JP2007282632A5 - - Google Patents

Download PDF

Info

Publication number
JP2007282632A5
JP2007282632A5 JP2007076224A JP2007076224A JP2007282632A5 JP 2007282632 A5 JP2007282632 A5 JP 2007282632A5 JP 2007076224 A JP2007076224 A JP 2007076224A JP 2007076224 A JP2007076224 A JP 2007076224A JP 2007282632 A5 JP2007282632 A5 JP 2007282632A5
Authority
JP
Japan
Prior art keywords
acid
plant
glycoside
extract
kaempferol
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP2007076224A
Other languages
Japanese (ja)
Other versions
JP4171819B2 (en
JP2007282632A (en
Filing date
Publication date
Application filed filed Critical
Priority to JP2007076224A priority Critical patent/JP4171819B2/en
Priority claimed from JP2007076224A external-priority patent/JP4171819B2/en
Publication of JP2007282632A publication Critical patent/JP2007282632A/en
Publication of JP2007282632A5 publication Critical patent/JP2007282632A5/ja
Application granted granted Critical
Publication of JP4171819B2 publication Critical patent/JP4171819B2/en
Expired - Fee Related legal-status Critical Current
Anticipated expiration legal-status Critical

Links

Claims (7)

クエルセチン配糖体またはケンフェロール配糖体を含有する植物またはその抽出物を、酸またはその塩の存在下で加熱処理する工程を有することを特徴とする、加熱処理によるクエルセチン配糖体またはケンフェロール配糖体の分解が抑制されてなる、水易溶性の植物乾燥エキスの製造方法。 The plant or its extract containing quercetin glycosides or kaempferol glycoside, acid or characterized by having a step of heat treatment in the presence of a salt thereof, quercetin glycosides or kaempferol by heat treatment A method for producing a readily water-soluble dry plant extract, wherein decomposition of glycosides is suppressed . クエルセチン配糖体またはケンフェロール配糖体を含有する植物を、酸またはその塩を含有する溶媒を用いて加熱下で抽出する操作を有する、請求項１記載の植物乾燥エキスの製造方法。   The manufacturing method of the plant dry extract of Claim 1 which has operation which extracts the plant containing a quercetin glycoside or kaempferol glycoside using the solvent containing an acid or its salt under a heating. クエルセチン配糖体またはケンフェロール配糖体を含有する植物またはその抽出物を、酸またはその塩の存在下で加熱殺菌処理することを特徴とする、請求項１記載の植物乾燥エキスの製造方法。   The method for producing a dried plant extract according to claim 1, wherein the plant containing quercetin glycoside or kaempferol glycoside or an extract thereof is heat sterilized in the presence of an acid or a salt thereof. 酸が、クエン酸、アスコルビン酸、乳酸、コハク酸、酒石酸、リンゴ酸、フマル酸、酢酸、および塩酸からなる群から選択される少なくとも１種である、請求項１乃至３のいずれかに記載の植物乾燥エキスの製造方法。   The acid according to any one of claims 1 to 3, wherein the acid is at least one selected from the group consisting of citric acid, ascorbic acid, lactic acid, succinic acid, tartaric acid, malic acid, fumaric acid, acetic acid, and hydrochloric acid. A method for producing a dried plant extract. クエルセチン配糖体またはケンフェロール配糖体を含有する植物が桑の葉である、請求項１乃至４のいずれに記載の植物乾燥エキスの製造方法。   The method for producing a dried plant extract according to any one of claims 1 to 4, wherein the plant containing quercetin glycoside or kaempferol glycoside is mulberry leaf. 請求項１乃至５のいずれかに記載の製造方法で得られる加熱処理によるクエルセチン配糖体またはケンフェロール配糖体の分解が抑制された、水易溶性の植物乾燥エキス。 A readily water-soluble plant dry extract in which decomposition of quercetin glycoside or kaempferol glycoside by heat treatment obtained by the production method according to any one of claims 1 to 5 is suppressed . 請求項６記載の植物乾燥エキスを含有する食品または化粧品。 A food or cosmetic containing the plant dry extract according to claim 6.
JP2007076224A 2006-03-24 2007-03-23 Method for producing dried plant extract Expired - Fee Related JP4171819B2 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP2007076224A JP4171819B2 (en) 2006-03-24 2007-03-23 Method for producing dried plant extract

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
JP2006084251 2006-03-24
JP2007076224A JP4171819B2 (en) 2006-03-24 2007-03-23 Method for producing dried plant extract

Publications (3)

Publication Number Publication Date
JP2007282632A JP2007282632A (en) 2007-11-01
JP2007282632A5 true JP2007282632A5 (en) 2008-01-31
JP4171819B2 JP4171819B2 (en) 2008-10-29

Family

ID=38754956

Family Applications (1)

