JP2969018B2 - Treatment of alcohol production waste - Google Patents
Treatment of alcohol production wasteInfo
- Publication number
- JP2969018B2 JP2969018B2 JP3341512A JP34151291A JP2969018B2 JP 2969018 B2 JP2969018 B2 JP 2969018B2 JP 3341512 A JP3341512 A JP 3341512A JP 34151291 A JP34151291 A JP 34151291A JP 2969018 B2 JP2969018 B2 JP 2969018B2
- Authority
- JP
- Japan
- Prior art keywords
- waste
- treatment
- alcohol production
- production waste
- present
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
Classifications
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02A—TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
- Y02A40/00—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production
- Y02A40/10—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in agriculture
- Y02A40/20—Fertilizers of biological origin, e.g. guano or fertilizers made from animal corpses
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
- Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
- Y02P60/87—Re-use of by-products of food processing for fodder production
Landscapes
- Soil Conditioners And Soil-Stabilizing Materials (AREA)
- Fertilizers (AREA)
- Fodder In General (AREA)
- Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
- Processing Of Solid Wastes (AREA)
- Treatment Of Sludge (AREA)
Description
【０００１】[0001]
【産業上の利用分野】本発明は、アルコール製造廃棄物
の処理方法に関する。本発明による処理物は、土壌改良
材及び家畜用飼料として有用である。The present invention relates to a method for treating alcohol production waste. The treated product according to the present invention is useful as a soil conditioner and livestock feed.
【０００２】[0002]
【従来の技術】ビールカスをはじめ、各種のアルコール
製造過程で生ずる廃棄物は、少量の場合は作物の有機質
源として土壌に施用されたり、家畜用飼料として利用さ
れているが、多量の場合は産業廃棄物とみなされ、その
処理には厳しい条件が付されている。それらの主な原因
は、それらの廃棄物が腐敗した場合、極めて強い悪臭を
発するのみならず、土壌や水質汚染に結びつくためであ
る。2. Description of the Related Art Waste generated during the production of various alcohols, including beer waste, is applied to soil as a source of organic matter for crops in small amounts or used as feed for livestock, but is used in large amounts in industrial applications. It is considered waste and its treatment is subject to strict conditions. The main cause is that when their wastes spoil, they not only produce extremely strong odors but also lead to soil and water pollution.
【０００３】アルコール製造過程で生ずる廃棄物は、多
量の酵母の菌体を含み、排出当初の雑菌の入らない間は
土壌改良材又は飼料として極めて可能性の高いものであ
るが、雑菌が入ると５〜７日後には腐敗し極めて強い悪
臭を発するようになる。そのようなことがアルコール製
造廃棄物の有効利用のネックとなっている。[0003] The waste generated in the alcohol production process contains a large amount of yeast cells, and is extremely likely to be used as a soil amendment or feed as long as no bacteria enter at the time of discharge. After 5 to 7 days, it rots and emits a very strong odor. Such is a bottleneck in the effective use of alcohol production waste.
【０００４】[0004]
【発明が解決しようとする課題】本発明は、前述のよう
な問題点の解決とアルコール製造過程で生じる廃棄物の
安定的、長期的利用を目的として行われたものである。
前述したようにアルコール製造廃棄物には多量の有効菌
体が含まれるが、その大半のものは通性嫌気性菌であ
り、酸素が入ると、その活動を停止し、他の雑菌の働き
が盛んとなり、腐敗し始める性質がある。SUMMARY OF THE INVENTION The present invention has been made to solve the above-mentioned problems and to stably and long-term use waste generated in the alcohol production process.
As mentioned above, alcohol production waste contains a large amount of effective bacterial cells, but most of them are facultative anaerobic bacteria. It has a tendency to prosper and begin to rot.
【０００５】このような性質のものを安定化させ腐敗さ
せないためには急速な乾燥又は浄菌力のある微生物の処
理が必要であるが、更に簡略な処理方法が望まれてい
る。[0005] In order to stabilize such properties and prevent them from spoiling, rapid drying or treatment of microorganisms having a bactericidal property is necessary, but a simpler treatment method is desired.
