JP2011004918A - Grill and cooker - Google Patents

Abstract

PROBLEM TO BE SOLVED: To provide a grill having improved cleaning property, being applicable to different uses, and cooking even a small cooked object, and to provide a cooker including the grill.SOLUTION: The device includes a roughly flat grill part 100 on which the cooked object such as fish are placed, and a placement base 200 to support the grill part 100. The grill part 100 and the placement base 200 are formed as separate members.

Description

  The present invention relates to a grill and a cooking device provided with the grill.

  In a conventional cooking device (grill), an upper heater is provided above a grill net having a cross on which an object to be cooked such as fish is placed, and is composed of a heater pattern of a portion parallel to the cross and other non-parallel portions. And a lower heater composed of a sheathed heater with a heater pattern that is provided between the grill and the tray and has a portion parallel to the crosspiece that is longer than the other non-parallel portions, and the distance between the grill and the upper heater is The lower heater is separated from the distance from the lower heater. The lower heater is configured to consume more power, lower the power density, and increase the overall length of the heater compared to the upper heater, and the heater pattern is parallel to the crosspiece. By configuring the gaps between the parts to be close to the center, the entire back surface of the grill is made uniform at the optimum temperature, leaving no trace of the heater, and without any trace of the heater. Ku can uniformly burn, the surface shall bake juicy are known in fragrant (e.g., Patent Document 1).

  In addition, in a conventional double-side grill grill grille in which gas burners are installed on the top and bottom of the grill and the food on the grill is heated from above and below by the combustion heat of the gas burner, the support base plates before and after the grill And the grilled net body are separated into separate bodies, and the engagement / disengagement part of the grilled net body that engages / disengages in the engagement holes formed in the front support base plate and the rear support base plate is bent and deformed to the front and back. The engaging projections allow the height of the grille to be displaced to an appropriate height according to the object to be cooked by simply repeating the grille with respect to the front and back support base plates. Thereby, if the height of an appropriate grilling net is selected according to the food to be cooked, it is possible to easily cook in a uniform baking condition without uneven baking. In addition, a plurality of support rods connecting the front and back support base plates and a grill net rod of the grill net body are crossed vertically and horizontally so that the support rod also serves as a grill net, for example, like a small fish In particular, there are known ones having an increased degree of freedom in placing a long and narrow object to be cooked on a grill (for example, Patent Document 2).

Japanese Patent No. 3826793 (pages 3 to 5, FIGS. 2 to 5 and FIG. 8) Japanese Patent No. 3836967

However, in the conventional example described in Patent Document 1, since the net unit on which the food is to be cooked is integrated with the mounting table on which the net unit is mounted, the mounting table is cleaned when force is applied during cleaning of the net unit. There was a problem that there is a possibility of deforming. In addition, when a long and narrow object is placed, the placing portion (net) arranges the wire materials in a single direction so that the distance between adjacent wires (pitch) is relatively large. Therefore, the object to be cooked may fall, and in that case, there is a problem in that it comes into contact with the lower heater and ignites or smoke.
Further, in the conventional example described in Patent Document 2, the net part and the mounting table are configured as separate bodies. However, the net part has a net body that is integrally attached around a flat net body and the net body. Since it is not flat, there is a problem that the net frame may be deformed if a force is applied during cleaning of the net.

  The present invention has been made in order to solve the above-mentioned problems, and its purpose is to improve the cleanability as compared with the prior art, and it can be used properly according to the intended use, and even small items can be cooked. An object is to obtain a grill and a cooking device equipped with the grill.

  A grill net according to the present invention includes a substantially planar net portion on which an object to be cooked such as fish is placed, and a placing table that supports the net portion, and the net portion and the mounting table are separated from each other. It is constituted as follows.

  According to the present invention, the grill has a substantially flat mesh portion and a mounting table that supports the mesh portion, and the mesh portion and the mounting table are configured as separate bodies. It is possible to remove the net part and clean it by applying force with only the flat net part placed on the flat sink. Thereby, the problem which a mounting base deform | transforms can be eliminated, and also the net part after cleaning becomes cleaner than before. In addition, if there are a plurality of types of nets corresponding to the type of food to be cooked, it is possible to select the net body appropriately according to the type of food to be cooked, and it is possible to expect a good-looking finish. It is also possible to prevent the food from falling.

