JP2001046243A - Food baking device - Google Patents

Abstract

PROBLEM TO BE SOLVED: To thoroughly spread heat to the whole body of a food, simplify the structure, and make the assembly/disassembly possible by arranging an air inlet and a handle protruding port on the peripheral wall of a combustor, forming a heat source section at the central section, and forming an air passage, through which air taken in from the air inlet passes, on the bottom plate of the heat source section. SOLUTION: For this food baking device, a receiving tray 1, an air adjusting ring 2, a combustor 3, a lower skewer insertion utensil, an upper skewer insertion utensil, and a case 6 are assembled. Then, for the combustor 3, an air inlet 10 and a handle protruding port 11, through which an operation handle 9 protrudes, are arranged on the peripheral wall. Also, on the combustor 3, an insertion section, which can be engaged/disengaged with the engaging utensil 32 of the receiving tray 1, a stopper 41, which prevents the combustor 3 from accidentally rotating when hitting the engaging utensil 32, and a supplementary handle 42, which can be gripped when the operation handle 9 is operated, are arranged. Also, at the central section, a heat source section is formed, and on the bottom plate, an air passage, through which air taken in from the air inlet 10 passes, is formed.

Description

DETAILED DESCRIPTION OF THE INVENTION

[0001]

BACKGROUND OF THE INVENTION 1. Field of the Invention The present invention relates to a food baking apparatus which can skewer foods such as fish, meat, vegetables and the like and skewer them around a heat source and bake them. It is suitable for grilling and eating fish caught in rivers and seas on the spot.

[0002]

2. Description of the Related Art Conventionally, there are various food baking apparatuses for baking foods such as fish, meat and vegetables. 2. Description of the Related Art Conventional food baking devices include those in which foods are arranged and baked on an iron plate or a grill, and those in which skewered foods are erected around a heat source and baked. There is also a food in which skewered food revolves around a heat source and the skewer and food rotate together (Japanese Utility Model Application Laid-Open No. 60-18732).

[0003]

When foods are laid side by side over a heat source, the foods must be turned over while observing the degree of burning of the foods. However, the shape sometimes collapsed due to burning on the iron plate or net. If the skewered food is inserted vertically and baked, the baking direction can be changed simply by rotating the skewer, but in particular, the food that revolves around the heat source and rotates on its own becomes complicated and large-scale. However, there is a drawback that it becomes expensive.

[0004]

DISCLOSURE OF THE INVENTION The object of the present invention is easy to carry, can be carried on a car and carried to a campsite or a fishing place, can be used outdoors or indoors, and skewer foods as needed. The food can be baked, and the whole food can be fired evenly. Moreover, the structure is simple, it can be assembled and disassembled, and it can be disassembled to clean the inside and keep the inside clean. It is to provide a device.

[0005] A first food baking apparatus of the present invention comprises: a saucer;
An air adjustment ring rotatably arranged on the pan, a combustion tool placed on the pan from above the air adjustment ring, a lower skewer sprinkler placed on the outside of the combustion tool, and a lower skewer An upper skewer that can be put on the sprocket from outside and a case that can be put on the upper skewer from the top, the air adjustment ring has an air adjustment opening in the side wall, and the operation handle projects from the side wall to the outside. The combustor has an air inlet and a handle protrusion from which the operating handle protrudes in a peripheral wall, a heat source portion is formed in a center portion, and air taken in from the air inlet passes through a bottom plate of the heat source portion. A passage is opened, two or more upper-stage insertion holes into which the skewer stuffed with food can be inserted are opened in the upper-stage skewer, and the lower end of the skewer inserted into the upper-stage skewer can be inserted into the lower-stage skewer. Two or more lower insertion holes are opened The case is intended to vent the upper surface is opened.

[0006] The second food baking apparatus of the present invention comprises the first food baking apparatus.
In the food baking apparatus, the saucer and the combustion tool are provided with a saucer locking mechanism capable of locking and releasing each other, and the combustion tool and the case are provided with a case locking mechanism capable of locking and releasing each other, A carrying handle is formed in the case.

[0010]

(Embodiment 1) A first embodiment of a food baking apparatus according to the present invention will be described in detail with reference to FIGS. FIG. 1 shows the appearance of the food baking apparatus, and FIGS.
Shows an assembling procedure for assembling the saucer 1, the air adjusting ring 2, the combustor 3, the lower skewer 4, the upper skewer 5, and the case 6 to complete the food baking apparatus. . FIG. 5 shows the fuel storage section 90. Next, these members will be described.

