JP2000217558A - レトルト食品及びその製造方法 - Google Patents

レトルト食品及びその製造方法

Info

Publication number
JP2000217558A
JP2000217558A JP11325002A JP32500299A JP2000217558A JP 2000217558 A JP2000217558 A JP 2000217558A JP 11325002 A JP11325002 A JP 11325002A JP 32500299 A JP32500299 A JP 32500299A JP 2000217558 A JP2000217558 A JP 2000217558A
Authority
JP
Japan
Prior art keywords
heat
retort food
retort
food
electron beam
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP11325002A
Other languages
English (en)
Japanese (ja)
Inventor
Tsutomu Sugawara
努 菅原
Tsutomu Kagitani
勤 鍵谷
Hisaharu Oki
久治 大木
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
DAIKI FOODS KK
Original Assignee
DAIKI FOODS KK
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by DAIKI FOODS KK filed Critical DAIKI FOODS KK
Priority to JP11325002A priority Critical patent/JP2000217558A/ja
Priority to EP99309351A priority patent/EP1004522A3/fr
Publication of JP2000217558A publication Critical patent/JP2000217558A/ja
Pending legal-status Critical Current

Links

Classifications

    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
    • B65D81/00—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents
    • B65D81/34—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents for packaging foodstuffs or other articles intended to be cooked or heated within the package

Landscapes

  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Food Science & Technology (AREA)
  • Mechanical Engineering (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
JP11325002A 1998-11-24 1999-11-16 レトルト食品及びその製造方法 Pending JP2000217558A (ja)

Priority Applications (2)

Application Number Priority Date Filing Date Title
JP11325002A JP2000217558A (ja) 1998-11-24 1999-11-16 レトルト食品及びその製造方法
EP99309351A EP1004522A3 (fr) 1998-11-24 1999-11-23 Sachet pour nourriture pouvant être chauffée

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
JP10-332494 1998-11-24
JP33249498 1998-11-24
JP11325002A JP2000217558A (ja) 1998-11-24 1999-11-16 レトルト食品及びその製造方法

Publications (1)

Publication Number Publication Date
JP2000217558A true JP2000217558A (ja) 2000-08-08

Family

ID=26571691

Family Applications (1)

Application Number Title Priority Date Filing Date
JP11325002A Pending JP2000217558A (ja) 1998-11-24 1999-11-16 レトルト食品及びその製造方法

Country Status (2)

Country Link
EP (1) EP1004522A3 (fr)
JP (1) JP2000217558A (fr)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR101147562B1 (ko) * 2009-06-18 2012-05-21 단국대학교 산학협력단 전자빔을 이용한 딸기의 유해성분 제거방법

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN102669786B (zh) * 2012-05-22 2013-10-30 上海束能辐照技术有限公司 一种延长盒装即食方便米饭常温下保质期的加工方法
CN102669788B (zh) * 2012-05-22 2013-11-20 上海束能辐照技术有限公司 一种超声波结合电子束冷杀菌提高即食凤爪品质的加工方法
GB2557236B (en) * 2016-11-30 2021-02-24 Premier Foods Group Ltd Retortable food composition
CN114831176B (zh) * 2021-02-02 2023-08-04 湖州超群电子科技有限公司 一种利用电子束辐照对粮食杀菌消毒的系统及方法
CN112998061A (zh) * 2021-04-02 2021-06-22 西南科技大学 一种真空包装即食土豆的保鲜方法

Family Cites Families (15)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB657295A (en) * 1942-05-07 1951-09-19 Electronized Chem Corp Improvements in and relating to methods of sterilizing and preserving foodstuffs, drugs and pharmaceutical preparations
GB745962A (en) * 1953-01-05 1956-03-07 Electronised Chemicals Corp Improvements in or relating to the treatment of food substances
GB754336A (en) * 1953-01-05 1956-08-08 Electronized Chem Corp Improvements in or relating to the treatment of food substances
GB832076A (en) * 1956-10-30 1960-04-06 Arthur Charlesby Improvements in or relating to the sterilization and subsequent protection of articles
US4379117A (en) * 1961-12-05 1983-04-05 W. R. Grace & Co. Method for preparing a film of vinylidene chloride polymer
US3780308A (en) * 1971-06-07 1973-12-18 Energy Sciences Inc Process and apparatus for surface sterilization of materials
GB2176688B (en) * 1985-06-28 1989-08-23 Apv Int Ltd Heat treatment of slurries
US5096553A (en) * 1986-09-11 1992-03-17 Ionizing Energy Company Of Canada Limited Treatment of raw animal hides and skins
US5470597A (en) * 1990-08-27 1995-11-28 Utah State University Ultra-high temperature pasteurization of meat products
US5482726A (en) * 1992-07-14 1996-01-09 Us Harvest Technologies Corporation Method for reducing contamination of shellfish
US5273767A (en) * 1992-09-09 1993-12-28 Merck & Co., Inc. Rapidly hydrating gums
US5603972A (en) * 1995-05-08 1997-02-18 Mcfarland; Archie R. Irradiation method and apparatus
US5807598A (en) * 1996-11-12 1998-09-15 Winterlab Limited Method of reconstituting meat
CN1166035A (zh) * 1997-05-09 1997-11-26 深圳奥沃国际科技发展有限公司 加速器辐照装置
US6576915B1 (en) * 1998-02-12 2003-06-10 Mcintyre Peter M. Method and system for electronic pasteurization

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR101147562B1 (ko) * 2009-06-18 2012-05-21 단국대학교 산학협력단 전자빔을 이용한 딸기의 유해성분 제거방법

Also Published As

Publication number Publication date
EP1004522A3 (fr) 2001-05-02
EP1004522A2 (fr) 2000-05-31

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