JP2011512790A - フレーバー分子 - Google Patents
フレーバー分子 Download PDFInfo
- Publication number
- JP2011512790A JP2011512790A JP2010547017A JP2010547017A JP2011512790A JP 2011512790 A JP2011512790 A JP 2011512790A JP 2010547017 A JP2010547017 A JP 2010547017A JP 2010547017 A JP2010547017 A JP 2010547017A JP 2011512790 A JP2011512790 A JP 2011512790A
- Authority
- JP
- Japan
- Prior art keywords
- och
- propan
- mmol
- hydroxyphenyl
- formula
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 239000000796 flavoring agent Substances 0.000 title claims abstract description 27
- 235000019634 flavors Nutrition 0.000 title claims abstract description 26
- 150000001875 compounds Chemical class 0.000 claims abstract description 38
- 238000000034 method Methods 0.000 claims abstract description 13
- 150000003839 salts Chemical class 0.000 claims abstract description 9
- 235000003599 food sweetener Nutrition 0.000 claims abstract description 8
- 239000003765 sweetening agent Substances 0.000 claims abstract description 8
- -1 salts thereof Chemical class 0.000 claims abstract description 7
- 239000000203 mixture Substances 0.000 claims description 10
- NWIXWMAPTKKLID-UHFFFAOYSA-N 1-(2-hydroxyphenyl)-3-(4-pyridyl)propan-1-one Chemical compound OC1=CC=CC=C1C(=O)CCC1=CC=NC=C1 NWIXWMAPTKKLID-UHFFFAOYSA-N 0.000 claims description 8
- 230000002708 enhancing effect Effects 0.000 claims description 6
- 125000000623 heterocyclic group Chemical group 0.000 claims description 4
- 239000008122 artificial sweetener Substances 0.000 claims description 2
- 235000021311 artificial sweeteners Nutrition 0.000 claims description 2
- 235000021096 natural sweeteners Nutrition 0.000 claims description 2
- UFUASNAHBMBJIX-UHFFFAOYSA-N propan-1-one Chemical compound CC[C]=O UFUASNAHBMBJIX-UHFFFAOYSA-N 0.000 claims 1
- 239000003623 enhancer Substances 0.000 abstract description 2
- 125000002373 5 membered heterocyclic group Chemical group 0.000 abstract 1
- 125000004070 6 membered heterocyclic group Chemical group 0.000 abstract 1
- VLKZOEOYAKHREP-UHFFFAOYSA-N n-Hexane Chemical compound CCCCCC VLKZOEOYAKHREP-UHFFFAOYSA-N 0.000 description 47
- XEKOWRVHYACXOJ-UHFFFAOYSA-N Ethyl acetate Chemical compound CCOC(C)=O XEKOWRVHYACXOJ-UHFFFAOYSA-N 0.000 description 44
- 239000000047 product Substances 0.000 description 44
- DQFBYFPFKXHELB-UHFFFAOYSA-N Chalcone Natural products C=1C=CC=CC=1C(=O)C=CC1=CC=CC=C1 DQFBYFPFKXHELB-UHFFFAOYSA-N 0.000 description 35
- 235000005513 chalcones Nutrition 0.000 description 35
- DQFBYFPFKXHELB-VAWYXSNFSA-N trans-chalcone Chemical compound C=1C=CC=CC=1C(=O)\C=C\C1=CC=CC=C1 DQFBYFPFKXHELB-VAWYXSNFSA-N 0.000 description 35
- 238000000746 purification Methods 0.000 description 31
- QGGZBXOADPVUPN-UHFFFAOYSA-N dihydrochalcone Chemical compound C=1C=CC=CC=1C(=O)CCC1=CC=CC=C1 QGGZBXOADPVUPN-UHFFFAOYSA-N 0.000 description 24
- PXLWOFBAEVGBOA-UHFFFAOYSA-N dihydrochalcone Natural products OC1C(O)C(O)C(CO)OC1C1=C(O)C=CC(C(=O)CC(O)C=2C=CC(O)=CC=2)=C1O PXLWOFBAEVGBOA-UHFFFAOYSA-N 0.000 description 22
- 235000019439 ethyl acetate Nutrition 0.000 description 22
- 238000010898 silica gel chromatography Methods 0.000 description 17
- 230000003197 catalytic effect Effects 0.000 description 16
- ZWVHTXAYIKBMEE-UHFFFAOYSA-N 2-hydroxyacetophenone Chemical compound OCC(=O)C1=CC=CC=C1 ZWVHTXAYIKBMEE-UHFFFAOYSA-N 0.000 description 15
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 13
- OKKJLVBELUTLKV-UHFFFAOYSA-N Methanol Chemical compound OC OKKJLVBELUTLKV-UHFFFAOYSA-N 0.000 description 9
- 235000013361 beverage Nutrition 0.000 description 8
- CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 description 7
- 229930006000 Sucrose Natural products 0.000 description 7
- 239000012044 organic layer Substances 0.000 description 7
- 239000000243 solution Substances 0.000 description 7
- 239000005720 sucrose Substances 0.000 description 7
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 description 6
- 235000016623 Fragaria vesca Nutrition 0.000 description 6
- 240000009088 Fragaria x ananassa Species 0.000 description 6
- 235000011363 Fragaria x ananassa Nutrition 0.000 description 6
- 235000009508 confectionery Nutrition 0.000 description 6
- 235000013305 food Nutrition 0.000 description 6
- 210000000214 mouth Anatomy 0.000 description 6
- 239000011734 sodium Substances 0.000 description 6
- 238000006243 chemical reaction Methods 0.000 description 5
- UNILWMWFPHPYOR-KXEYIPSPSA-M 1-[6-[2-[3-[3-[3-[2-[2-[3-[[2-[2-[[(2r)-1-[[2-[[(2r)-1-[3-[2-[2-[3-[[2-(2-amino-2-oxoethoxy)acetyl]amino]propoxy]ethoxy]ethoxy]propylamino]-3-hydroxy-1-oxopropan-2-yl]amino]-2-oxoethyl]amino]-3-[(2r)-2,3-di(hexadecanoyloxy)propyl]sulfanyl-1-oxopropan-2-yl Chemical compound O=C1C(SCCC(=O)NCCCOCCOCCOCCCNC(=O)COCC(=O)N[C@@H](CSC[C@@H](COC(=O)CCCCCCCCCCCCCCC)OC(=O)CCCCCCCCCCCCCCC)C(=O)NCC(=O)N[C@H](CO)C(=O)NCCCOCCOCCOCCCNC(=O)COCC(N)=O)CC(=O)N1CCNC(=O)CCCCCN\1C2=CC=C(S([O-])(=O)=O)C=C2CC/1=C/C=C/C=C/C1=[N+](CC)C2=CC=C(S([O-])(=O)=O)C=C2C1 UNILWMWFPHPYOR-KXEYIPSPSA-M 0.000 description 4
- 239000012267 brine Substances 0.000 description 4
- 238000005984 hydrogenation reaction Methods 0.000 description 4
- 239000000843 powder Substances 0.000 description 4
- HPALAKNZSZLMCH-UHFFFAOYSA-M sodium;chloride;hydrate Chemical compound O.[Na+].[Cl-] HPALAKNZSZLMCH-UHFFFAOYSA-M 0.000 description 4
- 235000019640 taste Nutrition 0.000 description 4
- CTAIEPPAOULMFY-UHFFFAOYSA-N 6-methoxypyridine-3-carbaldehyde Chemical compound COC1=CC=C(C=O)C=N1 CTAIEPPAOULMFY-UHFFFAOYSA-N 0.000 description 3
- CSCPPACGZOOCGX-UHFFFAOYSA-N Acetone Chemical compound CC(C)=O CSCPPACGZOOCGX-UHFFFAOYSA-N 0.000 description 3
- HOVAGTYPODGVJG-WLDMJGECSA-N COC([C@@H]([C@H]1O)O)O[C@H](CO)[C@H]1O Chemical compound COC([C@@H]([C@H]1O)O)O[C@H](CO)[C@H]1O HOVAGTYPODGVJG-WLDMJGECSA-N 0.000 description 3
- 240000007154 Coffea arabica Species 0.000 description 3
- 239000001329 FEMA 3811 Substances 0.000 description 3
- HEMHJVSKTPXQMS-UHFFFAOYSA-M Sodium hydroxide Chemical compound [OH-].[Na+] HEMHJVSKTPXQMS-UHFFFAOYSA-M 0.000 description 3
- 244000299461 Theobroma cacao Species 0.000 description 3
- 235000016213 coffee Nutrition 0.000 description 3
- 235000013353 coffee beverage Nutrition 0.000 description 3
- 239000012467 final product Substances 0.000 description 3
- 239000010410 layer Substances 0.000 description 3
- HEBKCHPVOIAQTA-UHFFFAOYSA-N meso ribitol Natural products OCC(O)C(O)C(O)CO HEBKCHPVOIAQTA-UHFFFAOYSA-N 0.000 description 3
- ITVGXXMINPYUHD-CUVHLRMHSA-N neohesperidin dihydrochalcone Chemical compound C1=C(O)C(OC)=CC=C1CCC(=O)C(C(=C1)O)=C(O)C=C1O[C@H]1[C@H](O[C@H]2[C@@H]([C@H](O)[C@@H](O)[C@H](C)O2)O)[C@@H](O)[C@H](O)[C@@H](CO)O1 ITVGXXMINPYUHD-CUVHLRMHSA-N 0.000 description 3
- 229940089953 neohesperidin dihydrochalcone Drugs 0.000 description 3
- 235000010434 neohesperidine DC Nutrition 0.000 description 3
- SULYEHHGGXARJS-UHFFFAOYSA-N 2',4'-dihydroxyacetophenone Chemical compound CC(=O)C1=CC=C(O)C=C1O SULYEHHGGXARJS-UHFFFAOYSA-N 0.000 description 2
- NTAGAMYDPMJUJM-UHFFFAOYSA-N 2-[1-hydroxy-3-(6-methoxypyridin-3-yl)propyl]-5-(methoxymethoxy)phenol Chemical compound OC1=CC(OCOC)=CC=C1C(O)CCC1=CC=C(OC)N=C1 NTAGAMYDPMJUJM-UHFFFAOYSA-N 0.000 description 2
