IT954140B - Procedimento per il raffreddamento di liquidi in particolare di pro dotti alimentari liquidi - Google Patents
Procedimento per il raffreddamento di liquidi in particolare di pro dotti alimentari liquidiInfo
- Publication number
- IT954140B IT954140B IT2905971A IT2905971A IT954140B IT 954140 B IT954140 B IT 954140B IT 2905971 A IT2905971 A IT 2905971A IT 2905971 A IT2905971 A IT 2905971A IT 954140 B IT954140 B IT 954140B
- Authority
- IT
- Italy
- Prior art keywords
- liquids
- procedure
- cooling
- liquid foodstuffs
- foodstuffs
- Prior art date
Links
Classifications
-
- F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
- F28—HEAT EXCHANGE IN GENERAL
- F28B—STEAM OR VAPOUR CONDENSERS
- F28B3/00—Condensers in which the steam or vapour comes into direct contact with the cooling medium
- F28B3/06—Condensers in which the steam or vapour comes into direct contact with the cooling medium by injecting the steam or vapour into the cooling liquid
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
- A23L3/36—Freezing; Subsequent thawing; Cooling
- A23L3/363—Freezing; Subsequent thawing; Cooling the materials not being transported through or in the apparatus with or without shaping, e.g. in form of powder, granules, or flakes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
- A23L3/40—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by drying or kilning; Subsequent reconstitution
- A23L3/405—Fractionated crystallisation
Landscapes
- Engineering & Computer Science (AREA)
- Chemical & Material Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Crystallography & Structural Chemistry (AREA)
- Mechanical Engineering (AREA)
- General Engineering & Computer Science (AREA)
- Dairy Products (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
GB4562170A GB1371027A (en) | 1970-09-24 | 1970-09-24 | Cooling and freeze-concentrating liquid food products |
Publications (1)
Publication Number | Publication Date |
---|---|
IT954140B true IT954140B (it) | 1973-08-30 |
Family
ID=10437923
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
IT2905971A IT954140B (it) | 1970-09-24 | 1971-09-24 | Procedimento per il raffreddamento di liquidi in particolare di pro dotti alimentari liquidi |
Country Status (6)
Country | Link |
---|---|
AU (1) | AU464659B2 (it) |
DE (1) | DE2147880A1 (it) |
FR (1) | FR2107946B1 (it) |
GB (1) | GB1371027A (it) |
IT (1) | IT954140B (it) |
ZA (1) | ZA716193B (it) |
Families Citing this family (7)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US4754610A (en) * | 1985-04-26 | 1988-07-05 | Chicago Bridge & Iron Company | Apparatus and method of ice production by direct refrigerant contact with aqueous liquid |
US5275016A (en) * | 1992-04-24 | 1994-01-04 | Abaxis, Inc. | Cryogenic apparatus |
FR2756466B1 (fr) | 1996-11-29 | 1998-12-31 | Air Liquide | Procede et dispositif d'inertage d'une cuve a liquide alimentaire, notamment a vin, et gaz d'inertage correspondant |
EP1231257A1 (en) * | 2001-02-12 | 2002-08-14 | Davide Maletti | A process for the production of aromatic vinegar |
DE20301230U1 (de) | 2003-01-27 | 2003-05-15 | Obieglo, Helmut, 40591 Düsseldorf | Kälteapparatur |
GB0921315D0 (en) | 2009-12-05 | 2010-01-20 | Lemay Patrick | An improved opened geothermal energy system |
RU2746143C1 (ru) * | 2020-08-20 | 2021-04-07 | Владимир Александрович Шишков | Система сжижения газа |
-
1970
- 1970-09-24 GB GB4562170A patent/GB1371027A/en not_active Expired
-
1971
- 1971-09-15 ZA ZA716193A patent/ZA716193B/xx unknown
- 1971-09-17 AU AU33608/71A patent/AU464659B2/en not_active Expired
- 1971-09-23 FR FR7134320A patent/FR2107946B1/fr not_active Expired
- 1971-09-24 IT IT2905971A patent/IT954140B/it active
- 1971-09-24 DE DE19712147880 patent/DE2147880A1/de active Pending
Also Published As
Publication number | Publication date |
---|---|
ZA716193B (en) | 1972-05-31 |
AU3360871A (en) | 1973-03-22 |
GB1371027A (en) | 1974-10-23 |
DE2147880A1 (de) | 1972-03-30 |
FR2107946B1 (it) | 1974-05-10 |
FR2107946A1 (it) | 1972-05-12 |
AU464659B2 (en) | 1975-09-04 |
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