JP3100896U - Lid member and tempura pan with lid - Google Patents

Abstract

PROBLEM TO BE SOLVED: To prevent a burn due to oil splash when fried food with moisture adhered, to fry fried food such as tempura in a safe state, and to reduce dirt due to splashing of oil. It is an object of the present invention to provide a fryer with a lid and a lid provided with the lid.
SOLUTION: In a tempura pan with a lid comprising a pot body provided with a handle and a lid member, the lid member has a cooking window at a front side when used, and covers the cooking window. Along with having a cover that can be opened and closed, and by providing an oil splash prevention plate inside the above-mentioned lid member, it is possible to prevent burns due to oil splash, and to fry fried food such as tempura in a safe state, Reduces dirt caused by splashing oil.
[Selection diagram] Fig. 1

Description

  The present invention relates to a lid member and a fryer with a lid, and more particularly, to a lid member having a lid that can be opened and closed and an oil splash prevention plate provided inside the lid member and a fryer with a lid.

  When making fried food such as tempura, place a metal tempura pot containing cooking oil on the stove of a gas stove, put the fried food in cooking oil heated to a predetermined temperature with the lid removed, When the fire had sufficiently passed through, the fried food was taken out of the hot cooking oil.

  However, when the fried food is fried with the lid removed, if the fried food is moistened, the fried food will fall into the container body at the same time as the oil splashes with violent force, and the splashed oil Frequently, small burns occurred to those who had fried.

  Japanese Utility Model Registration No. 3032798 discloses a fryer in which a lid member for preventing splashing of oil is detachably provided at an opening on an upper surface of a pan body. The lid member has a handle protruding on the front side and an opening on the rear side, and when the amount of oil scattered from this opening decreases or the momentum of the scattered steam weakens, hold the handle. Open the lid member, check that the fried food has been cooked, take out the fried food, and cut off the oil attached to the fried food. However, in the tempura pan disclosed in the above publication, it is necessary to open the lid member every time the fried food is taken out, so that there is a problem that the operation of picking up fried food such as tempura is troublesome.

Japanese Utility Model Registration No. 3032798

  The present invention has been made in view of the above circumstances, and can prevent a burn due to oil splashing when fried food to which moisture is attached, and can fry fried food such as tempura in a safe state, It is an object of the present invention to provide a lid member capable of reducing dirt due to splashing of oil and a fryer with a lid provided with the lid member.

  According to the present invention, a cooking window portion is provided in a portion which is a front side at the time of use, and has a cover which can be opened and closed to cover the cooking window portion, and an oil splash prevention plate is provided inside the lid member. A lid member provided with a.

In the fryer provided with the lid member of the present invention, the lid member is provided with a cooking window at the front side portion during use, and has a cover that can be opened and closed to cover the cooking window. By closing the cover, it is possible to surely prevent a large number of small oil droplets that jump violently when the deep-fried food is heated from jumping out from the front side.
Furthermore, since the oil splash prevention plate is provided inside the lid member, it is possible to prevent burns due to oil splash when taking out the fried food, and to fry fried food such as tempura in a safe state. It is possible to reduce dirt caused by splashing of oil.

  As described above, the present invention provides a tempura pan with a lid comprising a pot body with a handle and a lid member, wherein the lid member is provided with a cooking window at a front side portion when used, It has a cover that can be opened and closed to cover the cooking window, and an oil splash prevention plate is provided inside the lid member. Further, the cover constituting the lid member has a substantially convex shape. The cover is detachably attached to the lid member by forming a locking member protruding from the cover member, forming an insertion port in the lid member, and fitting the locking member into the insertion port. Can be structured. Further, the oil splash prevention plate is further extended downward from the front edge portion of the fryer with the lid toward the center of the pot body at an inclination angle of less than 90 ° from the front edge when using the fryer with the lid, so that the oil splash is prevented. The oil received on the inner surface of the prevention plate enters the pot main body 1 and does not hang down to the outside of the pot main body 1 to contaminate the cooking table. Therefore, the effect of preventing the oil from scattering is further improved.

