JP2021012005A - Stove with grill - Google Patents

Abstract

To provide a stove with a grill which enables a user to easily realize that a cooking container having an incorrect size is placed to prevent incorrect use unfailingly.SOLUTION: In a table cooking stove 1, a grill chamber 10 is provided with receiving parts 28, 28 which can selectively support a placement base 30 for placing a cooking container 50 and a second placement base for placing a second cooking container having an anteroposterior dimension smaller than that of the cooking container 50. The placement base 30 includes: a front support part 36 and a rear support part 37 which respectively receive front and rear ends of the cooking container 50; and a falling-in part 35 which is located between the front support part 36 and the rear support part 37 and lowered relative to the support parts 36, 37.SELECTED DRAWING: Figure 2

Description

The present invention relates to a stove with a grill such as a table stove equipped with a grill and a built-in stove.

When a grill is used in a stove with a grill, as disclosed in Patent Document 1, a cooking container with a lid for accommodating an object to be cooked may be stored in a grill chamber and cooked with a grill burner. By using this cooking container, cooking can be performed in a closed state, so that it is possible to prevent oil and water generated from a food to be cooked such as fish from adhering to the inside of the grill. There are different sizes of these cooking containers, each of which can be positioned in the grill using a dedicated support base.

Japanese Unexamined Patent Publication No. 2019-33957

When a large-sized cooking container is placed on a support for a small size, the size difference can be easily seen because the cooking container protrudes from the support, but a small-sized cooking container is placed on the support for a large size. Because it can be cooked, it may be cooked as it is without noticing the difference in size. For this reason, the small-sized cooking container may be heated in a state where the small-sized cooking container is displaced from the proper position on the large-sized support table, resulting in uneven heating and poor cooking finish.

Therefore, an object of the present invention is to provide a stove with a grill that can easily recognize that cooking containers of different sizes are placed and can surely prevent misuse.

In order to achieve the above object, the invention according to claim 1 has a first mounting table for mounting the first cooking container in the grill, and a front-back direction from the first cooking container. A stove with a grill provided with receiving portions in the front and rear that can selectively support a second mounting table for mounting a second cooking container having a small size.
The first mounting table is provided with a front support portion and a rear support portion that receive the front and rear ends of the first cooking container, respectively, and is lower than both support portions between the front support portion and the rear support portion. It is characterized by having a depressed portion.
According to the second aspect of the present invention, in the configuration of the first aspect, the recessed portion is formed to be longer in the front-rear direction than the dimension in the front-rear direction of the second cooking container, and front and rear ends of the recessed portion are provided with front support portions. It is characterized in that a downwardly sloping portion that descends from the rear support portion toward the central side in the front-rear direction is formed.
According to the third aspect of the present invention, in the configuration of the first or second aspect, the first mounting table extends in the front-rear direction at intervals smaller than the width in the left-right direction of the first cooking container and the second cooking container. It is formed of a pair of rods, and each rod is characterized in that a front support portion, a rear support portion, and a depressed portion are bent and formed.

According to the invention of claim 1, the first mounting table includes a front support portion and a rear support portion that receive the front and rear ends of the first cooking container, respectively, and a recessed portion that is lower than both support portions. Therefore, when the second cooking container having a small front-rear size is to be placed on the mounting table, one of the front-rear and front-rear sides of the second cooking container falls into the depressed portion and is in an inclined state. Therefore, it is possible to make the user surely recognize that the second cooking container of a different size is placed on the mounting table and prevent misuse.
According to the second aspect of the present invention, in addition to the above effect, the recessed portion is formed longer in the front-rear direction than the dimension in the front-rear direction of the second cooking container, and downwardly inclined portions are formed at both front and rear ends of the recessed portion. By forming each, even if a second cooking container having a small front-rear size is placed according to the depressed portion, one of the front and rear sides of the second cooking container is depressed to the bottom of the depressed portion due to the downward inclined portion and is inclined. This makes it possible to prevent misuse more reliably.
According to the third aspect of the present invention, in addition to the above effects, the mounting table is formed of a pair of rods extending in the front-rear direction at intervals smaller than the width in the left-right direction of the first cooking container, and each rod is formed. Since the front support portion, the rear support portion, and the depressed portion are bent and formed on the body, the mounting table can be easily formed at low cost.

