JP2003262338A - Superheat steam cooking device and steam generating device - Google Patents

Superheat steam cooking device and steam generating device

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Publication number
JP2003262338A
JP2003262338A JP2002065005A JP2002065005A JP2003262338A JP 2003262338 A JP2003262338 A JP 2003262338A JP 2002065005 A JP2002065005 A JP 2002065005A JP 2002065005 A JP2002065005 A JP 2002065005A JP 2003262338 A JP2003262338 A JP 2003262338A
Authority
JP
Japan
Prior art keywords
steam
superheated steam
saturated
superheated
cooking
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP2002065005A
Other languages
Japanese (ja)
Inventor
Masanori Arakawa
政法 荒川
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Naomoto Industry Co Ltd
Original Assignee
Naomoto Industry Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Naomoto Industry Co Ltd filed Critical Naomoto Industry Co Ltd
Priority to JP2002065005A priority Critical patent/JP2003262338A/en
Publication of JP2003262338A publication Critical patent/JP2003262338A/en
Pending legal-status Critical Current

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  • Cookers (AREA)

Abstract

<P>PROBLEM TO BE SOLVED: To provide an superheat steam cooking device capable of deliciously baking foodstuff with shortening the cooking time. <P>SOLUTION: The device is equipped with a cooking chamber 1 having an electric heating part 7 at the upper surface side and the under surface side, a steam supply means 2 generating steam S and supplying the steam S into the cooking chamber 1 and a net-like cooking tray 3 which penetrates the heat by the steam S and the electric heating part 7 from the lower part side and can be taken freely in and out. <P>COPYRIGHT: (C)2003,JPO

Description

【発明の詳細な説明】Detailed Description of the Invention

【0001】[0001]

【発明の属する技術分野】本発明は、過熱蒸気調理器及
び蒸気発生装置に関する。
BACKGROUND OF THE INVENTION 1. Field of the Invention The present invention relates to a superheated steam cooker and a steam generator.

【0002】[0002]

【従来の技術】現在、加熱調理器として使用されるもの
に、電子レンジ、オーブン、スチームコンベクションオ
ーブン等の調理器が知られている。これらは、一種類の
食材を調理庫に入れ、所定時間(タイマー)運転し調理
を行うものである。また、過熱蒸気を使用する調理器に
おいては、過熱蒸気をIH(電磁誘導加熱)により生成
しているものが使用されている。
2. Description of the Related Art At present, cookers such as microwave ovens, ovens and steam convection ovens are known as those used as heating cookers. These are ones in which one kind of food is put in a cooking cabinet and operated for a predetermined time (timer) to cook. Further, in a cooker using superheated steam, a cooker in which superheated steam is generated by IH (electromagnetic induction heating) is used.

【0003】[0003]

【発明が解決しようとする課題】従来の調理器は、特に
焼成において、調理時間が長くかかったり、食材の表面
が酸化して見た目が悪くなったり、味及び食感の劣化、
焼け目不足等が生じ、調理者の要求に充分応えられない
ものであった。また、一旦これら調理器により調理を始
めると、調理庫内スペースに余裕があっても途中で食材
を追加することができないという問題点があった。ま
た、同一食材であっても、仕上がり状態に(形状、質
量、場所により)差があり、加熱ムラ・焼けムラが発生
し、さらに、異種食材を同時に加熱調理することはでき
なかった。
The conventional cooker requires a long cooking time, particularly when baking, or the surface of the food material is oxidized to make the appearance worse, and the taste and texture deteriorate.
Due to lack of burn marks and the like, it was not possible to sufficiently meet the demands of the cook. In addition, once cooking is started with these cooking devices, there is a problem that food cannot be added on the way even if there is enough space in the cooking cabinet. Further, even with the same food material, there are differences in the finished state (depending on the shape, mass, and location), uneven heating and uneven burning occur, and it is impossible to simultaneously cook different food materials.

【0004】従来の焼成調理器において、片面のみ加熱
する場合は調理時間が長くなるため両面加熱を行うが、
この場合、両面とも同じ温度で加熱するため、表裏で焼
き加減に変化を持たせることはできなかった。また、過
熱蒸気を利用する調理器においては、過熱蒸気をIHに
より生成しているが、この調理器は非常に高価になると
いう問題点があった。さらに、過熱蒸気は食材に熱を与
えた際や調理庫の壁面に熱が奪われ、調理庫内の温度が
下がりやすく、調理時間が長くなるという要因を生じさ
せていた。また、調理庫からの排気(余剰蒸気)の温度
は100 ℃以上あり、そのまま室内(排水口)へ開放する
と室内の環境を悪化(排水口を損傷)させるという問題
点があった。
In the conventional baking cooker, when heating only one side, the cooking time becomes long, so both sides are heated.
In this case, since both sides were heated at the same temperature, it was not possible to change the baking degree on the front and back sides. Further, in a cooker using superheated steam, the superheated steam is generated by IH, but there is a problem that this cooker becomes very expensive. Further, the superheated steam causes heat to be drawn to the food and is lost to the wall surface of the cooking cabinet, so that the temperature inside the cooking cabinet is likely to drop and the cooking time becomes longer. Further, the temperature of the exhaust gas (excess steam) from the cooking cabinet is 100 ° C. or more, and if it is directly opened to the room (drainage port), there is a problem that the indoor environment is deteriorated (the drainage port is damaged).

【0005】そこで本発明は、調理時間を短くすると共
に、食材を美味しく焼成できる過熱蒸気調理器及び蒸気
発生装置を提供することを目的とする。
Therefore, an object of the present invention is to provide a superheated steam cooker and a steam generator capable of shortening cooking time and deliciously baking foods.

【0006】[0006]