- 0 C[C@@](C(**=C)[C@@](C*)OC1OC)C1=*=C Chemical compound C[C@@](C(**=C)[C@@](C*)OC1OC)C1=*=C 0.000 description 2
- CURLTUGMZLYLDI-UHFFFAOYSA-N Carbon dioxide Chemical compound O=C=O CURLTUGMZLYLDI-UHFFFAOYSA-N 0.000 description 2
- DHMQDGOQFOQNFH-UHFFFAOYSA-N Glycine Chemical compound NCC(O)=O DHMQDGOQFOQNFH-UHFFFAOYSA-N 0.000 description 2
- VYPSYNLAJGMNEJ-UHFFFAOYSA-N Silicium dioxide Chemical compound O=[Si]=O VYPSYNLAJGMNEJ-UHFFFAOYSA-N 0.000 description 2
- WQDUMFSSJAZKTM-UHFFFAOYSA-N Sodium methoxide Chemical compound [Na+].[O-]C WQDUMFSSJAZKTM-UHFFFAOYSA-N 0.000 description 2
- 235000009470 Theobroma cacao Nutrition 0.000 description 2
- 235000015173 baked goods and baking mixes Nutrition 0.000 description 2
- 235000014121 butter Nutrition 0.000 description 2
- 229940112822 chewing gum Drugs 0.000 description 2
- 235000015218 chewing gum Nutrition 0.000 description 2
- 235000020971 citrus fruits Nutrition 0.000 description 2
- 235000013365 dairy product Nutrition 0.000 description 2
- 235000005911 diet Nutrition 0.000 description 2
- 239000003814 drug Substances 0.000 description 2
- 235000013399 edible fruits Nutrition 0.000 description 2
- 239000000284 extract Substances 0.000 description 2
- 229930003935 flavonoid Natural products 0.000 description 2
- 235000017173 flavonoids Nutrition 0.000 description 2
- 150000002215 flavonoids Chemical class 0.000 description 2
- 235000011194 food seasoning agent Nutrition 0.000 description 2
- IXCSERBJSXMMFS-UHFFFAOYSA-N hydrogen chloride Substances Cl.Cl IXCSERBJSXMMFS-UHFFFAOYSA-N 0.000 description 2
- 239000007937 lozenge Substances 0.000 description 2
- 239000000463 material Substances 0.000 description 2
- 235000013372 meat Nutrition 0.000 description 2
- 239000002324 mouth wash Substances 0.000 description 2
- BWHMMNNQKKPAPP-UHFFFAOYSA-L potassium carbonate Chemical compound [K+].[K+].[O-]C([O-])=O BWHMMNNQKKPAPP-UHFFFAOYSA-L 0.000 description 2
- 235000015067 sauces Nutrition 0.000 description 2
- 239000000741 silica gel Substances 0.000 description 2
- 229910002027 silica gel Inorganic materials 0.000 description 2
- 239000007787 solid Substances 0.000 description 2
- 239000000126 substance Substances 0.000 description 2
- 235000020357 syrup Nutrition 0.000 description 2
- 239000006188 syrup Substances 0.000 description 2
- 239000000606 toothpaste Substances 0.000 description 2
- 229940034610 toothpaste Drugs 0.000 description 2
- FTLYMKDSHNWQKD-UHFFFAOYSA-N (2,4,5-trichlorophenyl)boronic acid Chemical class OB(O)C1=CC(Cl)=C(Cl)C=C1Cl FTLYMKDSHNWQKD-UHFFFAOYSA-N 0.000 description 1
- BDJLMNAHVITKNE-GASJEMHNSA-N (3r,4s,5s,6r)-2-bromo-6-(hydroxymethyl)oxane-3,4,5-triol Chemical compound OC[C@H]1OC(Br)[C@H](O)[C@@H](O)[C@@H]1O BDJLMNAHVITKNE-GASJEMHNSA-N 0.000 description 1
- ZGTFNNUASMWGTM-UHFFFAOYSA-N 1,3-thiazole-2-carbaldehyde Chemical compound O=CC1=NC=CS1 ZGTFNNUASMWGTM-UHFFFAOYSA-N 0.000 description 1
- QGSMOHRPAQHIOI-UHFFFAOYSA-N 1-(2,4-dihydroxyphenyl)-3-(6-methoxypyridin-3-yl)propan-1-one Chemical compound C1=NC(OC)=CC=C1CCC(=O)C1=CC=C(O)C=C1O QGSMOHRPAQHIOI-UHFFFAOYSA-N 0.000 description 1
- BJOZOWMGADEAPU-UHFFFAOYSA-N 1-(2-hydroxy-4-methoxyphenyl)-3-(6-methoxypyridin-3-yl)propan-1-one Chemical compound OC1=CC(OC)=CC=C1C(=O)CCC1=CC=C(OC)N=C1 BJOZOWMGADEAPU-UHFFFAOYSA-N 0.000 description 1
- YAKDFTLRILJHGK-UHFFFAOYSA-N 1-(2-hydroxyphenyl)-3-(1,3-thiazol-2-yl)propan-1-one Chemical compound OC1=CC=CC=C1C(=O)CCC1=NC=CS1 YAKDFTLRILJHGK-UHFFFAOYSA-N 0.000 description 1
- HKRRKLWIXORBFV-UHFFFAOYSA-N 1-(2-hydroxyphenyl)-3-(2-methoxypyridin-3-yl)propan-1-one Chemical compound COC1=NC=CC=C1CCC(=O)C1=CC=CC=C1O HKRRKLWIXORBFV-UHFFFAOYSA-N 0.000 description 1
- ILVSXLGHMYTITK-UHFFFAOYSA-N 1-(2-hydroxyphenyl)-3-(4-methyl-1,3-thiazol-2-yl)propan-1-one Chemical compound CC1=CSC(CCC(=O)C=2C(=CC=CC=2)O)=N1 ILVSXLGHMYTITK-UHFFFAOYSA-N 0.000 description 1
- LJXRMRJTJSKZCZ-UHFFFAOYSA-N 1-(2-hydroxyphenyl)-3-(4-methyl-1,3-thiazol-5-yl)propan-1-one Chemical compound N1=CSC(CCC(=O)C=2C(=CC=CC=2)O)=C1C LJXRMRJTJSKZCZ-UHFFFAOYSA-N 0.000 description 1
- RARYGZUBPRSOPD-UHFFFAOYSA-N 1-(2-hydroxyphenyl)-3-(5-methyl-1,2-oxazol-3-yl)propan-1-one Chemical compound O1C(C)=CC(CCC(=O)C=2C(=CC=CC=2)O)=N1 RARYGZUBPRSOPD-UHFFFAOYSA-N 0.000 description 1
- VPAFZOLEORJYNX-UHFFFAOYSA-N 1-(2-hydroxyphenyl)-3-(6-methoxypyridin-2-yl)propan-1-one Chemical compound COC1=CC=CC(CCC(=O)C=2C(=CC=CC=2)O)=N1 VPAFZOLEORJYNX-UHFFFAOYSA-N 0.000 description 1
- KLNUQFDOENBNAV-UHFFFAOYSA-N 1-(2-hydroxyphenyl)-3-(6-morpholin-4-ylpyridin-3-yl)propan-1-one Chemical compound OC1=CC=CC=C1C(=O)CCC1=CC=C(N2CCOCC2)N=C1 KLNUQFDOENBNAV-UHFFFAOYSA-N 0.000 description 1
- XBZSVCVIZXIEIC-UHFFFAOYSA-N 1-(2-hydroxyphenyl)-3-(6-piperidin-1-ylpyridin-3-yl)propan-1-one Chemical compound OC1=CC=CC=C1C(=O)CCC1=CC=C(N2CCCCC2)N=C1 XBZSVCVIZXIEIC-UHFFFAOYSA-N 0.000 description 1
- XMDQWKKJHWIKSN-UHFFFAOYSA-N 1-(2-hydroxyphenyl)-3-(6-pyrrolidin-1-ylpyridin-3-yl)propan-1-one Chemical compound OC1=CC=CC=C1C(=O)CCC1=CC=C(N2CCCC2)N=C1 XMDQWKKJHWIKSN-UHFFFAOYSA-N 0.000 description 1
- PSGNLTIOXKFLBK-UHFFFAOYSA-N 1-(2-hydroxyphenyl)-3-pyridin-2-ylpropan-1-one Chemical compound OC1=CC=CC=C1C(=O)CCC1=CC=CC=N1 PSGNLTIOXKFLBK-UHFFFAOYSA-N 0.000 description 1
- ILCNQXDENPRLMT-UHFFFAOYSA-N 1-(2-hydroxyphenyl)-3-pyridin-3-ylpropan-1-one Chemical compound OC1=CC=CC=C1C(=O)CCC1=CC=CN=C1 ILCNQXDENPRLMT-UHFFFAOYSA-N 0.000 description 1
- LSOZOOCBPIOBPM-UHFFFAOYSA-N 1-[2-hydroxy-4-(2-hydroxyethoxy)phenyl]-3-(6-methoxypyridin-3-yl)propan-1-one Chemical compound C1=NC(OC)=CC=C1CCC(=O)C1=CC=C(OCCO)C=C1O LSOZOOCBPIOBPM-UHFFFAOYSA-N 0.000 description 1
- KUTXZJVGXJMFFL-UHFFFAOYSA-N 1-[2-hydroxy-4-(methoxymethoxy)phenyl]-3-(6-methoxypyridin-3-yl)propan-1-one Chemical compound OC1=CC(OCOC)=CC=C1C(=O)CCC1=CC=C(OC)N=C1 KUTXZJVGXJMFFL-UHFFFAOYSA-N 0.000 description 1
- KVFDJBFPVMQYFO-UHFFFAOYSA-N 1-[2-hydroxy-4-(methoxymethoxy)phenyl]ethanone Chemical compound COCOC1=CC=C(C(C)=O)C(O)=C1 KVFDJBFPVMQYFO-UHFFFAOYSA-N 0.000 description 1
- YEDFEBOUHSBQBT-UHFFFAOYSA-N 2,3-dihydroflavon-3-ol Chemical class O1C2=CC=CC=C2C(=O)C(O)C1C1=CC=CC=C1 YEDFEBOUHSBQBT-UHFFFAOYSA-N 0.000 description 1
- JBKINHFZTVLNEM-UHFFFAOYSA-N 2-bromoethoxy-tert-butyl-dimethylsilane Chemical compound CC(C)(C)[Si](C)(C)OCCBr JBKINHFZTVLNEM-UHFFFAOYSA-N 0.000 description 1
- CSDSSGBPEUDDEE-UHFFFAOYSA-N 2-formylpyridine Chemical compound O=CC1=CC=CC=N1 CSDSSGBPEUDDEE-UHFFFAOYSA-N 0.000 description 1
- PIFFMIDNNWOQLK-UHFFFAOYSA-N 2-methoxypyridine-3-carbaldehyde Chemical compound COC1=NC=CC=C1C=O PIFFMIDNNWOQLK-UHFFFAOYSA-N 0.000 description 1
- OMJYBWZAMGMFSC-UHFFFAOYSA-N 3-(4,5-dimethylfuran-2-yl)-1-(2-hydroxyphenyl)propan-1-one Chemical compound O1C(C)=C(C)C=C1CCC(=O)C1=CC=CC=C1O OMJYBWZAMGMFSC-UHFFFAOYSA-N 0.000 description 1
- UXGVYBBXGPOPKT-UHFFFAOYSA-N 3-(6-chloropyridin-3-yl)-1-(2-hydroxyphenyl)prop-2-en-1-one Chemical compound OC1=CC=CC=C1C(=O)C=CC1=CC=C(Cl)N=C1 UXGVYBBXGPOPKT-UHFFFAOYSA-N 0.000 description 1
- RLRWAEXMKRTNRV-UHFFFAOYSA-N 3-(furan-2-yl)-1-(2-hydroxyphenyl)propan-1-one Chemical compound OC1=CC=CC=C1C(=O)CCC1=CC=CO1 RLRWAEXMKRTNRV-UHFFFAOYSA-N 0.000 description 1
- JPTPEPVCVXGNJM-UHFFFAOYSA-N 4,5-dimethylfuran-2-carbaldehyde Chemical compound CC=1C=C(C=O)OC=1C JPTPEPVCVXGNJM-UHFFFAOYSA-N 0.000 description 1
