JP2007508010A - 粒状及び伝統的なアイスクリームの混合物 - Google Patents
粒状及び伝統的なアイスクリームの混合物 Download PDFInfo
- Publication number
- JP2007508010A JP2007508010A JP2006533892A JP2006533892A JP2007508010A JP 2007508010 A JP2007508010 A JP 2007508010A JP 2006533892 A JP2006533892 A JP 2006533892A JP 2006533892 A JP2006533892 A JP 2006533892A JP 2007508010 A JP2007508010 A JP 2007508010A
- Authority
- JP
- Japan
- Prior art keywords
- ice cream
- beads
- mixing
- container
- normal
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/44—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/52—Liquid products; Solid products in the form of powders, flakes or granules for making liquid products ; Finished or semi-finished solid products, frozen granules
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/04—Production of frozen sweets, e.g. ice-cream
- A23G9/22—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
- A23G9/28—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for portioning or dispensing
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
- A23G9/42—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds containing plants or parts thereof, e.g. fruits, seeds, extracts
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/44—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
- A23G9/48—Composite products, e.g. layered, laminated, coated, filled
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Inorganic Chemistry (AREA)
- Botany (AREA)
- Confectionery (AREA)
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US50931803P | 2003-10-07 | 2003-10-07 | |
PCT/US2004/028988 WO2005039303A2 (en) | 2003-10-07 | 2004-09-07 | Combined particulate and traditional ice cream |
Publications (1)
Publication Number | Publication Date |
---|---|
JP2007508010A true JP2007508010A (ja) | 2007-04-05 |
Family
ID=34520008
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP2006533892A Pending JP2007508010A (ja) | 2003-10-07 | 2004-09-07 | 粒状及び伝統的なアイスクリームの混合物 |
Country Status (9)
Country | Link |
---|---|
JP (1) | JP2007508010A (zh) |
KR (1) | KR101212542B1 (zh) |
CN (1) | CN1960640A (zh) |
AU (1) | AU2004283648A1 (zh) |
BR (1) | BRPI0411134A (zh) |
CA (1) | CA2526159A1 (zh) |
CO (1) | CO6220916A2 (zh) |
MX (1) | MXPA05012940A (zh) |
WO (1) | WO2005039303A2 (zh) |
Families Citing this family (10)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US7318324B2 (en) * | 2004-06-21 | 2008-01-15 | Ulrich Connie D | Combined particulate and conventional ice cream |
FR2899064B1 (fr) * | 2006-04-03 | 2010-05-07 | Maison Boncolac | Produit alimentaire apte a etre conserve sous forme congelee et destine a la confection d'une boisson du type granite. |
US7938061B2 (en) * | 2006-07-13 | 2011-05-10 | Tom Timmons | Method and apparatus for combining particulate and soft-serve ice cream |
KR101553233B1 (ko) | 2013-03-28 | 2015-09-15 | (주)케이피티 | 저온냉각에 의한 구슬형 에멀젼 비드의 제조방법 및 수득된 구슬형 에멀젼 비드 |
CN104621329B (zh) * | 2013-11-14 | 2018-01-16 | 内蒙古蒙牛乳业(集团)股份有限公司 | 冰淇淋的摆动供料装置及其花色成型方法 |
BR112018013290B1 (pt) | 2016-01-08 | 2021-11-30 | Unilever Ip Holdings B.V. | Aparelho para a entrega de material particulado a uma corrente de fluido de material de produto de confeitaria congelado |
WO2017118521A1 (en) | 2016-01-08 | 2017-07-13 | Unilever Plc | Apparatus for delivering frozen confection comprising particulate material |
BR112018013286B1 (pt) * | 2016-01-08 | 2022-05-10 | Unilever Ip Holdings B.V. | Aparelho para distribuir produto de confeitaria congelado que compreende material particulado |
CN114642237B (zh) * | 2020-12-18 | 2024-06-18 | 内蒙古蒙牛乳业(集团)股份有限公司 | 混合灌注装置及冰淇淋生产设备 |
CN116268169A (zh) * | 2021-12-21 | 2023-06-23 | 内蒙古蒙牛乳业(集团)股份有限公司 | 混合灌注装置、方法及设备 |
Citations (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS5696667A (en) * | 1979-12-29 | 1981-08-04 | Daito Shokuhin Kikai Kk | Method and apparatus for preparation of small spheres of frozen syrup, etc. |
JPH1058A (ja) * | 1996-06-14 | 1998-01-06 | Nissei Maryland Cup Kk | 混合装置 |
Family Cites Families (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US3291076A (en) * | 1963-08-23 | 1966-12-13 | Air Prod & Chem | Blender and process |
US6000229A (en) * | 1998-04-24 | 1999-12-14 | Dippin' Dots, Inc. | Cryogenic processor for liquid feed preparation of a free-flowing frozen product and method for freezing liquid composition |
-
2004
- 2004-09-07 CA CA002526159A patent/CA2526159A1/en not_active Abandoned
- 2004-09-07 BR BRPI0411134-6A patent/BRPI0411134A/pt not_active IP Right Cessation
- 2004-09-07 JP JP2006533892A patent/JP2007508010A/ja active Pending
- 2004-09-07 MX MXPA05012940A patent/MXPA05012940A/es not_active Application Discontinuation
- 2004-09-07 CN CNA2004800172873A patent/CN1960640A/zh active Pending
- 2004-09-07 WO PCT/US2004/028988 patent/WO2005039303A2/en active Application Filing
- 2004-09-07 AU AU2004283648A patent/AU2004283648A1/en not_active Abandoned
-
2005
- 2005-12-30 KR KR1020057025494A patent/KR101212542B1/ko active IP Right Grant
-
2006
- 2006-01-26 CO CO06007205A patent/CO6220916A2/es active IP Right Grant
Patent Citations (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS5696667A (en) * | 1979-12-29 | 1981-08-04 | Daito Shokuhin Kikai Kk | Method and apparatus for preparation of small spheres of frozen syrup, etc. |
JPH1058A (ja) * | 1996-06-14 | 1998-01-06 | Nissei Maryland Cup Kk | 混合装置 |
Also Published As
Publication number | Publication date |
---|---|
KR20060112200A (ko) | 2006-10-31 |
CN1960640A (zh) | 2007-05-09 |
BRPI0411134A (pt) | 2006-07-18 |
AU2004283648A1 (en) | 2005-05-06 |
WO2005039303A2 (en) | 2005-05-06 |
MXPA05012940A (es) | 2006-02-13 |
KR101212542B1 (ko) | 2012-12-14 |
CO6220916A2 (es) | 2010-11-19 |
CA2526159A1 (en) | 2005-05-06 |
WO2005039303A3 (en) | 2006-08-17 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
A621 | Written request for application examination |
Free format text: JAPANESE INTERMEDIATE CODE: A621 Effective date: 20070508 |
|
A977 | Report on retrieval |
Free format text: JAPANESE INTERMEDIATE CODE: A971007 Effective date: 20091001 |
|
A131 | Notification of reasons for refusal |
Free format text: JAPANESE INTERMEDIATE CODE: A131 Effective date: 20091027 |
|
A02 | Decision of refusal |
Free format text: JAPANESE INTERMEDIATE CODE: A02 Effective date: 20100330 |