【課題を解決するための手段】上述の目的を達成するた
めに、本発明に係る過熱蒸気調理器は、電気加熱部を上
面側及び下面側に有する調理庫と、蒸気を生成し該調理
庫内へ該蒸気を供給する蒸気供給手段と、該調理庫内に
おいて該蒸気及び該電気加熱部による熱を下方側から透
過させ出し入れ自在の網状調理トレイと、を備えたもの
である。また、前記蒸気供給手段が、飽和蒸気を生成す
る飽和蒸気供給部と、該飽和蒸気供給部からの飽和蒸気
を棒状電気ヒーターにより加熱して過熱蒸気とする過熱
蒸気生成手段と、該飽和蒸気及び該過熱蒸気の内で選択
的に少なくとも一方を前記調理庫へ供給する誘導手段
と、を有するものである。また、前記飽和蒸気供給部
が、前記蒸気の余剰熱による熱交換を行い飽和蒸気の生
成を補助する熱交換器を備えたものである。又は、前記
蒸気供給手段が、飽和蒸気の供給を受けて送り出すよう
構成した飽和蒸気供給部と、該飽和蒸気供給部からの飽
和蒸気を棒状電気ヒーターにより加熱して過熱蒸気とす
る過熱蒸気生成手段と、該飽和蒸気及び該過熱蒸気の内
で選択的に少なくとも一方を前記調理庫へ供給する誘導
手段と、を有するものである。また、前記蒸気供給手段
が、前記飽和蒸気供給部からの飽和蒸気を常時前記過熱
蒸気生成手段へ供給する絞り付き誘導手段と、該過熱蒸
気生成手段の出口近傍に配設された過熱蒸気温度センサ
ーと、を有するものである。又は、前記蒸気供給手段
が、蛇行状流路を形成した蒸気生成ブロック体と、該蒸
気生成ブロック体に内装された電気ヒーターと、を有
し、該電気ヒーターにより水から過熱蒸気を生成するよ
う構成したものである。また、本発明に係る蒸気発生装
置は、蛇行状流路を形成した蒸気生成ブロック体と、該
蒸気生成ブロック体に内装された電気ヒーターと、を有
し、該電気ヒーターにより水から蒸気を生成するよう構
成したものである。
In order to achieve the above-mentioned object, a superheated steam cooker according to the present invention has a cooking cabinet having electric heating portions on the upper surface side and the lower surface side, and the cooking cabinet for generating steam. A steam supply means for supplying the steam to the inside, and a net-like cooking tray that allows the steam and the heat of the electric heating section to pass through from the lower side in the cooking cabinet and to be freely put in and taken out are provided. Further, the steam supply means, a saturated steam supply part for generating saturated steam, a superheated steam generation means for heating the saturated steam from the saturated steam supply part by a rod-shaped electric heater into superheated steam, the saturated steam and Induction means for selectively supplying at least one of the superheated steam to the cooking chamber. Further, the saturated steam supply unit is provided with a heat exchanger that exchanges heat with the excess heat of the steam and assists the generation of saturated steam. Alternatively, the steam supply means is a saturated steam supply part configured to receive and send out saturated steam, and a superheated steam generation means for heating the saturated steam from the saturated steam supply part by a rod-shaped electric heater into superheated steam. And an induction means for selectively supplying at least one of the saturated steam and the superheated steam to the cooking cabinet. Further, the steam supply means is a narrowed induction means for constantly supplying the saturated steam from the saturated steam supply part to the superheated steam generating means, and a superheated steam temperature sensor arranged near an outlet of the superheated steam generating means. And ,. Alternatively, the steam supply means includes a steam generation block body having a meandering flow path and an electric heater installed in the steam generation block body, and the superheated steam is generated from water by the electric heater. It is composed. Further, the steam generator according to the present invention has a steam generation block body having a meandering flow path and an electric heater installed in the steam generation block body, and generates steam from water by the electric heater. It is configured to do.

【0007】[0007]

【発明の実施の形態】以下、図示の実施の形態に基づ
き、本発明を詳説する。
BEST MODE FOR CARRYING OUT THE INVENTION The present invention will be described below in detail based on the illustrated embodiments.

【0008】図1は、本発明の過熱蒸気調理器の実施の
一形態を示す構成図であり、この過熱蒸気調理器は、電
気加熱部7を上面側及び下面側に有する調理庫1と、蒸
気Sを生成し調理庫1内へ蒸気Sを供給する蒸気供給手
段2と、を備えたものである。即ち、電気加熱部7a,
7bは、食材の上方及び下方位置から、食材及び調理庫
1内部空間の加熱を行うものであり、調理庫1は、調理
庫1内の上面、下面、側面(奥面)から、蒸気S(飽和
蒸気T及び過熱蒸気Uの内のいずれか一方又は両方)を
食材に向かって噴出する噴き出し管13…を備えたもので
ある。なお、電気加熱部7は、棒状又は板状(面状)電
気ヒーターとしている。
FIG. 1 is a block diagram showing an embodiment of the superheated steam cooker of the present invention. This superheated steam cooker has a cooking cabinet 1 having an electric heating section 7 on the upper surface side and the lower surface side, The steam supply means 2 for generating the steam S and supplying the steam S into the cooking chamber 1 is provided. That is, the electric heating unit 7a,
7b is for heating the food and the internal space of the cooking cabinet 1 from above and below the food, and the cooking cabinet 1 is provided with steam S (from the upper surface, the lower surface, the side surface (back surface) in the cooking cabinet 1). One or both of the saturated steam T and the superheated steam U) is ejected toward the food material. The electric heating unit 7 is a rod-shaped or plate-shaped (planar) electric heater.

【0009】また、調理庫1内には、調理庫1から出し
入れ自在であって、調理庫1内において蒸気S及び電気
加熱部7による熱を下方側から透過させる網状調理トレ
イ3を備えている。即ち、この網状トレイ3は複数個の
孔を設けた引き出し受け皿であり、その孔の大小・形状
は自由であり、パンチングメタルのようなものを含む。
これにより、調理庫1の下面(底面)側からも放射熱及
び対流熱、飽和蒸気T及び過熱蒸気Uにより食材を、上
面側からと同様に調理することができる。
In addition, the cooking cabinet 1 is provided with a net-like cooking tray 3 which can be freely taken in and out of the cooking cabinet 1 and through which the steam S and the heat of the electric heating section 7 are transmitted from the lower side in the cooking cabinet 1. . That is, the mesh tray 3 is a drawer tray provided with a plurality of holes, and the size and shape of the holes are arbitrary, and include punching metal.
Thus, the food can be cooked from the lower surface (bottom surface) side of the cooking cabinet 1 by the radiant heat and the convective heat, the saturated steam T, and the superheated steam U in the same manner as from the upper surface side.

【0010】さらに、この調理トレイ3は、調理庫1内
に単数又は複数個配設されており、夫々が独立している
もので、複数個の食材の仕上がりを見ながら、時間差を
有して取り出してもよい。さらに、調理者が調理時間の
管理を行えば、異種食材を同時に調理することができ
る。
Further, the cooking tray 3 is provided in the cooking chamber 1 in a single or plural number, and each of them is independent, and there is a time lag while observing the finish of a plurality of food materials. You may take it out. Further, if the cook manages the cooking time, different kinds of foods can be cooked at the same time.