【０００６】[0006]
【課題を解決するための手段】本発明のアルコール製造
廃棄物の処理方法は、アルコール製造廃棄物を密閉無通
気でpHが3.０〜5.０、好ましくは3.０〜4.５の範囲内で
安定するまで処理することを特徴とするものである。本
発明の対象となるアルコール製造廃棄物としては、例え
ばビールカス、泡盛カス、焼酎カス、日本酒カス、ブド
ウ酒カスが挙げられる。According to the present invention, there is provided a method for treating alcohol-producing waste, wherein the alcohol-producing waste has a pH of 3.0 to 5.0, preferably 3.0 to 4.5, in a closed and air-free atmosphere. It is characterized in that processing is performed until it is stabilized within the range. Examples of the alcohol production waste to be used in the present invention include beer waste, awamori waste, shochu waste, sake waste, and wine waste.
【０００７】かかるアルコール製造廃棄物には、酵母の
他にその過程で侵入した酢酸、クエン酸、乳酸などの生
成菌が含まれる。それらの菌を含む廃棄物を空気を通さ
ず密閉し発生する炭酸ガスを抜き取ると、有機酸の生成
量が増加し、pHが低くなり、3.０〜4.５の範囲内で安定
するようになる。本発明において、処理温度は好ましく
は25〜45℃である。処理温度が25℃未満であると効率が
低くなり、45℃を超えると変質しやすくなる。[0007] Such alcohol-producing waste includes, in addition to yeast, bacterium such as acetic acid, citric acid, and lactic acid that has invaded in the process. If the waste containing these bacteria is sealed without passing air through and the carbon dioxide generated is extracted, the amount of organic acid generated will increase, the pH will decrease, and it will be stable within the range of 3.0 to 4.5. become. In the present invention, the processing temperature is preferably 25 to 45 ° C. If the processing temperature is lower than 25 ° C., the efficiency is lowered, and if the processing temperature is higher than 45 ° C., the quality tends to be deteriorated.
【０００８】本発明の処理方法によって、有機酸で強酸
性となった処理物には雑菌の飛び込みがあっても、その
殆んどのものが死滅するため、腐敗することはなく、放
置しても長期にその安定性を保つようになる。このよう
に密閉無通気処理された物には、種々の有効な有機酸が
含まれるため、堆肥や雑草などと土壌へ施用すると、土
壌の物理性や化学性が著しく改良されるようになる。ま
た家畜の飼料に混和すると喰いつきがよく、下痢防止等
にも効果が認められている。このように本発明はやっか
いなアルコール製造廃棄物を有効に利用する画期的なも
のである。[0008] Even if there is infiltration of various germs into the treated material which has become strongly acidic with an organic acid by the treatment method of the present invention, almost all of them are killed, so that they do not rot and can be left standing. It will keep its stability for a long time. Since various effective organic acids are contained in the material subjected to the hermetically sealed and non-ventilated treatment, when applied to soil such as compost and weeds, the physical properties and chemical properties of the soil are significantly improved. In addition, when mixed with livestock feed, it has a good bite and is effective in preventing diarrhea. Thus, the present invention is an epoch-making one that effectively utilizes troublesome alcohol production waste.
【０００９】[0009]
【実施例】以下、実施例及び試験例により本発明を更に
詳細に説明するが、本発明の範囲はこれらに限定される
ものではない。The present invention will be described in more detail with reference to the following examples and test examples, but the scope of the present invention is not limited to these examples.
【００１０】[0010]
【実施例１】ビールカス１00kgを厚手のビニール袋に密
封し25〜35℃で30日間放置し３日に１回の割合でガス抜
きを行いガス発生終了後のpHが3.８〜4.０になったもの
を堆肥に10％混和し、キュウリ、ナス及びレタスの栽培
を行った。結果を表１に示す。Example 1 100 kg of beer waste was sealed in a thick plastic bag, left at 25 to 35 ° C. for 30 days, degassed once every three days, and the pH after gas generation was 3.8 to 4.0. 10% was mixed with compost and cucumber, eggplant and lettuce were cultivated. Table 1 shows the results.
