IT8823023A0 - Procedimento e dispositivo per formare un rotolo diritto fatto di una massa pastosa in una forma anulare chiusa - Google Patents

Procedimento e dispositivo per formare un rotolo diritto fatto di una massa pastosa in una forma anulare chiusa

Info

Publication number
IT8823023A0
IT8823023A0 IT8823023A IT2302388A IT8823023A0 IT 8823023 A0 IT8823023 A0 IT 8823023A0 IT 8823023 A IT8823023 A IT 8823023A IT 2302388 A IT2302388 A IT 2302388A IT 8823023 A0 IT8823023 A0 IT 8823023A0
Authority
IT
Italy
Prior art keywords
procedure
forming
annular shape
closed annular
pasty mass
Prior art date
Application number
IT8823023A
Other languages
English (en)
Other versions
IT1227701B (it
Inventor
Werner Zimmermann
Original Assignee
Barthels & Lueders Gmbh
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Barthels & Lueders Gmbh filed Critical Barthels & Lueders Gmbh
Publication of IT8823023A0 publication Critical patent/IT8823023A0/it
Application granted granted Critical
Publication of IT1227701B publication Critical patent/IT1227701B/it

Links

Classifications

    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C11/00—Other machines for forming the dough into its final shape before cooking or baking
    • A21C11/002—Other machines for forming the dough into its final shape before cooking or baking the shape being toroid-like, e.g. bagels, doughnuts
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C9/00—Other apparatus for handling dough or dough pieces
    • A21C9/08—Depositing, arranging and conveying apparatus for handling pieces, e.g. sheets of dough
    • A21C9/088—Folding or bending discrete dough pieces or dough strips

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Manufacturing And Processing Devices For Dough (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Machines For Manufacturing Corrugated Board In Mechanical Paper-Making Processes (AREA)
  • Bending Of Plates, Rods, And Pipes (AREA)
IT8823023A 1987-12-21 1988-12-20 Procedimento e dispositivo per formare un rotolo diritto fatto di una massa pastosa in una forma anulare chiusa IT1227701B (it)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE19873743319 DE3743319A1 (de) 1987-12-21 1987-12-21 Verfahren und vorrichtung zur verformung eines aus einer teigmasse erzeugten geraden wickels zu einer geschlossenen ringform

Publications (2)

Publication Number Publication Date
IT8823023A0 true IT8823023A0 (it) 1988-12-20
IT1227701B IT1227701B (it) 1991-04-23

Family

ID=6343132

Family Applications (1)

Application Number Title Priority Date Filing Date
IT8823023A IT1227701B (it) 1987-12-21 1988-12-20 Procedimento e dispositivo per formare un rotolo diritto fatto di una massa pastosa in una forma anulare chiusa

Country Status (6)

Country Link
BE (1) BE1002166A5 (it)
DE (1) DE3743319A1 (it)
FR (1) FR2624785B1 (it)
GB (1) GB2211461B (it)
IT (1) IT1227701B (it)
NL (1) NL8803127A (it)

Families Citing this family (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2649591B1 (fr) * 1989-07-11 1992-04-30 Balpe Michel Machine destinee a la fabrication de produits alimentaires comportant un tube ou un pli de pate et une farce disposee a l'interieur dudit tube ou pli
DE4039793C2 (de) * 1990-12-13 1994-05-26 Fritsch A Gmbh & Co Kg Vorrichtung zum Biegen von Teigstücken, insbesondere Croissants
ES2066647B1 (es) * 1992-05-22 1997-05-16 Soriano Angel Lozano Unidad de continuo para la formacion de croissants.
EP1132003B1 (de) * 2000-02-23 2003-08-20 A. FRITSCH GMBH & CO. KG Herstellung gebogener Teigwickel für Croissants
BE1013554A3 (nl) * 2000-06-14 2002-03-05 Dijck Jan Van Werkwijze en inrichting voor het vervaardigen van dunne stukjes uit chocolade.
NL1032988C2 (nl) * 2006-12-04 2008-06-06 Kaak Johan H B Transportinrichting.
CN109645050B (zh) * 2018-12-29 2023-10-13 郑州米格机械有限公司 一种面包多条模具滚筒