It is a perspective view which shows Embodiment 1 of the grill net concerning this invention. It is a side view which shows Embodiment 1 of the grill net concerning this invention. It is a side view which shows the protrusion of the upper frame in Embodiment 1 of the grill according to this invention. It is a schematic diagram in Embodiment 2 which shows a mode when the grille which concerns on this invention is accommodated in the heating cooker. It is a perspective view which shows the positional relationship of the grill net in FIG. 4, an upper heater, and a lower heater intelligibly.

Embodiment 1 FIG.
FIG. 1 is a perspective view showing Embodiment 1 of a grill according to the present invention.
As shown in FIG. 1, the grill 1000 includes a substantially planar net 100 and a mounting table 200 on which the net 100 is placed. Further, the net unit 100 and the mounting table 200 are configured separately, and are configured so that the net unit 100 can be attached to and detached from the mounting table 200 freely.
The net part 100 includes a net body 10 and a net ear part 20 provided outside the net body 10. The net body 10 is connected by welding or the like to a substantially rectangular net frame 11 and a portion where the metal rods 12 made of a linear metal wire are aligned and contacted in one direction at almost equal intervals. Consists of. Further, the mesh ear portion 20 is provided substantially parallel to the outside from each of the two opposite sides 11, 11 of the rectangular mesh frame 11 constituting the periphery of the mesh body 10 in the short direction, and both end portions are provided. It is configured by extending substantially vertically so as to face each side 11 of the two sides of the net frame 11, 11 and connecting to each side of the net frame 11. An opening 13 is formed by the mesh ear 20 and each of the sides 11.
The mounting table 200 includes a bottom frame 210, an upper frame 220 disposed substantially parallel to the bottom frame 210, and a pillar 230 connecting the bottom frame 210 and the upper frame 220. ing.
The bottom frame 210 is configured by the following procedure.
(1) Two straight metal pipes 211 such as stainless steel are arranged in parallel.
(2) Two or more other metal rods or metal straight pipes 212 made of the same material as the straight pipe 211 are provided between the two metal straight pipes 211 and 211 in an almost vertical direction, and an end portion thereof. Are connected to the metal straight pipes 211 and 211 by welding or the like to form a substantially rectangular shape.
(3) Two reinforcing straight pipes made of the same material as the straight pipe 212 so that both ends thereof are located at positions where the lengths of the two opposing straight pipes 212 and 212 are approximately divided into three equal parts. 213 and 213 are arranged and the ends thereof are connected by welding or the like.

  In addition, although the bottom part frame body 210 was comprised with the straight pipe | tube, you may comprise with one metal plate made from stainless steel, and may comprise it with a stainless steel wire. Further, the reinforcing side pipe 213 is not limited to two, and may be one or three or more. The material of the wire does not need to be limited to stainless steel, and may be any material that has rigidity, heat resistance, and elasticity to the extent that an object to be cooked can be placed.

The upper frame 220 has substantially the same end portions as the two straight pipes 221 and 221 provided substantially parallel to the two straight pipes 211 and 211 constituting the bottom frame 210 at a predetermined height. The straight pipe 222 is connected to one end of the two straight pipes 221 and 221. The straight pipe 222 is used as a handle.
The predetermined height needs to be high enough to allow the lower heater to be inserted between the bottom frame 210 and the upper frame 220.

  The column part 230 connects the end of the two straight pipes 211 constituting the bottom frame 210 on the side opposite to the straight pipe 212 and the other end of the straight pipe 221 constituting the upper frame 220. The first column portion 231 and the second column portion 232 connecting the straight pipe 211 and the position of the straight tube 221 with a distance X in the handle direction from the first column portion 231 for reinforcement. The

  Note that the straight pipe 211, the straight pipe 212, the straight pipe 221 and the first column portion 231 may be configured by sequentially bending one pipe, and FIG. An example is shown in which the first column part 231, the straight pipe 221, the straight pipe 212, the straight pipe 221, the first column part 231, and the straight pipe 211 are bent in this order.

