JP2018009752A - Cooker - Google Patents

Abstract

PROBLEM TO BE SOLVED: To provide a cooker capable of preventing foreign matter from entering a device through an opening region secured outside an exhaust passage with a drip tray, and preventing a problem attributed to the contact of part of the drip tray with a top plate.SOLUTION: A cooker 1 includes a cooker body 1a having a grill 3 inside in which a longitudinal opening 2a extending in a transverse direction is formed on a rear end side of an upper surface part, an exhaust passage 7 provided in the cooker body 1a in which an exhaust port 7a is formed at an end part on the opening 2a side, a drip tray 5 accommodated in the cooker body 1a for receiving an object falling through a gap between the opening 2a and the exhaust passage 7, and a support member 40 fixed in the cooker body 1a, at least part of which is disposed below the opening 2a and in the periphery of the exhaust passage 7. The drip tray 5 is supported by an upper surface part 41 of the support member 40.SELECTED DRAWING: Figure 6

Description

  The present invention relates to a heating cooker.

  2. Description of the Related Art Conventionally, there has been known a cooking device in which a grill for performing cooking of a cooking object such as fish is provided in the device. In such a heating cooker with a built-in grill, it is required to secure an exhaust path from the space in the grill. For example, as disclosed in Patent Document 1, the exhaust from the grill is heated to the main body of the heating cooker. There is a configuration that discharges through an opening (exhaust port) formed on the upper surface side and the rear side.

Japanese Utility Model Publication No. 3-124116 JP 2013-160433 A

  By the way, in the configuration in which the opening is provided on the upper surface side of the heating cooker body and the exhaust gas from the grill is discharged, for example, when the gas path communicating with the inside and outside of the heating cooker body should be secured, the grill at the opening There is a case where it is desired to secure an opening region on the outside of the exhaust passage. However, with such a configuration, there is a problem that dust, boiled juice, and the like easily enter the apparatus through an opening region secured outside the exhaust passage.

  Although the technique of the above-mentioned patent document 1 makes it possible to remove foreign matter using a detachable saucer, it only attaches the saucer in the exhaust path from the grill and secures it outside the exhaust path. It was not possible to cope with the fall of foreign matter from the opened area.

  On the other hand, Patent Literature 2 discloses an example of a stove with an assembly type grill that can cope with a foreign matter falling outside the grill exhaust pipe. This stove with a grill is formed with a first exhaust opening facing the upper end of the grill exhaust pipe and a second exhaust opening facing the upper end of the cooker exhaust pipe extending from another cooker, A receiving and collecting tool for receiving and collecting a fallen object from the second exhaust opening is mounted on the top plate in a state that it can be inserted and removed from above.

  However, since the receiving and collecting tool used in the stove of Patent Document 2 is configured to be mounted in contact with the top plate, there is a concern about problems caused by mounting on the top plate. For example, like the receiving and collecting tool disclosed in Patent Document 2, the top surface of the top plate that is highly exposed to the outside is configured to be hooked to the peripheral edge of the exhaust port formed in the top plate. Scratches, wear, etc. are likely to occur in the part, and there is a risk that the appearance will be deteriorated and deterioration will be accelerated in this vicinity. Further, there may be a problem in terms of space (for example, a problem such as the interference of the locking portion with the exhaust cover body covering the exhaust port) due to the locking portion being placed on the top plate.

  The present invention has been made to solve the above-described solution, and it is possible to suppress foreign matter from entering the apparatus through an opening region secured outside the exhaust passage. It aims at providing the heating cooker which can suppress the malfunction resulting from a part contacting an upper surface part.

The present invention includes a heating cooker main body provided with a grille inside and having a longitudinal opening extending in the lateral direction on the rear end side of the upper surface portion;
The exhaust gas from the grill is provided in the heating cooker body in a configuration that guides the exhaust to the opening side, and a discharge port is formed at an end on the opening side, and the discharge port and the heating cooker body An exhaust path in which a gap is formed between the opening and the opening;
A fallen object that is accommodated in the main body of the heating cooker and is detachably disposed below the opening and outside the exhaust passage, and falls through a gap between the opening and the exhaust passage. A saucer
A cooking device comprising:
The supporting member is fixed in the heating cooker body, and at least a part thereof is disposed below the opening and around the exhaust path,
The saucer is configured to be supported by an upper surface portion of the support member.

