IT201900022134A1 - Metodo innovativo per un controllo termico anti-elusivo di prodotti caseari - Google Patents

Metodo innovativo per un controllo termico anti-elusivo di prodotti caseari

Info

Publication number
IT201900022134A1
IT201900022134A1 IT102019000022134A IT201900022134A IT201900022134A1 IT 201900022134 A1 IT201900022134 A1 IT 201900022134A1 IT 102019000022134 A IT102019000022134 A IT 102019000022134A IT 201900022134 A IT201900022134 A IT 201900022134A IT 201900022134 A1 IT201900022134 A1 IT 201900022134A1
Authority
IT
Italy
Prior art keywords
elusive
thermal control
dairy products
innovative method
innovative
Prior art date
Application number
IT102019000022134A
Other languages
English (en)
Inventor
Andrea Brandonisio
Antonio Notarnicola
Original Assignee
Capurso Trade & Services S R L
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Capurso Trade & Services S R L filed Critical Capurso Trade & Services S R L
Priority to IT102019000022134A priority Critical patent/IT201900022134A1/it
Publication of IT201900022134A1 publication Critical patent/IT201900022134A1/it

Links

Classifications

    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B41—PRINTING; LINING MACHINES; TYPEWRITERS; STAMPS
    • B41M—PRINTING, DUPLICATING, MARKING, OR COPYING PROCESSES; COLOUR PRINTING
    • B41M5/00—Duplicating or marking methods; Sheet materials for use therein
    • B41M5/26—Thermography ; Marking by high energetic means, e.g. laser otherwise than by burning, and characterised by the material used
    • B41M5/28—Thermography ; Marking by high energetic means, e.g. laser otherwise than by burning, and characterised by the material used using thermochromic compounds or layers containing liquid crystals, microcapsules, bleachable dyes or heat- decomposable compounds, e.g. gas- liberating
    • B41M5/282—Thermography ; Marking by high energetic means, e.g. laser otherwise than by burning, and characterised by the material used using thermochromic compounds or layers containing liquid crystals, microcapsules, bleachable dyes or heat- decomposable compounds, e.g. gas- liberating using thermochromic compounds
    • G—PHYSICS
    • G01—MEASURING; TESTING
    • G01N—INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIR CHEMICAL OR PHYSICAL PROPERTIES
    • G01N31/00—Investigating or analysing non-biological materials by the use of the chemical methods specified in the subgroup; Apparatus specially adapted for such methods
    • G01N31/22—Investigating or analysing non-biological materials by the use of the chemical methods specified in the subgroup; Apparatus specially adapted for such methods using chemical indicators
    • G01N31/229—Investigating or analysing non-biological materials by the use of the chemical methods specified in the subgroup; Apparatus specially adapted for such methods using chemical indicators for investigating time/temperature history

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Physics & Mathematics (AREA)
  • Chemical & Material Sciences (AREA)
  • Biophysics (AREA)
  • Molecular Biology (AREA)
  • Optics & Photonics (AREA)
  • Analytical Chemistry (AREA)
  • Biochemistry (AREA)
  • General Health & Medical Sciences (AREA)
  • General Physics & Mathematics (AREA)
  • Immunology (AREA)
  • Pathology (AREA)
IT102019000022134A 2019-11-26 2019-11-26 Metodo innovativo per un controllo termico anti-elusivo di prodotti caseari IT201900022134A1 (it)

Priority Applications (1)

Application Number Priority Date Filing Date Title
IT102019000022134A IT201900022134A1 (it) 2019-11-26 2019-11-26 Metodo innovativo per un controllo termico anti-elusivo di prodotti caseari

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
IT102019000022134A IT201900022134A1 (it) 2019-11-26 2019-11-26 Metodo innovativo per un controllo termico anti-elusivo di prodotti caseari

Publications (1)

Publication Number Publication Date
IT201900022134A1 true IT201900022134A1 (it) 2021-05-26

Family

ID=69904057

Family Applications (1)

Application Number Title Priority Date Filing Date
IT102019000022134A IT201900022134A1 (it) 2019-11-26 2019-11-26 Metodo innovativo per un controllo termico anti-elusivo di prodotti caseari

Country Status (1)

Country Link
IT (1) IT201900022134A1 (it)

Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2003037391A1 (en) * 2001-10-30 2003-05-08 Segan Industries, Inc. Device with ability to report decontamination
US20100012017A1 (en) * 2006-09-27 2010-01-21 Luvgear Inc. Device and method for identifying a change in a predetermined condition

Patent Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2003037391A1 (en) * 2001-10-30 2003-05-08 Segan Industries, Inc. Device with ability to report decontamination
US20100012017A1 (en) * 2006-09-27 2010-01-21 Luvgear Inc. Device and method for identifying a change in a predetermined condition

Non-Patent Citations (1)

* Cited by examiner, † Cited by third party
Title
JOHN HENRY WELLS ET AL: "Application of Time-Temperature Indicators in Monitoring Changes in Quality Attributes of Perishable and Semiperishable Foods", JOURNAL OF FOOD SCIENCE, vol. 53, no. 1, 1 January 1988 (1988-01-01), US, pages 148 - 152, XP055697636, ISSN: 0022-1147, DOI: 10.1111/j.1365-2621.1988.tb10196.x *

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