- NYMCQLLAIMUVSY-UHFFFAOYSA-N 4-methyl-1,3-thiazole-2-carbaldehyde Chemical compound CC1=CSC(C=O)=N1 NYMCQLLAIMUVSY-UHFFFAOYSA-N 0.000 description 1
- JJVIEMFQPALZOZ-UHFFFAOYSA-N 4-methyl-1,3-thiazole-5-carbaldehyde Chemical compound CC=1N=CSC=1C=O JJVIEMFQPALZOZ-UHFFFAOYSA-N 0.000 description 1
- FOAQOAXQMISINY-UHFFFAOYSA-N 4-morpholin-4-ylbenzaldehyde Chemical compound C1=CC(C=O)=CC=C1N1CCOCC1 FOAQOAXQMISINY-UHFFFAOYSA-N 0.000 description 1
- OCOCVXUEFWNRJU-UHFFFAOYSA-N 5-methyl-1,2-oxazole-3-carbaldehyde Chemical compound CC1=CC(C=O)=NO1 OCOCVXUEFWNRJU-UHFFFAOYSA-N 0.000 description 1
- SERLAGPUMNYUCK-YJOKQAJESA-N 6-O-alpha-D-glucopyranosyl-D-glucitol Chemical compound OC[C@H](O)[C@@H](O)[C@H](O)[C@H](O)CO[C@H]1O[C@H](CO)[C@@H](O)[C@H](O)[C@H]1O SERLAGPUMNYUCK-YJOKQAJESA-N 0.000 description 1
- AFWWKZCPPRPDQK-UHFFFAOYSA-N 6-chloropyridine-3-carbaldehyde Chemical compound ClC1=CC=C(C=O)C=N1 AFWWKZCPPRPDQK-UHFFFAOYSA-N 0.000 description 1
- YDNWTNODZDSPNZ-UHFFFAOYSA-N 6-methoxypyridine-2-carbaldehyde Chemical compound COC1=CC=CC(C=O)=N1 YDNWTNODZDSPNZ-UHFFFAOYSA-N 0.000 description 1
- RKIMIISNVCLRLA-UHFFFAOYSA-N 6-piperidin-1-ylpyridine-3-carbaldehyde Chemical compound N1=CC(C=O)=CC=C1N1CCCCC1 RKIMIISNVCLRLA-UHFFFAOYSA-N 0.000 description 1
- FFFAXGTZBUMKTI-UHFFFAOYSA-N 6-pyrrolidin-1-ylpyridine-3-carbaldehyde Chemical compound N1=CC(C=O)=CC=C1N1CCCC1 FFFAXGTZBUMKTI-UHFFFAOYSA-N 0.000 description 1
- WBZFUFAFFUEMEI-UHFFFAOYSA-M Acesulfame k Chemical compound [K+].CC1=CC(=O)[N-]S(=O)(=O)O1 WBZFUFAFFUEMEI-UHFFFAOYSA-M 0.000 description 1
- GUBGYTABKSRVRQ-XLOQQCSPSA-N Alpha-Lactose Chemical compound O[C@@H]1[C@@H](O)[C@@H](O)[C@@H](CO)O[C@H]1O[C@@H]1[C@@H](CO)O[C@H](O)[C@H](O)[C@H]1O GUBGYTABKSRVRQ-XLOQQCSPSA-N 0.000 description 1
- 244000153158 Ammi visnaga Species 0.000 description 1
- 235000010585 Ammi visnaga Nutrition 0.000 description 1
- 108010011485 Aspartame Proteins 0.000 description 1
- 244000056139 Brassica cretica Species 0.000 description 1
- 235000003351 Brassica cretica Nutrition 0.000 description 1
- 235000003343 Brassica rupestris Nutrition 0.000 description 1
- 241000207199 Citrus Species 0.000 description 1
- UDIPTWFVPPPURJ-UHFFFAOYSA-M Cyclamate Chemical compound [Na+].[O-]S(=O)(=O)NC1CCCCC1 UDIPTWFVPPPURJ-UHFFFAOYSA-M 0.000 description 1
- RFSUNEUAIZKAJO-VRPWFDPXSA-N D-Fructose Natural products OC[C@H]1OC(O)(CO)[C@@H](O)[C@@H]1O RFSUNEUAIZKAJO-VRPWFDPXSA-N 0.000 description 1
- FBPFZTCFMRRESA-FSIIMWSLSA-N D-Glucitol Natural products OC[C@H](O)[C@H](O)[C@@H](O)[C@H](O)CO FBPFZTCFMRRESA-FSIIMWSLSA-N 0.000 description 1
- FBPFZTCFMRRESA-KVTDHHQDSA-N D-Mannitol Chemical compound OC[C@@H](O)[C@@H](O)[C@H](O)[C@H](O)CO FBPFZTCFMRRESA-KVTDHHQDSA-N 0.000 description 1
- HEBKCHPVOIAQTA-QWWZWVQMSA-N D-arabinitol Chemical compound OC[C@@H](O)C(O)[C@H](O)CO HEBKCHPVOIAQTA-QWWZWVQMSA-N 0.000 description 1
- FBPFZTCFMRRESA-JGWLITMVSA-N D-glucitol Chemical compound OC[C@H](O)[C@@H](O)[C@H](O)[C@H](O)CO FBPFZTCFMRRESA-JGWLITMVSA-N 0.000 description 1
- COLNVLDHVKWLRT-MRVPVSSYSA-N D-phenylalanine Chemical compound OC(=O)[C@H](N)CC1=CC=CC=C1 COLNVLDHVKWLRT-MRVPVSSYSA-N 0.000 description 1
- 229930182832 D-phenylalanine Natural products 0.000 description 1
- LKDRXBCSQODPBY-OEXCPVAWSA-N D-tagatose Chemical compound OCC1(O)OC[C@@H](O)[C@H](O)[C@@H]1O LKDRXBCSQODPBY-OEXCPVAWSA-N 0.000 description 1
- 229930182827 D-tryptophan Natural products 0.000 description 1
- QIVBCDIJIAJPQS-SECBINFHSA-N D-tryptophane Chemical compound C1=CC=C2C(C[C@@H](N)C(O)=O)=CNC2=C1 QIVBCDIJIAJPQS-SECBINFHSA-N 0.000 description 1
- 239000004278 EU approved seasoning Substances 0.000 description 1
- 241000196324 Embryophyta Species 0.000 description 1
- 239000004386 Erythritol Substances 0.000 description 1
- UNXHWFMMPAWVPI-UHFFFAOYSA-N Erythritol Natural products OCC(O)C(O)CO UNXHWFMMPAWVPI-UHFFFAOYSA-N 0.000 description 1
- 240000002989 Euphorbia neriifolia Species 0.000 description 1
- 239000001183 FEMA 4495 Substances 0.000 description 1
- 239000001689 FEMA 4674 Substances 0.000 description 1
- 241000628997 Flos Species 0.000 description 1
- 244000112502 Fragaria collina Species 0.000 description 1
- 235000016967 Fragaria collina Nutrition 0.000 description 1
- RFSUNEUAIZKAJO-ARQDHWQXSA-N Fructose Chemical compound OC[C@H]1O[C@](O)(CO)[C@@H](O)[C@@H]1O RFSUNEUAIZKAJO-ARQDHWQXSA-N 0.000 description 1
- 208000018522 Gastrointestinal disease Diseases 0.000 description 1
- 108010010803 Gelatin Proteins 0.000 description 1
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 description 1
- 239000004471 Glycine Substances 0.000 description 1
- 208000033830 Hot Flashes Diseases 0.000 description 1
- 206010060800 Hot flush Diseases 0.000 description 1
- GUBGYTABKSRVRQ-QKKXKWKRSA-N Lactose Natural products OC[C@H]1O[C@@H](O[C@H]2[C@H](O)[C@@H](O)C(O)O[C@@H]2CO)[C@H](O)[C@@H](O)[C@H]1O GUBGYTABKSRVRQ-QKKXKWKRSA-N 0.000 description 1
- 241000234280 Liliaceae Species 0.000 description 1
- 240000003183 Manihot esculenta Species 0.000 description 1
- 235000016735 Manihot esculenta subsp esculenta Nutrition 0.000 description 1
- 229930195725 Mannitol Natural products 0.000 description 1
- CWBZAESOUBENAP-QVNVHUMTSA-N Naringin dihydrochalcone Chemical compound O[C@@H]1[C@H](O)[C@@H](O)[C@H](C)O[C@H]1O[C@H]1[C@H](OC=2C=C(O)C(C(=O)CCC=3C=CC(O)=CC=3)=C(O)C=2)O[C@H](CO)[C@@H](O)[C@@H]1O CWBZAESOUBENAP-QVNVHUMTSA-N 0.000 description 1
- 239000004384 Neotame Substances 0.000 description 1
- NHYUBJSCEIPRSF-UHFFFAOYSA-N OCC(=O)C1=CC=CC=C1.OC1=C(C=CC=C1)C(CCC=1C=NC(=CC1)OC)=O Chemical compound OCC(=O)C1=CC=CC=C1.OC1=C(C=CC=C1)C(CCC=1C=NC(=CC1)OC)=O NHYUBJSCEIPRSF-UHFFFAOYSA-N 0.000 description 1
- 240000007594 Oryza sativa Species 0.000 description 1
- 235000007164 Oryza sativa Nutrition 0.000 description 1
- IOUVKUPGCMBWBT-DARKYYSBSA-N Phloridzin Natural products O[C@H]1[C@@H](O)[C@H](O)[C@H](CO)O[C@H]1OC1=CC(O)=CC(O)=C1C(=O)CCC1=CC=C(O)C=C1 IOUVKUPGCMBWBT-DARKYYSBSA-N 0.000 description 1
- JVWLUVNSQYXYBE-UHFFFAOYSA-N Ribitol Natural products OCC(C)C(O)C(O)CO JVWLUVNSQYXYBE-UHFFFAOYSA-N 0.000 description 1
- ZONYXWQDUYMKFB-UHFFFAOYSA-N SJ000286395 Natural products O1C2=CC=CC=C2C(=O)CC1C1=CC=CC=C1 ZONYXWQDUYMKFB-UHFFFAOYSA-N 0.000 description 1
- 240000004808 Saccharomyces cerevisiae Species 0.000 description 1
- 241000362909 Smilax <beetle> Species 0.000 description 1
- UEDUENGHJMELGK-HYDKPPNVSA-N Stevioside Chemical compound O([C@@H]1[C@@H](O)[C@H](O)[C@@H](CO)O[C@H]1O[C@]12C(=C)C[C@@]3(C1)CC[C@@H]1[C@@](C)(CCC[C@]1([C@@H]3CC2)C)C(=O)O[C@H]1[C@@H]([C@@H](O)[C@H](O)[C@@H](CO)O1)O)[C@@H]1O[C@H](CO)[C@@H](O)[C@H](O)[C@H]1O UEDUENGHJMELGK-HYDKPPNVSA-N 0.000 description 1
- 239000004376 Sucralose Substances 0.000 description 1
- 241000543392 Symplocos Species 0.000 description 1
- 241000701705 Symplocos lancifolia Species 0.000 description 1
- 244000269722 Thea sinensis Species 0.000 description 1
- 229930182647 Trilobatin Natural products 0.000 description 1
- TVXBFESIOXBWNM-UHFFFAOYSA-N Xylitol Natural products OCCC(O)C(O)C(O)CCO TVXBFESIOXBWNM-UHFFFAOYSA-N 0.000 description 1
- 239000000619 acesulfame-K Substances 0.000 description 1
- 235000013334 alcoholic beverage Nutrition 0.000 description 1
- 239000000605 aspartame Substances 0.000 description 1