  In the first aspect of the present invention, the opening is formed on the rear end side of the upper surface portion of the heating cooker body, and the exhaust passage is provided in such a configuration that guides the exhaust from the grill to the opening. It can be discharged well. Furthermore, since a receiving tray that receives falling objects that have dropped through the gap between the opening and the exhaust path is disposed in the heating cooker body, the foreign matter that has fallen through the gap enters deep inside the apparatus. Can be prevented. Further, since the tray is installed in a form supported by a support member fixed in the heating cooker body, the holding is stabilized at least in this portion, and the portion that is hooked on the opening in the tray (the holding portion). For this purpose can be reduced or omitted. Therefore, it becomes easy to suppress the malfunction resulting from a part of a saucer contacting an upper surface part.

FIG. 1 is a perspective view illustrating a cooking device according to the first embodiment. FIG. 2 is a plan view showing a state where an exhaust port cover and the like are removed from the cooking device of FIG. FIG. 3 is a plan view showing a state where the tray is further removed from FIG. 4 (A) is a perspective view showing the vicinity of the opening from which the exhaust port cover is removed in the cooking device of FIG. 1, and FIG. 4 (B) is a diagram in which the tray is removed from the state of FIG. 4 (A). FIG. 5A is an enlarged view showing the vicinity of the second finger hanging portion in the state of FIG. 4A, and FIG. 5B is the vicinity of the first finger hanging portion in the state of FIG. 4A. It is an enlarged view which expands and shows. 6 is a schematic cross-sectional view taken along the line AA, partially showing a cut surface in the vicinity of the position AA in FIG. FIG. 7 is a schematic cross-sectional view taken along the line BB partially showing a cut surface in the vicinity of the position BB in FIG. FIG. 8 is an enlarged view showing a part of the tray used in the cooking device of FIG. FIG. 9 (A) is a plan view showing a saucer used in the cooking device of FIG. 1, and FIG. 9 (B) is a front view thereof. FIG. 10 (A) is a rear view showing a saucer used in the heating cooker of FIG. 1, and FIG. 10 (B) is a bottom view thereof. FIG. 11 (A) is a left side view showing a saucer used in the cooking device of FIG. 1, and FIG. 11 (B) is a right side view thereof.

Hereinafter, desirable examples of the present invention will be shown. However, the present invention is not limited to the following examples.
The saucer may include a dish member arranged in a configuration extending in the longitudinal direction in the lateral direction on the lower side of the opening and outside the exhaust passage. The tray is connected to a first rising portion that rises upward from one longitudinal end side of the tray member and a portion on the upper end portion side of the first rising portion, and is closer to the center in the lateral direction of the opening than the first rising portion. A first finger hook portion having a first extending portion extending may be provided. Further, the tray is connected to a second rising portion that rises upward from the other longitudinal end side of the plate member and a portion on the upper end side of the second rising portion, and the laterally central side of the opening portion from the second rising portion. And a second extension part extending to the second extension part. In such a configuration, the first finger hanging portion and the second finger hanging portion may not be in contact with the upper surface portion of the heating cooker body.

  According to this structure, it can be lifted or lowered while putting a finger on each of the first finger hanging part and the second finger hanging part formed on both sides in the longitudinal direction of the saucer, and is installed in the heating cooker body. It becomes easy to perform the work of removing and attaching the saucer without greatly changing the orientation of the saucer. In addition, since the first finger hanging portion and the second finger hanging portion are configured to stand up, the removal start operation and the attachment end operation can be performed at a relatively high position without putting a hand deeply into the position of the support member. it can. And since the 1st finger hanging part and the 2nd finger hanging part become non-contact with the upper surface part of a cooking-by-heating machine main body at the time of an attachment state, the trouble resulting from these finger hanging parts contacting the upper surface part of a cooking-by-heating machine body (Wear and damage) can be prevented more reliably.

  The 1st extension part and the 2nd extension part may be located in the lower part rather than the opening part of a heating-cooker main body.

  According to this configuration, the first extension portion and the second extension portion can be installed deeply embedded in the heating cooker body, and can be further used for purposes other than receiving the region above the opening. It becomes easy to do.