【0011】また、調理庫1には、調理庫1内の温度を
検知・制御する上部・下部調理庫温度センサー14a,14
bを有し、これらは電気加熱部7a,7bによる加熱
(調理庫1内温度)を制御するものである。特に、電気
加熱部7a,7bは過熱蒸気Uが食材に与えた熱量を補
充する為───所定温度に制御するため───のもので
あり、過熱蒸気Uによる焼成調理の効果を増大させる。
The cooking cabinet 1 has upper and lower cooking cabinet temperature sensors 14a, 14 for detecting and controlling the temperature inside the cooking cabinet 1.
b, which controls heating by the electric heating units 7a and 7b (temperature inside the cooking cabinet 1). In particular, the electric heating units 7a, 7b are for replenishing the amount of heat that the superheated steam U gives to the foodstuffs--for controlling at a predetermined temperature--and increase the effect of baking cooking by the superheated steam U. .

【0012】また、この上下電気加熱部7a,7bは、
互いに異なる温度に加熱することが可能であり、温度差
を設けることができる。この上下電気加熱部7a,7b
の温度設定(調整)は図示省略の調理庫1前面に設けた
操作パネルにより簡単に行え、食品の焼き加減を食品の
上面・下面において調節でき、食品に応じて調理ができ
る。例えば、開いた鰻を焼成する場合、鰻の皮側の電気
加熱部7の温度を高くし、身側の電気加熱部7の温度を
皮側より低くすれば、両面とも皮・身に対応した適度な
焼け目をつけることができる。
The upper and lower electric heating units 7a and 7b are
It is possible to heat to different temperatures and to provide a temperature difference. The upper and lower electric heating units 7a and 7b
The temperature setting (adjustment) can be easily performed by an operation panel provided on the front surface of the cooking cabinet 1 (not shown), and the baking amount of the food can be adjusted on the upper surface and the lower surface of the food, and cooking can be performed according to the food. For example, when baking an open eel, if the temperature of the electric heating part 7 on the skin side of the eel is raised and the temperature of the electric heating part 7 on the body side is lower than that on the skin side, both sides are suitable for the skin and body. You can make a moderate burn.

【0013】次に、蒸気供給手段2について説明する
と、前記蒸気供給手段2は、飽和蒸気Tの生成(供給)
を行う飽和蒸気供給部4と、飽和蒸気供給部4からの飽
和蒸気Tを棒状電気ヒーター8により加熱して過熱蒸気
Uとする過熱蒸気生成手段5と、飽和蒸気T及び過熱蒸
気Uの内で選択的に少なくとも一方を調理庫1へ供給す
る誘導手段6と、を有している。
Next, the steam supply means 2 will be described. The steam supply means 2 produces (supply) saturated steam T.
Among the saturated steam T and the superheated steam U, the saturated steam supply unit 4 that performs the above-described process, the superheated steam generation unit 5 that heats the saturated steam T from the saturated steam supply unit 4 by the rod-shaped electric heater 8 to form the superheated steam U, The guide means 6 selectively supplies at least one side to the cooking cabinet 1.

【0014】飽和蒸気供給部4について説明すると、図
1に示すように、蒸気発生用缶体(ボイラー本体)15
と、給水タンク16と、を有し、水Wから飽和蒸気Tを生
成している。具体的に説明すると、給水源から給水用電
磁弁17を通って水Wが給水タンク16に供給され、ポンプ
Pにより後述する熱交換器18を介して水Wが蒸気発生用
缶体15に充填され、蒸気発生用ヒーター19により水が加
熱され、飽和蒸気Tを生成し、誘導手段6へと導く。な
お、給水タンク16は、満水位検知センサー20と低水位検
知センサー21とを有し、蒸気発生用缶体15は、制御用圧
力スイッチ22、圧力安全弁23、水位センサー24、排水温
度測定用センサー25及び排水用バルブ26を有している。
さらに、熱交換器18と給水タンク16との間には、逆流防
止(安全)のため逆止弁27を設置している。
Explaining the saturated steam supply unit 4, as shown in FIG. 1, a steam generating can body (boiler body) 15
And the water supply tank 16, and the saturated steam T is generated from the water W. More specifically, the water W is supplied from the water supply source to the water supply tank 16 through the water supply solenoid valve 17, and the water W is filled in the steam generating can body 15 by the pump P via the heat exchanger 18 described later. Then, the water is heated by the steam generating heater 19 to generate saturated steam T, which is guided to the guiding means 6. The water supply tank 16 has a full water level detection sensor 20 and a low water level detection sensor 21, and the steam generating can body 15 includes a control pressure switch 22, a pressure safety valve 23, a water level sensor 24, and a drainage temperature measurement sensor. 25 and a drain valve 26.
Further, a check valve 27 is installed between the heat exchanger 18 and the water supply tank 16 to prevent backflow (safety).

【0015】過熱蒸気生成手段5について説明すると、
過熱蒸気生成手段5は、蛇行状流路10を形成した蒸気生
成ブロック体11と、蒸気生成ブロック体11に内装された
棒状電気ヒーター8と、を有し、棒状電気ヒーター8に
より飽和蒸気供給部4からの飽和蒸気Tを、約100 〜40
0 ℃まで加熱して、過熱蒸気Uに生成するよう構成して
いる。この棒状電気ヒーター8を図1に示すように、フ
ィン付きとすればさらに熱交換効率を上げることができ
る。
Explaining the superheated steam generating means 5,
The superheated steam generating means 5 has a steam generation block body 11 having a meandering flow path 10 and a rod-shaped electric heater 8 installed in the steam generation block body 11. Saturated steam T from 4 is about 100-40
It is configured to generate superheated steam U by heating to 0 ° C. If this rod-shaped electric heater 8 is provided with fins as shown in FIG. 1, the heat exchange efficiency can be further improved.

【0016】なお、この図1の過熱蒸気生成手段5に代
えて、図2に示す過熱蒸気生成手段5を用いることもで
きる。即ち、この過熱蒸気生成手段5に於て、蒸気生成
ブロック体11は、図2に示すように、直方体のブロック
28に蛇行状の溝30を形成し、その溝形成面を板状の蓋部
材29により施蓋し、溝30と蓋部材29とにより流路10を形
成している。また、図2においては、このブロック28を
2層構造とし、上下ブロック28,28間に蓋部材29を挟ん
でいる。この溝30は図2のように、ブロック28を貫通状
としてもよく、又は凹溝状(非貫通状)としてもよい。
そして、夫々の蓋部材29…の所定位置(溝30の始点乃至
終点に対応する位置)に孔31を形成し、一条(一繋が
り)の流路10を構成している。
The superheated steam generating means 5 shown in FIG. 2 may be used in place of the superheated steam generating means 5 shown in FIG. That is, in the superheated steam generating means 5, the steam generating block body 11 is a rectangular parallelepiped block as shown in FIG.
A meandering groove 30 is formed in the groove 28, and the groove forming surface is covered with a plate-like lid member 29, and the groove 30 and the lid member 29 form the flow path 10. Further, in FIG. 2, the block 28 has a two-layer structure, and a lid member 29 is sandwiched between the upper and lower blocks 28, 28. As shown in FIG. 2, the groove 30 may have a penetrating shape in the block 28, or may have a concave groove shape (non-penetrating shape).
Then, holes 31 are formed at predetermined positions (positions corresponding to the starting point to the ending point of the groove 30) of the respective lid members 29, so as to form a single (one connected) channel 10.