It is a front view of a table stove. FIG. 1 is a cross-sectional view taken along the line AA of FIG. It is a partial cross-sectional view of line BB of FIG. It is an exploded perspective view of a support frame, a mounting table, and a cooking container. It is a side view which shows the state which the cooking container is placed on the support frame using the place stand. It is explanatory drawing which shows the state in which the support frame on which a large-sized cooking container is placed is housed in the grill, (A) shows the case where a grill is used, and (B) shows the case where a place stand is used. It is explanatory drawing which shows the state in which the support frame on which the small-sized cooking container is placed is housed in the grille, (A) shows the case where the grill is used, and (B) shows the case where the place stand is used.

Hereinafter, embodiments of the present invention will be described with reference to the drawings.
FIG. 1 is a front view of a table stove 1 with a grill, which is an example of a stove with a grill, FIG. 2 is a sectional view taken along line AA of FIG. 1, and FIG. 3 is a partial sectional view taken along line BB.
The table stove 1 is provided with a pair of stove portions 4 and 4 on the upper portion of the body 2 having the top plate 3, and is provided with a grill 5 in the center of the body 2 between the stove portions 4 and 4. On the front of the body 2, there are point fire extinguishing buttons 6, 6 ... Corresponding to each stove part 4 and grill 5, a heating power adjustment lever 7, 7 ..., and an operation display unit 8 for selecting and operating a cooking menu, etc. It is provided.

The grill 5 includes a front grill storage 10 which is partitioned in the body 2 and has an opening at the front, and an exhaust duct 11 connected to the rear portion of the grill storage 10. An upper burner 12 with the combustion surface facing downward, an ignition electrode 13, and a thermocouple 14 are provided on the upper inner surface of the grill storage 10. On the left and right inner surfaces of the grill storage 10, lower burners 15 and 15 extending in the front-rear direction and directing the flame hole toward the center side of the grill storage 10 and ignition electrodes and thermocouples (not shown) are provided, respectively.
The exhaust duct 11 has a horizontally long square cylinder shape that is continuously provided at the rear end of the grill storage 10 and extends upward, and the upper end of the exhaust duct 11 is connected to an exhaust port 16 formed on the top plate 3.
Further, the bottom of the grill storage 10 is provided with a support frame 20 that can be stored in and out from the front. A gridiron 21 and a soup tray 22 are provided on the support frame 20, respectively, and can be taken in and out of the grill storage 10 at the same time as the support frame 20 is taken in and out.

First, as shown in FIG. 4, the support frame 20 includes a metal frame 23 formed by bending into a rectangular shape in a plan view, and front plates 24 fixed to both front and rear ends in the longitudinal direction in the frame 23. It is composed of a rear plate 25, and a grill door 26 is attached to the front plate 24. The support frame 20 is slidably guided in the front-rear direction by rail-shaped support frame receivers 27 and 27 (FIG. 1) provided on the inner bottom surface of the grill storage 10.
The gridiron 21 has a frame shape formed by continuously bending a metal rod, and both front and rear ends in the longitudinal direction are placed on the front plate 24 and the rear plate 25 of the support frame 20, respectively, in the longitudinal direction. At both front and rear ends, convex receiving portions 28, 28 having a protruding center are formed by bending upward, respectively.
The soup tray 22 has a rectangular shape in a plan view in which the dimension in the longitudinal direction is smaller than the distance between the receiving portions 28, 28 of the gridiron 21, and is fitted and supported in the gridiron 21.

Then, on the grill table 21, a grill 40 (FIG. 6A) formed in a rectangular shape in a plan view by a metal rod is provided on the left and right shoulders of the front and rear ends 28 and 28 in the longitudinal direction. It can be placed by locking each part, but here, instead of the grill 40, a mounting table 30 for supporting the cooking container 50, which will be described later, in the grill storage 10 is provided.
The mounting table 30 is formed by forming a metal rod in a rectangular shape in a plan view, and bending both front and rear ends in the longitudinal direction upward to form standing portions 32 and 32, and a lower surface support frame 31 thereof. Plate-shaped locking plates 33, 33 connected to the upright portions 32, 32 of the frame 31, respectively, and peripheral surface support frames 34, which are connected to the upper surfaces of the locking plates 33, 33 and are made of metal rods, respectively. It has 34 and.