The saucer 1 has a round tray shape as shown in FIG. 2 (c), and three legs 31 are attached to the bottom surface of the saucer body 30 (one of which is hidden behind a shadow). Absent). Here, the leg 31 is hollow for convenience. Also, saucer body 3
Two inverted L-shaped locking members 32 are attached inside the zero. The locking device 32 locks the combustion device 3. The respective locking members 32 are opened in opposite directions to each other, and what is seen on the upper side of FIG.
What is seen on the lower side of FIG. 2C is the right opening. Saucer 1
Can be manufactured by welding a stainless steel leg 31 and a locking tool 32 to a stainless steel saucer body 30.

The air adjusting ring 2 has a circular ring shape as shown in FIG. 2B, and has a diameter smaller than the diameter of the pan 1 and a height larger than the depth of the pan main body 30. Further, three bale-shaped air adjustment ports 8 are opened in the side wall 7, and one operation handle 9 protrudes outside from between the two air adjustment ports 8. Suitably, the air adjustment ring 2 is also entirely formed of stainless steel.

As shown in FIG. 2 (a), the combustor 3 has an air intake port 10 and a handle projection 11 from which the operation handle 9 projects, and is provided on a peripheral wall thereof. The insertion portions 40 that can be locked and released from each other (the locking tool 32 and the insertion portion 40 form the pan locking mechanism 20).
And a stopper 41 for preventing the combustion tool 3 from accidentally rotating against the locking tool 32, and an auxiliary handle 42 that can be gripped when the operation handle 9 is operated. Further, a tubular case stopper 43 for locking the case 7 is provided. A heat source 12 is formed at the center. An air passage 14 through which the air taken in from the air inlet 10 passes is opened in the bottom plate 13 of the heat source unit 12. Further, as shown in FIGS. 5A and 5B, a fuel container 90 may be manufactured separately from the combustor 3. The fuel container 90 has a plurality of through-holes 92 formed on the entire surface of a bottom plate 91 as shown in FIG. 5B. (In FIG. 5B, the number of the through holes 92 is nineteen, which is omitted so as not to complicate the drawing.)
A ring 94 is formed by cutting a part of the upper edge of the peripheral wall 93 and bending the cut part outward. The ring 94 is for inserting a chopstick or a stick when carrying the fuel container 90. Fuel container 90
Can be made of, for example, stainless steel. Further, the ring 94 can be attached to the peripheral wall 93 of the fuel container 90 by welding. In this case, the fuel can be put in the main body of the fuel container 90, a fire is started in advance, and the fuel container together with the fuel container 90 can be used in the heat source section 12.

As shown in FIG. 3 (b), the lower skewer 4 comprises a net-like body 51 having a large number of lower-stage insertion holes 18 formed therein and a cylindrical portion 52 on the outside thereof. A stopper 53 for preventing the upper skewer 5 from rotating is attached. The stopper 53 has a rod shape, penetrates one of the lower insertion holes 18, and has a cylindrical portion 52
It is installed inside. The lower skewer 4 is formed, for example, by welding a stainless steel tubular portion 52 to the outer periphery of a stainless steel mesh 51, and further, a stainless steel bar-shaped stopper 53.
By welding.

As shown in FIG. 3 (a), the upper skewer 5 is composed of a mesh 61 having a plurality of upper piercing holes 17 and a cylindrical portion 62 outside the mesh. It has the same structure and can be manufactured by the same method and material. The upper skewer 5 has a tubular portion 62 that is higher than the tubular portion 52 of the lower skewer 4, and the stopper 53 is not provided.

As shown in FIG. 4A, the case 6 has a cylindrical case body 71, a handle 22, and a case lock 7
Consists of two. A circular vent 19 is opened on the upper surface of the case main body 71, and a handle attaching portion 73 is provided on the outer peripheral surface of the case main body 71 near the vent 19, and the handle attaching portion 7 is provided.
A handle 22 made of a rod material is rotatably attached to 3. Two case locking members 72 are attached to the lower end of the case body 71. FIG.
As shown in FIG. 7A, the case stopper 43 is formed in a rod shape with the case stopper 43, and the tip end portion 74 is curved so as to be easily inserted into the case stopper 43. The case locking member 72 is attached to the case main body 71 such that the tip portions 74 are opposite to each other.
Suitably, the case 6 is entirely made of stainless steel.

In order to assemble the food baking apparatus of the present embodiment, first, the saucer 1, the air adjusting ring 2, and the combustion tool 3 are combined, and the lower skewer 4 and the upper skewer 5 are arranged in that order from above. The case 6 is further placed over the cover.