Hereinafter, a first embodiment of the present invention will be described with reference to FIGS.
Reference numeral 1 denotes a pot main body. As shown in FIG. 3, the pan main body 1 has an upper surface opened in a substantially rectangular shape, a bottom surface portion is formed substantially flat, and the side surface portion goes down. It is formed in a substantially square shape with a gradually decreasing cross-sectional area. The opening peripheral portion 2 at the uppermost peripheral edge of the pot main body 1 has a bent portion 6 formed over the entire periphery of the opening end of the lid member 4 so that the lid member 4 can be attached to the pan main body 1. It is slightly smaller in diameter, and is formed so as to fit within the width of the overhanging portion 5 formed over the entire periphery of the opening end of the lid member 4. As the cross-sectional shape of the opening peripheral portion 2, an arbitrary shape such as a circle or a square can be appropriately adopted as needed. Handles 3 are provided on the outside of both sides of the pot body 1 respectively.

  Reference numeral 4 denotes a lid member, and the open end on the side to be attached to the pan main body 1 has substantially the same square shape as the above-described open peripheral portion 2 of the pan main body as shown in FIGS. A protrusion 5 and a bent portion 6 are formed, and handles 11 are provided on both left and right sides of the lid member 4. The reason why the handles 11 are provided on the left and right sides of the pan member 4 is to make the operation of attaching and detaching the lid member 4 to and from the pan main body 1 safe and easy. As described above, the overhang portion 5 has at least a width large enough to fit the opening peripheral portion 2 of the pot body 1, and the bent portion 6 extends along the outer edge of the overhang portion 5. However, as described above, the cover member 4 is formed over the entire periphery at the opening end periphery. As the cross-sectional shape of the bent portion 6, any shape other than the shape shown in the embodiment, such as a circle and a square, can be appropriately adopted as needed. In addition, the lid member 4 is formed with a cooking window 7 and an insertion port 10 for attaching a cover covering the cooking window 7. The shape of the cooking window 7 may be any shape other than the shape shown in the embodiment, such as a substantially square shape, a substantially trapezoidal shape, or a circular shape as needed. Further, as shown in FIGS. 4A, 4B and 4C, the lid member 4 has a flat shape large enough to shield a part of the cooking window 7 from the inside of the front side edge 9. A splash prevention plate 8 is provided at the center side of the pot main body 1 so as to form an inclination angle of less than 90 ° downward.

  Reference numeral 12 denotes a cover which covers the cooking window 7 formed on the lid member 4 as shown in FIG. As shown in FIG. 5, the cover 12 is formed with a locking member 13 having a convex shape on the rear side, and the locking member 13 is fitted into the insertion opening 10 formed in the lid member 4. Thereby, the cover 12 can be rotatably attached to the lid member 4. As shown in FIG. 4C, by locking the locking member 13 of the cover 12 to the concave portion of the cover fixture 17, the opening angle of the cover 12 can be kept constant. As shown in FIGS. 2 and 5, a locking end 14 is formed on the front side of the cover 12 so as to contact the front edge 9 of the lid member 4 from above when the cover 12 is closed. Have been.

  Next, the operation of the above components will be described. When the tempura pan with a lid according to the present invention is used, for example, when frying the tempura, the lid member 4 is attached to the pan body 1 such that the opening peripheral portion 2 comes into contact with the overhang portion 5 as described above. On the other hand, the cover 12 is rotatably attached to the lid member 4 by fitting the locking member 12 into the insertion port 10. When performing operations such as putting the ingredients of the tempura in the pot main body 1 from the cooking window part 7 and picking up the fried tempura in the pan main body 1 from the cooking window part 7, the user jumped from the inside of the pan main body 1. The oil is received by the inner surface of the lid member 4 and the oil splash prevention plate 8, and is prevented from scattering outside. Moreover, since the oil splash prevention plate 8 is inclined downward toward the center of the pot body, the oil received on the inner surface of the oil splash prevention plate 8 enters the pot body 1. That is, the oil received by the oil splash prevention plate 8 does not drip outside the pot body 1. Therefore, it is not necessary to contaminate the worktop.