【００１１】 表 １ ──────────────────────────────── キュウリ10株の収量 ナス10株の収量 レタス10株の収量 ──────────────────────────────── 無処理 39 kg 41 kg 4 kg 処 理 64 kg 78 kg 7 kg ────────────────────────────────TABLE 1 Yield of 10 cucumber strains Yield of 10 eggplant strains 10 lettuce strains Yield ──────────────────────────────── Untreated 39 kg 41 kg 4 kg Treatment 64 kg 78 kg 7 kg ────────────────────────────────
【００１２】[0012]
【実施例２】泡盛の製造過程で生じた半液状の廃棄物50
kgをプラスチック容器に入れ密閉し25〜35℃で放置し３
日に１回ガス抜きを行った。28〜30日でガスの発生が完
了しpH3.０〜3.８で安定したものを水道水で1000倍に希
釈し、キュウリ、ナス、レタスの栽培試験を行った。結
果を表２に示す。 表 ２ ──────────────────────────────── キュウリ10株の収量 ナス10株の収量 レタス10株の収量 ──────────────────────────────── 無処理 39 kg 41 kg 4 kg 処 理 78 kg 83 kg 8 kg ──────────────────────────────── 〔試験例１〕実施例１及び２で得られた処理物の安定試
験を行った。結果を表３に示す。Example 2 Semi-liquid waste generated in the process of producing Awamori 50
kg in a plastic container, seal and leave at 25-35 ° C.
Degassing was performed once a day. Gas generation was completed in 28 to 30 days, and the stable one at pH 3.0 to 3.8 was diluted 1000 times with tap water, and cultivation tests of cucumber, eggplant and lettuce were performed. Table 2 shows the results. Table 2 収 量 Yield of 10 strains of cucumber Yield of 10 strains of eggplant Yield of 10 strains of lettuce ─ ─────────────────────────────── Untreated 39 kg 41 kg 4 kg Treatment 78 kg 83 kg 8 kg ─── ───────────────────────────── [Test Example 1] A stability test was performed on the treated products obtained in Examples 1 and 2. Was. Table 3 shows the results.
【００１３】 [0013]
【００１４】〔試験例２〕実施例１及び２で得られた処
理物を飼料に10％混和して乳牛 (ホルスタイン種５頭)
に与え続けた結果、15日後、平均１日乳量が無処理群12
Ｌに対して処理群16Ｌと乳量の大幅な増大が認められ
た。[Test Example 2] The treated products obtained in Examples 1 and 2 were mixed with feed at 10% and dairy cows (5 Holstein breeds)
As a result, after 15 days, the average daily milk yield was 12
In comparison with L, a significant increase in milk amount was observed in the treatment group of 16 L.
【００１５】[0015]
【発明の効果】本発明によれば、簡略な方法によりアル
コール製造廃棄物の有効利用が可能となる。According to the present invention, the alcohol production waste can be effectively used by a simple method.
───────────────────────────────────────────────────── フロントページの続き (51)Int.Cl.6 識別記号 ＦＩ Ｃ１２Ｆ 3/06 Ｃ１２Ｆ 3/06 ──────────────────────────────────────────────────続 き Continued on the front page (51) Int.Cl. 6 Identification code FI C12F 3/06 C12F 3/06
Claims (1)
が3.０〜5.０の範囲内で安定するまで処理することを特
徴とするアルコール製造廃棄物の処理方法。Claims: 1. An alcohol-producing waste is sealed and ventilated to pH
A method for treating alcohol production waste, wherein the treatment is carried out until is stabilized within the range of 3.0 to 5.0.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP3341512A JP2969018B2 (en) | 1991-12-24 | 1991-12-24 | Treatment of alcohol production waste |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP3341512A JP2969018B2 (en) | 1991-12-24 | 1991-12-24 | Treatment of alcohol production waste |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPH05169044A JPH05169044A (en) | 1993-07-09 |
| JP2969018B2 true JP2969018B2 (en) | 1999-11-02 |
Family
ID=18346638
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP3341512A Expired - Fee Related JP2969018B2 (en) | 1991-12-24 | 1991-12-24 | Treatment of alcohol production waste |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JP2969018B2 (en) |
Families Citing this family (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR100375946B1 (en) * | 2000-06-26 | 2003-03-10 | 보경하이텍 (주) | A manure-making process of organic waste materials |
| JP4815551B2 (en) * | 2005-02-04 | 2011-11-16 | 三井造船環境エンジニアリング株式会社 | Method for producing shochu concentrate |
| JP2007177251A (en) * | 2007-01-29 | 2007-07-12 | Ooba:Kk | Soil amelioration method |
Family Cites Families (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS55142594A (en) * | 1979-04-24 | 1980-11-07 | Agency Of Ind Science & Technol | Anaerobic digesting method |
-
1991
- 1991-12-24 JP JP3341512A patent/JP2969018B2/en not_active Expired - Fee Related
Also Published As
| Publication number | Publication date |
|---|---|
| JPH05169044A (en) | 1993-07-09 |
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