<Example 1>
A first embodiment embodying the present invention will be described below with reference to the drawings.
(Overall configuration of cooking device)
A heating cooker 1 shown in FIG. 1 is configured as a built-in stove that can heat cooking utensils such as cooking pots, and has a grill 3 built in the cooker. The cooking device 1 is provided with a left cooking unit 4a and a right cooking unit 4b so as to be exposed from a top plate 2 (top plate) constituting the upper surface of the cooking device body 1a. A small stove portion 4c is provided between the stove portions 4a and 4b and closer to the rear. A grill 3 is provided below the top plate 2 near the center of the inside of the heating cooker body 1a.

  In this configuration, the heating cooker main body 1a is a part to which a later-described saucer 5 is assembled, and in the example illustrated in FIG. 1 and the like, refers to a part obtained by removing the exhaust port cover 8 and the saucer 5 from the heating cooker 1. The heating cooker body 1a is fixed to the casing 6 configured in a box shape with the top opened, the top 2 assembled to the upper end of the casing 6, and the casing 6 and the top 2 It is comprised integrally by several parts. The heating cooker main body 1a includes a grill 3 therein, and a longitudinal opening 2a extending in the lateral direction is formed on the rear end side of the upper surface portion.

  In this configuration, when the heating cooker 1 is placed on the placement surface, the direction orthogonal to the placement surface is the vertical direction, and the thickness direction of the top plate 2 is also the vertical direction. Moreover, the predetermined direction orthogonal to the up-down direction is the front-rear direction, and the direction orthogonal to the up-down direction and the front-rear direction is the horizontal direction (left-right direction). In the example of FIG. 1, the longitudinal direction of the top plate 2 configured in a rectangular shape is the horizontal direction (left-right direction), and the short direction of the top plate 2 is the front-rear direction (left-right direction).

  As shown in FIG. 2, the grill 3 includes a grille 3 a that accommodates an object to be cooked and is cooked by a grill burner (not shown), and an exhaust passage 7 (exhaust duct) that is continuously provided behind the grill. In FIG. 2, the grille 3a is schematically shown by a broken line. The grill 3a can be opened and closed by an open / close cover 3b provided on the front surface of the heating cooker body 1a.

  The exhaust path 7 functions as a path through which gas passes, and is configured as a gas flow path that is long in the horizontal direction as shown in FIGS. 2 and 4, and is configured to guide the exhaust from the grill 3 to the opening 2a side. It is provided in the heating cooker body 1a. The exhaust passage 7 is configured to communicate with the internal space of the grill cabinet 3a, and the combustion exhaust gas generated in the grill cabinet 3a is passed through the opening 2a formed in the top plate 2 through the heating cooker body 1a. It is provided in the heating cooker main body 1a with the structure discharged | emitted outside. In this configuration, as shown in FIG. 1, a grid-like exhaust port cover 8 is attached to and detached from the top plate 2 so as to cover the upper portion of the discharge port 7 a forming the end of the exhaust passage 7 and to cover the opening 2 a. Gases such as combustion exhaust gas discharged from the discharge port 7a are released to the outside of the heating cooker body 1a through a gap formed in the exhaust port cover 8.

  As shown in FIGS. 3 and 4, the opening 2 a is formed on the upper surface side and the rear side of the heating cooker body 1 a (specifically, near the rear end of the top plate 2 constituting the upper surface portion of the heating cooker body 1 a. ) In such a manner as to extend longitudinally in the lateral direction. In the example of FIG. 3, the opening 2a has a front end 2d and a rear end 2e extending linearly in the lateral direction, and a right end 2b and a left end 2c extending linearly in the front-rear direction. In addition, the shape (the shape of the inner peripheral edge) when viewed in plan is a substantially square shape. The opening 2a is formed so that the length in the lateral direction (left-right direction) is larger than the discharge port 7a of the exhaust path 7, and when viewed in plan as shown in FIG. 3, the opening of the opening 2a The opening area of the discharge port 7a is set within the area.

  As shown in FIGS. 3 and 4, the discharge port 7 a (exhaust port) is formed as an open end that extends in the lateral direction at the end of the exhaust path 7 on the opening 2 a side. The discharge port 7a is disposed at a position away from both lateral ends 2b and 2c of the opening 2a in the lateral direction, and is also slightly spaced from the longitudinal ends 2d and 2e of the opening 2a in the longitudinal direction. Is arranged. As described above, the opening 2a has a part of the opening region outside the discharge port 7a, and a gap is formed between the discharge port 7a and the opening 2a. In other words, even on the outside of the exhaust passage 7, the gas passes from the inside to the outside of the heating cooker body 1a or from the outside to the inside through the opening region of the opening 2a. Since it is configured in this manner, for example, the opening area on the outside of the exhaust passage 7 can be used as an air inlet for allowing air to flow into the heating cooker main body 1a. Or the opening area | region of the outer side of the exhaust path 7 can also be utilized as a heat exhaust port which discharge | releases the heat | fever accumulate | stored inside the heating cooker main body 1a outside.