Application Number Title Priority Date Filing Date
JP2007076224A Expired - Fee Related JP4171819B2 (en) 2006-03-24 2007-03-23 Method for producing dried plant extract

Country Status (1)

Country Link
JP (1) JP4171819B2 (en)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP5996156B2 (en) * 2008-03-14 2016-09-21 オリザ油化株式会社 Gene expression promoter for skin beautification, moisturizing composition and skin beautifying composition using the same
JP2009293001A (en) * 2008-06-02 2009-12-17 Lactive Japan:Kk Extraction of fat-soluble dye from plant by lactic acid and method for producing extraction liquid containing lactic acid, and beverage, food, pharmaceutical and cosmetic containing the extraction liquid
JP2011207773A (en) * 2010-03-29 2011-10-20 Arubion:Kk Skin care preparation for external use, cosmetic and moisturizer
JP6785740B2 (en) * 2017-10-13 2020-11-18 花王株式会社 Tea beverage
CN113573591B (en) * 2019-03-13 2024-06-14 花王株式会社 Beverage composition
WO2020184367A1 (en) * 2019-03-13 2020-09-17 花王株式会社 Packaged tea beverage

Family Cites Families (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP4524018B2 (en) * 2000-01-27 2010-08-11 常盤薬品工業株式会社 Pharmaceutical composition and health food for prevention and treatment of non-insulin dependent diabetes mellitus comprising mulberry leaf and agaricus extract mixture
JP4313961B2 (en) * 2000-06-02 2009-08-12 タカラバイオ株式会社 Food, beverage or seasoning
KR100368039B1 (en) * 2000-08-23 2003-01-14 주식회사롯데삼강 Water in oil emulsion containing mulberry leaf and method for preparing of the same
JP2002186455A (en) * 2000-12-22 2002-07-02 Takara Holdings Inc Food, drink or seasoning
JP4776149B2 (en) * 2003-03-28 2011-09-21 クラシエフーズ株式会社 Carbohydrate absorption inhibitor and food
JP2004359606A (en) * 2003-06-04 2004-12-24 Minato Pharmaceutical Co Ltd Composition suppressing absorption of sugar and alcohol
JP3950848B2 (en) * 2003-10-31 2007-08-01 堯 近藤 Method for producing health food containing seri
JP4041843B2 (en) * 2004-07-15 2008-02-06 島根県 Pharmaceutical composition containing quercetin 3-o- (6-o-malonyl) glucoside as an active ingredient and food containing quercetin malonyl glucoside
JP2006061117A (en) * 2004-08-30 2006-03-09 Ls Corporation:Kk Health food for dieting use

Similar Documents

Publication Publication Date Title
JP2007282632A5 (en)
JP2008533131A5 (en)
UA92861C2 (en) Pharmaceutical composition for treating depression and process for the preparation thereof
JP2008514211A5 (en)
EA200702489A1 (en) GETTING GLUCOSAMINE FROM DIFFERENT PLANT TYPES
JP2015065963A5 (en)
WO2012008762A3 (en) Composition comprising extracts or fractions of specific plants, use thereof and process for preparing the extracts
EP2281871A4 (en) Novel lactic acid bacterium having anti-allergic activity, anti-allergic agent, food and pharmaceutical composition each comprising the lactic acid bacterium, and process for production of the anti-allergic agent
CN102599314A (en) Olive tea and preparation method thereof
CN105273844A (en) Plant essential oil extraction method
KR101034809B1 (en) Method for producing red ginseng extract with enhanced saponin content and red ginseng extract produced by the same method
CN104957321A (en) Citrus leaf health-care tea and preparation method thereof
WO2008031501A3 (en) 2-phenoxy nicotine acid derivative and use thereof
CN104431131A (en) Method for preparing mulberry-leaf tea
CN105535192A (en) A method for accelerating dried orange peel aging
SG151297A1 (en) Process for producing flavone c glycoside derivatives
CN104397288A (en) Method for processing mulberry tea powder and product
KR101075815B1 (en) Method for producing red ginseng extract with enhanced specific saponin content and red ginseng extract produced by the same method
JP2013143936A5 (en)
ATE531378T1 (en) PRODUCTION OF GLUCOSAMINE FROM PLANT SPECIES
ITRM20060703A1 (en) PLANT FOR THE THERMAL TREATMENT OF PASTEURIZATION OF FOOD PRODUCTS, IN PARTICULAR PRODUCTS IN LEAVES.
FR2881927B1 (en) PROCESS AND PLANT FOR PRODUCING FROZEN FOOD PULP RODS AND FOOD PREPARATION THEREOF
CN106234691A (en) A kind of tea Processing method
CN105276929A (en) Honeysuckle drying processing method
CN106260896A (en) A kind of original flavor Rhizoma Steudnerae Henryanae is dry and preparation method thereof