JP3146060U - Plate for meat grilled utensils - Google Patents

Abstract

An object of the present invention is to provide a grilled meat grilling apparatus that can be used for natural and delicious baking that does not use charcoal and is equivalent to or better than charcoal grilling.
In a meat grilling apparatus, a plate 1 is installed between a grilling net 4 and a heating source 3. The plate material is made of ceramic or heat-resistant glass, and a plurality of circular recesses 2 are formed on the top of the plate. As a result, oil falling from the meat heated on the grill accumulates in the concave portions of the plate, and at the same time, burns and adheres to the meat, thereby providing a delicious grilled food. A gas or electric heater is used as the heating source. The electric heater can also be installed in the plate.
[Selection] Figure 1

Description

  The present invention relates to a plate that can be used as a grilled meat product in a restaurant, a general household, or outdoors and can be baked deliciously like charcoal-grilled meat.

Conventionally, grilled food by charcoal can be baked naturally and deliciously, but there are problems that it takes time to bake, and it is easy for cooks to get better. In addition, there is a problem that the oil falling from the pottery falls on the charcoal fire and burns up, generating a large amount of smoke. On the other hand, as described in Reference 1 and Reference 2, the oil falling from the raw material of the pottery is prevented from falling on the charcoal fire so that the charcoal cooking can be performed while suppressing the generation of smoke due to the combustion of the oil. Proposed.
However, the oil that falls from the material of the pottery has the effect of improving the baking of the pottery by dropping onto the charcoal fire and then re-adhering to the surface of the material. Therefore, it is rather desirable for the oil to fall from the raw material to adhere again to the surface of the raw material of the baked goods in order to improve the taste.
On the other hand, there are many examples of using ceramics for meat baking equipment. However, the purpose is simply to effectively use radiant heat and far-infrared rays, and there is no example in which a concave depression like the present invention is formed and used for grilling meat.

Utility model 3076333 JP 2007-185323 A

  The task of the present invention is to create a grilled meat grilling tool that enables natural and delicious grilling that is equivalent to or better than charcoal grilling without using expensive fuel such as charcoal, especially Bincho charcoal used for charcoal grilling. It is to provide.

In order to solve the above-mentioned problems, there is provided a pottery utensil having a cooking effect equivalent to charcoal grilling without using charcoal. The grilled utensils of the present invention have a plate placed between the grilling net and the heating source of the utensil having a heating source and grilling meat on the net. The plate material is made of ceramic or heat-resistant glass, and is characterized by having a plurality of circular recesses on the top of the plate.
A gas or electric heater is used as the heating source. The electric heater can also be installed in the plate.
The plate is heated by the heating source, and the meat on the net is baked by the radiant heat. Since it is cooked with radiant heat, it can be baked evenly inside. The above has been proposed in the past, but is characterized by having a plurality of circular recesses in the upper part of the plate. The meat is baked on the net, and the oil drops on the plate and falls into the circular recess. Almost at the same time, the plate heats up and becomes steam and adheres to the surface of the pottery, creating a yakitori with a savory taste similar to charcoal grill. When there is no recess in the plate, the oil dropped from the food is not used effectively.
The plate is preferably a flat plate or a convex shape on top.

It does not use expensive charcoal and can be baked as deliciously as the charcoal fire.
The oil falling on the charcoal does not generate smoke, and on the contrary, the oil that has dropped makes it possible to bake deliciously. It saves time and effort to ignite the charcoal, and cleaning of the attached oil after use is extremely easy because the material of the plate is ceramics or heat-resistant glass.

A grilled appliance using the plate of the present invention is shown in FIG. A case where the heating source is gas will be described.
Ignite gas. The ceramic plate 1 is heated, and the grill 4 is also heated by the radiant heat. Put chicken 5 on a grill and bake. When the chicken is fully heated, the oil will drain or fall and fall to the bottom plate. The fallen oil accumulates in the recess 2 on the plate, and the flaming steam adheres to the chicken, making it possible to bake delicious chicken.

Grilled netware using the plate of the present invention View of the plate of the present invention viewed from above AA sectional view of the plate in FIG.

Explanation of symbols

1 plate 2 circular recess 3 gas 4 grilled net 5 chicken

Claims (2)

  A plate installed between a grilling net and a heating source of a device having a heating source and grilling meat on the grilling net, the plate material being made of ceramic or heat-resistant glass, and having a plurality of circular recesses on the top of the plate Plate characterized by that   A plate installed at the bottom of a grill of an appliance that has a heating source and grills meat on the grill, the plate material being made of ceramic or heat-resistant glass, and a plate having a plurality of circular recesses at the top of the plate A plate characterized by a built-in heating source

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