- 235000010357 aspartame Nutrition 0.000 description 1
- IAOZJIPTCAWIRG-QWRGUYRKSA-N aspartame Chemical compound OC(=O)C[C@H](N)C(=O)N[C@H](C(=O)OC)CC1=CC=CC=C1 IAOZJIPTCAWIRG-QWRGUYRKSA-N 0.000 description 1
- 229960003438 aspartame Drugs 0.000 description 1
- 235000013405 beer Nutrition 0.000 description 1
- WQZGKKKJIJFFOK-VFUOTHLCSA-N beta-D-glucose Chemical compound OC[C@H]1O[C@@H](O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-VFUOTHLCSA-N 0.000 description 1
- QKSKPIVNLNLAAV-UHFFFAOYSA-N bis(2-chloroethyl) sulfide Chemical compound ClCCSCCCl QKSKPIVNLNLAAV-UHFFFAOYSA-N 0.000 description 1
- 235000015895 biscuits Nutrition 0.000 description 1
- 239000006227 byproduct Substances 0.000 description 1
- 150000001720 carbohydrates Chemical class 0.000 description 1
- 235000014633 carbohydrates Nutrition 0.000 description 1
- 239000001569 carbon dioxide Substances 0.000 description 1
- 229910002092 carbon dioxide Inorganic materials 0.000 description 1
- 235000014171 carbonated beverage Nutrition 0.000 description 1
- 239000003054 catalyst Substances 0.000 description 1
- 238000010531 catalytic reduction reaction Methods 0.000 description 1
- 235000013339 cereals Nutrition 0.000 description 1
- 235000013351 cheese Nutrition 0.000 description 1
- 235000019219 chocolate Nutrition 0.000 description 1
- 238000004587 chromatography analysis Methods 0.000 description 1
- 238000011097 chromatography purification Methods 0.000 description 1
- 235000019506 cigar Nutrition 0.000 description 1
- 235000019504 cigarettes Nutrition 0.000 description 1
- 238000004140 cleaning Methods 0.000 description 1
- 235000008504 concentrate Nutrition 0.000 description 1
- 239000006071 cream Substances 0.000 description 1
- 239000012043 crude product Substances 0.000 description 1
- 239000000625 cyclamic acid and its Na and Ca salt Substances 0.000 description 1
- 239000000551 dentifrice Substances 0.000 description 1
- 235000021185 dessert Nutrition 0.000 description 1
- 230000037213 diet Effects 0.000 description 1
- 230000000378 dietary effect Effects 0.000 description 1
- 235000015872 dietary supplement Nutrition 0.000 description 1
- 239000006196 drop Substances 0.000 description 1
- 235000019414 erythritol Nutrition 0.000 description 1
- UNXHWFMMPAWVPI-ZXZARUISSA-N erythritol Chemical compound OC[C@H](O)[C@H](O)CO UNXHWFMMPAWVPI-ZXZARUISSA-N 0.000 description 1
- 229940009714 erythritol Drugs 0.000 description 1
- 238000011156 evaluation Methods 0.000 description 1
- 235000019197 fats Nutrition 0.000 description 1
- 229930003949 flavanone Natural products 0.000 description 1
- 235000011981 flavanones Nutrition 0.000 description 1
- 235000013373 food additive Nutrition 0.000 description 1
- 239000002778 food additive Substances 0.000 description 1
- 235000013355 food flavoring agent Nutrition 0.000 description 1
- 235000015203 fruit juice Nutrition 0.000 description 1
- 235000012055 fruits and vegetables Nutrition 0.000 description 1
- HYBBIBNJHNGZAN-UHFFFAOYSA-N furfural Chemical compound O=CC1=CC=CO1 HYBBIBNJHNGZAN-UHFFFAOYSA-N 0.000 description 1
- FBPFZTCFMRRESA-GUCUJZIJSA-N galactitol Chemical compound OC[C@H](O)[C@@H](O)[C@@H](O)[C@H](O)CO FBPFZTCFMRRESA-GUCUJZIJSA-N 0.000 description 1
- 239000000499 gel Substances 0.000 description 1
- 239000008273 gelatin Substances 0.000 description 1
- 229920000159 gelatin Polymers 0.000 description 1
- 235000019322 gelatine Nutrition 0.000 description 1
- 235000011852 gelatine desserts Nutrition 0.000 description 1
- 208000007565 gingivitis Diseases 0.000 description 1
- 229930182470 glycoside Natural products 0.000 description 1
- 235000011868 grain product Nutrition 0.000 description 1
- 230000035876 healing Effects 0.000 description 1
- 235000012907 honey Nutrition 0.000 description 1
- 235000015243 ice cream Nutrition 0.000 description 1
- 230000002757 inflammatory effect Effects 0.000 description 1
- 239000004615 ingredient Substances 0.000 description 1
- 229910052500 inorganic mineral Inorganic materials 0.000 description 1
- 235000021539 instant coffee Nutrition 0.000 description 1
- 235000020344 instant tea Nutrition 0.000 description 1
- 235000015110 jellies Nutrition 0.000 description 1
- 239000008274 jelly Substances 0.000 description 1
- 239000000832 lactitol Substances 0.000 description 1
- 235000010448 lactitol Nutrition 0.000 description 1
- VQHSOMBJVWLPSR-JVCRWLNRSA-N lactitol Chemical compound OC[C@H](O)[C@@H](O)[C@@H]([C@H](O)CO)O[C@@H]1O[C@H](CO)[C@H](O)[C@H](O)[C@H]1O VQHSOMBJVWLPSR-JVCRWLNRSA-N 0.000 description 1
- 229960003451 lactitol Drugs 0.000 description 1
- 239000008101 lactose Substances 0.000 description 1
- 239000000845 maltitol Substances 0.000 description 1
- 235000010449 maltitol Nutrition 0.000 description 1
- VQHSOMBJVWLPSR-WUJBLJFYSA-N maltitol Chemical compound OC[C@H](O)[C@@H](O)[C@@H]([C@H](O)CO)O[C@H]1O[C@H](CO)[C@@H](O)[C@H](O)[C@H]1O VQHSOMBJVWLPSR-WUJBLJFYSA-N 0.000 description 1
- 229940035436 maltitol Drugs 0.000 description 1
- 239000000594 mannitol Substances 0.000 description 1
- 235000010355 mannitol Nutrition 0.000 description 1
- 229960001855 mannitol Drugs 0.000 description 1
- 235000013622 meat product Nutrition 0.000 description 1
- 235000013384 milk substitute Nutrition 0.000 description 1
- 235000020124 milk-based beverage Nutrition 0.000 description 1
- 239000011707 mineral Substances 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 235000013379 molasses Nutrition 0.000 description 1
- 229940051866 mouthwash Drugs 0.000 description 1
- 235000010460 mustard Nutrition 0.000 description 1
- 201000009240 nasopharyngitis Diseases 0.000 description 1
- 235000019412 neotame Nutrition 0.000 description 1
- HLIAVLHNDJUHFG-HOTGVXAUSA-N neotame Chemical compound CC(C)(C)CCN[C@@H](CC(O)=O)C(=O)N[C@H](C(=O)OC)CC1=CC=CC=C1 HLIAVLHNDJUHFG-HOTGVXAUSA-N 0.000 description 1
- 108010070257 neotame Proteins 0.000 description 1
- 230000007935 neutral effect Effects 0.000 description 1
- 235000019520 non-alcoholic beverage Nutrition 0.000 description 1
- 235000019645 odor Nutrition 0.000 description 1
- KLAKIAVEMQMVBT-UHFFFAOYSA-N p-hydroxy-phenacyl alcohol Natural products OCC(=O)C1=CC=C(O)C=C1 KLAKIAVEMQMVBT-UHFFFAOYSA-N 0.000 description 1
- 235000014594 pastries Nutrition 0.000 description 1
- 125000001997 phenyl group Chemical group [H]C1=C([H])C([H])=C(*)C([H])=C1[H] 0.000 description 1
- IOUVKUPGCMBWBT-UHFFFAOYSA-N phloridzosid Natural products OC1C(O)C(O)C(CO)OC1OC1=CC(O)=CC(O)=C1C(=O)CCC1=CC=C(O)C=C1 IOUVKUPGCMBWBT-UHFFFAOYSA-N 0.000 description 1
- 235000019139 phlorizin Nutrition 0.000 description 1
- IOUVKUPGCMBWBT-QNDFHXLGSA-N phlorizin Chemical compound O[C@@H]1[C@@H](O)[C@H](O)[C@@H](CO)O[C@H]1OC1=CC(O)=CC(O)=C1C(=O)CCC1=CC=C(O)C=C1 IOUVKUPGCMBWBT-QNDFHXLGSA-N 0.000 description 1
- 239000000419 plant extract Substances 0.000 description 1
- 229910000027 potassium carbonate Inorganic materials 0.000 description 1
- 238000002360 preparation method Methods 0.000 description 1
- 230000002265 prevention Effects 0.000 description 1
- QJZUKDFHGGYHMC-UHFFFAOYSA-N pyridine-3-carbaldehyde Chemical compound O=CC1=CC=CN=C1 QJZUKDFHGGYHMC-UHFFFAOYSA-N 0.000 description 1
- BGUWFUQJCDRPTL-UHFFFAOYSA-N pyridine-4-carbaldehyde Chemical compound O=CC1=CC=NC=C1 BGUWFUQJCDRPTL-UHFFFAOYSA-N 0.000 description 1
