JP2009291128A5 - - Google Patents

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Publication number
JP2009291128A5
JP2009291128A5 JP2008147971A JP2008147971A JP2009291128A5 JP 2009291128 A5 JP2009291128 A5 JP 2009291128A5 JP 2008147971 A JP2008147971 A JP 2008147971A JP 2008147971 A JP2008147971 A JP 2008147971A JP 2009291128 A5 JP2009291128 A5 JP 2009291128A5
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JP
Japan
Prior art keywords
collagen
smell
taste
blended
weight ratio
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP2008147971A
Other languages
English (en)
Japanese (ja)
Other versions
JP5361253B2 (ja
JP2009291128A (ja
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Publication date
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Priority to JP2008147971A priority Critical patent/JP5361253B2/ja
Priority claimed from JP2008147971A external-priority patent/JP5361253B2/ja
Publication of JP2009291128A publication Critical patent/JP2009291128A/ja
Publication of JP2009291128A5 publication Critical patent/JP2009291128A5/ja
Application granted granted Critical
Publication of JP5361253B2 publication Critical patent/JP5361253B2/ja
Active legal-status Critical Current
Anticipated expiration legal-status Critical

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JP2008147971A 2008-06-05 2008-06-05 大麦若葉末を含有するコラーゲンの風味改善方法及び飲食品 Active JP5361253B2 (ja)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP2008147971A JP5361253B2 (ja) 2008-06-05 2008-06-05 大麦若葉末を含有するコラーゲンの風味改善方法及び飲食品

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP2008147971A JP5361253B2 (ja) 2008-06-05 2008-06-05 大麦若葉末を含有するコラーゲンの風味改善方法及び飲食品

Related Child Applications (1)

Application Number Title Priority Date Filing Date
JP2013134459A Division JP5655901B2 (ja) 2013-06-27 2013-06-27 大麦若葉末とコラーゲンを含有する懸濁用組成物

Publications (3)

Publication Number Publication Date
JP2009291128A JP2009291128A (ja) 2009-12-17
JP2009291128A5 true JP2009291128A5 (enrdf_load_stackoverflow) 2012-10-25
JP5361253B2 JP5361253B2 (ja) 2013-12-04

Family

ID=41539926

Family Applications (1)

Application Number Title Priority Date Filing Date
JP2008147971A Active JP5361253B2 (ja) 2008-06-05 2008-06-05 大麦若葉末を含有するコラーゲンの風味改善方法及び飲食品

Country Status (1)

Country Link
JP (1) JP5361253B2 (enrdf_load_stackoverflow)

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2011115046A (ja) * 2009-11-30 2011-06-16 Toyo Shinyaku Co Ltd コラーゲン吸収促進用組成物
JP2013255512A (ja) * 2013-08-21 2013-12-26 Toyo Shinyaku Co Ltd コラーゲン吸収促進用組成物
JP5531195B1 (ja) * 2013-10-18 2014-06-25 株式会社東洋新薬 風味が改善された飲食品組成物および風味改善方法
JP5892451B1 (ja) * 2015-11-30 2016-03-23 株式会社東洋新薬 青汁用の飲食用組成物の製造方法
JP2021145676A (ja) * 2020-03-18 2021-09-27 アモーレパシフィック コーポレーションAmorepacific Corporation 粒子形態を有する茶加工品

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2006288350A (ja) * 2005-04-14 2006-10-26 Hanamai:Kk 食品組成物及びその製造方法
JP2007319076A (ja) * 2006-05-31 2007-12-13 Medical One Kk 機能性食品およびその摂取方法

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