【0017】また、電気ヒーター8は、ブロック28に埋
め込まれた状態で、蛇行状流路10の一方向に沿って複数
本配設してもよく、図2に示すように、1本の棒状電気
ヒーター8を蛇行状流路10の蛇行形状に沿って配設して
もよい。すなわち、この過熱蒸気生成手段5によれば、
装置がコンパクトでありながら熱交換効率がよいものと
することができる。なお、ブロック28と蓋部材29との密
封は、接着やOリング等により完全に行われている。
Further, a plurality of electric heaters 8 may be arranged along one direction of the meandering flow path 10 in a state of being embedded in the block 28. As shown in FIG. The electric heater 8 may be arranged along the meandering shape of the meandering channel 10. That is, according to the superheated steam generating means 5,
The heat exchange efficiency can be improved while the device is compact. The block 28 and the lid member 29 are completely sealed by adhesion, an O-ring, or the like.

【0018】次に、誘導手段6について図1において説
明すると、誘導手段6は、飽和蒸気供給部4からの飽和
蒸気T及び過熱蒸気Uの内で少なくとも一方を、複数の
電磁弁32…の切り替えにより選択的に調理庫1へ供給す
る誘導管路であり、蒸気発生用缶体15(飽和蒸気供給部
4)から調理庫1の噴き出し管13…までは、複数(3
つ)の主管路を有しており、1つ目は、第一電磁弁32a
を開、その他(第二電磁弁32b及び第三電磁弁32c)を
閉として飽和蒸気T(の略全部)を調理庫1へ誘導す
る。2つ目は、第二電磁弁32bを開、その他を閉として
飽和蒸気Tを過熱蒸気生成手段5へ誘導する。3つ目
は、第三電磁弁32cを開、その他を閉として飽和蒸気T
を過熱蒸気生成手段5へ誘導する。なお、第二電磁弁32
bと第三電磁弁32cとは夫々絞り量が異なる絞り機構を
有し、過熱蒸気生成手段5への飽和蒸気Tの供給量の調
節が行える。
Next, the guide means 6 will be described with reference to FIG. 1. The guide means 6 switches at least one of the saturated steam T and the superheated steam U from the saturated steam supply part 4 to switch a plurality of solenoid valves 32. Is a guide pipe line for selectively supplying to the cooking cabinet 1 from the steam generating can body 15 (saturated steam supply unit 4) to the ejection pipe 13 of the cooking cabinet 1 by a plurality of (3
One), and the first is the first solenoid valve 32a.
Is opened and the others (the second electromagnetic valve 32b and the third electromagnetic valve 32c) are closed to guide the saturated vapor T (substantially all) to the cooking cabinet 1. Secondly, the second solenoid valve 32b is opened and the others are closed to guide the saturated steam T to the superheated steam generating means 5. The third is the saturated steam T by opening the third solenoid valve 32c and closing the others.
To the superheated steam generating means 5. The second solenoid valve 32
b and the third solenoid valve 32c have throttling mechanisms having different throttling amounts, and the amount of saturated steam T supplied to the superheated steam generating means 5 can be adjusted.

【0019】このように、過熱蒸気生成手段5により加
熱される前で蒸気Sの流れる方向・流量を調整するた
め、これら電磁弁32(電磁弁32の密封シール材)は、通
常の規格品のものが使用できる。また、蒸気発生用缶体
15の出口近傍には、異常圧力検知用の圧力スイッチ33を
有している。
As described above, in order to adjust the flowing direction and flow rate of the steam S before being heated by the superheated steam generating means 5, these solenoid valves 32 (sealing sealing material of the solenoid valve 32) are of standard products. Things can be used. Also, cans for steam generation
A pressure switch 33 for detecting abnormal pressure is provided near the outlet of 15.

【0020】さらに、蒸気供給手段2は、飽和蒸気供給
部4からの飽和蒸気Tを常時、過熱蒸気生成手段5へ供
給する絞り付き誘導手段9(オリフィス又は流量調整
弁)と、過熱蒸気生成手段5の出口近傍に配設された過
熱蒸気温度センサー12と、を有している。過熱蒸気温度
センサー12により、過熱蒸気生成手段5の過熱蒸気Uの
温度を、棒状電気ヒーター8との連動により制御してい
る。そして、絞り付き誘導手段9(バイパス管路)によ
り、飽和蒸気Tの一部(少量)を常時過熱蒸気生成手段
5へ供給している(図1の状態)。
Further, the steam supply means 2 is provided with a restricting induction means 9 (orifice or flow rate adjusting valve) for constantly supplying the saturated steam T from the saturated steam supply part 4 to the superheated steam generation means 5, and the superheated steam generation means. 5 and a superheated steam temperature sensor 12 disposed in the vicinity of the outlet. The temperature of the superheated steam U of the superheated steam generating means 5 is controlled by the superheated steam temperature sensor 12 in conjunction with the rod-shaped electric heater 8. Then, a part (a small amount) of the saturated steam T is constantly supplied to the superheated steam generating means 5 by the induction means 9 with a throttle (bypass pipe line) (state in FIG. 1).

【0021】即ち、調理庫1において過熱蒸気Uによる
調理の際は問題ないが、調理待機状態になれば、過熱蒸
気生成手段5の流路10内に飽和蒸気Tの流れがなくなる
ため、過熱蒸気温度センサー12が適切に作用せず、棒状
電気ヒーター8が過熱し、ヒーター切れを起こすことと
なるが、本発明によれば、少量の過熱蒸気Uが常に流れ
るため、棒状電気ヒーター8のON/OFFの作動が可
能となり、この故障を防ぐことができる。さらに、この
少量の過熱蒸気Uにより調理庫1内の余熱が可能で、調
理時間(余熱時間)の短縮が可能となる。
That is, although there is no problem when cooking with the superheated steam U in the cooking chamber 1, when the cooking standby state is reached, the saturated steam T does not flow in the flow path 10 of the superheated steam generating means 5, so that the superheated steam U Although the temperature sensor 12 does not operate properly and the rod-shaped electric heater 8 overheats, causing the heater to burn out. According to the present invention, since a small amount of superheated steam U always flows, the rod-shaped electric heater 8 is turned on / off. The operation can be turned off, and this failure can be prevented. Further, this small amount of superheated steam U allows residual heat in the cooking cabinet 1 to shorten the cooking time (remaining heat time).