In addition, in order to position the mesh unit 100 on the mounting table 200 when the mesh unit 100 is mounted on the mounting table 200 at each of the two straight pipes 221 constituting the upper frame 220, The frame body 100 of the mesh section 100 is projected in the direction from the bottom frame body 210 to the upper frame body 220 so as to be fitted to the opening 13 formed outside the frame body 11 by the frame body 11 and the mesh ear part 20. The projecting portion 223 and the ends of the projecting portion 223 are arranged in parallel with the straight pipe 221 and are connected to each other with a metal rod that is substantially the same length as the opening 13 but slightly longer than the opening 13. A frame ear 224 is provided.
As a result, when the mesh unit 100 is mounted on the mounting table 200, the mesh unit 100 can be positioned by fitting both openings 13 of the mesh unit 100 to the frame ears 224 of the mounting table 200.
Further, the frame ear 224 can prevent the object to be heated from falling.

  By placing the net unit 100 on the mounting table 200, a slightly elastic net 1000 having a substantially U-shaped side surface is formed as shown in FIG. Moreover, since the grill 1000 is hardly deformed by connecting the second column portion 232 to the straight pipe 211 and the straight pipe 221, it is sufficiently supported even when a relatively heavy food is placed. it can.

  The tip of the second column portion 232 may be extended to the frame ear 224 and the tip may be welded by the frame ear 224. As a result, the welded portion of the second column portion 232 becomes three portions of the frame ear portion 224 in addition to the straight tube 211 and the straight tube 221, and is further reinforced because it is increased from the two portions.

Further, in the above example, the frame ear 224 is disposed in parallel with the straight pipe 221 at the projection 223 projecting from the bottom frame 210 to the upper frame 220 and the tips of the projection 223 are arranged. Although it is configured to be connected by a metal rod that is substantially the same length as the opening 13 but slightly longer than the opening 13, it is not necessary to be limited to this. For example, the metal rod constituting the frame ear 224 may be deleted to leave only the protrusions 223 at both ends. In this case, as shown in FIG. 3A, the root position of the two protrusions 223 on the straight pipe 221 is the same position as that of the frame ear 224, and the positions of the tips of both protrusions 223 are from the root. Also incline them so that they face each other. This makes it easy to fit the mesh portion 100 into the opening portion 13 when placing the mesh portion 100 on the placement table 200, and positioning at the final position improves the operability during attachment. Thereby, since the weight reduction of the whole upper frame 220 of the mounting base 200 can be achieved, a support force improves further.
In the above example, the two protrusions 223 are provided on each straight pipe 221, but the number is not limited to two and may be three or more. Further, when using a net body having vertical and horizontal meshes, the net ear portion 20 is not necessarily required. In this case, the size of the net body is increased so that the net body is placed on the protrusions 223, and the outermost openings 13 in the plurality of meshes are fitted into the protrusions 223, so that the same positioning is achieved. Is possible. Thereby, manufacture of the net part 100 becomes easier. Or it is also possible to divert a commercially available net | network by adjusting the magnitude | size of the width | variety (distance between the straight pipes 221) of a mounting base.
Further, when using a net body having vertical and horizontal meshes, even if only one protrusion 223 is provided on each straight pipe 221 and the protrusion 223 is provided at one point on the other side, the net body does not wobble. It can be used because there are few. In particular, when the grill net 1000 is accommodated in the grill cabinet, the horizontal movement of the mesh portion 100 is suppressed by the side wall of the grill cabinet, and therefore, the wobbling of the mesh portion 100 is reduced.
Further, an engaging portion (for example, a cover made of a metal material that covers the outer surface of the column by applying a snap by the elasticity of the metal material) that engages with the second column portion 232 is placed outside the net body 10. If provided, the wobbling of the net 100 is suppressed, which is preferable.
Further, a cover that fits so as to cover a part of the straight pipe 222 (handle) from one direction (from top to bottom) may be provided on the net body. This is preferable because wobbling of the net body is suppressed.

