JP3135104U - Yakiniku utensils - Google Patents

Abstract

An object of the present invention is to provide a grilled meat appliance that anyone can easily obtain soft and delicious grilled meat.
In a roasting apparatus 1 capable of grilling meat such as pork on an upper surface 1a by heating the lower surface 1b, a plate on which a peripheral portion of the upper surface 1a protrudes upward by a predetermined dimension is formed. A communication hole 2 is formed, which is formed in the shape of a crystal and communicates from the upper surface 1a to the lower surface 1b. The upper surface continuously inclines toward the communication hole 2, and the lower surface 1b is heated. This is a yakiniku utensil 1 whose part is formed in a convex shape upward.
[Selection] Figure 1

Description

  The present invention relates to a grilled meat appliance capable of grilling meat on the upper surface by heating the lower surface.

  Conventionally, as an apparatus for grilling meat (an apparatus for grilled meat), an iron plate for grilled meat has been widely used. Such an iron plate for grilled meat is usually composed of a plate member made of iron, and is configured to be able to bake and cook food such as meat and vegetables on the upper surface while heating the lower surface with a burner etc. It was. In addition, since this prior art does not relate to the literature known invention, there is no prior art document information to be described.

  However, the conventional grilled meat appliance has a problem that although it is inexpensive because it is extremely versatile and has a simple structure, it is insufficient to grill meat tenderly and deliciously. In particular, for example, when a customer cooks meat (beef or pork) by himself at a restaurant or the like, when the meat is grilled on the upper surface while placing a burner or the like on the lower side, it is delicious while maintaining the softness of the meat moderately. It is difficult to bake.

  The present invention has been made in view of such circumstances, and an object of the present invention is to provide an apparatus for grilled meat that anyone can easily obtain soft and delicious grilled meat.

  In order to achieve such an object, the invention described in claim 1 of the present invention is a grilled meat utensil capable of grilling meat on the upper surface by heating the lower surface, and the peripheral portion of the upper surface protrudes upward by a predetermined dimension. It is characterized by comprising a plate-like crystal.

  The invention according to claim 2 is the grilled meat appliance according to claim 1, wherein a communication hole communicating from the upper surface to the lower surface is formed, and the upper surface is continuously inclined toward the communication hole. It is characterized by.

  The invention described in claim 3 is characterized in that in the barbecue apparatus according to claim 1 or claim 2, it is made of a crystal having a circular or rectangular shape in plan view.

The invention according to claim 4 is the grilled meat appliance according to any one of claims 1 to 3, wherein the heated portion on the lower surface is formed in a convex shape upward. Features.
The device described in claim 5 is characterized in that, in the appliance for grilled meat according to any one of claims 1 to 4, the meat is pork.

  According to the first aspect of the invention, the grilled meat utensil is made of plate-like crystal with the peripheral edge of the upper surface protruding upward by a predetermined dimension, so that anyone can easily obtain soft and delicious grilled meat. Further, according to the invention of claim 2, when the meat is baked, excess oil flows out from the communication hole, so that a more delicious baked meat can be provided.

The apparatus for grilling meat according to the embodiment of the present invention is capable of grilling meat (edible meat) on the upper surface by heating the lower surface, and is rectangular in plan view as shown in FIG. It consists of a quartz plate. Quartz is made of quartz crystal (a mineral whose chemical composition is substantially composed of silicic acid dioxide (SiO ₂ )), and is formed by cutting the upper surface (front surface) and the lower surface (back surface) as shown in FIG. Is. Specifically, a substantially rectangular parallelepiped crystal is cut by a router or the like to form a yakiniku utensil 1 as shown in the figure.

  As for the said grilled meat instrument 1, the convex part 1aa which protruded upwards the predetermined dimension is formed in the peripheral part of the upper surface, and meat can be mounted in the inside. That is, the portion inside the convex portion 1aa is a portion where the meat is grilled (for convenience, this portion is referred to as a portion α). In addition, a communication hole 2 that communicates from the upper surface 1a to the lower surface 1b is formed at the corner of the portion α. The communication hole 2 is formed by drilling with a drill or the like, and is formed at a corner (corner) of the part α.

  Further, the portion α on the upper surface 1 a is configured to continuously incline toward the communication hole 2. That is, as shown in FIG. 3, the upper surface 1 a in the region α is continuously inclined so as to be inclined downward toward the communication hole 2, and when meat is baked on the upper surface 1 a, gravy etc. are communicated with the communication hole 2. It is designed to flow toward. The communication hole 2 has a shape as shown in FIG. 2 and facilitates connection of a hose or the like (see FIG. 3).