(Composition of saucer)
Next, the configuration of the tray 5 will be described in detail.
As shown in FIGS. 2 and 4 (A), the tray 5 is housed in the heating cooker body 1a and is detachably disposed below the opening 2a and outside the exhaust passage 7, and is connected to the opening 2a and the exhaust. It is a component that functions to receive a fallen object that has fallen through a gap with the path 7. The tray 5 includes a dish member 30, a first finger hanging portion 10, a second finger hanging portion 20, and the like. In addition, the arrangement | positioning position of the plate member 30 in the heating cooker main body 1a is as FIG. 2, FIG. Moreover, the single-piece | unit structure of the saucer 5 is as FIG.9, FIG.10, FIG.11.

  When the dish member 30 is installed in the heating cooker main body 1a as shown in FIG. 2, FIG. 4 (A), FIG. 6, it is elongated in the lateral direction below the opening 2a and outside the exhaust passage 7. It is a component arranged in an extended configuration. The dish member 30 is made of, for example, a metal material, and as shown in FIGS. 9, 10A, 11 and the like, the plate member 30 has an annular shape arranged from the plate-like bottom portion 30a along the periphery of the bottom portion 30a. The peripheral wall portion 30b is raised. As shown in FIG. 2, when the tray 5 is installed, the dish member 30 is arranged on both sides (left and right sides) and the rear side of the exhaust path 7, and dust and soup that are about to fall through this region. Such a foreign substance as such can be received on the bottom 30a and in the peripheral wall 30b.

  As shown in FIGS. 9 to 11, the first finger rest 10 and the second finger rest 20 are provided on the left and right sides of the tray 5. Each of the first finger hanging portion 10 and the second finger hanging portion 20 has a configuration in which a metal material (more specifically, a metal wire having a circular cross section) is bent. The first finger hanging portion 10 is fixed to the end portion on one side in the longitudinal direction of the dish member 30, and the second finger hanging portion 20 is fixed to the end portion on the other side in the longitudinal direction of the dish member 30.

  As shown in FIG. 4B, the first finger hanging portion 10 is connected to a pair of first rising portions 12 that rise upward from one end side in the longitudinal direction of the dish member 30 and a portion on the upper end portion side of the first rising portion 12. And a first extending portion 14 extending from the first rising portion 12 toward the lateral center of the opening 2a. The pair of first rising portions 12a and 12b are connected to a portion on one end side in the longitudinal direction of the plate member 30 and rise upward. The first rising portion 12a extends in the vertical direction at a position near the one end portion in the longitudinal direction and near the front end portion of the dish member 30, and the first rising portion 12b is near the one end portion in the longitudinal direction and near the rear end portion of the dish member 30. It extends in the vertical direction. Both the first rising portions 12a and 12b are rising substantially in parallel.

  The first extending portion 14 connects the upper ends of the pair of first rising portions 12a and 12b and has a curved configuration, and has a configuration extending to the center in the longitudinal direction of the dish member 30. Of the first extending portion 14, the front and rear extending portion 14a is connected to the upper end portion of the first rising portion 12a and is bent rearward from the first rising portion 12a. The front and rear extending portion 14b is The first rising portion 12b is connected to the upper end portion and is bent forward from the first rising portion 12b. The curved portion 14c is connected to each of the front and rear extending portions 14a and 14b, and extends to the laterally central side (longitudinal central side) of the dish member 30, and the laterally central end 14d is a dish member. It is formed so as to be arranged at a position behind the front end portion 31 and a position ahead of the rear end portion 32. The curved portion 14c is curved with a configuration that extends toward the center in the lateral direction of the opening 2a and protrudes toward the center in the width direction when installed as shown in FIGS.