- 239000011541 reaction mixture Substances 0.000 description 1
- 235000021067 refined food Nutrition 0.000 description 1
- HEBKCHPVOIAQTA-ZXFHETKHSA-N ribitol Chemical compound OC[C@H](O)[C@H](O)[C@H](O)CO HEBKCHPVOIAQTA-ZXFHETKHSA-N 0.000 description 1
- 235000009566 rice Nutrition 0.000 description 1
- 229920006395 saturated elastomer Polymers 0.000 description 1
- 229960001462 sodium cyclamate Drugs 0.000 description 1
- 235000014214 soft drink Nutrition 0.000 description 1
- 239000002904 solvent Substances 0.000 description 1
- 239000000600 sorbitol Substances 0.000 description 1
- 229960002920 sorbitol Drugs 0.000 description 1
- 235000010356 sorbitol Nutrition 0.000 description 1
- 241000894007 species Species 0.000 description 1
- 235000013599 spices Nutrition 0.000 description 1
- 235000015096 spirit Nutrition 0.000 description 1
- 229940013618 stevioside Drugs 0.000 description 1
- OHHNJQXIOPOJSC-UHFFFAOYSA-N stevioside Natural products CC1(CCCC2(C)C3(C)CCC4(CC3(CCC12C)CC4=C)OC5OC(CO)C(O)C(O)C5OC6OC(CO)C(O)C(O)C6O)C(=O)OC7OC(CO)C(O)C(O)C7O OHHNJQXIOPOJSC-UHFFFAOYSA-N 0.000 description 1
- 235000019202 steviosides Nutrition 0.000 description 1
- 239000010902 straw Substances 0.000 description 1
- 238000006467 substitution reaction Methods 0.000 description 1
- 235000019408 sucralose Nutrition 0.000 description 1
- BAQAVOSOZGMPRM-QBMZZYIRSA-N sucralose Chemical compound O[C@@H]1[C@@H](O)[C@@H](Cl)[C@@H](CO)O[C@@H]1O[C@@]1(CCl)[C@@H](O)[C@H](O)[C@@H](CCl)O1 BAQAVOSOZGMPRM-QBMZZYIRSA-N 0.000 description 1
- 208000024891 symptom Diseases 0.000 description 1
- 230000002195 synergetic effect Effects 0.000 description 1
- 239000003826 tablet Substances 0.000 description 1
- 235000013616 tea Nutrition 0.000 description 1
- 239000000892 thaumatin Substances 0.000 description 1
- 235000010436 thaumatin Nutrition 0.000 description 1
- 235000019505 tobacco product Nutrition 0.000 description 1
- GSTCPEBQYSOEHV-QNDFHXLGSA-N trilobatin Chemical compound O[C@@H]1[C@@H](O)[C@H](O)[C@@H](CO)O[C@H]1OC(C=C1O)=CC(O)=C1C(=O)CCC1=CC=C(O)C=C1 GSTCPEBQYSOEHV-QNDFHXLGSA-N 0.000 description 1
- 235000019583 umami taste Nutrition 0.000 description 1
- 235000021419 vinegar Nutrition 0.000 description 1
- 239000000052 vinegar Substances 0.000 description 1
- 230000002087 whitening effect Effects 0.000 description 1
- 235000014101 wine Nutrition 0.000 description 1
- 239000000811 xylitol Substances 0.000 description 1
- 235000010447 xylitol Nutrition 0.000 description 1
- HEBKCHPVOIAQTA-SCDXWVJYSA-N xylitol Chemical compound OC[C@H](O)[C@@H](O)[C@H](O)CO HEBKCHPVOIAQTA-SCDXWVJYSA-N 0.000 description 1
- 229960002675 xylitol Drugs 0.000 description 1
- 235000013618 yogurt Nutrition 0.000 description 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C07—ORGANIC CHEMISTRY
- C07D—HETEROCYCLIC COMPOUNDS
- C07D307/00—Heterocyclic compounds containing five-membered rings having one oxygen atom as the only ring hetero atom
- C07D307/02—Heterocyclic compounds containing five-membered rings having one oxygen atom as the only ring hetero atom not condensed with other rings
- C07D307/34—Heterocyclic compounds containing five-membered rings having one oxygen atom as the only ring hetero atom not condensed with other rings having two or three double bonds between ring members or between ring members and non-ring members
- C07D307/38—Heterocyclic compounds containing five-membered rings having one oxygen atom as the only ring hetero atom not condensed with other rings having two or three double bonds between ring members or between ring members and non-ring members with substituted hydrocarbon radicals attached to ring carbon atoms
- C07D307/40—Radicals substituted by oxygen atoms
- C07D307/46—Doubly bound oxygen atoms, or two oxygen atoms singly bound to the same carbon atom
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/20—Synthetic spices, flavouring agents or condiments
- A23L27/205—Heterocyclic compounds
- A23L27/2054—Heterocyclic compounds having nitrogen as the only hetero atom
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/20—Synthetic spices, flavouring agents or condiments
- A23L27/205—Heterocyclic compounds
- A23L27/2056—Heterocyclic compounds having at least two different hetero atoms, at least one being a nitrogen atom
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/30—Artificial sweetening agents
-
- C—CHEMISTRY; METALLURGY
- C07—ORGANIC CHEMISTRY
- C07D—HETEROCYCLIC COMPOUNDS
- C07D213/00—Heterocyclic compounds containing six-membered rings, not condensed with other rings, with one nitrogen atom as the only ring hetero atom and three or more double bonds between ring members or between ring members and non-ring members
- C07D213/02—Heterocyclic compounds containing six-membered rings, not condensed with other rings, with one nitrogen atom as the only ring hetero atom and three or more double bonds between ring members or between ring members and non-ring members having three double bonds between ring members or between ring members and non-ring members
- C07D213/04—Heterocyclic compounds containing six-membered rings, not condensed with other rings, with one nitrogen atom as the only ring hetero atom and three or more double bonds between ring members or between ring members and non-ring members having three double bonds between ring members or between ring members and non-ring members having no bond between the ring nitrogen atom and a non-ring member or having only hydrogen or carbon atoms directly attached to the ring nitrogen atom
- C07D213/24—Heterocyclic compounds containing six-membered rings, not condensed with other rings, with one nitrogen atom as the only ring hetero atom and three or more double bonds between ring members or between ring members and non-ring members having three double bonds between ring members or between ring members and non-ring members having no bond between the ring nitrogen atom and a non-ring member or having only hydrogen or carbon atoms directly attached to the ring nitrogen atom with substituted hydrocarbon radicals attached to ring carbon atoms
- C07D213/44—Radicals substituted by doubly-bound oxygen, sulfur, or nitrogen atoms, or by two such atoms singly-bound to the same carbon atom
- C07D213/46—Oxygen atoms
- C07D213/50—Ketonic radicals
-
- C—CHEMISTRY; METALLURGY
- C07—ORGANIC CHEMISTRY
- C07D—HETEROCYCLIC COMPOUNDS
- C07D213/00—Heterocyclic compounds containing six-membered rings, not condensed with other rings, with one nitrogen atom as the only ring hetero atom and three or more double bonds between ring members or between ring members and non-ring members
- C07D213/02—Heterocyclic compounds containing six-membered rings, not condensed with other rings, with one nitrogen atom as the only ring hetero atom and three or more double bonds between ring members or between ring members and non-ring members having three double bonds between ring members or between ring members and non-ring members
- C07D213/04—Heterocyclic compounds containing six-membered rings, not condensed with other rings, with one nitrogen atom as the only ring hetero atom and three or more double bonds between ring members or between ring members and non-ring members having three double bonds between ring members or between ring members and non-ring members having no bond between the ring nitrogen atom and a non-ring member or having only hydrogen or carbon atoms directly attached to the ring nitrogen atom