The lower surface support frame 31 is formed so that the horizontal dimension is smaller than the width dimension of the cooking container 50 so that the cooking container 50 can be placed. However, a pair of left and right depressed portions 35, 35 that are lowered by one step are formed in the central portion of the lower surface support frame 31 in the front-rear direction, and both front and rear ends of the depressed portions 35, 35 are cooking containers as shown in FIG. The front support portions 36 and 36 and the rear support portions 37 and 37 support the front and rear bottom surfaces of the 50, respectively. Further, between each of the depressed portions 35, the front support portion 36, and the rear support portion 37, there are downwardly inclined portions 38 and 38 that descend toward the center side in the front-rear direction, respectively. The depressed portion 35, the front support portion 36, the rear support portion 37, and the downward inclined portion 38 are each formed by bending a bar member.
Further, a pair of protrusions 39, 39 are formed on the locking plates 33, 33, respectively, and the protrusions 39, 39 are locked to both shoulders of the receiving portion 28 of the gridiron 21, thereby baking. Similar to the net 40, the lower surface support frame 31 can be placed so as to be bridged between the front and rear receiving portions 28, 28.
The peripheral surface support frames 34, 34 are formed in an arc shape whose left and right ends match the shape of the front and rear ends of the cooking container 50.

The cooking container 50 is composed of a box-shaped container body 51 having an open upper surface and a lid 52 that closes the opening of the container body 51. The container body 51 has a rectangular shape in a plan view in which the four corners are R-shaped and the bottom surface is corrugated, and the body-side ear portions 53 and 53 are projected on both the left and right sides. Long front and rear through holes 54 are formed in each main body side ear portion 53.
The lid 52 has the same shape as the container body 51 in a plan view, has an opening on the lower surface, and has a shallow box shape in which a flange portion 55 matching the opening of the container body 51 is provided around the outer periphery. Both the container body 51 and the lid 52 are made of iron.
Further, lid-side ear portions 56, 56 located above the main body-side ear portions 53, 53 are projected on both the left and right sides of the flange portion 55. Long front and rear through holes 57 are also formed in each lid side ear portion 56. By locking handles (not shown) in the binaural portions 53, 56 and the through holes 54, 57, the cooking container 50 can be carried without directly touching it.

Further, the inner region of the flange portion 55 of the lid 52 is an inclined surface that descends toward the outer peripheral side over the entire circumference. On the inclined surface of the rear portion, a closed portion 58 is formed in the central portion in the left-right direction, and a plurality of vapor escape holes 59, 59, ... Are formed on the left and right sides thereof, respectively.
Further, in the center of the lid 52, a recess 60 that is shallowly recessed downward is formed in a rectangular shape in a plan view extending in the front-rear direction, and the lid 52 including the lid-side ear portion 56 is formed in the center of the recess 60. A knob 61 is provided so as to project upward from the upper surface.

In the table stove 1 configured as described above, the grill table 21 is first placed on the support frame 20 pulled out from the grill storage 10, and then the soup tray 22 is placed above the support frame 20 between the receiving portions 28 and 28. It is placed so that it fits on the grill table 21.
Next, when the mounting table 30 is locked with the protrusions 39 and 39 of the locking plates 33 and 33 to the shoulders of the receiving portions 28 and 28, respectively, the mounting table 30 becomes the receiving portion 28 as shown in FIG. , 28 horizontally support in the front-back direction.
Then, if the cooking container 50 containing the object to be cooked is fitted between the peripheral surface support frames 34 and 34 on the lower surface support frame 31 of the mounting table 30, the cooking container is shown by the solid line in FIG. The front and rear bottom surfaces of the 50 are in contact with the upper surfaces of the front support portion 36 and the rear support portion 37 of the lower surface support frame 31, respectively. Therefore, the cooking container 50 is horizontally supported above the support frame 20 via the mounting table 30 and the grill table 21.

The cooking container 50 is a large size with long front and rear dimensions, and the mounting table 30 is also for a large size corresponding to this. Therefore, when a small-sized cooking container 50A having a short front-rear dimension is placed on the lower surface support frame 31 from above with the mounting table 30, for example, the bottom surface on the rear side is rear-supported as shown by the alternate long and short dash-dotted line in FIG. Even if it comes into contact with the upper surface of the portion 37, the bottom surface on the front side does not reach the upper surface of the front support portion 36, and the bottom surface is lowered to the depressed portion 35 and is in an inclined state. The same applies when the front and back are reversed. Therefore, the user can easily grasp that the cooking container 50A is different in size, and whether to replace the mounting table 30 with a second mounting table for a small size or replace the cooking container 50A with a large size cooking container 50. It can be dealt with by doing. In the second mounting table for small size (mounting table 30A shown in FIG. 7), the locking plates 33 and 33 are elongated in the front-rear direction, and the distance between the peripheral surface support frames 34 and 34 in the front-rear direction is the mounting table 30. It has the same structure as the mounting table 30 except that it is shorter than the above and is not provided with a depressed portion and a downwardly inclined portion.