【0022】飽和蒸気供給部4についてさらに説明する
と、飽和蒸気供給部4が、蒸気S(飽和蒸気T及び/又
は過熱蒸気U)の余剰熱による熱交換を行い飽和蒸気T
の生成を補助するよう構成している。具体的に説明する
と、図3の構成図に示すように、熱交換器18において、
調理庫1、過熱蒸気生成手段5及び飽和蒸気供給部4等
から外部へ放出される余剰又は排気となる蒸気S(飽和
蒸気T及び過熱蒸気U)の熱により、給水タンク16と蒸
気発生用缶体15の間の給水パイプ34を加熱する。これに
より水Wを100 ℃近くまで加熱して、蒸気発生用缶体15
に供給することができる。従って、蒸気発生用缶体15へ
の給水の際、供給される水Wにより蒸気発生用缶体15内
の温度、飽和蒸気Tの圧力を低下させることがなく、さ
らに蒸気発生用ヒーター19の必要熱量(消費電力)が減
少し、省エネルギー化が可能となる。
The saturated steam supply unit 4 will be further described. The saturated steam supply unit 4 performs heat exchange by the excess heat of the steam S (saturated steam T and / or superheated steam U) and the saturated steam T.
Is configured to assist in the generation of. Specifically, as shown in the configuration diagram of FIG. 3, in the heat exchanger 18,
The heat of the steam S (saturated steam T and superheated steam U) discharged to the outside from the cooking cabinet 1, the superheated steam generation means 5, the saturated steam supply unit 4, etc. is supplied to the water tank 16 and the steam generating can. The water supply pipe 34 between the bodies 15 is heated. As a result, the water W is heated to near 100 ° C, and the steam generating can body 15
Can be supplied to. Therefore, when water is supplied to the steam generating can body 15, the temperature of the steam generating can body 15 and the pressure of the saturated steam T are not lowered by the supplied water W, and the steam generating heater 19 is necessary. The amount of heat (power consumption) is reduced and energy can be saved.

【0023】また図3に示すように、この熱交換器18
は、(給水パイプ34による熱交換後の)調理庫1等から
の余剰蒸気S(排水)を、冷却水Mによりさらに冷却さ
せることができる。これにより、排水温度を所定温度以
下に下げることが可能となり、装置外部への排水を安全
に行うことができる。即ち、建築物の排水管が塩化ビニ
ルでできており、50℃以上の排水が流せない場合、この
熱交換器18により、排水を50℃以下に冷却させ、排出さ
せることができる。
Further, as shown in FIG. 3, this heat exchanger 18
Can further cool the excess steam S (drainage) from the cooking cabinet 1 and the like (after heat exchange by the water supply pipe 34) with the cooling water M. As a result, the drainage temperature can be lowered to a predetermined temperature or lower, and the drainage to the outside of the device can be performed safely. That is, when the drainage pipe of the building is made of vinyl chloride and the drainage of 50 ° C. or more cannot flow, the heat exchanger 18 can cool the drainage to 50 ° C. or less and discharge it.

【0024】次に、本発明の過熱蒸気調理器の他の実施
の形態について説明する。この過熱蒸気調理器は、上記
の実施の形態と同様に、調理庫1と、蒸気供給手段2
と、網状調理トレイ3と、を備え、蒸気供給手段2が、
飽和蒸気Tの供給を受けて送り出すよう構成した飽和蒸
気供給部4と、飽和蒸気供給部4からの飽和蒸気Tを棒
状電気ヒーター8により加熱して過熱蒸気Uとする過熱
蒸気生成手段5と、飽和蒸気T及び該過熱蒸気Uの内で
選択的に少なくとも一方を前記調理庫1へ供給する誘導
手段6と、を有するものである。即ち、図示省略する
が、飽和蒸気供給部4は、例えば継手(管継手)部材か
らなるものであり、蒸気発生用缶体(ボイラー本体)と
給水タンクとを、過熱蒸気調理器とは別体で用意し、そ
の別体の蒸気発生用缶体から、この継手部材(飽和蒸気
供給部4)が飽和蒸気Tを受け、下流側へ飽和蒸気Tを
送るよう構成しているものである。なお、この実施の形
態において、飽和蒸気供給部4以外は上述の実施例と同
様である。
Next, another embodiment of the superheated steam cooker of the present invention will be described. This superheated steam cooker has a cooking cabinet 1 and a steam supply means 2 as in the above embodiment.
And a net-shaped cooking tray 3, and the steam supply means 2 is
A saturated steam supply unit 4 configured to receive and send out the saturated steam T; and a superheated steam generation unit 5 that heats the saturated steam T from the saturated steam supply unit 4 by a rod-shaped electric heater 8 to generate superheated steam U; And a guide means 6 for selectively supplying at least one of the saturated steam T and the superheated steam U to the cooking cabinet 1. That is, although not shown in the drawings, the saturated steam supply unit 4 is formed of, for example, a joint (pipe joint) member, and the steam generating can body (boiler body) and the water supply tank are separated from the superheated steam cooker. The joint member (saturated steam supply part 4) receives the saturated steam T from the separate steam generating can body, and sends the saturated steam T to the downstream side. It should be noted that this embodiment is the same as the above-mentioned embodiment except for the saturated steam supply unit 4.

【0025】さらに、別の実施の形態について説明する
と、本発明の過熱蒸気調理器は、上記の実施の形態と同
様の、調理庫1と、蒸気供給手段2と、網状調理トレイ
3と、を備えたものであるが、蒸気供給手段2(蒸気発
生装置)が、図2に示すような蛇行状流路10を形成した
蒸気生成ブロック体11と、蒸気生成ブロック体11に内装
された電気ヒーター8と、を有し、図4に示すように、
電気ヒーター8により水Wから過熱蒸気Uを生成するよ
う構成したものである。なお、図2では、この電気ヒー
ター8は棒状のものを例示したが、これ以外に面状電気
ヒーターや帯板状電気ヒーター等であるも自由である。
また、この蒸気発生装置は、蛇行状流路10内へ水Wを通
過させて水Wから蒸気Sを生成し、他の装置へ蒸気Sの
供給を行うものとして使用できる。
Further, another embodiment will be described. The superheated steam cooker of the present invention includes a cooking cabinet 1, steam supply means 2, and a net-like cooking tray 3 similar to those in the above-mentioned embodiment. Although provided, the steam supply means 2 (steam generation device) has a steam generation block body 11 having a meandering flow path 10 as shown in FIG. 2, and an electric heater installed in the steam generation block body 11. 8 and, as shown in FIG.
The electric heater 8 is configured to generate superheated steam U from water W. In addition, in FIG. 2, the electric heater 8 is illustrated as a rod-shaped one, but other than this, a planar electric heater, a strip-shaped electric heater, or the like can be freely used.
Further, this steam generator can be used as a device for passing water W into the meandering flow path 10 to generate steam S from the water W and supplying the steam S to other devices.