- C07D213/60—Heterocyclic compounds containing six-membered rings, not condensed with other rings, with one nitrogen atom as the only ring hetero atom and three or more double bonds between ring members or between ring members and non-ring members having three double bonds between ring members or between ring members and non-ring members having no bond between the ring nitrogen atom and a non-ring member or having only hydrogen or carbon atoms directly attached to the ring nitrogen atom with hetero atoms or with carbon atoms having three bonds to hetero atoms with at the most one bond to halogen, e.g. ester or nitrile radicals, directly attached to ring carbon atoms
- C07D213/61—Halogen atoms or nitro radicals
-
- C—CHEMISTRY; METALLURGY
- C07—ORGANIC CHEMISTRY
- C07D—HETEROCYCLIC COMPOUNDS
- C07D213/00—Heterocyclic compounds containing six-membered rings, not condensed with other rings, with one nitrogen atom as the only ring hetero atom and three or more double bonds between ring members or between ring members and non-ring members
- C07D213/02—Heterocyclic compounds containing six-membered rings, not condensed with other rings, with one nitrogen atom as the only ring hetero atom and three or more double bonds between ring members or between ring members and non-ring members having three double bonds between ring members or between ring members and non-ring members
- C07D213/04—Heterocyclic compounds containing six-membered rings, not condensed with other rings, with one nitrogen atom as the only ring hetero atom and three or more double bonds between ring members or between ring members and non-ring members having three double bonds between ring members or between ring members and non-ring members having no bond between the ring nitrogen atom and a non-ring member or having only hydrogen or carbon atoms directly attached to the ring nitrogen atom
- C07D213/60—Heterocyclic compounds containing six-membered rings, not condensed with other rings, with one nitrogen atom as the only ring hetero atom and three or more double bonds between ring members or between ring members and non-ring members having three double bonds between ring members or between ring members and non-ring members having no bond between the ring nitrogen atom and a non-ring member or having only hydrogen or carbon atoms directly attached to the ring nitrogen atom with hetero atoms or with carbon atoms having three bonds to hetero atoms with at the most one bond to halogen, e.g. ester or nitrile radicals, directly attached to ring carbon atoms
- C07D213/62—Oxygen or sulfur atoms
- C07D213/63—One oxygen atom
- C07D213/64—One oxygen atom attached in position 2 or 6
-
- C—CHEMISTRY; METALLURGY
- C07—ORGANIC CHEMISTRY
- C07D—HETEROCYCLIC COMPOUNDS
- C07D213/00—Heterocyclic compounds containing six-membered rings, not condensed with other rings, with one nitrogen atom as the only ring hetero atom and three or more double bonds between ring members or between ring members and non-ring members
- C07D213/02—Heterocyclic compounds containing six-membered rings, not condensed with other rings, with one nitrogen atom as the only ring hetero atom and three or more double bonds between ring members or between ring members and non-ring members having three double bonds between ring members or between ring members and non-ring members
- C07D213/04—Heterocyclic compounds containing six-membered rings, not condensed with other rings, with one nitrogen atom as the only ring hetero atom and three or more double bonds between ring members or between ring members and non-ring members having three double bonds between ring members or between ring members and non-ring members having no bond between the ring nitrogen atom and a non-ring member or having only hydrogen or carbon atoms directly attached to the ring nitrogen atom
- C07D213/60—Heterocyclic compounds containing six-membered rings, not condensed with other rings, with one nitrogen atom as the only ring hetero atom and three or more double bonds between ring members or between ring members and non-ring members having three double bonds between ring members or between ring members and non-ring members having no bond between the ring nitrogen atom and a non-ring member or having only hydrogen or carbon atoms directly attached to the ring nitrogen atom with hetero atoms or with carbon atoms having three bonds to hetero atoms with at the most one bond to halogen, e.g. ester or nitrile radicals, directly attached to ring carbon atoms
- C07D213/72—Nitrogen atoms
- C07D213/74—Amino or imino radicals substituted by hydrocarbon or substituted hydrocarbon radicals
-
- C—CHEMISTRY; METALLURGY
- C07—ORGANIC CHEMISTRY
- C07D—HETEROCYCLIC COMPOUNDS
- C07D261/00—Heterocyclic compounds containing 1,2-oxazole or hydrogenated 1,2-oxazole rings
- C07D261/02—Heterocyclic compounds containing 1,2-oxazole or hydrogenated 1,2-oxazole rings not condensed with other rings
- C07D261/06—Heterocyclic compounds containing 1,2-oxazole or hydrogenated 1,2-oxazole rings not condensed with other rings having two or more double bonds between ring members or between ring members and non-ring members
- C07D261/08—Heterocyclic compounds containing 1,2-oxazole or hydrogenated 1,2-oxazole rings not condensed with other rings having two or more double bonds between ring members or between ring members and non-ring members with only hydrogen atoms, hydrocarbon or substituted hydrocarbon radicals, directly attached to ring carbon atoms
-
- C—CHEMISTRY; METALLURGY
- C07—ORGANIC CHEMISTRY
- C07D—HETEROCYCLIC COMPOUNDS
- C07D277/00—Heterocyclic compounds containing 1,3-thiazole or hydrogenated 1,3-thiazole rings
- C07D277/02—Heterocyclic compounds containing 1,3-thiazole or hydrogenated 1,3-thiazole rings not condensed with other rings
- C07D277/08—Heterocyclic compounds containing 1,3-thiazole or hydrogenated 1,3-thiazole rings not condensed with other rings having one double bond between ring members or between a ring member and a non-ring member
- C07D277/10—Heterocyclic compounds containing 1,3-thiazole or hydrogenated 1,3-thiazole rings not condensed with other rings having one double bond between ring members or between a ring member and a non-ring member with only hydrogen atoms, hydrocarbon or substituted hydrocarbon radicals, directly attached to ring carbon atoms
-
- C—CHEMISTRY; METALLURGY
- C07—ORGANIC CHEMISTRY
- C07D—HETEROCYCLIC COMPOUNDS
- C07D405/00—Heterocyclic compounds containing both one or more hetero rings having oxygen atoms as the only ring hetero atoms, and one or more rings having nitrogen as the only ring hetero atom
- C07D405/02—Heterocyclic compounds containing both one or more hetero rings having oxygen atoms as the only ring hetero atoms, and one or more rings having nitrogen as the only ring hetero atom containing two hetero rings
- C07D405/12—Heterocyclic compounds containing both one or more hetero rings having oxygen atoms as the only ring hetero atoms, and one or more rings having nitrogen as the only ring hetero atom containing two hetero rings linked by a chain containing hetero atoms as chain links
