 | grill |
Country Status (2)
| Country | Link |
|---|---|
| JP (1) | JP3492575B2 (en) |
| KR (1) | KR100397894B1 (en) |
Families Citing this family (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR20040071016A (en) * | 2003-02-06 | 2004-08-11 | 삼성전자주식회사 | Cooking unit |
| JP5814307B2 (en) * | 2013-07-03 | 2015-11-17 | 三菱電機株式会社 | Cooking device and cooking device |
| JP2018201606A (en) * | 2017-05-30 | 2018-12-27 | 株式会社ハーマン | grill |
Family Cites Families (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS55172706U (en) * | 1979-05-29 | 1980-12-11 | ||
| JPS5911293Y2 (en) * | 1980-01-17 | 1984-04-07 | 三洋電機株式会社 | grill equipment |
| JPH0217327A (en) * | 1988-07-06 | 1990-01-22 | Matsushita Electric Ind Co Ltd | Broiling device |
| JP2811706B2 (en) * | 1989-01-31 | 1998-10-15 | 松下電器産業株式会社 | Gas cooker |
| JPH06327571A (en) * | 1993-05-18 | 1994-11-29 | Tokyo Gas Co Ltd | Grill |
| JPH0791675A (en) * | 1993-09-27 | 1995-04-04 | Matsushita Electric Ind Co Ltd | Heating and cooking utensil |
-
1999
- 1999-12-15 JP JP35633299A patent/JP3492575B2/en not_active Expired - Fee Related
-
2000
- 2000-08-31 KR KR10-2000-0051015A patent/KR100397894B1/en not_active IP Right Cessation
Also Published As
| Publication number | Publication date |
|---|---|
| KR100397894B1 (en) | 2003-09-13 |
| JP2001169928A (en) | 2001-06-26 |
| KR20010067137A (en) | 2001-07-12 |
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