【0026】そして、電気ヒーター8を内装し水Wを通
過させる流路10を設けた蒸気生成ブロック体11により、
外部の給水タンク等から供給された水Wを、流路10の一
方(入口部)から他方(出口部)まで蛇行状流路10を通
過させながら約100 〜400 ℃まで加熱して、過熱蒸気U
に生成し、調理庫1へ過熱蒸気Uを供給するものであ
る。なお、この実施の形態においても、上述した過熱蒸
気温度センサー12を設け、電気ヒーター8による過熱蒸
気Uの温度制御を行っている。
Then, by means of the steam generation block body 11 in which the electric heater 8 is installed and the flow path 10 for passing the water W is provided,
The water W supplied from an external water supply tank or the like is heated to about 100 to 400 ° C. while passing through the meandering flow passage 10 from one (inlet portion) to the other (outlet portion) of the flow passage 10 to generate superheated steam. U
Is generated and the superheated steam U is supplied to the cooking cabinet 1. In this embodiment also, the above-mentioned superheated steam temperature sensor 12 is provided and the temperature of the superheated steam U is controlled by the electric heater 8.

【0027】水Wから過熱蒸気Uを生成する蒸気生成ブ
ロック体11は、上記で説明した飽和蒸気Tから過熱蒸気
Uを生成する過熱蒸気生成手段5の蒸気生成ブロック体
11と同様であり、蒸気生成ブロック体11は、図2に示す
ように、直方体のブロック28に蛇行状の溝30を形成し、
溝形成面を板状の蓋部材29により施蓋し、溝30と蓋部材
29とにより流路10を形成している。また、図2において
は、このブロック28を2層構造とし、上下ブロック28,
28間に蓋部材29を挟んでいる。この溝30は図2のよう
に、ブロック28を貫通状としてもよく、又は凹溝状(非
貫通状)としてもよい。そして、蓋部材29の所定位置
(溝30の始点乃至終点に対応する位置)に孔31を形成
し、一条(一繋がり)の流路10を構成している。なお、
上記流路10としては、ブロック28内に穿孔した孔によっ
て構成すると、耐圧の面で好ましい(図示省略)。
The steam generation block body 11 for generating the superheated steam U from the water W is the steam generation block body of the superheated steam generation means 5 for generating the superheated steam U from the saturated steam T described above.
2, the steam generating block body 11 has a meandering groove 30 formed in a rectangular block 28, as shown in FIG.
The groove forming surface is covered with a plate-like lid member 29, and the groove 30 and the lid member are covered.
The flow path 10 is formed by 29. Further, in FIG. 2, the block 28 has a two-layer structure, and the upper and lower blocks 28,
A lid member 29 is sandwiched between 28. As shown in FIG. 2, the groove 30 may have a penetrating shape in the block 28, or may have a concave groove shape (non-penetrating shape). Then, a hole 31 is formed at a predetermined position of the lid member 29 (a position corresponding to the starting point to the ending point of the groove 30) to form a single (one continuous) flow path 10. In addition,
It is preferable (not shown) in terms of pressure resistance that the flow path 10 is formed by a hole bored in the block 28.

【0028】また、ブロック28に埋め込まれた状態で、
図2に示すように、1本の棒状電気ヒーター8を蛇行状
流路10の蛇行形状に沿って配設してもよい。すなわち、
この過熱蒸気生成手段5によれば、装置がコンパクトで
ありながら熱交換効率がよく、さらに、一体物のブロッ
ク28を有するため、内圧が上昇しても安心したものとす
ることができる。なお、ブロック28と蓋部材29との密封
は、接着やOリング等により完全に行われている。
Further, in a state of being embedded in the block 28,
As shown in FIG. 2, one rod-shaped electric heater 8 may be arranged along the meandering shape of the meandering channel 10. That is,
According to the superheated steam generating means 5, the device is compact and has good heat exchange efficiency. Further, since the block 28 of the integral body is provided, it is possible to be relieved even if the internal pressure rises. The block 28 and the lid member 29 are completely sealed by adhesion, an O-ring, or the like.

【0029】[0029]

【発明の効果】本発明は上述の構成により次のような効
果を奏する。
The present invention has the following effects due to the above configuration.

【0030】(請求項1によれば)調理庫1内における
蒸気Sによる熱の損失を、電気加熱部7により上下位置
から補い、さらに網状の調理トレイ3により、食材の下
面側においても、蒸気S及び電気加熱部7による熱を与
えることができる。従って、短時間での調理が可能とな
り、食材を蒸気Sにより包み込み、食材の持ち味を生か
し、表面が酸化せずに適度な焦げ目を付けると共に、内
部はジューシーなものとすることができる。出し入れ自
在なトレイ式とすることにより、連続運転中に随時食材
の追加・取り出しが可能となる。
(According to claim 1) The heat loss due to the steam S in the cooking cabinet 1 is compensated for from the upper and lower positions by the electric heating section 7, and the reticulated cooking tray 3 is used to steam even the lower surface side of the food. Heat from S and the electric heating unit 7 can be applied. Therefore, cooking can be performed in a short time, the foodstuff can be wrapped with the steam S, the taste of the foodstuff can be utilized, the surface can be appropriately browned without being oxidized, and the inside can be juicy. By adopting a tray type that can be put in and taken out, it is possible to add and remove foodstuffs at any time during continuous operation.

【0031】(請求項2によれば)棒状電気ヒーター8
により過熱蒸気Uを生成するため、安価で簡単に、調理
器を構成させることが可能である。また、蒸し器用とし
て飽和蒸気Tを、焼成器用として過熱蒸気Uを調理庫1
へ供給できるため、多機能かつ高性能の調理器とするこ
とができる。
A rod-shaped electric heater 8 (according to claim 2)
Since the superheated steam U is generated by the above, it is possible to easily and inexpensively configure the cooking device. In addition, the saturated steam T is used for the steamer, and the superheated steam U is used for the calciner.
Since it can be supplied to the cooker, it can be a multifunctional and high-performance cooker.

