ITMO20020127A1 - METHOD FOR PREPARING ICE CREAMS AND PACKAGE OF SEMI-FINISHED PRODUCTS FOR PREPARING ICE CREAMS - Google Patents

METHOD FOR PREPARING ICE CREAMS AND PACKAGE OF SEMI-FINISHED PRODUCTS FOR PREPARING ICE CREAMS

Info

Publication number
ITMO20020127A1
ITMO20020127A1 IT2002MO000127A ITMO20020127A ITMO20020127A1 IT MO20020127 A1 ITMO20020127 A1 IT MO20020127A1 IT 2002MO000127 A IT2002MO000127 A IT 2002MO000127A IT MO20020127 A ITMO20020127 A IT MO20020127A IT MO20020127 A1 ITMO20020127 A1 IT MO20020127A1
Authority
IT
Italy
Prior art keywords
ice creams
preparing ice
package
semi
finished products
Prior art date
Application number
IT2002MO000127A
Other languages
Italian (it)
Inventor
Vittorio Rabboni
Original Assignee
Ceaser Srl
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Ceaser Srl filed Critical Ceaser Srl
Priority to IT2002MO000127A priority Critical patent/ITMO20020127A1/en
Publication of ITMO20020127A0 publication Critical patent/ITMO20020127A0/en
Priority to PCT/IB2003/001897 priority patent/WO2003096820A1/en
Priority to AU2003240147A priority patent/AU2003240147A1/en
Publication of ITMO20020127A1 publication Critical patent/ITMO20020127A1/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/44—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/52—Liquid products; Solid products in the form of powders, flakes or granules for making liquid products ; Finished or semi-finished solid products, frozen granules
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
    • B65D81/00—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents
    • B65D81/32—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents for packaging two or more different materials which must be maintained separate prior to use in admixture
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
    • B65D85/00—Containers, packaging elements or packages, specially adapted for particular articles or materials
    • B65D85/70—Containers, packaging elements or packages, specially adapted for particular articles or materials for materials not otherwise provided for
    • B65D85/72—Containers, packaging elements or packages, specially adapted for particular articles or materials for materials not otherwise provided for for edible or potable liquids, semiliquids, or plastic or pasty materials
    • B65D85/78—Containers, packaging elements or packages, specially adapted for particular articles or materials for materials not otherwise provided for for edible or potable liquids, semiliquids, or plastic or pasty materials for ice-cream

Landscapes

  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Mechanical Engineering (AREA)
  • Confectionery (AREA)
IT2002MO000127A 2002-05-16 2002-05-16 METHOD FOR PREPARING ICE CREAMS AND PACKAGE OF SEMI-FINISHED PRODUCTS FOR PREPARING ICE CREAMS ITMO20020127A1 (en)

Priority Applications (3)

Application Number Priority Date Filing Date Title
IT2002MO000127A ITMO20020127A1 (en) 2002-05-16 2002-05-16 METHOD FOR PREPARING ICE CREAMS AND PACKAGE OF SEMI-FINISHED PRODUCTS FOR PREPARING ICE CREAMS
PCT/IB2003/001897 WO2003096820A1 (en) 2002-05-16 2003-05-16 Confection of semi-finished product for preparing ice-creams
AU2003240147A AU2003240147A1 (en) 2002-05-16 2003-05-16 Confection of semi-finished product for preparing ice-creams

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
IT2002MO000127A ITMO20020127A1 (en) 2002-05-16 2002-05-16 METHOD FOR PREPARING ICE CREAMS AND PACKAGE OF SEMI-FINISHED PRODUCTS FOR PREPARING ICE CREAMS

Publications (2)

Publication Number Publication Date
ITMO20020127A0 ITMO20020127A0 (en) 2002-05-16
ITMO20020127A1 true ITMO20020127A1 (en) 2003-11-17

Family

ID=11451040

Family Applications (1)

Application Number Title Priority Date Filing Date
IT2002MO000127A ITMO20020127A1 (en) 2002-05-16 2002-05-16 METHOD FOR PREPARING ICE CREAMS AND PACKAGE OF SEMI-FINISHED PRODUCTS FOR PREPARING ICE CREAMS

Country Status (3)

Country Link
AU (1) AU2003240147A1 (en)
IT (1) ITMO20020127A1 (en)
WO (1) WO2003096820A1 (en)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ITBO20130695A1 (en) * 2013-12-19 2015-06-20 Rdl S R L METHOD FOR THE PREPARATION AND AUTOMATIC DELIVERY OF A SINGLE DOSE OF A GELATO PRODUCT, EQUIPMENT AND SINGLE-DOSE CONTAINMENT UNIT TO IMPLEMENT THIS METHOD

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR1508417A (en) * 1965-12-23 1968-01-05 Ice cream mix
IT7903550A0 (en) * 1979-11-20 1979-11-20 Pre Gel Di Rabboni Dr Luciano SEMI-PROCESSED ALAA EGG CREAM FOR ICE CREAM AND PASTRY
WO1994004046A1 (en) * 1992-08-20 1994-03-03 R.W. Frookies, Incorporated Natural frozen confection precursors
US5370893A (en) * 1993-05-28 1994-12-06 Michigan Milk Producers Association Process for preparing a powdered ice cream
IT1275162B (en) * 1995-02-16 1997-07-30 Uvigal Spa METHOD FOR THE PREPARATION OF SEMI-FINISHED POWDERED PRODUCTS FOR THE PREPARATION OF SEMI-COLD ICE CREAM MOUSSE AND DESSERT SEMI-PROCESSED SO OBTAINED SEMI-COLD ICE CREAM AND MOUSSE OBTAINABLE THROUGH THE SEMI-FINISHED PRODUCTS
IT1316068B1 (en) * 2000-04-26 2003-03-28 Ceaser Srl METHOD FOR PREPARING ICE CREAMS, APPARATUS FOR PREPARING ICE CREAMS PACKAGING OF SEMI-FINISHED PRODUCTS FOR PREPARING ICE CREAMS

Also Published As

Publication number Publication date
WO2003096820A1 (en) 2003-11-27
AU2003240147A1 (en) 2003-12-02
ITMO20020127A0 (en) 2002-05-16

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