JP3043582U - Good beer glass - Google Patents
Good beer glassInfo
- Publication number
- JP3043582U JP3043582U JP1996013240U JP1324096U JP3043582U JP 3043582 U JP3043582 U JP 3043582U JP 1996013240 U JP1996013240 U JP 1996013240U JP 1324096 U JP1324096 U JP 1324096U JP 3043582 U JP3043582 U JP 3043582U
- Authority
- JP
- Japan
- Prior art keywords
- glass
- beer
- beer glass
- frosted
- good beer
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
Landscapes
- Table Devices Or Equipment (AREA)
Abstract
(57)【要約】
【目的】 内部をすりガラスにした、ビールグラスであ
る。
【構成】 グラスの内部をすりガラスに加工する。従来
の薬品によってガラスを腐食させることによって、すり
ガラスを作る方法では、食品衛生上問題があるので、本
考案ではグラスの内部を物理的に研磨することですりガ
ラスにする。
(57) [Summary] [Purpose] Beer glass with frosted glass inside. [Composition] The inside of the glass is processed into frosted glass. The conventional method of making frosted glass by corroding the glass by chemicals has a problem in food hygiene, so in the present invention, the inside of the glass is physically polished into frosted glass.
Description
【考案の詳細な説明】 この実用新案は、グラスの内部をすりガラスにし、注がれたビールの泡立ちを 良くするグラスに関するものである。[Detailed Description of the Invention] This utility model relates to a glass that improves the foaming of poured beer by making the inside of the glass frosted glass.
従来のビールグラス、又は、ビールジョッキは、一般的なグラスと同様に内部 は滑らかなガラスで出来ている。この為、内部のビールは良く見えるが、ビール との接触面積は最小であり、泡立ちは決して良いものではない。泡立ちを良くす る為に素焼き陶器のビールグラス又はジョッキもあるが、これは、内部のビール が見えず、ビールの色や発泡の様子を楽しむことが出来ない。 A conventional beer glass or beer mug is made of smooth glass like a general glass. For this reason, the beer inside looks good, but the contact area with beer is minimal and frothing is never good. There is also a unglazed ceramic beer glass or mug to improve the frothing, but you can't see the beer inside and you can't enjoy the beer's color and foaming.
本考案は、両者の欠点を補う為に考案したものである。グラス又はジョッキの 内部をすりガラス状にすることによって、内部が見えるガラスの特性を生かしな がら、ビールとの接触面積も大きく出来て、素焼き陶器に劣らない泡立ちを実現 できる。 The present invention was devised to compensate for the drawbacks of both parties. By making the inside of the glass or jug frosted glass, the contact area with beer can be increased while making the best use of the characteristics of the glass that allows the inside to be seen, and it is possible to achieve foaming comparable to unglazed pottery.
本考案は、ビールに限らず、炭酸飲料等の発泡を促進することが出来る。また 、あらゆる形状のグラスに応用することが可能である。 The present invention can promote foaming of not only beer but also carbonated drinks. It can also be applied to glasses of any shape.
【図１】 本考案の斜視図である。FIG. 1 is a perspective view of the present invention.
【図２】 本考案使用中の斜視図である。FIG. 2 is a perspective view during use of the present invention.
Claims (1)
ス。1. A beer glass whose inside is frosted glass.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP1996013240U JP3043582U (en) | 1996-11-20 | 1996-11-20 | Good beer glass |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP1996013240U JP3043582U (en) | 1996-11-20 | 1996-11-20 | Good beer glass |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| JP3043582U true JP3043582U (en) | 1997-11-28 |
Family
ID=43178034
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP1996013240U Expired - Lifetime JP3043582U (en) | 1996-11-20 | 1996-11-20 | Good beer glass |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JP3043582U (en) |
-
1996
- 1996-11-20 JP JP1996013240U patent/JP3043582U/en not_active Expired - Lifetime
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