  The second finger hanging part 20 has a symmetrical shape with the first finger hanging part 10. As shown in FIG. 4B, the second finger hanging portion 20 is formed on a pair of second rising portions 22 that rise upward from the other longitudinal end of the plate member 30, and a portion on the upper end portion side of the second rising portion 22. The second extended portion 24 is connected and extends to the laterally central side of the opening 2 a from the second rising portion 22. The pair of second rising portions 22 a and 22 b are connected to a portion on the other end side in the longitudinal direction of the dish member 30 to rise upward. The second rising portion 22a extends in the vertical direction near the other end in the longitudinal direction and near the front end of the dish member 30, and the second rising portion 22b is near the other end in the longitudinal direction of the dish member 30 and the rear end. It extends in the vertical direction at the side. Both the second rising portions 22a and 22b are rising substantially in parallel.

  The second extending portion 24 has a configuration in which both upper ends of the pair of second rising portions 22 a and 22 b are connected and curved, and is configured to extend toward the center in the longitudinal direction of the dish member 30. Of the second extending portion 24, the front / rear extending portion 24a is connected to the upper end portion of the second rising portion 22a and is bent rearward from the second rising portion 22a, and the front / rear extending portion 24b is 2 connected to the upper end of the rising portion 22b and bent forward from the second rising portion 22b. The curved portion 24c is connected to each of the front and rear extending portions 24a and 24b, and extends to the laterally central side (longitudinal direction central side) of the dish member 30, and the laterally central end 24d is a dish member. It is formed so as to be arranged at a position behind the front end portion 31 and a position ahead of the rear end portion 32. The curved portion 24c is curved with a configuration that extends toward the center in the lateral direction of the opening 2a and protrudes toward the center in the width direction when installed as shown in FIGS.

  As shown in FIGS. 6-8, the support member 40 for supporting the saucer 5 is provided in the heating cooker main body 1a. In FIG. 8, the support surface of the support member 40 is conceptually indicated by a two-dot chain line. The support member 40 is fixed directly to the casing 6 or indirectly through another member in the heating cooker body 1a. The support member 40 is made of, for example, a metal plate material, and at least a part of the support member 40 is disposed below the opening 2a and around the exhaust passage 7 as shown in FIG. An upper surface portion 41 of the support member 40 is a portion that supports the tray 5 and is a portion on which the tray 5 is placed when the tray 5 is attached. The support surface 41 a is the surface (upper surface) of the upper surface portion 41 and is a contact surface that contacts a part of the tray 5. The support surface 41a has a horizontal direction (a direction perpendicular to the vertical direction) at a lower position (a position deeper than the opening 2a) at a predetermined distance from the opening 2a, as shown in FIG. When the cooking device 1 is viewed in plan view, it is disposed at least inside the opening region of the opening 2 a and outside the exhaust passage 7. More specifically, the support surface 41 a of the support member 40 is disposed so as to partially surround the exhaust path 7.

  The tray 5 is placed on the upper surface portion 41 of the support member 40 with respect to the support member 40 configured as described above. When the support member 40 is receiving the receiving tray 5 in the normal arrangement state (that is, when the receiving tray 5 is installed as shown in FIGS. 2, 6, and 7), for example, the upper surface of the bottom portion 30 a of the tray member 30 ( The bottom surface is arranged in a horizontal direction (a direction perpendicular to the vertical direction).

  As shown in FIG. 6, convex portions 38 and 39 projecting downward from the lower surface 30 c (back surface) of the tray member 30 are provided on both sides in the left-right direction of the tray 5. Specifically, the metal wire constituting the first finger-hanging portion 10 is fixed to the lower surface 30 c (back surface) of the dish member 30, and this metal wire constitutes one convex portion 38. Similarly, the metal wire which comprises the 2nd finger-hanging part 20 is being fixed to the lower surface 30c (back surface) of the dish member 30, and this metal wire comprises the other convex part 39. FIG.

