IT1214851B - PROCEDURE FOR THE PREPARATION OF A FISH PRODUCT - Google Patents

PROCEDURE FOR THE PREPARATION OF A FISH PRODUCT

Info

Publication number
IT1214851B
IT1214851B IT8467487A IT6748784A IT1214851B IT 1214851 B IT1214851 B IT 1214851B IT 8467487 A IT8467487 A IT 8467487A IT 6748784 A IT6748784 A IT 6748784A IT 1214851 B IT1214851 B IT 1214851B
Authority
IT
Italy
Prior art keywords
procedure
preparation
fish product
fish
product
Prior art date
Application number
IT8467487A
Other languages
Italian (it)
Other versions
IT8467487A0 (en
Inventor
Cowie William Pirie
Lawrence Drummond Morgan
Johnson Ronald Trevor
Gerrard Alan John
Original Assignee
Unilever Nv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever Nv filed Critical Unilever Nv
Priority to IT8467487A priority Critical patent/IT1214851B/en
Publication of IT8467487A0 publication Critical patent/IT8467487A0/en
Priority to GB08512028A priority patent/GB2160757B/en
Priority to ES543105A priority patent/ES8606989A1/en
Priority to GR851143A priority patent/GR851143B/el
Priority to PT80456A priority patent/PT80456B/en
Priority to DE3517399A priority patent/DE3517399C2/en
Application granted granted Critical
Publication of IT1214851B publication Critical patent/IT1214851B/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22C—PROCESSING MEAT, POULTRY, OR FISH
    • A22C25/00—Processing fish ; Curing of fish; Stunning of fish by electric current; Investigating fish by optical means
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L17/00—Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
    • A23L17/75—Coating with a layer, stuffing, laminating, binding or compressing of original fish pieces
IT8467487A 1984-05-14 1984-05-14 PROCEDURE FOR THE PREPARATION OF A FISH PRODUCT IT1214851B (en)

Priority Applications (6)

Application Number Priority Date Filing Date Title
IT8467487A IT1214851B (en) 1984-05-14 1984-05-14 PROCEDURE FOR THE PREPARATION OF A FISH PRODUCT
GB08512028A GB2160757B (en) 1984-05-14 1985-05-13 A method of preparing a skinned fish product
ES543105A ES8606989A1 (en) 1984-05-14 1985-05-13 Skinning process in preparing fish product
GR851143A GR851143B (en) 1984-05-14 1985-05-13
PT80456A PT80456B (en) 1984-05-14 1985-05-14 PROCESS FOR THE PREPARATION OF A FISH PRODUCT
DE3517399A DE3517399C2 (en) 1984-05-14 1985-05-14 Process for producing a fish product from small fish

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
IT8467487A IT1214851B (en) 1984-05-14 1984-05-14 PROCEDURE FOR THE PREPARATION OF A FISH PRODUCT

Publications (2)

Publication Number Publication Date
IT8467487A0 IT8467487A0 (en) 1984-05-14
IT1214851B true IT1214851B (en) 1990-01-18

Family

ID=11302823

Family Applications (1)

Application Number Title Priority Date Filing Date
IT8467487A IT1214851B (en) 1984-05-14 1984-05-14 PROCEDURE FOR THE PREPARATION OF A FISH PRODUCT

Country Status (6)

Country Link
DE (1) DE3517399C2 (en)
ES (1) ES8606989A1 (en)
GB (1) GB2160757B (en)
GR (1) GR851143B (en)
IT (1) IT1214851B (en)
PT (1) PT80456B (en)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2667221B1 (en) * 1990-09-28 1995-06-09 Protion Sa PROCESS AND DEVICE FOR PEELING FOOD PRODUCTS SUCH AS FISH.
ES2078192B1 (en) * 1994-05-24 1996-07-16 Alonso Lamberti Y Prieto Gonza CORRESPONDING PROCEDURE AND INSTALLATION FOR PREPARING CANNED SARDINE OR SIMILAR SPECIES, WITHOUT SKIN OR THORN.
ES2237287B1 (en) * 2003-05-09 2006-11-01 Hermanos Rodriguez Gomez, S.A. Hermasa PROCEDURE FOR CONTINUOUS TUNA SKIN AND CORRESPONDING MACHINE.

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB558913A (en) * 1942-04-24 1944-01-27 Mary Smith Fish filleting and skinning machine
GB792651A (en) * 1955-03-21 1958-04-02 Birds Eye Holdings Ltd Improvements relating to fish processing
NO109486B (en) * 1963-06-12
US3806616A (en) * 1971-03-19 1974-04-23 Int Machinery Corp Sa Skinning of fish
US4087563A (en) * 1975-06-20 1978-05-02 Hotei Kanzume Co., Ltd. Method for processing fishes
GB1539644A (en) * 1977-10-27 1979-01-31 Nordischer Maschinenbau Fish filleting and skinning machines
GB2032246B (en) * 1978-10-26 1983-03-23 Nordischer Maschinenbau Skinning fish fillets
DE3409933A1 (en) * 1984-03-17 1985-09-26 Maja-Maschinenfabrik Hermann Schill Gmbh, 7640 Kehl Cutting machine for meat or like material to be processed

Also Published As

Publication number Publication date
DE3517399A1 (en) 1985-11-14
PT80456B (en) 1987-09-18
ES8606989A1 (en) 1986-05-16
GR851143B (en) 1985-07-23
GB2160757A (en) 1986-01-02
GB2160757B (en) 1988-07-13
GB8512028D0 (en) 1985-06-19
DE3517399C2 (en) 1993-11-25
PT80456A (en) 1985-06-01
ES543105A0 (en) 1986-05-16
IT8467487A0 (en) 1984-05-14

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Legal Events

Date Code Title Description
TA Fee payment date (situation as of event date), data collected since 19931001

Effective date: 19940429