Instead of the frame ear portion 224, a flat plate having the same outer diameter as the frame ear portion may be used. In this case, the same effect is obtained.
Further, as shown in FIG. 3 (b), two straight wire rods formed by bending the protruding portion 223 into the hollow of the straight pipe 221 constituting a part of the upper frame body 220 are inserted. The wire rod with the protrusion 223 is configured to be manually slid substantially parallel to the straight pipe 221. Therefore, a slit 225 is inserted into a part of the straight pipe 221 so that the protrusion 223 can freely move. As a result, the position of the projection 223 can be manually slid and adjusted, so that the mesh of the mesh unit 100 or the mesh ear 20 of the mesh unit 100 and the mounting table 200 can be easily engaged. The positioning of the net 100 to the mounting table 200 is facilitated.

As described above, according to the first embodiment, the grill has the substantially planar mesh portion and the mounting table that supports the mesh portion, and the mesh portion and the mounting table are configured separately. At the time of cleaning, the net part can be removed from the mounting table and only the flat net part can be placed on a flat washing place (sink or the like) for cleaning with force. Thereby, since a deformation | transformation of a mounting base and a net | network part can be avoided, the problem that the whole grill net deform | transforms can be eliminated. Further, since the dirt stuck to the net portion is cleaned with force, the net portion after cleaning becomes cleaner than before.
In addition, since the mesh unit and the mounting table are configured separately, when a defect such as deformation of the mesh unit or occurrence of weld detachment in the welding part of the mounting table occurs, the replacement is only the mesh unit or only the mounting table Thus, since it can be done in parts, the cost can be reduced compared with the conventional replacement of the entire grill.

Embodiment 2. FIG.
In the first embodiment, the configuration and effects obtained as a mounting table by configuring the net and the mounting table as separate bodies have been described. In the second embodiment, the effect obtained from the configuration of the net and the mounting table as separate bodies and the deformation pattern of the net will be described.
Since the net part and the mounting table are configured as separate bodies, if the net part 100 has a plurality of types corresponding to the type of the object to be cooked, the net body is appropriately selected according to the type of the object to be cooked. Is possible. For example, a plurality of types of nets 100 that are configured by arranging wire rods in one direction and have different mesh pitches are prepared, and a net unit with an appropriate pitch according to the type and size of the food to be placed. Select 100. As a result, it is possible to expect a nicely baked finish on the object to be cooked, and to prevent the object to be cooked from falling. If a net body having a pitch that does not resonate with thermal noise during cooking is selected, quieter cooking is possible.
Further, the mesh structure of the mesh unit 100 has a gradation structure so that the mesh structure gradually becomes finer as it goes from one to the other. Thus, for example, in the case of fish, the head can be placed on the coarser part, and the tail can be placed on the finer part. In this case, it is possible to avoid the fall of the tail that easily falls during the cooking process. It becomes.
Further, by adjusting the height of the protrusions 223 of the mounting table 200, the arrangement direction of the wire rods of the mesh portion 100 in which the wire rods are arranged in one direction and the other mesh portion 100 is substantially perpendicular to the mesh portion 100. It is also possible to mount them on the mounting table 200 in combination. Thereby, the same effect as what put the net | network part 100 with which the width | variety of the length and width was just mounted on the mounting base 200 can be show | played.
In this case, the two mesh portions 100 are combined, but the number is not limited to two, and may be three or more. In this case, a large number of types of mesh portions can be created with a small number of mesh portions 100 in terms of the size or shape of the eyes.

Embodiment 3 FIG.
In the first embodiment, a single grill net has been described. In the second embodiment, a cooking device provided with the grill described in the first embodiment will be described.
FIG. 4 is a schematic diagram in Embodiment 3 showing a state where the grill according to the present invention is housed in a heating cooker, and shows the positional relationship among the grill, the heater and the lower heater in an easy-to-understand manner. is there. 4A shows a plan view, FIG. 4B shows a longitudinal sectional view seen from the front, and FIG. 4C shows a side sectional view.
FIG. 5 is a perspective view showing the positional relationship between the grill in FIG. 4 and the upper and lower heaters in an easy-to-understand manner.
As shown in FIG. 4 and FIG. 5, in a state where the handle 222 is manually pushed into the grill of the heating cooker and the grill is stored in the grill, the grill is located below the upper heater, The lower heater is inserted between the bottom frame 210 and the upper frame 220 of the mounting table. In this case, the distance between the grill 1000 and the upper heater 300 is larger than the distance between the lower heater 400 so that an object to be cooked is positioned between the upper heater and the grill. On the other hand, if the distance from the lower heater 400 is short, scorching will occur. Therefore, the height of the upper frame 220 of the mounting table 200 is determined so as to keep a predetermined distance so as to avoid it.