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/20—Synthetic spices, flavouring agents or condiments
- A23L27/205—Heterocyclic compounds
- A23L27/2052—Heterocyclic compounds having oxygen or sulfur as the only hetero atoms
Landscapes
- Chemical & Material Sciences (AREA)
- Organic Chemistry (AREA)
- Life Sciences & Earth Sciences (AREA)
- Polymers & Plastics (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Seasonings (AREA)
- Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
- Plural Heterocyclic Compounds (AREA)
- Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
Abstract
Description
特定の例示的態様は、部分(iii)、(iv)、(vii)、(viii)、(xiii)、(xvii)および(xviii)を含む化合物を含む。
当該化合物は、広範囲の所望のフレーバー、例えば甘味、酸味および旨味を口で受容可能であるかまたは消化可能な製品に付与する。これらのフレーバー特徴の特定例を、以下で提供する例において一層詳細に記載する。
式中、R3は、HまたはOHを含み、
(a)R1がHを含む場合には、R2は、部分(iii)、(iv)、(vi)、(viii)、(x)、(xii)、(xiii)、(xiv)、(xvi)、(xvii)、(xviii)、(xix)および(xx)から選択され;
(b)R1がOHを含む場合には、R2は、(iii)または(iv)から選択される部分を含み;
(c)R1が−OCH2OCH3を含む場合には、R2は、(iii)または(iv)から選択される部分を含み;
(d)R1が
R2は、(iii)または(iv)から選択される部分を含み;また
(e)R1が−OCH2CH2OHを含む場合には、R2は部分(iii)を含む、
で表される化合物(その塩を含む)を提供する。
消費可能な(consumable)製品、以下のものが含まれるがこれらには限定されない。すべての食品生産物、食品添加物、栄養補助食品、医薬、ならびにチューインガム、経口ケア用品、および口腔衛生製品を含む、口中に配置されるすべての製品:これらには以下のものが含まれるがそれらには限定されない。シリアル製品、米製品、タピオカ製品、サゴ製品、パン屋の製品、ビスケット製品、ペストリー製品、パン製品、菓子類製品、デザート製品、ガム、チューインガム、フレーバーを付与したかまたはフレーバーでコートした(flavor-coated)ストロー、フレーバーまたはフレーバーでコートした食物/飲料容器、チョコレート、氷菓子、蜂蜜製品、糖蜜製品、酵母製品、ベーキングパウダー、食塩および香辛料製品、良好な風味を呈する製品、マスタード製品、食用酢製品、ソース(調味料)、タバコ製品、シガー、シガレット、加工食品、調理された果物および野菜製品、肉および肉製品、ゼリー、ジャム、果実ソース、卵製品、乳製品および酪農製品、
ここで、本開示を、以下の例によりさらに例示し、それは純粋に例示的であり、それは本開示の範囲に対していかなる方法においても限定的であることを意図しない。
2−ヒドロキシアセトフェノン(2.19g、16.1mmol)をEtOH(30ml)に溶解した撹拌下の溶液に、室温にて、6−メトキシ−3−ピリジン−カルボキサルデヒド(1.98g、14.4mmol)およびKOHを水に溶解した溶液10ml(1.8g、32.1mmol)を加えた。溶液を室温にて5時間連続的に撹拌し、次に水を反応フラスコに加えた。水性層を、1N HClを用いてpH=7に酸性化し、EtAOcで3回抽出した。有機層を混ぜ合わせ、乾燥した(Na2SO4)。溶媒を真空において除去し、残留物をシリカゲル(5%EtOAc/Hex)上でクロマトグラフィー分離して、黄色固体を得、それを、高温のEtOAc/hexで再結晶して、1.2gの生成物(32%)を得た。
2.35g(17.3mmol)の2−ヒドロキシアセトフェノン、2.13gの6−メトキシ−2−ピリジンカルボキサルデヒド(15.5mmol)および8mlの25%NaOCH3を、70mlの乾燥THF中で反応させて、精製の後に1.2g(30%)のカルコンを得た。
2.39g(17.6mmol)の2−ヒドロキシアセトフェノン、2.10gの2−メトキシ−3−ピリジンカルボキサルデヒド(15.3mmol)および10mlの25%NaOCH3を、50mlの乾燥THF中で反応させて、精製の後に2.35g(60%)のカルコンを得た。
2.21g(16.3mmol)の2−ヒドロキシアセトフェノン、1.96gの4−メチルチアゾール−5−カルボキサルデヒド(7.86mmol)および10mlの25%NaOCH3を、50mlの乾燥THF中で反応させて、精製の後に1.59g(52%)のカルコンを得た。
1.85g(13.6mmol)の2−ヒドロキシアセトフェノン、2.0gの6−(ピロリジン−1−イル)ニコチンアルデヒド(1.34mmol)および10mlの25%NaOCH3を、50mlの乾燥THF中で反応させて、精製の後に2.2g(65%)のカルコンを得た。
2.24g(16.5mmol)の2−ヒドロキシアセトフェノン、1.65gの5−メチルイソキサゾール−3−カルバルデヒド(14.9mmol)および10mlの25%NaOCH3を、50mlの乾燥THF中で反応させて、精製の後に1.59g(29%)のカルコンを得た。
2.36g(17.3mmol)の2−ヒドロキシアセトフェノン、1.7gの3−ピリジン−カルボキサルデヒド(15.9mmol)および9mlの25%wtのNaOCH3を、50mlの乾燥THF中で反応させて、精製の後に2.05g(57%)のカルコンを得た。
2.27g(16.7mmol)の2−ヒドロキシアセトフェノン、1.52gのフラン−2−カルバルデヒド(15.8mmol)および10mlの25%wtのNaOCH3を、50mlの乾燥THF中で反応させて、精製の後に2.4g(71%)のカルコンを得た。
2.15g(15.8mmol)の2−ヒドロキシアセトフェノン、2.8gの4−モルホリノベンズアルデヒド(14.5mmol)および10mlの25%wtのNaOCH3を、50mlの乾燥THF中で反応させて、精製の後に2.52g(56%)のカルコンを得た。
2.0g(14.7mmol)の2−ヒドロキシアセトフェノン、1.75gの4,5−ジメチルフラン−2−カルバルデヒド(14.1mmol)および10mlの25%wtのNaOCH3を、50mlの乾燥THF中で反応させて、精製の後に1.71g(50%)のカルコンを得た。
2.27g(16.7mmol)の2−ヒドロキシアセトフェノン、2.0gの4−メチルチアゾール−2−カルバルデヒド(15.7mmol)および10mlの25%wtのNaOCH3を、50mlの乾燥THF中で反応させて、精製の後に0.67g(17%)のカルコンを得た。
2.08g(15.3mmol)の2−ヒドロキシアセトフェノン、1.55gの2−ピリジン−カルボキサルデヒド(14.5mmol)および10mlの25%wtのNaOCH3を、50mlの乾燥THF中で反応させて、精製の後に1.4g(43%)のカルコンを得た。
2.26g(16.6mmol)の2−ヒドロキシアセトフェノン、1.68gの4−ピリジン−カルボキサルデヒド(15.7mmol)および10mlの25%wtのNaOCH3を、50mlの乾燥THF中で反応させて、精製の後に1.02g(29%)のカルコンを得た。
1.72g(12.6mmol)の2−ヒドロキシアセトフェノン、2.0gの6−(ピペリジン−1−イル)ニコチンアルデヒド(10.5mmol)および10mlの25%wtのNaOCH3を、50mlの乾燥THF中で反応させて、精製の後に1.41g(43.5%)のカルコンを得た。
2.29g(16.8mmol)の2−ヒドロキシアセトフェノン、1.8gのチアゾール−2−カルバルデヒド(15.9mmol)および10mlの25%wtのNaOCH3を、50mlの乾燥THF中で反応させて、精製の後に0.254g(27%)のカルコンを得た。
2.08g(15.3mmol)の2−ヒドロキシアセトフェノン、2.05gの6−クロロニコチンアルデヒド(14.5mmol)および10mlの25%wtのNaOCH3を、50mlの乾燥THF中で反応させて、精製の後に0.55g(15%)のカルコンを得た。
4.18g(21.3mmol)の1−(2−ヒドロキシ−4−(メトキシメトキシ)フェニル)エタノン、2.8gの6−メトキシ−3−ピリジン−カルボキサルデヒド(20.4mmol)および1.8g(32.1mmol)のKOHを、60mlのEtOHおよび20mlのH2O中で反応させて、精製の後に2.18g(34%)のカルコンを得た。
1−(2−ヒドロキシ−4−(メトキシメトキシ)フェニル)−3−(6−メトキシピリジン−3−イル)プロパン−1−オン(1.62g、5.11mmol)をCH3CN(30ml)に溶解した溶液に、室温にて、TFA(2ml)を滴加し、2滴の水を加えた。反応物を、同一の温度にて8時間撹拌した。水性1N NaOHを、pH=7まで反応混合物に加えた。水性層を100mlのEtOAcで抽出し、有機層を混ぜ合わせた。有機層をブラインで洗浄し、乾燥し(Na2SO4)、濃縮した。残留物を、シリカゲルクロマトグラフィー(15%EtOAc/ヘキサン)によって精製して、0.5g(35%)の白色固体を得た。
1−(2,4−ジヒドロキシフェニル−3−6−メトキシピリジン−3−イル)プロパン−1−オン(0.234g、0.86mmol)を1:1 1N KCl:1N NaHCO3(10ml)に溶解した溶液に、室温にて、臭化D−グルコピラノシル(0.7g、1.7mmol、10ml、乾燥CH2Cl2中)を滴加した。混合物を、24時間N2下で還流した。水を加えた後、混合物をCH2Cl2で3回抽出した。有機層を混ぜ合わせ、1N HCl、水、ブラインで洗浄し、乾燥し(Na2SO4)、濃縮した。シリカゲルクロマトグラフィー精製(35%EtOAc/ヘキサン)により、0.25g(48%)の糖ジヒドロカルコンが得られ、それを、MeOH中のNaOMeによって室温にて脱保護し、88mg(49%)の最終的なグリコシル化されたジヒドロカルコン生成物が得られた。
2,4ジヒドロキシアセトフェノン(1.58g、10.4mmol)を乾燥アセトン(30ml)に溶解した溶液に、室温にて、炭酸カリウム(1.56g、27.8mmol)、(2−ブロモエトキシ)(tert−ブチル)ジメチルシラン)を加えた。溶液を7時間還流し、次に水中に注入した。水性層を3×EtOAcで抽出し、有機層を混ぜ合わせた。有機層を1N HCl、水、ブラインで洗浄し、乾燥し(Na2SO4)、濃縮した。クロマトグラフィー精製により、0.36gの中間体Aおよび0.58gの中間体Bが得られた。
例13の化合物に関する評価データ。いかにして水においておよび利用品においてフレーバーを修飾するかを示す。
イチゴA=キャンディーのイチゴ、イチゴB=青臭い(green)イチゴ、イチゴC=フローラルなイチゴ、イチゴD=フルーティーなイチゴ、バニリン様フレーバーA=バニリン様、牛乳様、クリーム様フレーバー:
Claims (12)
- R2が部分(iii)、(iv)、(vii)、(viii)、(xiii)、(xvii)および(xviii)から選択される、請求項1に記載の方法。
- 式:
式中、R2は、以下のもの:
また式中、R3は、HまたはOHを含み;
(a)R1がHを含む場合には、R2は、部分(iii)、(iv)、(vi)、(viii)、(x)、(xii)、(xiii)、(xiv)、(xvi)、(xvii)、(xviii)、(xix)および(xx)からなる群から選択され;
(b)R1がOHを含む場合には、R2は、部分(iii)または(iv)を含み;
(c)R1が−OCH2OCH3を含む場合には、R2は、部分(iii)または(iv)を含み;
(d)R1が
また
(e)R1が−OCH2CH2OHを含む場合には、R2は、部分(iii)を含む
ようになっている、
で表される化合物(その塩を含む)。 - 前記化合物が1−(2−ヒドロキシフェニル)−3−(ピリジン−4−イル)プロパン−1−オンを含む、請求項3に記載の化合物。
- 甘味料を含む消費可能な製品の天然または人工甘味料含量を減少させ、同時に甘さを維持する方法であって、甘さ増強量の1−(2−ヒドロキシフェニル)−3−(ピリジン−4−イル)プロパン−1−オンを前記製品に加えることを含む、前記方法。
- 前記1−(2−ヒドロキシフェニル)−3−(ピリジン−4−イル)プロパン−1−オンおよび少なくとも1種の他の甘さ増強化合物を前記製品に加えることを含む、請求項6に記載の方法。
- 前記フレーバー提供化合物が1−(2−ヒドロキシフェニル)−3−(ピリジン−4−イル)プロパン−1−オンを含む、請求項7に記載の口で受容可能な製品。
- 前記フレーバー提供化合物が1−(2−ヒドロキシフェニル)−3−(ピリジン−4−イル)プロパン−1−オンおよび少なくとも1種の他の甘さ増強化合物を含む、請求項8に記載の口で受容可能な製品。
- 前記フレーバー提供化合物が1−(2−ヒドロキシフェニル)−3−(ピリジン−4−イル)プロパン−1−オンを含む、請求項11に記載の甘味料を含む消費可能な製品。
- 前記フレーバー提供化合物が1−(2−ヒドロキシフェニル)−3−(ピリジン−4−イル)プロパン−1−オンおよび少なくとも1種の他の甘さ増強化合物を含む、請求項11に記載の甘味料を含む消費可能な製品。
Applications Claiming Priority (3)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US3114608P | 2008-02-25 | 2008-02-25 | |
US61/031,146 | 2008-02-25 | ||
PCT/CH2009/000075 WO2009105906A1 (en) | 2008-02-25 | 2009-02-23 | Flavor molecules |
Publications (2)
Publication Number | Publication Date |
---|---|
JP2011512790A true JP2011512790A (ja) | 2011-04-28 |
JP5410451B2 JP5410451B2 (ja) | 2014-02-05 |
Family
ID=40651645
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP2010547017A Active JP5410451B2 (ja) | 2008-02-25 | 2009-02-23 | フレーバー分子 |
Country Status (8)
Country | Link |
---|---|
US (1) | US8449936B2 (ja) |
EP (1) | EP2259689B1 (ja) |
JP (1) | JP5410451B2 (ja) |
CN (1) | CN101959427B (ja) |
AT (1) | ATE533363T1 (ja) |
BR (1) | BRPI0908890B1 (ja) |
ES (1) | ES2377046T3 (ja) |
WO (1) | WO2009105906A1 (ja) |
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JP2012532848A (ja) * | 2009-07-10 | 2012-12-20 | ジボダン エス エー | うま味フレーバーを有するピリジン誘導体 |