In order to combine the pan 1, the air adjustment ring 2, and the combustion tool 3, the air adjustment ring 2 is placed on the pan 1, and the combustion tool 3 is covered from outside the air adjustment ring 2. At this time, the base side of the operation handle 9 of the air adjusting ring 2 is projected from the handle projecting opening 11 of the combustion tool 3, and the insertion portion 40 is locked with the locking tool 32 of the tray 1, so that the tray 1 and the combustion tool 3 are engaged with each other, the pan 1, the air adjustment ring 2, and the combustor 3 can be combined in the state shown in FIG. When the operation handle 9 is slid along the handle protrusion 11 after combining these three members, the air adjustment ring 2 rotates and the air adjustment port 8 of the air adjustment ring 2 is rotated.
The position of the combustion tool 3 and the air intake 10 is adjusted with respect to each other, so that the amount of air taken into the combustion tool 3 (heat source unit 12) can be adjusted. That is, the larger the overlapping portion between the air adjustment port 8 and the air intake port 10 is, the larger the amount of air taken in is, the larger the amount of air sent from the air passage 14 to the heat source unit 12 is, and conversely, the air adjustment is performed. The smaller the overlap between the port 8 and the air intake 10, the smaller the amount of air sent from the air passage 14 to the heat source 12. By the way, in FIG. 3 (c), the operation handle 9 is set at the leftmost side of the handle protrusion 11 so that the air adjustment port 8 and the air intake port 10 completely overlap each other so that the air intake amount is maximized. It is. Operation handle 9
Is set to the rightmost side of the handle protrusion 11, the air intake 10 is blocked and air can be prevented from being sent to the heat source 12.

When the receiving pan 1, the air adjusting ring 2 and the combustor 3 are combined as shown in FIG. 3 (c), the lower skewer 4 (FIG. 3 (b)) is put on the outside of the combustor 3 and The upper skewer 5 (FIG. 3A) is put on the skewer 4 from above. At this time, the stopper 53 provided on the lower skewer 4 is inserted into one of the upper insertion holes 17 of the upper skewer 5 so that the lower skewer 4 and the upper skewer 5 are fixed to each other. It is. When the stopper 53 is not provided, the upper skewer 5 rotates as the food stuck on the skewer is baked, and the food becomes unstable. Further, the case 6 shown in FIG. At this time, if the case 6 is rotated to lock the case locking member 72 to the case stopper 43 as shown in FIG. 1B, the food baking apparatus of the present embodiment is integrated as shown in FIG. And the food baking device can be easily carried.

(Use Example 1) To bake fish using the food baking apparatus of the present embodiment, for example, the following is performed. (1) Assemble the food baking apparatus to the state shown in FIG. (2) As shown in FIG. 6B, a fuel (charcoal) 80 and an igniting material 81 of appropriate sizes are put into the heat source portion 12 of the combustor 3. (3) As shown in FIG. 6B, a skewer 16 is inserted into the food (fish) 15 and the skewer 16 is inserted into the upper insertion hole 17 of the upper skewer 5 and the lower insertion hole 18 of the lower skewer 4. At this time, skewer 16
Is inserted into the upper insertion hole 17, and then the lower end is inserted into the lower insertion hole 18 outside the upper insertion hole 17. Become. (4) After lighting the charcoal 80, cover the case 6 from above as shown in FIGS. (5) By operating the operation handle 9 while watching the degree of burning of the fish 15 from the vent 19 of the case 6, the amount of air taken into the heat source unit 12 is changed. When the operation handle 9 is operated, if the auxiliary handle 42 provided on the combustor 3 is grasped together with the operation handle 9, the operation becomes easy. (6) When the fish 15 is sufficiently burned, remove the case 6 and remove the fish 15
Take out and clean up after the fire. (7) When the food baking device is washed, the food baking device is disassembled into the saucer 1, the air adjustment ring 2, the combustion tool 3, the lower skewer 4, the upper skewer 5, and the case 6, respectively. And good.

(Use Example 2) In the above use example 1, the food 15 is fish. However, the food 15 is not limited to fish, but may be meat or vegetables. Can also. Further, the fuel 80 is not limited to charcoal, and solid fuel for camping can be used.

(Use Example 3) When the food baking apparatus of the present embodiment is used, the food baking apparatus shown in FIG.
For example, a charcoal is ignited in a fuel container 90 shown in Fig. 1 and a fire is started in advance, and the fuel container 90 is stored in the combustion tool 3 (heat source section 12) of the food baking apparatus of the present invention and used as fuel. Can also. In that case, for example, the following is performed. (1) The charcoal 80 is put in the fuel container 90, and the fuel container 90 is hung on a gas stove. (2) When the charcoal 80 is lit, turn off the gas stove,
The rod or chopstick is inserted into rings 94 formed at two places on the peripheral wall 93 of the fuel container 90, and the fuel container 90 is lifted. (3) The fuel container 90 is stored in the heat source unit 12 of the food baking device. (4) Hereinafter, it is used in the same manner as in Use Example 1. (5) When washing the food baking apparatus, the fuel container 90 is taken out from the heat source section 12, and then the pan 1, the air adjustment ring 2, the combustion tool 3, the lower skewer 4, the upper skewer 5, and the case 6 are used.
Is performed after sequentially decomposing each of them.

