IT987856B - Miglioramento della qualita di sapore e gusto di patatine fritte formulate prodotte da fettine di patata disidratat - Google Patents

Miglioramento della qualita di sapore e gusto di patatine fritte formulate prodotte da fettine di patata disidratat

Info

Publication number
IT987856B
IT987856B IT24484/73A IT2448473A IT987856B IT 987856 B IT987856 B IT 987856B IT 24484/73 A IT24484/73 A IT 24484/73A IT 2448473 A IT2448473 A IT 2448473A IT 987856 B IT987856 B IT 987856B
Authority
IT
Italy
Prior art keywords
taste
formulated
improvement
french fries
potato slices
Prior art date
Application number
IT24484/73A
Other languages
English (en)
Original Assignee
Procter & Gamble
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Procter & Gamble filed Critical Procter & Gamble
Application granted granted Critical
Publication of IT987856B publication Critical patent/IT987856B/it

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/10—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
    • A23L19/12—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops of potatoes
    • A23L19/18—Roasted or fried products, e.g. snacks or chips
    • A23L19/19—Roasted or fried products, e.g. snacks or chips from powdered or mashed potato products

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
IT24484/73A 1972-05-24 1973-05-23 Miglioramento della qualita di sapore e gusto di patatine fritte formulate prodotte da fettine di patata disidratat IT987856B (it)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US25649272A 1972-05-24 1972-05-24

Publications (1)

Publication Number Publication Date
IT987856B true IT987856B (it) 1975-03-20

Family

ID=22972430

Family Applications (1)

Application Number Title Priority Date Filing Date
IT24484/73A IT987856B (it) 1972-05-24 1973-05-23 Miglioramento della qualita di sapore e gusto di patatine fritte formulate prodotte da fettine di patata disidratat

Country Status (12)

Country Link
JP (1) JPS4947555A (it)
AT (1) AT350367B (it)
AU (1) AU465083B2 (it)
BE (1) BE799964A (it)
CA (1) CA1004906A (it)
CH (1) CH581957A5 (it)
DE (1) DE2325857A1 (it)
ES (1) ES415099A1 (it)
FR (1) FR2185365B1 (it)
GB (1) GB1420505A (it)
IT (1) IT987856B (it)
NL (1) NL7307292A (it)

Families Citing this family (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS58161805U (ja) * 1982-04-23 1983-10-28 大森機械工業株式会社 竪形製袋包装機等における被包装物落下案内装置
DE3402242A1 (de) * 1984-01-24 1985-07-25 Ludwig Schwerdtel GmbH, 8047 Karlsfeld Vorrichtung zum dosierten abfuellen von hochviskosem material
US4698230A (en) * 1984-04-23 1987-10-06 Willard Miles J Potato flavor enhancing composition and method of use
US5366749A (en) * 1993-05-19 1994-11-22 Miles J. Willard Process and product of making a snack from composite dough
US6808734B2 (en) 1999-04-26 2004-10-26 The Procter & Gamble Co. Potato dough
WO2002007538A2 (en) * 2000-07-24 2002-01-31 The Procter & Gamble Company Potato dough
MXPA03000723A (es) * 2000-07-24 2003-06-04 Procter & Gamble Papa frita fabricada.
DE60125772T2 (de) * 2000-07-24 2007-10-18 The Procter & Gamble Company, Cincinnati Kartoffelflocken
CN101243857B (zh) * 2000-07-24 2011-05-18 宝洁公司 脱水马铃薯制品
AU2001277977A1 (en) * 2000-07-24 2002-02-05 The Procter And Gamble Company Potato mash

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2490431A (en) * 1946-07-19 1949-12-06 Research Corp Dehydrating process for starchy vegetables, fruits, and the like
US2780552A (en) * 1954-04-01 1957-02-05 Jr Miles J Willard Dehydration of cooked potato

Also Published As

Publication number Publication date
ES415099A1 (es) 1976-07-01
DE2325857A1 (de) 1973-12-06
CH581957A5 (it) 1976-11-30
GB1420505A (en) 1976-01-07
AU465083B2 (en) 1975-09-18
AU5552173A (en) 1974-11-14
FR2185365A1 (it) 1974-01-04
ATA453073A (de) 1978-10-15
AT350367B (de) 1979-05-25
CA1004906A (en) 1977-02-08
NL7307292A (it) 1973-11-27
JPS4947555A (it) 1974-05-08
BE799964A (fr) 1973-11-26
FR2185365B1 (it) 1976-11-12

Similar Documents

Publication Publication Date Title
NL159752B (nl) Geluid- en warmte-isolerende meervoudige ruit.
RO70368A (ro) Pasta de dinti cu efect fiziologic de racire
IT977977B (it) Prodotto alimentare dietetico
IT1091398B (it) Estrattore di succo da frutta e verdura
IT987856B (it) Miglioramento della qualita di sapore e gusto di patatine fritte formulate prodotte da fettine di patata disidratat
IT989408B (it) Involucro per piote adatto per trapiantare vegetali e procedi mento per la sua fabbricazione
IT1025173B (it) Tavola d esposizione particolarmente per vetreria porcellana e argenteria
PH9750A (en) Reduced caloric food containing pullulan instead
IT989012B (it) Procedimento per produrre bevande di malto
DK553777A (da) Drik eller drikkecentrat
IT1036023B (it) Procedimento per la macerazione della polpa di frutta ortaggi e simili
IT995087B (it) Dispositivo di distribuzione automatica di bevande e di cibi
IT1050443B (it) Perfezionamenti alla fabbricazione di succhi di frutta o di legumi
BE804340A (fr) Preparation de fruit
IL38249A0 (en) Low calorie fruit juice and its production
DK140711B (da) Middel til at give fødevarer kødsmag og -aroma eller til at forøge en sådan smag og aroma.
IT981514B (it) Preparazione di ciclobutanoni da anidridi glutarriche
SE388945B (sv) Fotooptisk mottagare
CA933794A (en) Preparation of frozen par-fried potatoes
IT1051237B (it) Intorbidante pectico per succhi di frutta e di agrumi e per bevande affini
AU4515172A (en) Preservation of tropical type fruit
CA837023A (en) Taste of food and drinks
AU2292470A (en) Preparation of frozen par-fried potatoes
CA805950A (en) Interleaving of food slices
CA969420A (en) Preparation of fried potato products