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB1253863A (en) * 1969-01-01 1971-11-17 Thompson Bagel Machine Mfg Cor Torroid forming machine
US4368019A (en) * 1980-09-02 1983-01-11 Thompson Daniel T Compact dough divider and forming machine
FR2558339A1 (fr) * 1984-01-20 1985-07-26 Jouas Claude Machine automatique pour la mise en forme d'articles, notamment d'articles alimentaires
US4582472A (en) * 1985-03-21 1986-04-15 Hanson Douglas R Machine for forming croissants or other elongated products
DE3514361A1 (de) * 1985-04-20 1986-10-23 Bartels & Lüders GmbH Werk Brunsbüttel, 2212 Brunsbüttel Verfahren und vorrichtung zur herstellung von hoernchen, vorzugsweise croissants

Also Published As

Publication number Publication date
FR2624785A1 (fr) 1989-06-23
GB2211461B (en) 1991-12-18
BE1002166A5 (fr) 1990-08-28
FR2624785B1 (fr) 1991-03-15
GB2211461A (en) 1989-07-05
DE3743319A1 (de) 1989-06-29
IT1227701B (it) 1991-04-23
NL8803127A (nl) 1989-07-17
GB8829564D0 (en) 1989-02-08

Similar Documents

Publication Publication Date Title
IT1224719B (it) Prodotto per doccia in forma di gel a post-schiumeggiamento e procedimento di preparazione
IT8068105A0 (it) Dispositivo e procedimento per laproduzione in massa di compresse medicinali
GB2109288B (en) Combined toothbrush and gum massage device
HK1007477A1 (en) Method and device for manufacturing of bristle goods
JPS578657A (en) Multiple wall plastic bag and device and method of manufacturing said bag
NO307164B1 (no) Fremgangsmåte for fremstilling av et bioabsorberbart materiale og anvendelse derav
PT90860A (pt) Processo para a preparacao de uma tablete de chocolate e massa folhada
EP0289284A3 (en) Developer storage and dispenser apparatus
ATA38388A (de) Tabakrekonstitutionsverfahren und fuellprodukt
IT8221105A0 (it) Contenitore a forma di tubetto eprocedimento per la sua fabbricazione
IT1073554B (it) Metodo per formare una testa a dispositivi di fissaggio e prodotto risultante
IT1230956B (it) Procedimento e dispositivo per produrre una confezione a forma di parallelepipedo.
IT1188750B (it) Procedimento e dispositivo per produrre una pellicola di materia artificiale
BR8903436A (pt) Vaso sanitario e processo de gerar descarga vorticosa
IT8823023A0 (it) Procedimento e dispositivo per formare un rotolo diritto fatto di una massa pastosa in una forma anulare chiusa
NO170388C (no) Fremgangsmaate og anordning for fremstilling av boerstevarer
IT1208670B (it) Procedimento e dispositivo per laproduzione di una corsia tessile
IT1098190B (it) Processo e dispositivo per la produzione di una miscela di reazione che forma un materiale espanso o un materiale omogeneo e per la sua successiva inserzione in una cavita'
IT8449333A0 (it) Procedimento ed apparecchio per laproduzione continua di una massa di cacao torrefatta
IT1082360B (it) Dispositivo per la formazione continua di porzioni di materiale e per l'introduzione delle stesse in una condotta pneumatica di trasporto
IT1231215B (it) Procedimento e dispositivo di formatura
NO176746C (no) Fremgangsmåte for fremstilling av en tablett med sympatomimetikum og piperidinoalkanol i adskilte soner
IT1156914B (it) Procedimento e dispositivo per tranciare da un nastro di lamiera una pluralita' di pezzi continui a forma di pettine
IT1197836B (it) Metodo per realizzare una massa schiumosa all'interno di una cavita'
IT1100045B (it) Procedimento e dispositivo per la termoregolazione di una massa di cioccolato

Legal Events

Date Code Title Description
TA Fee payment date (situation as of event date), data collected since 19931001

Effective date: 19941228