  In the state where the saucer 5 is attached in the heating cooker main body 1a, the convex portions 38 and 39 arranged on both sides in the longitudinal direction of the dish member 30 as shown in FIGS. 7 and 8 are respectively provided on the support surface 41a of the support member 40. The back surface (lower surface 30c) of the plate-shaped bottom portion 30a is supported in a contact state, and is maintained in a state where it does not contact the support surface 41a (a state where it floats from the support surface 41a). That is, while allowing stable support by the support surface 41a, an air passage can be secured between the back surface (lower surface 30c) of the bottom portion 30a and the support surface 41a, and by any chance between the bottom portion 30a and the support surface 41a. Even if a foreign matter such as boiled juice enters, it becomes easy to suppress the retention of the foreign matter or the sticking of the bottom 30a caused by the foreign matter. Moreover, in the state in which the saucer 5 is attached in the heating cooker main body 1a, most or all of the first finger rest 10 and the second finger rest 20 are as shown in FIG. 2, FIG. 4 (A), and FIG. It arrange | positions in the state located below the position of the opening part 2a, and is a non-contact with the peripheral part of the opening part 2a. More specifically, as shown in FIGS. 4 to 7, the mounting surface 2 f (the exhaust port cover 8 is mounted) on which the first finger hanging part 10 and the second finger hanging part 20 are all disposed around the opening 2 a. It is arrange | positioned so that it may become a lower position.

  When the tray 5 is mounted on the support member 40 in this way, as shown in FIGS. 5 (A) and 5 (B), the edge of the first extending portion 14 and one end side in the lateral direction of the opening 2a. The finger insertion space AR1 is formed between the end portion 2b and the finger insertion space AR2 is formed between the second extending portion 24 and the edge portion (end portion 2c) on the other end side in the lateral direction of the opening 2a. It is configured. That is, a pair of finger insertion spaces AR1 and AR2 are formed at positions near the upper end of each finger hook on both sides in the longitudinal direction of the tray 5. Therefore, when the tray 5 is removed, it can be lifted as shown in FIG. 4 (B) while hooking a finger while putting the finger into the finger insertion spaces AR1, AR2, and when the tray 5 is attached, the insertion spaces AR1, AR2 The saucer 5 can be inserted through the opening 2a while hooking a finger on the finger.

Hereinafter, the effect of this configuration will be exemplified.
In the cooking device 1 of this configuration, the opening 2a is formed on the rear end side of the upper surface portion of the cooking device main body 1a, and the exhaust passage 7 is provided in a configuration that guides the exhaust from the grill 3 to the opening 2a. The exhaust from the grill 3 can be discharged to the outside satisfactorily. Furthermore, since the saucer 5 which can function to receive the fallen object which fell through the clearance gap between the opening part 2a and the exhaust path 7 is arrange | positioned in the heating cooker main body 1a, it falls through this clearance gap. It is possible to prevent the foreign matter from entering deep inside the apparatus. Further, since the tray 5 is installed in a form supported by the support member 40 fixed in the heating cooker body 1a, the holding is stabilized at least in this portion, and the opening 2a in the tray 5 is provided. The hooking portion (holding structure for holding) can be reduced or omitted. Therefore, it becomes easy to suppress the malfunction resulting from a part of the tray 5 coming into contact with the upper surface portion.

  The saucer 5 includes a dish member 30 disposed in a configuration extending in the longitudinal direction in the lateral direction on the lower side of the opening 2 a and outside the exhaust passage 7. The saucer 5 includes a first finger hanging portion 10 and a second finger hanging portion 20, and the first finger hanging portion 10 includes a first rising portion 12 that rises upward from one end side in the longitudinal direction of the dish member 30, and a first rising portion. The first extending portion 14 is connected to a portion of the upper end portion 12 and extends to the laterally central side of the opening 2 a from the first rising portion 12. Similarly, the second finger hanging portion 20 is connected to a second rising portion 22 that rises upward from the other longitudinal end side of the dish member 30 and a portion on the upper end portion side of the second rising portion 22, and the second rising portion 22 portion. 2nd extension part 24 extended in the horizontal direction center side of opening 2a rather than. In the installed state, the first finger rest 10 and the second finger rest 20 are not in contact with the peripheral edge of the opening 2a.

  According to this structure, it can be lifted or lowered while putting a finger on each of the first finger hanging part 10 and the second finger hanging part 20 formed on both sides in the longitudinal direction of the saucer 5, It becomes easy to perform the operation | work which removes and attaches the saucer 5 installed in 1 without largely changing the attitude | position of the saucer 5. FIG. In addition, since the first finger rest part 10 and the second finger rest part 20 are configured in a rising shape, the removal start operation and the attachment end operation can be performed at a relatively high position without putting a hand deeply into the position of the support member 40. It can be carried out. And since the 1st finger hook part 10 and the 2nd finger hook part 20 are in non-contact with the upper surface part of the heating cooker main body 1a at the time of an attachment state, these finger hook parts should contact the upper surface part of the heating cooker main body 1a. It is possible to more reliably prevent malfunctions (wear, damage, etc.) caused by