On the other hand, when the grill 40 is placed on the grill 21 without using the mounting table 30, as shown in FIG. 6A, the upper edge 18 of the entrance 17 of the grill storage 10 is seen from the upper surface of the grill 40. The vertical dimension H1 up to is smaller than the vertical dimension H2 from the upper surface of the front support portion 36 and the rear support portion 37 of the lower surface support frame 31 indicated by the alternate long and short dash line to the upper edge portion 18 (H1). <H2).
Further, in the cooking container 50, the vertical dimension including the container body 51 excluding the knob 61 and the lid 52 (including the lid side ear 56) is h1, from the upper surface of the lid 52 (the upper surface of the lid side ear 56). Assuming that the vertical dimension of the protruding knob 61 is h2,
H1 <h1 + h2, H2 ≧ h1 + h2
Relationship is established. That is, the vertical dimension of the entire cooking container 50 including the knob 61 is larger than the vertical dimension from the upper surface of the grill 40 to the upper edge portion 18, and is above the upper surface of the front support portion 36 and the rear support portion 37. It is less than or equal to the vertical dimension up to the edge 18. This also applies to the small size cooking container 50A.

Therefore, when the cooking container 50 is placed on the grill 40, even if the grill door 26 is pushed in as it is to store the support frame 20 in the grill storage 10, as shown in FIG. 6A, the cooking container 50 The knob 61 comes into contact with the upper edge 18 of the grill storage 10 and cannot be stored. Therefore, the user can easily grasp that it is misused, and the cooking container 50 is set after removing the grill 40 and placing the mounting table 30 on the support frame 20. Then, as shown in FIG. 6B, since the knob 61 of the cooking container 50 does not interfere with the upper edge portion 18 of the grill storage 10, the support frame 20 can be stored in the grill storage 10.
When the support frame 20 in which the cooking container 50 is set is stored in the grill storage 10, the cooking container 50 is supported at a height located between the upper and lower burners 12 and 15, as shown in FIG. ..

On the other hand, even when the small-sized cooking container 50A is placed on the grill 40, as shown in FIG. 7A, the knob 61 of the cooking container 50A comes into contact with the upper edge 18 of the grill storage 10 and cannot be stored. It will be. Therefore, when the grill 40 is removed, the mounting table 30A is placed on the support frame 20, and then the cooking container 50A is set, as shown in FIG. 7B, the knob 61 of the cooking container 50A is placed on the grill storage 10. Since it does not interfere with the upper edge portion 18, the support frame 20 can be stored in the grill storage 10.

Here, when the point fire extinguishing button 6 for the grill 5 provided on the front surface of the body 2 is pressed, the gas flow path to the upper and lower burners 12 and 15 is opened to supply fuel gas, and a controller (not shown) is used. The ignition electrode 13 is operated to burn the upper and lower burners 12 and 15. Therefore, the cooking container 50 is heated from above and below by the flames of the upper and lower burners 12 and 15, and the food to be cooked such as fish contained therein is cooked. The combustion exhaust that heats the cooking container 50 moves to the rear part of the grill storage 10 and is discharged from the exhaust port 16 through the exhaust duct 11.

At this time, inside the cooking container 50, the central portion in the left-right direction is closed over the entire length in the front-rear direction, and steam escape holes 59 and 59 are opened on the left and right sides of the closed portion 58 in the rear portion. Hot air is likely to be trapped in the central portion in the left-right direction including the above, and conversely, hot air is easily discharged through the steam escape holes 59 on both sides thereof. Therefore, a sufficient amount of heat can be given to the vicinity of the central portion where the amount of heat from the left and right lower burners 15 and 15 is difficult to be directly transferred, and even heating can be performed on the left and right and the central portion to make the baking uniform. Will be done. In particular, in the central portion, the recess 60 provided in the lid 52 makes the distance between the food to be cooked on the center side and the lid 52 closer than on both the left and right sides, so that the food to be cooked on the center side (for example, in the container body 51). A large amount of radiant heat can be applied to the fish in the middle when three fish are lined up on the left and right, which is effective for uniform baking. This configuration and effect are the same for the small size cooking container 50A.