JP2016518460A (ja) * | 2012-10-15 | 2016-06-23 | ジボダン エス エー | 有機化合物 |
JP2020015740A (ja) * | 2008-07-21 | 2020-01-30 | ユニゲン・インコーポレーテッド | スキンホワイトニング(色を薄くする)化合物系列 |
Families Citing this family (8)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB0917325D0 (en) * | 2009-10-02 | 2009-11-18 | Givaudan Sa | Flavour enhancement |
WO2012035032A2 (en) | 2010-09-13 | 2012-03-22 | Givaudan Sa | Taste enhancement |
US20130281387A1 (en) * | 2010-10-19 | 2013-10-24 | Elcelyx Therapeutics, Inc. | Chemosensory Receptor Ligand-Based Therapies |
SG192597A1 (en) * | 2011-03-14 | 2013-09-30 | Givaudan Sa | Off-note masking |
US10301275B2 (en) | 2017-03-17 | 2019-05-28 | Altria Client Services Llc | Sweet taste modulators |
WO2021214008A1 (en) | 2020-04-20 | 2021-10-28 | Givaudan Sa | Compositions |
MX2021000330A (es) * | 2018-07-12 | 2021-03-25 | Int Flavors & Fragrances Inc | Acido ligustrosidico y derivados del mismo para mejorar la dulzura. |
GB202007984D0 (en) | 2020-05-28 | 2020-07-15 | Givaudan Sa | Compositions |
Citations (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS4868552A (ja) * | 1971-12-20 | 1973-09-18 | ||
US3976790A (en) * | 1974-06-10 | 1976-08-24 | Dynapol | Ionic dihydrochalcone sweeteners and food product containing the same |
JPS60158169A (ja) * | 1983-12-29 | 1985-08-19 | ジエネラル フーズ コーポレーシヨン | 3‐ヒドロキシ‐4‐アルキルオキシフエニル複素環状芳香族カルボキシレイト |
WO2007107596A1 (en) * | 2006-03-22 | 2007-09-27 | Symrise Gmbh & Co. Kg | Use of 4-hydroxydihydrochalcones and their salts for enhancing an impression of sweetness |
Family Cites Families (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US3087821A (en) * | 1961-11-28 | 1963-04-30 | Robert M Horowitz | Dihydrochalcone derivatives and their use as sweetening agents |
US4626442A (en) * | 1983-12-29 | 1986-12-02 | General Foods Corporation | 3-hydroxy-4-alkyloxyphenyl heterocyclic aromatic carboxylates |
US5731292A (en) * | 1992-11-12 | 1998-03-24 | Tanabe Seiyaku Co., Ltd. | Dihydrochalcone derivatives which are hypoglycemic agents |
-
2009
- 2009-02-20 US US12/389,900 patent/US8449936B2/en active Active
- 2009-02-23 JP JP2010547017A patent/JP5410451B2/ja active Active
- 2009-02-23 EP EP09714529A patent/EP2259689B1/en active Active
- 2009-02-23 WO PCT/CH2009/000075 patent/WO2009105906A1/en active Application Filing
- 2009-02-23 AT AT09714529T patent/ATE533363T1/de active
- 2009-02-23 CN CN2009801063857A patent/CN101959427B/zh active Active
- 2009-02-23 BR BRPI0908890-3A patent/BRPI0908890B1/pt active IP Right Grant
- 2009-02-23 ES ES09714529T patent/ES2377046T3/es active Active
Patent Citations (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS4868552A (ja) * | 1971-12-20 | 1973-09-18 | ||
US3976790A (en) * | 1974-06-10 | 1976-08-24 | Dynapol | Ionic dihydrochalcone sweeteners and food product containing the same |
JPS60158169A (ja) * | 1983-12-29 | 1985-08-19 | ジエネラル フーズ コーポレーシヨン | 3‐ヒドロキシ‐4‐アルキルオキシフエニル複素環状芳香族カルボキシレイト |
WO2007107596A1 (en) * | 2006-03-22 | 2007-09-27 | Symrise Gmbh & Co. Kg | Use of 4-hydroxydihydrochalcones and their salts for enhancing an impression of sweetness |
Non-Patent Citations (1)
Title |
---|
JPN6013021339; Chem. Pharm. Bull. vol.26 no.8, 1978, pp.2321-2327 * |
Cited By (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JP2020015740A (ja) * | 2008-07-21 | 2020-01-30 | ユニゲン・インコーポレーテッド | スキンホワイトニング(色を薄くする)化合物系列 |
JP2021098712A (ja) * | 2008-07-21 | 2021-07-01 | ユニゲン・インコーポレーテッド | スキンホワイトニング(色を薄くする)化合物系列 |
JP7307107B2 (ja) | 2008-07-21 | 2023-07-11 | ユニゲン・インコーポレーテッド | スキンホワイトニング(色を薄くする)化合物系列 |
JP2012532848A (ja) * | 2009-07-10 | 2012-12-20 | ジボダン エス エー | うま味フレーバーを有するピリジン誘導体 |
JP2016518460A (ja) * | 2012-10-15 | 2016-06-23 | ジボダン エス エー | 有機化合物 |
Also Published As
Publication number | Publication date |
---|---|
US20100040753A1 (en) | 2010-02-18 |
EP2259689B1 (en) | 2011-11-16 |
WO2009105906A1 (en) | 2009-09-03 |
ES2377046T3 (es) | 2012-03-22 |
BRPI0908890B1 (pt) | 2019-04-24 |
BRPI0908890A2 (pt) | 2015-09-15 |
ATE533363T1 (de) | 2011-12-15 |
EP2259689A1 (en) | 2010-12-15 |
CN101959427B (zh) | 2013-02-20 |
US8449936B2 (en) | 2013-05-28 |
JP5410451B2 (ja) | 2014-02-05 |
CN101959427A (zh) | 2011-01-26 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
JP5410451B2 (ja) | フレーバー分子 | |
EP1998636B2 (en) | Use of 4-hydroxydihydrochalcones and their salts for enhancing an impression of sweetness | |
US9131719B2 (en) | Use of certain neoflavonoids for intensifying and/or producing a sensory impression of sweetness | |
US20080220140A1 (en) | Use of propenylphenyl glycosides for enhancing sweet sensory impressions | |
EP2451781B1 (en) | Pyridine derivatives with umami flavour | |
CN113194742A (zh) | T2r54的拮抗剂以及它们的组合物及其用途 | |
US20100292175A1 (en) | Use of hydroxyflavan derivatives for taste modification | |
JP5164848B2 (ja) | 風味改善剤及びそれを含有する飲食品 | |
EP2403358B1 (en) | Off-taste masking | |
US8715761B2 (en) | Flavor molecules | |
WO2012035032A2 (en) | Taste enhancement | |
JP7021199B2 (ja) | 味調節アルデヒド | |
JP2010246474A (ja) | 高甘味度甘味料とモルトエキスを含有する甘味料組成物 | |
CN117279520A (zh) | 酰胺化合物及其作为风味修饰剂的用途 | |
CN117651498A (zh) | 甘草化合物及其作为风味修饰剂的用途 | |
WO2018198411A1 (ja) | 甘味料組成物及びステビア抽出物の味質改善方法 |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
A621 | Written request for application examination |
Free format text: JAPANESE INTERMEDIATE CODE: A621 Effective date: 20120222 |
|
A977 | Report on retrieval |
Free format text: JAPANESE INTERMEDIATE CODE: A971007 Effective date: 20130424 |
|
A131 | Notification of reasons for refusal |
Free format text: JAPANESE INTERMEDIATE CODE: A131 Effective date: 20130514 |
|
A601 | Written request for extension of time |
Free format text: JAPANESE INTERMEDIATE CODE: A601 Effective date: 20130814 |
|
A602 | Written permission of extension of time |
Free format text: JAPANESE INTERMEDIATE CODE: A602 Effective date: 20130821 |
|
A521 | Request for written amendment filed |
Free format text: JAPANESE INTERMEDIATE CODE: A523 Effective date: 20130910 |
|
TRDD | Decision of grant or rejection written | ||
A01 | Written decision to grant a patent or to grant a registration (utility model) |
Free format text: JAPANESE INTERMEDIATE CODE: A01 Effective date: 20131008 |
|
A61 | First payment of annual fees (during grant procedure) |
Free format text: JAPANESE INTERMEDIATE CODE: A61 Effective date: 20131106 |
|
R150 | Certificate of patent or registration of utility model |
Ref document number: 5410451 Country of ref document: JP Free format text: JAPANESE INTERMEDIATE CODE: R150 |
|
R250 | Receipt of annual fees |
Free format text: JAPANESE INTERMEDIATE CODE: R250 |
|
RD04 | Notification of resignation of power of attorney |
Free format text: JAPANESE INTERMEDIATE CODE: R3D04 |
|
R250 | Receipt of annual fees |
Free format text: JAPANESE INTERMEDIATE CODE: R250 |
|
R250 | Receipt of annual fees |
Free format text: JAPANESE INTERMEDIATE CODE: R250 |
|
R250 | Receipt of annual fees |
Free format text: JAPANESE INTERMEDIATE CODE: R250 |
|
R250 | Receipt of annual fees |
Free format text: JAPANESE INTERMEDIATE CODE: R250 |
|
R250 | Receipt of annual fees |
Free format text: JAPANESE INTERMEDIATE CODE: R250 |
|
R250 | Receipt of annual fees |
Free format text: JAPANESE INTERMEDIATE CODE: R250 |
|
R250 | Receipt of annual fees |
Free format text: JAPANESE INTERMEDIATE CODE: R250 |