  Further, the lid member 4 and the oil splash prevention plate 8 can be appropriately removed when unnecessary such as when washing or storing the pot.

  Although the present invention has been described with reference to the accompanying drawings, the present invention is not limited to the above-described embodiment, and various modifications can be made within the scope of the present invention. For example, as in the second embodiment of the present invention shown in FIG. 6, another shape of the cooking window 7 of the lid member 4 is such that the front side is shielded and only the upper surface is opened. By providing an oil splash prevention plate also on the cover 12 that covers the water, the effect of preventing oil splashing can be enhanced, and deep-fried food such as tempura can be fried in a safer condition. The lid member 4 having the structure shown in the second embodiment is extremely effective in preventing misfiring during cooking. That is, if a fryer with a lid provided with the lid member 4 having the structure shown in the second embodiment is used, when a flame is generated from the cooking window 7 during cooking, the cover 12 is closed as shown in FIG. Since the fire is extinguished by closing, it is possible to prevent the occurrence of fire at an early stage. If the locking end 14 is one that protrudes forward, the cover 12 can be easily opened and closed. Also, for example, as in the third embodiment of the present invention shown in FIG. 8, by providing a handle 15 at an oblique front side of the cover 12 constituting the lid member, when the cover 12 is opened and closed, oil splattering from the pan is opened. Can avoid scalding your hands due to bouncing.

  Further, as a modified example other than the first to third embodiments, in addition to the flat plate shape of the oil splash prevention plate 8, various shapes such as a curved shape, a draining plate shape provided with a plurality of holes for oil drainage, etc. A form can be adopted. Alternatively, as another modified example, in order to fix the oil splash prevention plate 8 to the lid member 4, an assembling member such as a screw or a bolt may be provided and detachably attached. In addition, in the above-described embodiment, a two-handed pan has been described as an example, but the present invention can be applied to various pans that use oil at the time of cooking, such as a one-handed pan or a wok, in addition to the two-handed pan.

FIG. 2 is an exploded perspective view showing a fryer with a lid provided with the lid member according to the first embodiment of the present invention. FIG. 3 is a perspective view showing a use state of a fried pot with a lid provided with the lid member according to the first embodiment. FIG. 3 is a plan view of a pot main body used for a lid-mounted tempura pot equipped with the lid member according to the first embodiment. 3A and 3B show a lid member according to the first embodiment, wherein FIG. 3A is a plan view, FIG. 3B is a bottom view, and FIG. FIG. 3 is a plan view of a cover of a lid member according to the first embodiment. FIG. 6 is an exploded perspective view showing a fryer with a lid provided with a lid member according to a second embodiment of the present invention. FIG. 11 is a perspective view showing a used state of a fryer with a lid provided with the lid member according to the second embodiment. FIG. 9 is a perspective view of a lid member according to a third embodiment of the present invention.

Explanation of reference numerals

DESCRIPTION OF SYMBOLS 1 Pot main body 2 Opening peripheral part 3 Handle 4 Lid member 5 Overhang part 6 Bending part 7 Cooking window part 8 Oil splash prevention plate 8 'Oil splash prevention plate 9 Front side edge 10 Insertion port 11 Handle 12 Cover 13 Locking Member 14 Locking End 15 Cover Side Handle 16 Assembly Member (Screw)
17 Cover fixing device 18 Recess

Claims (4)

A cooking window portion is provided in a portion on the front side during use, and has a cover that can be opened and closed to cover the cooking window portion,
Characterized in that an oil splash prevention plate is provided inside,
Lid member.   The cover member according to claim 1, wherein a handle is provided on the cover constituting the cover member.   The cover constituting the lid member is formed with a locking member projecting in a substantially convex shape, and the lid member is formed with an insertion port, and the locking member is inserted into the insertion port. The cover member according to claim 1, wherein the cover is detachably attached to the cover member by fitting the cover member into the cover member.   A tempura pan with a lid, wherein the pan body with a handle is provided with the lid member according to any one of claims 1 to 3.

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