(Effect of the invention relating to the depressed portion of the mounting table)
According to the table controller 1 of the above-described embodiment, the mounting table 30 (first mounting table) includes a front support portion 36 and a rear support portion 37 that receive the front and rear ends of the cooking container 50 (first cooking container), respectively. In addition, a cooking container 50A (second cooking) having a small front-rear size is provided between the front support portion 36 and the rear support portion 37 by providing a recess portion 35 which is lower than both support portions 36 and 37. When the container) is to be placed on the mounting table 30, one of the front and rear sides of the cooking container 50A falls into the depressed portion 35 and is in an inclined state. Therefore, it is possible to make the user surely recognize that the cooking containers 50A of different sizes are placed on the mounting table 30 and prevent misuse.

In particular, here, the recessed portion 35 is formed to be longer in the front-rear direction than the dimension in the front-rear direction of the cooking container 50A, and at both front and rear ends of the recessed portion 35, the front support portion 36 and the rear support portion 37 are centered in the front-rear direction. Since the descending inclined portions 38 and 38 that descend as they go to the side are formed, respectively, when a cooking container 50A having a small front-rear size is placed in accordance with the depressed portion 35, the descending inclined portions 38 and 38 cook. One of the front and rear sides of the container 50A falls to the bottom of the recessed portion 35 and inclines. Therefore, even if the cooking container 50A is placed in the center in the front-rear direction, it will eventually be in an inclined state, and misuse can be prevented more reliably.
Further, the mounting table 30 is formed of a pair of rods extending in the front-rear direction at intervals smaller than the width in the left-right direction of the cooking container 50, and each rod has a front support portion 36, a rear support portion 37, and a depression portion 35. Since each of the above is bent, the mounting table 30 can be easily formed at low cost.

In the invention relating to the depressed portion, the angle of the downwardly inclined portion is not limited to the above-mentioned form, and can be appropriately changed, and the downwardly inclined portion may be inclined in a curved shape instead of a straight line. However, the downwardly inclined portion is not indispensable, and one or both of the front and rear portions may be omitted so as to be connected at right angles to the front and rear support portions.
Further, in the above embodiment, the lower surface support frame of the mounting table is formed of a rod body, and the depressed portion is also formed by bending the rod body, but the lower surface support frame is formed of a plate-shaped body, and the front and rear support portions and the depressed portion are formed. It can also have a surface shape.

(Effect of the invention relating to the closed portion of the cooking container and the steam escape hole)
According to the table stove 1 of the above-described embodiment, the portion of the lid 52 that is stored in the grill chamber 10 on the rear side includes a closing portion 58 provided in the central portion in the left-right direction and both left and right sides of the closing portion 58. Since the steam escape holes 59 and 59 are formed in the cooking container 50 (50A), which is far from the lower burner 15 (grill burner), a sufficient amount of heat can be applied to the central portion in the left-right direction of the cooking container 50 (50A). Therefore, the food to be cooked on the center side and the food to be cooked on both the left and right sides in the cooking container 50 (50A) can be uniformly cooked.
In particular, here, since a recess 60 recessed downward is formed in the central portion of the lid 52 in the left-right direction, a large amount of radiant heat can be applied to the food to be cooked on the central portion side, and the grilled texture is uniform. It will be effective for conversion.

In the invention relating to the closed portion and the steam escape hole of the cooking container, the closed portion and the steam escape hole are not limited to the above-mentioned forms, and are appropriately changed such as widening the width of the closed portion and increasing or decreasing the number of steam escape holes. It is possible.
In addition, the width, front-back length, and depth of the recess of the lid can be changed, and the recess can be omitted.

(Effect of the invention relating to the upper edge of the grill and the cooking container)
According to the table stove 1 and the cooking container 50 (50A) of the above-described form, the height of the bottom surface of the cooking container 50 (50A) supported by the support frame 20 is lower than the height of the upper surface of the baking net 40, and the baking net When the vertical dimension from the upper surface of the 40 to the upper edge 18 of the inlet 17 of the grill storage 10 is H1, and the vertical dimension from the bottom surface position of the cooking container 50 (50A) to the upper edge 18 is H2. , H1 <H2, and the cooking container 50 (50A) includes a container body 51 having an open top surface and a lid 52 placed on the container body 51 to close the opening, and also has a lid. The body 52 is provided with a knob 61 (interfering body) that projects upward, the vertical dimension of the container body 51 and the lid 52 is h1, and the knob 61 projects from the upper surface of the lid 52 (the upper surface of the lid side ear portion 56). When the vertical dimension of the knob 61 is h2, H1 <h1 + h2 and H2 ≧ h1 + h2 are established.