[0023]

According to the present invention, the first food baking apparatus is
A saucer, an air adjustment ring rotatably arranged on the saucer, a combustion tool placed on the saucer over the air adjustment ring, and a lower skewer attached to the outside of the combustion tool. An upper skewer that covers the lower skewer from the top, and a case that covers the upper skewer from the top. The air adjustment ring has an air adjustment opening in the side wall, and is operated outward from the side wall. The handle is protruded, the combustor has an air intake port on the peripheral wall and a handle projection port from which the operation handle protrudes, a heat source portion is formed in a central portion, and air taken in from the air intake port on a bottom plate of the heat source portion. An air passage through which is opened, two or more upper-stage insertion holes into which a skewer inserted with food can be inserted is opened in the upper-stage skewer, and the lower end of the skewer inserted into the upper-stage stake is inserted into the lower-stage skewer. Lower insertion hole that can be inserted Opened above, the case has a vent on the upper surface, so that the whole food can be ignited, and the structure is simple, can be assembled and disassembled, disassembled and cleaned to clean the inside It can be kept clean.

[0024] The second food baking apparatus of the present invention comprises the first food baking apparatus.
In the food baking apparatus, the saucer and the combustion tool are provided with a saucer locking mechanism capable of locking and releasing each other, and the combustion tool and the case are provided with a case locking mechanism capable of locking and releasing each other, Since the carrying handle is formed in the case, storage and carrying are easy.

[Brief description of the drawings]

FIG. 1A is a perspective view showing an assembled state of a food baking apparatus of the present invention, and FIG. 1B is an explanatory view of a case locking mechanism.

2 (a), 2 (b) and 2 (c) are perspective views showing an assembling procedure of the food baking apparatus of the present invention.

FIGS. 3A, 3B, and 3C are perspective views showing an assembling procedure of the food baking apparatus of the present invention.

4 (a) and 4 (b) are perspective views showing a procedure for assembling the food baking apparatus of the present invention.

FIGS. 5A and 5B are explanatory views showing a fuel container of the food baking apparatus of the present invention.

6 (a) and 6 (b) are perspective views showing an example of use of the food baking device of the present invention.

FIG. 7 is a sectional view showing an example of use of the food baking device of the present invention.

[Explanation of symbols]

 DESCRIPTION OF SYMBOLS 1 Receiving tray 2 Air adjustment ring 3 Burning tool 4 Lower skewer 5 Upper skewer 6 Case 7 Side wall 8 Air adjustment port 9 Operation handle 10 Air intake 11 Handle protrusion 12 Heat source part 13 Bottom plate 14 Air passage 15 Food 16 skewer 17 upper-stage insertion hole 18 lower-stage insertion hole 19 vent hole 20 saucer locking mechanism 21 case locking mechanism 22 handle

Claims (2)

[Claims] 1. A pan (1), an air adjustment ring (2) rotatably disposed on the pan (1), and an outer side of the pan (1) over the air adjustment ring (2). A burner (3) arranged on the upper side, a lower skewer (4) covering the outside of the burner (3), and an upper skewer (5) covering the lower skewer (4) from above. And a case (6) for covering the upper skewer (5) from above to outside, and the air adjustment ring (2)
The air-conditioning opening (8) is opened in the side wall (7), the operation handle (9) projects outside from the side wall (7), and the combustor (3) has an air intake (10) in the peripheral wall and the operation handle. A handle protrusion (11) from which the handle (9) protrudes is opened, a heat source (12) is formed in the center, and the bottom plate (13) of the heat source (12) is taken in from the air intake (10). An air passage (14) through which air passes is opened, and a skewer (1) into which the food (15) is pierced is inserted into the upper skewer (5).
At least two upper insertion holes (17) into which 6) can be inserted, and a lower insertion hole into which the lower end of the skewer (16) inserted into the upper insertion hole (17) can be inserted into the lower skewer insertion tool (4). (18) Two or more openings, and the case (6) has a vent (19) opened on the upper surface thereof. 2. The food baking apparatus according to claim 1, wherein the pan (1) and the combustion tool (3) are provided with a pan locking mechanism (20) which can be locked and released from each other. ) And the case (6) are provided with a case locking mechanism (21) capable of locking and releasing the two from each other, and the case (6) is formed with a carrying handle (22). Baking equipment.