  Furthermore, a heated portion 1ba (for example, a portion on which the flame of the burner B hits as shown in FIG. 4) on the lower surface 1b is formed in a convex shape upward to improve heating efficiency. Specifically, the substantially center of the lower surface 1b is formed in a bowl-like shape (in other words, it is formed in a convex shape upward), and a heating flame hits the part 1ba, thereby improving efficiency. Therefore, good heating is possible.

  As shown in FIG. 4, the grilling operation of meat by the grilled meat appliance 1 having the above-described configuration is performed by placing the grilled meat instrument 1 on the mount D and installing a burner B (for example, a cassette cooker) below. Done. Note that connecting means H such as a hose or piping is connected to the insertion hole 2. In this state, if heating is performed by the burner B, the lower surface 1b of the grilled meat tool 1 is heated and transferred to the upper surface 1a, and therefore the upper surface 1a contains meat (of course, other ingredients such as vegetables). The meat is baked if it is placed.

  In the process of grilling meat, the resulting broth flows toward the communication hole 2 and is discharged to the outside through the communication hole 2 and the connecting means H. Thus, most of the gravy can be discharged to the outside while leaving it properly. In addition, without connecting the connection means H, a predetermined container such as a dish may be prepared below the communication hole 2 and gravy or the like may be dripped into the container.

  According to the grilled meat instrument 1, since the peripheral portion of the upper surface 1a is made of plate-like crystal protruding upward by a predetermined dimension, anyone can easily obtain soft and delicious grilled meat. Moreover, since extra oil will flow out from the communicating hole 2 when grilling meat, a more delicious grilled meat can be provided. If pork is used as meat, the pork can be further softly and deliciously baked. In the present embodiment, the communication hole 2 is formed only at one place on the upper surface 1a. However, the communication hole 2 may be formed at a plurality of locations and the upper surface 1a may be inclined toward each communication hole.

  Although the present embodiment has been described above, the present invention is not limited to this. For example, as shown in FIGS. 5 and 6, the present invention may be formed of a circular crystal plate in plan view. Even in this case, similarly to the above-described embodiment, the convex portion 1′aa protruding upward by a predetermined dimension at the peripheral edge of the upper surface 1′a and the communication hole 2 ′ communicating from the upper surface 1′a to the lower surface 1′b. Is formed, and the upper surface 1′a is continuously inclined toward the communication hole 2 ′. That is, the communication hole 2 'is formed at the corner, and the upper surface 1'a is inclined from the center to the side to form an inclined surface, and the resulting gravy flows toward the communication hole 2'. It is like that.

  In such a grilled meat appliance 1 ', as in the grilled meat appliance 1 according to the above embodiment, the peripheral portion of the upper surface 1'a is made of a plate-like crystal protruding upward by a predetermined dimension. But it can be easily obtained. Moreover, since extra oil will flow out from the communicating hole 2 'when grilling meat, it is possible to provide more delicious grilled meat. If pork is used as meat, the pork can be further softly and deliciously baked. The communication holes 2 'may be formed at a plurality of locations on the upper surface 1'a, and the upper surface 1'a may be inclined toward the respective communication holes.

  It is possible to bake meat on the upper surface by heating the lower surface, and if the utensil is made of plate-like crystal with the peripheral edge of the upper surface protruding upward by a predetermined dimension, the appearance shape is different or others It can also be applied to those to which the above functions and structure are added.

The top view which shows the tool for yakiniku concerning embodiment of this invention II-II sectional view in FIG. Schematic diagram showing contour lines to indicate the inclination of the upper surface of the grilled meat appliance Schematic showing the usage pattern of the grilled meat appliance The top view (drawing which showed the contour line) which shows the instrument for yakiniku concerning other embodiments of the present invention Sectional view taken along line VI-VI in FIG.

Explanation of symbols

1, 1 'Yakiniku utensil 1a, 1'a Upper surface 1b, 1'b Lower surface 2, 2' Communication hole

Claims (5)

In a grilled meat appliance that can bake meat on the top surface by heating the bottom surface,
An apparatus for grilling meat, characterized in that the peripheral edge of the upper surface is made of a plate-like crystal protruding upward by a predetermined dimension.   2. The grilled meat appliance according to claim 1, wherein a communication hole is formed in communication from the upper surface to the lower surface, and the upper surface is continuously inclined toward the communication hole.   3. An apparatus for grilling meat according to claim 1 or 2, comprising a circular or rectangular crystal in plan view.   The grilled meat appliance according to any one of claims 1 to 3, wherein a portion to be heated in the lower surface is formed in a convex shape upward.   The grilled meat appliance according to any one of claims 1 to 4, wherein the meat is pork.

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