Therefore, when the cooking container 50 (50A) is set on the support frame 20 using the mounting table 30 (30A), the cooking container 50 (50A) does not interfere with the upper edge 18 of the entrance 17 of the grill storage 10. It can be stored in the grill storage 10. On the other hand, when the cooking container 50 (50A) is set on the grill 40 without using the mounting table 30 (30A), when the cooking container 50 (50A) is to be stored, the knob 61 interferes with the upper edge portion 18. Cannot be stored. Therefore, the user can easily recognize the misuse, and the grill 40 is replaced with the mounting table 30 (30A) to set the cooking container 50 (50A). Therefore, the cooking container 50 (50A) is set on the grill 40. It is possible to surely prevent misuse of placing.
In particular, since the interfering body is used as the carrying knob 61 here, the knob 61 for carrying the lid 52 is used as the interfering body for preventing misuse, which is a rational configuration.

The interfering body is not limited to the knob, and may be a plate-shaped or rod-shaped protrusion protruding upward from the lid. In this case, a plurality of interfering bodies may be provided.

In addition, the structure for supporting the mounting table, which is common to each invention, is not limited to the support frame and the grill stand of the above-described form, and the support frame is directly provided with the receiving portion of the grill or the support. If the grill is equipped with a receiving part that can selectively support the grill and the grill, such as the grill that is mounted on the saucer integrated with the frame, the support structure of the grill is appropriately redesigned. it can.
The structure of the mounting table itself can also be formed only with metal bars such as a grill table, or a through hole for fitting a cooking container can be formed in the front and rear integrated locking plates by eliminating the peripheral support frame. You can also do it.
The cooking container is not limited to a rectangular shape in a plan view, and may have another shape as long as it can be supported in the grill chamber via a mounting table, such as an oval shape or a circular shape in a plan view.
In addition, although the table stove with a grill is described in the above embodiment, each invention can be applied even to a built-in stove with a grill.

1 ... table stove, 2 ... body, 4 ... stove part, 5 ... grill, 10 ... grill storage, 11 ... exhaust duct, 12 ... upper burner, 15 ... lower burner, 17 ... Entrance, 18 ... Upper edge, 20 ... Support frame, 21 ... Grill net stand, 22 ... Juice tray, 23 ... Frame, 26 ... Grill door, 28 ... Receiving part, 30, 30A ...・ Mounting stand, 31 ・ ・ Bottom support frame, 34 ・ ・ Peripheral surface support frame, 35 ・ ・ Depressed part, 36 ・ ・ Front support part, 37 ・ ・ Rear support part, 38 ・ ・ Downward inclined part, 40 ・ ・ Burning Net, 50, 50A ... Cooking container, 51 ... Container body, 52 ... Lid, 58 ... Closure, 59 ... Steam escape hole, 60 ... Recess, 61 ... Knob.

Claims (3)

In the grill, a first mounting table for placing the first cooking container and a second cooking container having a size smaller in the front-rear direction than the first cooking container are placed. It is a stove with a grill that has receiving parts on the front and back that can selectively support each of the mounting stands.
The first mounting table includes a front support portion and a rear support portion that receive the front and rear ends of the first cooking container, respectively, and both supports between the front support portion and the rear support portion. A stove with a grill that is characterized by having a depressed part that is lower than the part. The recessed portion is formed longer in the front-rear direction than the size of the second cooking container in the front-rear direction, and the front-rear end of the recessed portion is centrally sided in the front-rear direction from the front support portion and the rear support portion, respectively. The stove with a grill according to claim 1, wherein a downward slope portion that descends as the vehicle goes to is formed. The first mounting table is formed of a pair of rods extending in the front-rear direction at intervals smaller than the width of the first cooking container and the second cooking container in the left-right direction, and the front of each of the rods. The stove with a grill according to claim 1 or 2, wherein the support portion, the rear support portion, and the recessed portion are each bent and formed.

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