  DESCRIPTION OF SYMBOLS 1 Net body, 11 Net frame, 12 Metal rod, 13 Opening part, 20 Net ear part, 100 Net part, 200 Mounting base, 210 Bottom frame body, 211 Straight pipe, 212 Straight pipe, 213 Reinforcing straight pipe, 220 Upper frame body, 221 straight pipe, 222 straight pipe (handle), 223 projection, 224 frame ear part, 225 slit, 230 pillar part, 231 first pillar part, 232 second pillar part, 300 upper heater, 400 Lower heater, 1000 grill.

Claims (14)

  A grill comprising the flat net portion on which a food such as fish is placed and a placing table that supports the net portion, wherein the net portion and the placing table are configured separately. network.   2. The grill according to claim 1, wherein the mesh portion gradually becomes finer as it advances in one direction. The net unit includes a first net unit and a second net unit having a different type of mesh of the first net unit,
The grill according to claim 1, wherein the mounting table supports a combination of the first net part and the second net part.   4. The grill according to claim 3, wherein the mesh portion includes a first mesh portion and a second mesh portion having a mesh pitch different from that of the first mesh portion.   The net portion includes a first net portion configured by arranging wire rods in one direction, and a second net portion having a wire rod arranged in a direction different from the direction of the wire rod of the first net portion. The grill according to claim 3. The mounting table includes a bottom frame configured in a substantially rectangular shape, an upper frame provided substantially parallel to the three sides of the bottom frame via a predetermined distance, and two opposite sides of the bottom frame. And a column part connecting the two opposite sides of the upper frame,
6. The grill net according to claim 1, wherein two opposing sides of the upper frame body are provided with protrusions that fit into a part of the net portion. The mounting table includes a bottom frame configured in a substantially rectangular shape, an upper frame provided substantially parallel to the three sides of the bottom frame via a predetermined distance, and two opposite sides of the bottom frame. And a column part connecting the two opposite sides of the upper frame,
The mesh portion has a rectangular frame body, a mesh body configured by arranging metal rods on the frame body at substantially equal intervals in one direction, and openings on the outer sides of the two opposing frame bodies of the mesh body. Two mesh ears provided substantially parallel to each frame so as to form,
6. The grill net according to claim 1, wherein two opposing sides of the upper frame body are provided with protrusions that fit into the mesh ears of the mesh part. The portion of the upper frame body where the protrusion is configured is configured by a straight pipe with a slit,
The protrusion is configured by partially bending a linear wire, and the two wires having the protrusion are inserted into the slit of the upper frame so that the protrusions face each other. The grill according to claim 7.   The two opposite sides of the upper frame body of the mounting table are each provided with a plurality of the protrusions, and a bar-like body that connects the protrusions is connected to form a frame ear part. Grilled net.   7. The grill according to claim 6, wherein two opposite sides of the upper frame of the mounting table are each provided with a rectangular plate instead of the protrusion.   7. The grill net according to claim 6, wherein the mesh part is provided with an engaging part that covers an outer part of the column part of the mounting table on two outer sides facing each other. The mounting table includes a handle portion that is one side that connects between two opposite sides of the upper frame,
The grill according to claim 7, wherein the mesh part has an engaging part that covers a handle part of the mounting table.   9. The grill net according to claim 8, wherein a tip end of the column portion extends to the frame ear portion and is welded at a position where it abuts on the frame ear portion. It has a grill with an upper heater and a lower heater,
The cooking device according to any one of claims 1 to 13, wherein the grill is accommodated so as to be positioned between the upper heater and the heater in the vertical direction.

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