【0032】(請求項3によれば)蒸気発生用缶体(ボ
イラー本体)15への給水時において、供給される水Wに
より蒸気発生用缶体15内の温度、飽和蒸気Tの圧力を低
下させることがない。さらに蒸気発生用ヒーター19の必
要熱量(消費電力)が減少し、省エネルギー化が可能と
なる。
(According to claim 3) At the time of supplying water to the steam generating can body (boiler body) 15, the temperature of the steam generating can body 15 and the pressure of the saturated steam T are lowered by the supplied water W. There is nothing to do. Further, the required heat quantity (power consumption) of the steam generating heater 19 is reduced, and energy can be saved.

【0033】(請求項4によれば)他のボイラー等から
飽和蒸気Tの供給を受け、装置を簡素化できる。さら
に、棒状電気ヒーター8により過熱蒸気Uを生成するた
め、安価で簡単に、調理器を構成させることが可能であ
る。また、蒸し器用として飽和蒸気Tを、焼成器用とし
て過熱蒸気Uを調理庫1へ供給できるため、多機能かつ
高性能の調理器とすることができる。
The saturated steam T is supplied from another boiler or the like (according to claim 4), and the apparatus can be simplified. Furthermore, since the superheated steam U is generated by the rod-shaped electric heater 8, it is possible to easily and inexpensively configure the cooking device. Further, the saturated steam T for the steamer and the superheated steam U for the calciner can be supplied to the cooking cabinet 1. Therefore, a multifunctional and high-performance cooker can be obtained.

【0034】(請求項5によれば)常に、少量の飽和蒸
気Tを過熱蒸気生成手段5へ供給させることができるた
め、過熱蒸気生成手段5の出口近傍に配設された過熱蒸
気温度センサー12により、過熱蒸気Uの生成を維持でき
ると共に、過熱蒸気生成手段5の棒状電気ヒーター8の
過熱・損傷を防止できる。
Since a small amount of saturated steam T can be constantly supplied to the superheated steam generating means 5 (according to claim 5), the superheated steam temperature sensor 12 disposed near the outlet of the superheated steam generating means 5 is provided. This makes it possible to maintain the generation of the superheated steam U and prevent the rod-shaped electric heater 8 of the superheated steam generation means 5 from being overheated or damaged.

【0035】(請求項6によれば)飽和蒸気Tを生成す
るヒーターや温度制御手段や、飽和蒸気Tを誘導する配
管等が不要となり、これらによる熱損失を無くすること
ができ、省エネルギー化が可能となり、さらに、装置を
簡素にし省スペース化が図れる。更に電気ヒーター8を
ブロック28に埋め込んだ構成であるので、ヒーター8の
温度管理をブロック28にて行えるため、蒸気の供給を止
めることもできる。
(According to claim 6) A heater for generating the saturated steam T, a temperature control means, a pipe for inducing the saturated steam T, etc. are not required, and heat loss due to these is eliminated, and energy saving is achieved. Moreover, the apparatus can be simplified and the space can be saved. Furthermore, since the electric heater 8 is embedded in the block 28, the temperature of the heater 8 can be controlled in the block 28, so that the supply of steam can be stopped.

【0036】(請求項7によれば)装置の構成を簡素に
し、コンパクト化・省スペース化が図れ、流路10を形成
したブロック28に電気ヒーター8が埋め込まれているた
め、熱効率が優れたものとすることができる。また、一
体もののブロック28であるため、流路10の内圧が上昇し
ても安全である。
(According to claim 7) The structure of the device is simplified, the size and space are saved, and the electric heater 8 is embedded in the block 28 in which the flow path 10 is formed. Therefore, the thermal efficiency is excellent. Can be one. Further, since the block 28 is an integral unit, it is safe even if the internal pressure of the flow path 10 rises.

【図面の簡単な説明】[Brief description of drawings]

【図1】本発明の過熱蒸気調理器の実施の一形態を示す
構成図である。
FIG. 1 is a configuration diagram showing an embodiment of a superheated steam cooker of the present invention.

【図2】蒸気生成ブロック体の分解斜視図である。FIG. 2 is an exploded perspective view of a steam generation block body.

【図3】飽和蒸気供給部の一例を示す構成図である。FIG. 3 is a configuration diagram showing an example of a saturated steam supply unit.

【図4】蒸気生成ブロック体の側部断面図である。FIG. 4 is a side sectional view of a steam generation block body.

【符号の説明】[Explanation of symbols]

1 調理庫 2 蒸気供給手段 3 調理トレイ 4 飽和蒸気供給部 5 過熱蒸気生成手段 6 誘導手段 7 電気加熱部 8 電気ヒーター 9 絞り付き誘導手段 10 流路 11 蒸気生成ブロック体 12 過熱蒸気温度センサー 18 熱交換器 S 蒸気 T 飽和蒸気 U 過熱蒸気 W 水 1 cooking cabinet 2 Steam supply means 3 cooking tray 4 Saturated steam supply section 5 Superheated steam generation means 6 guidance means 7 Electric heating part 8 electric heaters 9 Induction means with a diaphragm 10 channels 11 Steam generation block 12 Superheated steam temperature sensor 18 heat exchanger S steam T saturated steam U superheated steam W water

Claims (7)