  The 1st extension part 14 and the 2nd extension part 24 are located below the opening part 2a of the heating cooker main body 1a. According to this structure, the 1st extension part 14 and the 2nd extension part 24 can be installed in the form where it embeds deeply in the heating cooker main body 1a, and the area | region of the upper side of the opening part 2a other than the saucer 5 can be installed. It becomes easier to use as an application. For example, since the first extending portion 14 and the second extending portion 24 do not interfere with the exhaust port cover 8 when the exhaust port cover 8 is mounted on the mounting surface 2f and installed, it is installed more stably. be able to.

<Other embodiments>
The present invention is not limited to the embodiments described with reference to the above description and drawings. For example, the following examples are also included in the technical scope of the present invention. Further, the features of the above-described embodiments and the embodiments described later may be combined in any way as long as they do not contradict each other.

  In the above-described embodiment, the center part in the front-rear direction (the end part near the center in the lateral direction) is curved in each of the first extension part 14 and the second extension part 24, but the center part in the front-rear direction extends in the front-rear direction. It may be. Alternatively, in the first finger hanging portion and the second finger hanging portion, the center portion in the front-rear direction may protrude sharply toward the center in the width direction of the opening 2a, or may protrude in an angular manner.

  In the said Example, although the 1st extension part 14 and the 1st standing | starting-up part 12 were comprised by the integral metal wire, even if it has the structure at least, if it has these, even if it is the structure by which the several member was joined. Good. Moreover, as long as it has at least these, even if these are not all continuing, a part may cut | disconnect. The same applies to the second extending portion 24 and the second rising portion 22.

  In the said Example, although the top plate 2 and the housing | casing part 6 were comprised as a separate component, these may be comprised integrally.

  In the said Example, although the back surface (lower surface 30c) and the support surface 41a of the tray member 30 floated without contact at the time of attachment of the saucer 5, the back surface (lower surface 30c) of the tray member 30 was shown at the time of attachment. ) May be in contact with the support surface 41a.

DESCRIPTION OF SYMBOLS 1 ... Heating cooker 1a ... Heating cooker main body 2 ... Top plate 2a ... Opening part
DESCRIPTION OF SYMBOLS 3 ... Grill 5 ... Receptacle 7 ... Exhaust passage 7a ... Discharge port 10 ... 1st finger hook part 12 ... 1st rising part 14 ... 1st extension part 20 ... 2nd finger hanging part 22 ... 2nd rising part 24 ... 2nd extension Protruding part 30 ... Dish member 40 ... Supporting member 41 ... Upper surface part 41a ... Supporting surface

Claims (3)

A heating cooker main body provided with a grill inside and having a longitudinal opening extending in the lateral direction on the rear end side of the upper surface portion;
The exhaust gas from the grill is provided in the heating cooker body in a configuration that guides the exhaust to the opening side, and a discharge port is formed at an end on the opening side, and the discharge port and the heating cooker body An exhaust path in which a gap is formed between the opening and the opening;
A fallen object that is accommodated in the main body of the heating cooker and is detachably disposed below the opening and outside the exhaust passage, and falls through a gap between the opening and the exhaust passage. A saucer
A cooking device comprising:
The supporting member is fixed in the heating cooker body, and at least a part thereof is disposed below the opening and around the exhaust path,
A cooking device in which the tray is supported by an upper surface portion of the support member. The saucer is
A dish member arranged in a configuration extending longitudinally in the lateral direction below the opening and outside the exhaust passage;
The dish member is connected to a first rising portion that rises upward from one longitudinal end side of the plate member and a portion on the upper end portion side of the first rising portion, and closer to the laterally central side of the opening than the first rising portion. A first finger hanging portion having a first extending portion extending;
The dish member is connected to a second rising portion that rises upward from the other longitudinal end side of the plate member, and a portion on the upper end side of the second rising portion, and the lateral center side of the opening portion from the second rising portion. A second finger hanging portion having a second extending portion extending to
With
The cooking device according to claim 1, wherein the first finger hanging portion and the second finger hanging portion are not in contact with an upper surface portion of the heating cooker body.   The heating cooker according to claim 2, wherein the first extension part and the second extension part are located below the opening of the heating cooker body.

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