【特許請求の範囲】[Claims] 【請求項1】 電気加熱部7を上面側及び下面側に有す
る調理庫1と、蒸気Sを生成し該調理庫1内へ該蒸気S
を供給する蒸気供給手段2と、該調理庫1内において該
蒸気S及び該電気加熱部7による熱を下方側から透過さ
せ出し入れ自在の網状調理トレイ3と、を備えたことを
特徴とする過熱蒸気調理器。
1. A cooking cabinet 1 having an electric heating section 7 on the upper surface side and a lower surface side, and steam S for generating steam S into the cooking cabinet 1
And a net-like cooking tray 3 that allows the heat from the steam S and the electric heating unit 7 to pass through from the lower side in the cooking chamber 1 and is freely put in and taken out. Steam cooker.
【請求項2】 前記蒸気供給手段2が、飽和蒸気Tを生
成する飽和蒸気供給部4と、該飽和蒸気供給部4からの
飽和蒸気Tを棒状電気ヒーター8により加熱して過熱蒸
気Uとする過熱蒸気生成手段5と、該飽和蒸気T及び該
過熱蒸気Uの内で選択的に少なくとも一方を前記調理庫
1へ供給する誘導手段6と、を有する請求項1記載の過
熱蒸気調理器。
2. The steam supply means 2 heats a saturated steam supply section 4 for generating a saturated steam T, and the saturated steam T from the saturated steam supply section 4 by a rod-shaped electric heater 8 into superheated steam U. The superheated steam cooker according to claim 1, further comprising: superheated steam generation means 5; and induction means 6 that selectively supplies at least one of the saturated steam T and the superheated steam U to the cooking cabinet 1.
【請求項3】 前記飽和蒸気供給部4が、前記蒸気Sの
余剰熱による熱交換を行い飽和蒸気Tの生成を補助する
熱交換器18を備えた請求項2記載の過熱蒸気調理器。
3. The superheated steam cooker according to claim 2, wherein the saturated steam supply unit 4 is provided with a heat exchanger 18 that exchanges heat by excess heat of the steam S and assists in generation of the saturated steam T.
【請求項4】 前記蒸気供給手段2が、飽和蒸気Tの供
給を受けて送り出すよう構成した飽和蒸気供給部4と、
該飽和蒸気供給部4からの飽和蒸気Tを棒状電気ヒータ
ー8により加熱して過熱蒸気Uとする過熱蒸気生成手段
5と、該飽和蒸気T及び該過熱蒸気Uの内で選択的に少
なくとも一方を前記調理庫1へ供給する誘導手段6と、
を有する請求項1記載の過熱蒸気調理器。
4. A saturated steam supply unit 4 configured to receive and send out saturated steam T by said steam supply means 2,
The superheated steam generation means 5 for heating the saturated steam T from the saturated steam supply unit 4 by the rod-shaped electric heater 8 into the superheated steam U, and selectively at least one of the saturated steam T and the superheated steam U. Guiding means 6 for supplying to the cooking cabinet 1,
The superheated steam cooker according to claim 1, further comprising:
【請求項5】 前記蒸気供給手段2が、前記飽和蒸気供
給部4からの飽和蒸気Tを常時前記過熱蒸気生成手段5
へ供給する絞り付き誘導手段9と、該過熱蒸気生成手段
5の出口近傍に配設された過熱蒸気温度センサー12と、
を有する請求項2,3又は4記載の過熱蒸気調理器。
5. The steam supply means 2 always supplies the saturated steam T from the saturated steam supply part 4 to the superheated steam generation means 5
An induction means 9 with a throttle for supplying to the superheated steam temperature sensor 12 disposed near the outlet of the superheated steam generation means 5;
The superheated steam cooker according to claim 2, 3 or 4, further comprising:
【請求項6】 前記蒸気供給手段2が、蛇行状流路10を
形成した蒸気生成ブロック体11と、該蒸気生成ブロック
体11に内装された電気ヒーター8と、を有し、該電気ヒ
ーター8により水Wから過熱蒸気Uを生成するよう構成
した請求項1記載の過熱蒸気調理器。
6. The steam supply means 2 has a steam generation block body 11 in which a meandering flow path 10 is formed, and an electric heater 8 installed in the steam generation block body 11, and the electric heater 8 is provided. The superheated steam cooker according to claim 1, wherein the superheated steam U is generated from the water W by the above.
【請求項7】 蛇行状流路10を形成した蒸気生成ブロッ
ク体11と、該蒸気生成ブロック体11に内装された電気ヒ
ーター8と、を有し、該電気ヒーター8により水Wから
蒸気Sを生成するよう構成したことを特徴とする蒸気発
生装置。
7. A steam generating block body (11) having a meandering flow path (10) and an electric heater (8) installed in the steam generating block body (11), and the electric heater (8) generates steam (S) from water (W). A steam generator characterized by being configured to generate.
JP2002065005A 2002-03-11 2002-03-11 Superheat steam cooking device and steam generating device Pending JP2003262338A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP2002065005A JP2003262338A (en) 2002-03-11 2002-03-11 Superheat steam cooking device and steam generating device

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP2002065005A JP2003262338A (en) 2002-03-11 2002-03-11 Superheat steam cooking device and steam generating device

Publications (1)

Publication Number Publication Date
JP2003262338A true JP2003262338A (en) 2003-09-19

Family

ID=29197520

Family Applications (1)

Application Number Title Priority Date Filing Date
JP2002065005A Pending JP2003262338A (en) 2002-03-11 2002-03-11 Superheat steam cooking device and steam generating device

Country Status (1)

Country Link
JP (1) JP2003262338A (en)

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WO2005090867A1 (en) * 2004-03-22 2005-09-29 Sharp Kabushiki Kaisha Steam cooking apparatus
WO2005111508A1 (en) * 2004-05-14 2005-11-24 Sharp Kabushiki Kaisha Steam cooker
US7261101B2 (en) 2003-09-09 2007-08-28 Samsung Electronics Co., Ltd. Steam oven
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WO2011114599A1 (en) 2010-03-16 2011-09-22 株式会社マスダック Superheated steam generating nozzle
US8161870B2 (en) 2005-08-01 2012-04-24 Sharp Kabushiki Kaisha Heating cooker
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US7261101B2 (en) 2003-09-09 2007-08-28 Samsung Electronics Co., Ltd. Steam oven
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US7730830B2 (en) 2004-03-22 2010-06-08 Sharp Kabushiki Kaisha Steam cooking apparatus
WO2005111508A1 (en) * 2004-05-14 2005-11-24 Sharp Kabushiki Kaisha Steam cooker
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US7487714B2 (en) 2004-05-14 2009-02-10 Sharp Kabushiki Kaisha Steam cooker
US9664422B2 (en) 2005-04-25 2017-05-30 Be Intellectual Property, Inc. Refrigerator-oven combination for an aircraft galley food service system
US8701752B2 (en) 2005-04-25 2014-04-22 Be Intellectual Property, Inc. Refrigerator-oven combination for an aircraft galley food service system
JP2008539390A (en) * 2005-04-25 2008-11-13 ビーイー・インテレクチュアル・プロパティー・インコーポレイテッド Refrigerator-oven combination for aircraft kitchen food service system
US8161870B2 (en) 2005-08-01 2012-04-24 Sharp Kabushiki Kaisha Heating cooker
JP4545120B2 (en) * 2006-07-05 2010-09-15 シャープ株式会社 Cooker
JP2008014553A (en) * 2006-07-05 2008-01-24 Sharp Corp Heating cooking apparatus
JP4693722B2 (en) * 2006-07-26 2011-06-01 シャープ株式会社 Cooker
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CN104100960A (en) * 2013-04-09 2014-10-15 株式会社马狮达克 Superheated-steam generator device
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JP2016034455A (en) * 2014-08-04 2016-03-17 エースシステム株式会社 Energy recovery method
JP2019148384A (en) * 2018-02-28 2019-09-05 パナソニックIpマネジメント株式会社 Superheated steam generator and cooker
WO2019167488A1 (en) * 2018-02-28 2019-09-06 パナソニックIpマネジメント株式会社 Superheated steam generator and cooker
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